Restaurants near Dalton

“Around our area there isn't much to offer when it comes to an eatery. Every single time I've gone here I've been treated great, the food has been plentiful and amazing, and I e never had any issues regarding money or a timely wait. When you break it right down this place is great and the employee's are great, and you couldn't ask for much more.”

“Best dunkin in the area. Staff is friendly, efficient, and makes a great cup of coffee. Always a quick wait even when they are busy. There is some indoor seating located in the gas station if you want to sit and enjoy your coffee and food. The drive thru is a little tight just be aware if you have a larger vehicle.”

“Great Italian food and a decent menu, not much choice but not too much. It's located next to Post Office 34 and is very trendy. The view and service are great, but it's noisy as there isn't much to absorb the sound. We ordered focaccia, roasted peppers and pasta. Everything is great and super fresh.”

“absolutely love this hidden gem. incredible food and super reasonably priced. great for lunch and dinner. must try korean in the city. scallops and octopus are UNREAL.”

“If you've been around NYC and vegetarian, you have almost definitely heard of Dirt Candy. It's the epitome of vegetarian fine dining in NYC.I will preface my review by stating that I have not grown up in the fine dining realm; there is probably some level of "appreciation" that I lack. That being said, the food here is great. Presentation, creativity, flavor experience are all on point. However, I couldn't justify the price for the food. I think if you are very curious and want to knock it off your bucket list OR you are someone into fine dining then this is perfect. Otherwise, there are restaurants that I think you get much better bang for your buck for in NYC.”

“"LOVED IT":The Roasted Vegetable Trio Masamun Curry (GF, VG) was incredibly creamy and had the perfect balance of tangy and sweet flavors. The squash and cauliflower were cooked just right. Every bite was bursting with so much flavor, it made my eyes roll back in pleasure.The Shrimp Pad Thai (GF - we omitted the egg) nailed the classic sweet and tangy Thai taste. The noodles were cooked to the perfect consistency. It was so good, I quickly slurped it all up like a dog eating your birthday cake.Our server was attentive without being overbearing, and very friendly - great service."LIKED IT":The atmosphere was lively and packed with people enjoying their food and company. It's a fun, energetic vibe being surrounded by the buzz if that's what you're in the mood for."MEH":The Om Gai Pad (GF) was the dish we were most excited for but ended up barely touching. The smell was off-putting to me. The flavor was kind of like an old sock...maybe that funky taste was intentional, but it just didn't work for us.The price. Not awful and expected for the quality of the food.Dietary restrictions: GF and VG are clearly marked. They can also omit eggs to make more VG options.”

“10/10 highly recommend. Read about Potluck Club on the infatuation and they were spot on. Potstickers were delicious. The salt and pepper chicken was a first for me, but also delicious. And we had some noodle dish and added the hanger steak. Again delicious. Staff was so friendly and all busting their butts. Really nice to see them working as a team!”

“Freshly made warm pita and flatbread from the oven! Nice dough and crust. Dishes were generous but under seasoned. Generous shwarma pieces on flatbread were overcooked. Rice with almond slivers from ouzi lamb was very fragrant and tasty. Comfortable seating. Light and airy. Attentive service. ”

“Curried goat patties, Snow Crab entree, best hummus dish ever and inventive strawberry short cake riff. Chill music vibe. Knowledgeable and attentive and most importantly genuinely friendly staff. Love this place.”

“everything was great but the endives in my delicious salad were clearly unwashed with a little dust and dirt booo but nothing serious. still 5 stars. please wash the endive”

“Visited this Michelin starred restaurant. To be completely honest, the food was okay. The presentation was amazing and the service was great but some of the courses were average to me. It was cool to try once but not one of my favorite Michelin restaurants.”

“I’ve never done a review before, but me and my partner had an amazing time here tonight. Just stopped by to have a couple drinks and a snack before heading home. The server, I’m not sure of his name but he was a server in the front section by the bar Wednesday around 8pm. He was incredibly knowledgeable of the wine list and knew all the details about the food we were served. The food runner ran thru each item on the food. Just incredible service. The server picked a fantastic wine I wouldn’t usually go for. The atmosphere was fire. Food 10/10. Recently moved to the area and we’ll be regulars now. Couldn’t rate this place higher. Oh and I also want to mention my partner called ahead and didn’t catch the host, but they called her back in like 1 minute and managed to squeeze us in. You’re running a tight ship!”

“the food is super good and the atmosphere is so comforting and relaxing! we got the arancini, soy butter bigoli, and the rigatoni, and they were all delicious! Kara was such a lovely and joyful waitress to have.”

“Was pretty skeptical about this place-- thought it may be overrated. But it definitely lived up to the hype! Every single dish we ordered was amazing. Reservations need to be made way in advance for a good time.”

“This place was both FUN and DELICIOUS. It almost feels like you're walking into a speakeasy, and the staff greet you like you're about to party with them all night (and you truly do). I didn't know what to expect going in, but you really are partying while enjoying fine dining- a rare combo! They have unlimited sake shots, and I truly mean unlimited. As soon as one chef noticed my cup was empty he was ready to pour me another. The staff were dancing, singing, and making delicious food all at once. If you're not a sake fan, don't worry- they give you water and still make you feel like you're a part of the party. Would return again for occasions like a girls night out or a fun birthday dinner!”

“Chef Ed Szymanski is so talented, not only are his fish and chips legendary but so are the other dishes on the menu. Amazing fish entrees, creative food. Trust me, you need a reservation at Dame!”

“Food was incredible, but the service wasn’t the greatest. Our first waiter was lackluster, but the second waiter was great. Also the receptionist was a bit rude. Other than that, I’m still thinking about the espresso martini and oysters - they’re amazing!”

“Great place. So yummy. Of course lasagna is must try. I also loved loved green salad with greens and cheese on top. Was phenomenal. Want toCome Back for that salad and tiramisu.”

“Divine food!! Such a cute space too and the chef and waiter were so lovely to us. We got the whole room to ourselves as we were eating at 5pm on a Monday but some of the best food we have had in New York. The sashimi was a knock out and cannot wait to go back. The best dish was by FAR the lamb kofta and the waiter was so good to tell us to only get one ie not add another lamb kofta ball so we had one each”

“Came here on a Tuesday evening and I strongly suggest visiting this establishment! It boasts a charming and comfortable atmosphere, good music and great with attentive staff providing excellent customer service. I highly advise making a reservation; we arrived to find it empty, but within five minutes, it was bustling with people.”

“Celebrated my birthday at this restaurant. I don’t eat beef/pork. I was served with variety of fish dishes and they were delicious. My first visit and hope to visit them again soon.”

“Extensively thought out menu, every bite felt like a perfect harmony of complex but well balanced flavours.The pairings are absolutely worth it and elevate every dish, we would highly recommend.Servers were extremely attentive. We ate in about 1h30 because we had a show (a bit faster than the recommended 2 hour window), however we didn’t feel rushed and everything was perfectly timed.Excellent ambiance, we loved being able to see the chefs work in front of us. Everything looked like a perfectly choreographed dance.Would highly recommend, a well deserved star indeed !”

“Came to Little Mad for a weekend dinner, made a reservation about 2-3 weeks ahead but the place was very spacious and had some empty tables so probably do not need a reservation. Personally I loved the decor of the place, very clean and simple, lots of wooden structures. Our server was very helpful, asked us if it was our first time here, recommended the right amount of food to get, and went over some of the alcohol list with us. There was a raspberry martini we got that was very delicious and has a pretty good kick to it. Food wise, very very delicious. Every course was surprise and I did not feel a single moment of dullness. We started with the yellowtail crudo in between the pear slices, the sauce was so amazing and went so perfectly with the fish and pear. We also got the beef carpaccio, it was delicious. Our mad hot plates were equally as amazing and our main course was probably the best. The galbi steak was to die for, so tender and juicy while the lobster fried rice was so full of flavor. This was one of the best Asian tapas places I've been to and would definitely come back, it was quite a bit pricier than I had expected though in the end so had to take away a star, but if you don't care about the price, this is the perfect place to have a great time with amazing food!”

“OMG!Traveling from NC and this place was definitely on our list as a must visit. This is without a doubt the best Ramin we've ever had and is truley world class. Can't believe there were no Stars on the window. The staff was very attentive and excited to see us enjoy every drop. We only get to the city once or twice a year but we've instantly added this place to the list!I Didn't take a picture of the delicious Daikon radish salad we had but I do remember it's bright flavor and delicate texture. Thank you!”

“A good place. Super friendly and attentive staff, courteous service. Tried a variety of fish. It’s ok - not great, but fine if you haven’t tried anything better as a reference point. A shot of cold vodka was excellent. Overall, recommended. And definitely recommended over the nearby Katz’s, which was a total disappointment.”

“Really interesting cuisine and experience. Cute and small joint serving Cajun Korean food with a lot of variety and inventiveness. The jambalaya was great with a lot of flavor and kick. The softshell crab sandwich I had was phenomenal -- just the right texture of fried crab and toppings with some pickled vegetables. Service was really kind and efficient.”

“Strongly recommended! Perfect meal. Every dish was perfect mixed of flavors; and portions. And the service added on the amazingness of this place. We are looking forward to next season’s menu.”

“A hip, semi-fusion Japanese restaurant. Intimate atmosphere. Our server was quite charismatic and friendly. All dishes were great - really enjoyed their spicy avocado sushi. Expensive but worth it.”

“I will be coming back here every time I’m in the area for the galleries. Such attention to detail with every aspect of the dining experience from the decor, to the unique and traditional dishes, the quality of the food, great service… it’s all there.”

“We decided to try LumLum for the first time instead of going to our usual Thai spot, Wondee Siam. We were not disappointed! The food was spicy, salty and sweet, and the prawns were juicy. We’ll definitely eat here again.”