Customers` Favorites
Customers` Favorites
“I recently had Fortune Chinese Food cater a party, and I can’t say enough good things about the experience! From start to finish, they were an absolute pleasure to work with — professional, reliable, and incredibly accommodating.
A special shoutout to Gaby, who made the entire process seamless. She was so helpful with planning the menu, answering all my questions, and making sure everything was just right for the event. Her communication was on point, and she genuinely cared about making our party a success.
The food was great! Everything was delivered right on time and beautifully packaged, ready to serve. Huge thanks to Gaby and the team — I’ll definitely be using them again!“
Customers` Favorites
“It’s new soon. I discovered it when I walked in and sat down. The tea was pretty good! Then I ordered a bowl of locomotive’s soup, which was good and ok! I had a pork chop that tasted OK but the meat was a little thin, and a shrimp roll. I had a great time eating! It was great not to have to go to Flushing to be crowded!“
Customers` Favorites
“I really dont know how they have such a low rating but their food is always top teir. Food is not greasy like others and always fresh. It's American Chinese couldn't ask for a better spot on this side of town. I usually order the boneless spare ribs (well done) with pork fried rice, never does it lack in quality.“
Customers` Favorites
“I’ve been to another Che Li location a few times and visited this location for the first time back in May. The restaurant’s design is always lovely — each dining area is built like a small wooden oriental courtyard, which matches the Zhejiang cuisine theme perfectly.
We ordered quite a lot, and every dish turned out to be enjoyable. The crab roe noodle was especially delicious, better than the version I make at home lol. The soup dumpling were also quite good. Overall, a very refined and satisfying meal.“
Customers` Favorites
“Came here for my anniversary dinner and was blown away by Breeze (pun intended). Easily some of, if not the best Sichuan food we’ve ever had. I got the Winter Frost #2 cocktail and I wasn’t sure what type of flavor I was expecting but it didn’t taste like what I expected in a good way! The cocktail had a mildly sweet, light but depth in flavor profile.
The ginger sauce green beans were some of the best green beans I’ve ever tasted. The sauce they used was addicting. Second favorite item was the diced chicken with chili pepper, which was super spicy but absolutely delicious. But to be honest all of the dishes were home runs! I was just here last night and I’m already daydreaming about coming back to try more dishes.
Also the service was exceptional. The restaurant was full and there were only two guys to cover the front of the house (the hostess, waiter, bartender, and bus boy). They definitely had their hand fulls but still were efficient. Since it was our anniversary dinner they ended up surprising us with a pumpkin rice cake dessert on the house which we thought was the sweetest gesture. I couldn’t have been happier since I absolutely love rice cakes 😋“
Customers` Favorites
“The noodles are amazing, and every dish is customizable. I love the scallion ginger, but I've had other flavors too. I ALWAYS get the seitan, it is so good! I think they make the seitan in house, there's something unique about the texture.“
Customers` Favorites
“Juqi was a nice dining experience. Most of the dishes when served were presented in a way to elevate one's dining experience. I was there for a birthday dinner and we were seated in a room. The table felt small at first but the waitstaff knew what to do that it never felt too crowded. Besides the food being good the waitstaff were consistent with changing plates and bringing the next course. Some of the dishes that stood out was the beef and tomato soup, the duck, the black rice that is set on fire (the aroma was pleasing where you're not sure what ingredients were put in) The soups were presented in a small ceramic bowl and tea lights were put underneath to keep it warm. This was a set menu and because there was a lot of food it was hard to keep track. Overall a good dinner out and a nice place for all group sizes to celebrate a special occasion or just a nice evening out.“
Customers` Favorites
“I was there at Jian Nan Syosset, Long Island. Everything went great!! But, those took the orders needed to be more educated to understand each dishes. We were a fairly larger group than standard party size. Some dished were small and some dim sum served with small quantities, like 3 or 4. Those who order for the large group, should give suggestion to order multiple orders for the same dish. So, each one in the group can have at least one.“
Customers` Favorites
“Incredible Food. Incredibly attentive and professional staff. Instant favorite.“
Customers` Favorites
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“Went here for lunch with my bf. We ordered the Salt and Pepper Squid and Beef Short Ribs. The squid batter was so crispy! Both dishes were so delicious! Service was quick, and staff were welcoming, kind, and professional. I want to go back to try the duck.“