“We travel from several towns away to eat here, it is that good! I very much appreciate being welcomed like old friends whenever we dine here, as well as the professional and friendly staff, delicious food, and my personal favorite, the chocolate martini! Freshly baked bread for the table, exquisite salads and appetizers followed by an array of entrees such as chicken fratelli (my favorite) or several seafood and pasta dishes. While there is usually a crowd, the acoustics are such that you can have a pleasant conversation at your table. There is a lovely seating area with floor to ceiling windows which feels like you are almost eating outdoors, as well as outdoor seating in season.“
“great local place with delicious food. We met old friends we hadn't seen in a while and were able to sit and catch up without being harassed, but we were well attended to. The perfect kind of service. Dinner was yummy. This place is a keeper!“
Sports Bar • $$$
“Great time at Golfzon! Tommy and the guy at the front that set us up and walked us through how to use the simulator were great! Drinks were awesome (thanks Tommy :)) and although I didn’t try the food I’ve heard it’s good. Will definitely be going again!“
“When you travel, you seek to find outstanding restaurants. Sometimes you win, other times, you don't. The Hudson House is a great find, a winner at every turn! From our initial greeting by the owner, Matt, to the great staff who didn't miss a beat, to the most critical part, the food, there wasn't a moment of regret. We started with a couple of tables shares. We had cheese plate with 3 cheeses, homemade fig jam to die for, fresh thinly sliced honeycrisp apples, delicious grapes, and an oil-infused crustini. Perfect start, followed by the burrata and pumpkin seed salad with carmelized pears and sweet potato chunks. I didn't think it could get better after this. I tried the sweet potato and fennel soup, very warm and hearty on a cold night, and the taste was just as I hoped! A beet and farro salad with radishes hit the mark! My partner had a fresh halibut that was cooked to perfection, served on ramen noodles and baby bok choy, with an array of fresh mushrooms, with a gentle but flavorful broth, but not enough to be called soup. To me, one of the best fish dishes I've tasted in a long time. Our guests, the wedding couple, ordered duck breast confit, and hanger steak. The duck, one of her favorites, was tender, most, cooked properly and seasoned well. It was a hit with her and her mother. The hanger steak was the choice of the groom, a very picky eater. He couldn't stop reaching about how amazing it was! Sadly, we were so full, we couldn't eat dessert. All the desserts are homemade by the owner, and they sounded unbelievable. But I'll have to return another time to speak to them. Finally, ask to sit in the jail cell. The pictures tell only some of the story. It's a wine cellar, a hidden romantic getaway, a reprise of days long gone. Or have a seat at the bar with the locals. Or just come and see the beautiful tin ceiling and walls. No matter what you do here, you won't be disappointed.“
“All I can say is this was an excellent experience, A nice interactive experience in Nyack, if you are looking for something to do besides eating at a Restaurant. Naomi is an excellent instructor and Mr. T has fantastic recommendations for drinks. The bar is fully stocked with a variety of choices. The music was pleasant and the atmosphere was soothing. Great place for a date night, or an evening with the girls.“
“The ambiance of Raconteur was just perfect. For that brief 1.5hr dinner, I was transported to a cozy, warm and inviting place. The service was excellent (I even shared our server that her aura was glowing). Since we were doing vegetarian that night, we had the spicy shrooms (flavorful, but a little too chewy for me). Then we tried 2 other entrees that I cant remember the names but the taste was unforgettable, one had had honey on it and the other arugula- the bread, folks will make you rethink Keto- reminds me of home made bread. There were fish & meat entrees as well. Go for the vibe, and be transported and renewed. So glad I found this little gem.“
“Terrific newcomer to Pleasantville, and really great to have Cajun / Creole food in the upper Westchester area. Just had one meal there so far but we ordered three different entrées two of which were terrific and the third was good, but nothing amazing. I got the seafood gumbo, which was really delicious . Very generous portions too. We also ordered an appetizer which was delicious, but I'm having trouble remembering what we got. I'm definitely planning to go back a couple more times and will update the review then with more specifics. Very nice and helpful wait staff.“
“The service is on point and the food is excellent. Unless you are riding a motorcycle, parking is almost non existent. That said, I rated it a four for atmosphere because it is a biker bar with a restaurant and that is honestly not my thing. If you are a bike fan, you would likely rate this place a five.Parking: Motorcycles have a reserved parking area, cars are on their own to find street side parking.“
“Incredible food for an Irish pub. A friend ordered the poutine, it wasn’t something that I would ever order, but MAN DID I EAT THE HECK OUT OF IT… i know the chef is known for his take on meats, but the curry cauliflower is so tasty… and I went back for the jerk chicken bao and actually the beet salad was delicious! Loved the candied pecans. Great vibe, love the staff!Vegetarian options: Beet Salad, Curried Cauliflower dishes“
“Wonderful experience yesterday. We were a party of more than 20 people, some in their 80s and 90s. The waitstaff was extremely patient and kind. The service was excellent. The food was great too! I had the shrimp fried rice YUM. Everyone loved their meals. They are right by The Jacob Burns Theater. I recommend Pubstreet without question.“
“Stopped here for dinner tonight with 3 kids under 5. The servers were super kind and attentive. The food and drinks were at our table at a reasonable time and everything was delicious. I really enjoyed their steak tacos and their red sangria. Definitely stop in if you're in the area.Kid-friendliness: Super patient staff and more than willing to help with messy kids“
“No reservation dinner for 4, seemed like a quiet night, parking readily available, wonderful fish tank with fish and coral at the entrance. Seated right away, seats were unexpectedly hard. Staff were friendly, and ordered drinks and appetizers within the first few minutes. We ordered the edamame, and gyoza. Gyoza were good, pork and good sauce to go with. Edamame... keep reading. For drinks we had some Tsing Tao, light Chinese beer and the Plum Wine. Plum wine was sweet and smooth, just enough to make you forget its alcohol. My edamame did not come out at all before the other appetizers, drinks and the mains already arrived, so I had to cancel it so that they would not charge me. For the mains we had the Aburi Salmon Roll, mix of spicy roll combo, some California rolls, Shrimp Tempura Roll, Sashimi Deluxe, Grilled Shrimp Salad, and the Thai Yellow Coconut Curry. Rolls were all made well, tasty, I would order from here for my lunch time rolls. The Shrimp Tempura had a nice crunchy so you know it was just recently made and was not sitting. the sear on the Aburi Salmon was just right with a touch of a light mayo spicy sauce. Thai Coconut curry was "not too great" by my friends standards but still enjoyable. Sashimi deluxe, items were fresh, slightly chilled and came in a giant bowl in a bed of ice. It was the right temperature and would not have wanted my sashimi any other way. Too much food to have dessert, but will try to cut done on entrees to try dessert next time. Would recommend and was my first time there, would have like some edamame with my beer but will definitely stop by again.“
“Maura’s has some delicious Peruvian food! We got the hanger steak with chimichurri, carne asada tacos, lomo saltado and rice and beans. Everything was amazing and the fresh ingredients used really shined through. We can’t wait to go back.“
“We had my sister’s rehearsal dinner at Hudson Anchor and it was lovely. Such a cute space, affordable, and not to mention delicious. Everyone was stuffed! Gary was extremely accommodating and responsive to assist with planning the event at his restaurant. My family and friends had a lovely time and I would absolutely love to go back once it gets a little warmer out and have drinks/dinner on the rooftop deck!“
“The service was very uneven. Although the food was good and it came quickly once our order was taken. The staff was polite and helpful, but apparently a little understaffed.The live music was very enjoyable. The room was an excellent space for a musical performance.“
“This place was amazingly fun. The only negative was the wait. We had 6pm Reservations, but did not get seated till an hour later. Due to prior guest arriving late. They made up for it with two rounds of free drinks, and a few free apps. Once we got seated, the chefs were super fun and the food was good. Will definitely be back.“
“Brunch was not as extensive as it used to be but food was still as delicious and satisfying. Staff was wonderful and accommodating. They went out of their way to make sure we were ok with gluten free options and pasty chef even created a special GF pistachio crusted cheesecake that was so delicious! Thank you!“
“Great spot to relax and enjoy a delicious meal. Stopped in last night while in the area. Brisket is one of their feature foods, so I had to try the 140 Grand sandwich. Nicely prepared brisket, thick slice on this signature menu item. Just the right touches of flavors. Pair with a featured tap beverage or signature cocktail and you have a great selection“