“This used to be spice world and now the famed teddy bear hot pot.Limited soup broths for vegans or vegetarians. Only vegan option is mushroom soup baseThey charge $2.99 for salad appetizer bar but didn’t have much in there besides few cut fruits.Flavors were alright.Came for the teddy bear broth but not available for vegetarians“
“The texture is fresh and tender, the flavor is rich, and every bite is addictive. The service is also very attentive, the waiters are friendly and always smiling. The environment is also very good, clean and tidy, making people feel comfortable and relaxed while dining. Overall, it was a very pleasant dining experience and I would highly recommend it to my friends!“
“I came here last year and returned a couple of weeks ago. I had a fantastic experience both times!We didn't have a reservation so we had to wait for a bit, but despite being seated at a table away from the main area, the service was still very attentive and the food didn't take too long to come out.We got the pork soup dumplings, crab meat tofu stew, Yangzhou meatball, and nine-spice rabbit. Their soup dumplings are my favorite in Flushing now that the quality at other well-known restaurants has declined, with fairly thin skin and lots of soup. The other dish that surprised us in a good way was the rabbit, the flavor was subtle but very aromatic.We had wanted to try out their beggar's chicken but they told us they only make about a dozen a day and were sold out, so that's a perfect excuse for us to return soon!“
“The sky was grey, the day chilly, my stomach begging for something filling and warm. We walked past this place and oh did the fragrance of the soups beckon!It was love at first sip. Simple and plain.The wife got the chicken and fish maw special, I the bone soup with beef.Is it the best around? No. Is it the cheapest around? No. But I don't think you can get such nice soups and serving sizes at this price range anywhere else.Give it a try, I didn't regret it.“
“The most fun and engaging Omakase you'll ever experience. Talk about fun, raunchy and in your face . One hour experience without having to worry about behavior, matter of fact, the staff wants you to be loud and let loose. I've been to many Omakse around the $100 range but nowhere is this much fun. If you haven't experienced Sushi On Me then shame on you. I applaud the staff there for coming up with a party Omakase concept and I can't wait to be back. In closing, forget your mild mannered Omakase and just let it loose here or at their Brooklyn location.“
“The service was top notch! Came on a Saturday for lunch and it was surprisingly not too crowded. All the dishes were super authentic Beijing cuisine. If you get the duck set, they would offer to either deep fry the carcass or make it into a porridge. We picked deep fry and loved it. The desserts also all look cute and interesting while tasting great.We were trying to hit the minimum for special seating, but the portion was very decent, so we took home enough leftovers for a second meal.“
“The boss is very nice. He is very particular about the selection of store managers. The fish tastes great. Sometimes there is no fish when I come here. This means the ingredients are fresh enough. I deserve the good business. I come here to eat when I don’t want to go to Flushing. Highly recommended.“
“this is one of the best food places in flushing. we come here every time we visit new york and always get numerous lamb skewers. the skewers are so flavorful and extremely juicy. along with the spiciness, it makes a perfect combination and a true jewel of flushing.lamb skewer (9.5/10)“
“First time trying their hotpot. Their soup base was very flavorful and smelled delicious. The food was also really fresh. The marinated meat was my favorite. My waitress kexin recommended me a lot of the dishes, and she was very knowledgeable of the menu. Amazing person! Definitely come back again.“
“We went late night and really liked the food, beef, lamb, squid skewers were all very flavorful but not overly spicy. Draft beer was very good. It took a while to get out ramen stir fry, but it was pretty tasty! The lamb skewers are pretty big, so don't order too many at first “
“This is actually my favorite restaurant.Flavor is amazing - even better than a lot of places in China I’d say. Price is just beyond beautiful. For under $20 you can get enough food for 2 meals and they don’t even ask for tip if you dine in.Their service is also great. Pretty much on par with an actual dine in restaurants. I work in manhattan but me and my bf are happily going to flushing just to get their food.“
“Had the green chili pepper fish and braise beef noodles. The fish dish has a good variety of ingredients included inside like tofu, mushroom and some veg, not sure if opting for sea bass was a good choice for us but the soup was tasty! Although it's slightly pricey, it's a huge serving. So value is good! The waiter is also attentive and helpful.Kid-friendliness: High chair and kids cutlery“
“I thought dim sum palace was the king of all dim sum, but I was wrong. Asian Jewels is my new to go to dim sum. Clean, noisy and damn good fresh dim sum. Get there earlier or you will be waiting for a while to get a seat and driving might be a nightmare in the afternoon since it is in flushing Queens. Again, this is only for dim sum review, I don’t know about lunch or dinner but if it is as good as their dim sum, I don’t think you can go wrong. Price is a bit higher for plate of dim sum but this is nyc, what did you expected?“
“I ordered delivery and wasn't sure what to expect, maybe it was another mediocre yet hyped-up restaurant? Would the food arrive soggy or tough? But I was SO impressed. I ordered the tea smoked duck, Chongqing chicken, and crispy eggplant and it was all incredible, up there in quality with higher end Sichuan restaurants in the NYC area that charge double and give half the portions. I can't wait to try out more from their menu, hopefully next time in person!“
“Came here on a whim after having a hard time deciding on a place to eat. Best decision ever as everything we ordered was delicious. The service here is great too, they train the staff here well. This spot is now a must visit whenever im in nyc. Go to orders are the Peking duck with the salt and pepper duck bones, preserved ham fried rice and szechuan string beans. Those three dishes are ? ? ?.“
“The squirrel fish is really delicious, you must order it when you come here! ! ! It's so delicious. It's cooked just right, the aroma is overflowing, and the taste is mellow. You can't help but take one bite after another. It's tender and juicy, melts in your mouth, crispy and delicious, and has endless aftertaste.“
“The service at this store is top-rated! They offer free snacks and kids' meals, and the quality of the meat freshness is excellent. We ordered a pot of chicken and pork stomach as soup base, and the soup is incredibly delicious with rich materials! We also chose a clear mineral water pot base, which is also very tasty and goes well with lamb rolls! The portions of beef and lamb are generous and satisfying! Highly recommended!Kid-friendliness: Yes“
“Wanted to try a Taiwanese style restaurant, it was so good. The flavors are really there and everything tastes great.We ordered 4 things- beef noodle soup (very tender and the noodles and the soup were so flavorful)- salt and pepper chicken was so crunchy- we got a lamb with vegetables plate (very sweet and savory)- pig intestines (so crunchy and delicious!)Overall experience 10/10 would come again“
“As you walk in the Restaurant, you immediately get a homey atmosphere in this place! The food was served very quickly. The Authentic Taiwanese Beef Noodle Soup is excellent as the broth is very thick and flavorful. The beef that they use is half tendon half meat, which is the best combo that a merchant can use when preparing this dish! Overall, the food is excellent! I would definitely come back again!As a bonus, their pickled cabbage and peanuts side dish are excellent too!“
“Walked in and perused what the locals were eating. Noticed most tables had a bowl of rich noodle soup.I ordered the L7 (beef stew soup noodles) for $12.99. First laden of broth and the flavor was amazing. ?Next up was the texture of beef. Good taste & plentiful. The large noodle portion was made for a famished cyclist ??The Tujia sauce pancakes paired well when I dipped it in the beef broth.This is my 2nd time here but I only tried the BBQ skewers previously. I must say this is the BEST BEEF NOODLE SOUP in Flushing ??If you know better, please share with me and I’ll pay for both of us ??.The venue is comfortable and the crowd is young. I’m escalating this to TOP 5 in Flushing ??.Try it! You will thank me later…Parking: Best to park in skyview mall for $7 and walk 10 minutes over“
“Visiting a Shanghai restaurant is like a journey for the senses, with all the aromas, flavors and textures blending together to create an unforgettable dining experience. The attention to detail was evident in both the dishes and the service, and we left feeling satisfied and ready for our next visit.“
“Been here a few times, and so glad that this place continues to offer Uyghur food in the heart of Flushing. Mostly have come here so far for their beef/lamb pockets in the setting of a Food Crawl and it's always an interesting fun moment for everyone. While the most recent time we went the meat was not the most tender, it's kind of like an empanada with middle eastern and Chinese flavors combined into one. It wasn't spicy at all, and the onions added a nice touch. The workers are nice and it's def worth a stop because who knows where else you'll be able to find food like this? Definitely want to come back to try the rest of their items. NYC beats other big cities in that we offer a ton of diversity, represented in our food culture and the fact that we have Uyghur food is a blessing, so take advantage of it.“
“I have just sold my first-class mansion in Tomson. I can eat the private dishes here as I want. I contacted several small loan companies in the port, Ola. We are country bumpkins. Just love eating fish. Eat whatever you want. Gang Gang Di is Lu Gude. good “
“Excellent noodles and dim sum in LIC. So rare to find knife-sliced noodles and hand-pulled noodles, especially at this quality. If you like chewy noodles, the knife-sliced are a must-try. Dim sum is also consistently great, try the lotus leaf wrapped sticky rice. Hope this place stays open forever.“
“First things first, keep in mind I believe that this is a Szechuan style restaurant. Every dish is spicy AF lol. The reason why I pointed that out is that if you or a guest in your party does not eat spicy foods, then you're sh!t out of luck. This means there's not even one dish that isn't spicy. One of my guests stared at the beautiful menu for like 15 straight minutes and couldn't find one thing to order. He finally decided on a chicken dish and pleaded with the server if the chef could make it non spicy. They agreed, and when the dish came, it was still spicy, lol. Anyways, the restaurant itself is beautiful and clean and the staff are friendly. Bonus: they have a nice selection of Boba teas. The prices here are not that cheap FYI.“
“A bit crowded, but no wait for a weekend dinner. Never had the hot pot here, but keep coming back for their Hainanese Chicken. Their sauces are made in house and are the reason we keep coming back. Better than 99% of the spots in Flushing. Everything is ordered through an iPad so you never have to wait if you need to ask for more rice or anything. Great spot for a quick bite or date night.“
“I recently went here after hearing from a friend about their food and how great it is. I have been to many of these cuisines but this one is probably one of the best ones yet. Their food is very traditional and some of these reviews are bad because they probably don’t know what traditional korean chinese food cuisine food is. I will be coming here a lot more often now.“
“It's the best malatang I've had in New York ?It was so delicious that I went there 3 times in one week. Even these days, I definitely go 2-3 times a month.These days, I'm craving marathon soup so much.If you eat Mala Xianggu with rice, I think you can make two bowls of it. Many of my acquaintances also went here on my recommendation, and they all said it was delicious. The malatang soup is really delicious.The kwabarou is really crispy and delicious too.“
“Hidden gem! I am secretly happy that not a lot of people know about this spot but they definitely deserve credit and is underrated! Love that their dishes are different from other Tibetan restaurants and everything is very affordable (I hope they don't raise the prices).“
“A solid Tibetan restaurant in Jackson heights! I can see why the won the momo walk twice! Food: I loved the spicy chicken momos - honestly the best thing we ordered! The Singaporean noodles with chicken was also delicious and very flavorful - full of veggies! The vegetable noodles were also solid! The paneer chili was well made but the paneer itself lacked flavor! the Himalayan Thalia offered a few different things including a fondue - esque dip, fried dough, and potato, bean soup! I was not a fan and won't order this again. The veggie dumplings with potato, cheese and spinach wasn't my favorite - it was a bit sweet, which I found odd Service: great service! The space is small but packed and our waitress was lovely! Ambience: small but ample seating with outdoor and indoor seating! Nothing special! Price: for the portion sizes - great price“
“Excellent gong kong style brunch style noodle and congee spot, and perfect for rice dishes and Chinese vegetable and simple sautéed Chinese style beef and seafood dishes. I enjoy coming back and doing take out for those days I don't feel like cooking!“
“This restaurant is fantastic! The food, the drinks and the vibes are so fun. Shoutout to Juan for hooking us up at the bar. He made custom cocktails for my friend and I based on our preferences and they were genuinely the best cocktails we’ve ever had. Thank you and can’t wait to frequent this spot ?“
Hot Pot • $$
“This skewer hotpot restaurant is great! Skewers are priced well at 30 cents each. The bubble tea is also pretty solid. I've been craving this hotpot every week lately. I definitely prefer this style of hotpot to regular hotpot. Authentic and reminds me of the skewer hotpot spot I used to frequent when I was studying in China.“
“This is my third time, and every time the food is served very quickly, and I get sour plum soup every time. I am allergic to beef, so I chose pork belly. The meat quality is very good, very tender, and there are many barbecue toppings. Recommended??“
“Keepin it real out here on Main StThis spot really found a sweet spot imo for how to operate a mom and pop shop in Flushing. Prices are reasonable, preps pretty quick for something that need to be made fresh each time. Props to the ladies doing 10 jobs at once cooking, prepping, taking orders etc and still maintain a super friendly tone for all customers. The meat and non meat, 2 most popular option makes it easy for ordering too. Just good vibes around this place whenever we visit“
“Great Sichuan place. Chicago has amazing Chinese food in general and Sichuan in particular and this place is the same level. The fire-exploding kidneys were moreish and I loved the addition of red onion to the traditional wood ear salad.Service was kind and the place has a calming atmosphere when it's not busy.“
“Stopped by on a whim and saw a bunch of 9.99 specials including pan fried flounder, crispy chicken, and a few other dishes. Ordered some for home and food tasted good, probably better eating there. The waiter was super nice, while waiting offered a seat and tea. Though i think they may need an additional waiter, saw people come in and had to wait a minute to see the waiter to get a table.“
“Wandered in here at 2:30 in the morning when everything else was closed. Got the mapo tofu and some dumplings and it was fantastic. Service was great too. I have quite literally never left a review for any restaurant before, but had such a positive experience I wanted to spread the word.“
“They are opening more stores here (new one in tangram) because they are so good. I usually get the handripped stewed pork (not spicy) and its always great. I recommend this place to anyone visiting NYC, you have to try it at least once. The stewed pork/lamb burgers are also top notch.“
“This is belated review as I visited the restaurant a few weeks ago. It’s an all you can eat hotpot place. I think the food is decent for the price per person. They also have some free appetizers at the sauce station and free appetizers.The service could use some improvement. One of the waitress keep forgetting our request for changing clean plates.“
“Chang Pai Restaurant offers a delightful culinary experience with a diverse menu of authentic Asian cuisine. Manager Momotha ensures top-notch service and a welcoming atmosphere. The food is consistently delicious, and the staff is attentive. Whether you're craving traditional Thai dishes or exploring new flavors, Chang Pai is a must-visit dining destination.“
“Favorite LIC spot! Recommend the sauerkraut fish or tomato broth with beef. They have cute little robots that come around to bring you the food! It's never crowded even when I have come with 2-8 people. Good service and perfect place for your Sunday hangover!“
“I work at a recently opened physical therapy clinic down the road, and this place is my go-to for lunch & dinner.I like to get chicken teriyaki with white rice all the time, great portion size, taste amazing, and very affordable!Highly recommend!“
Chinese • $$
“Would ideally give 4.5 stars but since that’s not an option, give them 5.Ordered 4 fried pork buns. Delicious.Service: meh. They were busy (Monday lunch hour) and first waitress was brusque and said we’re busy. Manager(?) came by and took our order with no issues.Place looks clean and well run except for our first impression. The hostess was very busy.“
“This is one of my favorite hotpot restaurants. Their prices are fair during this promotion period. Premium AYCE offers shrimp balls and larger shrimp with no shells, along with more variation of beef and some seafood options. I like how they separate out different AYCE levels so you can pick and choose the one you like. The lower AYCE also comes with shrimp, fish and some other organs along with all vegetable options. Since I don't like much red meat, the lowest AYCE could even be an option for me. Oh it comes with some basic appetizers and desserts along with a soda fountain already included for all AYCE levels.“
“The Dunhuang beef noodles I had today, the beef had the aroma of beef, and the radish and noodles were cooked just right, just right. The soup is good, no MSG added.There was too little coriander, no green garlic, and the spicy pepper had no fresh aroma. The dots are capillary, as if they are from second to third fine.“
“Delicious food, generous portions and very friendly, helpful service are their strong suits. Lamb is the front runner here and any way you order it, you are in for a treat! I love the perfectly cooked, tender tripe! The Chicken dish is huge and delicious! Cucumber salad is cool and refreshing. Ask the server to describe any dish you might be interested in...Try everything! The restaurant is immaculately clean and straightforward, with attractive culturally appropriate decoration. Come for the food and the friendly, capable service!“
“Delicious/super flavorful soups and braised lamb which was SO tender! Do wish the oxtail soup came with a bit more oxtail but other than that, lunch is such a great deal. The specials also come with an assortment of little apps which was a nice way to sample a bunch of dishes the restaurant offers. Would personally skip the sushi next time and stick with the other stuff on the menu. Service was very fast!“
“First off the food here is great. I've been here once before and had to bring the extended family to try and as remembered the food is excellent. It's a new spin on Korean food, you will find traditional also. There is just so much on the menus that I have not even come close to scratching the surface of it. Our server Jennifer is very attentive and offers opinions on what is popular since there is so much to digest. Must try and highly recommend it to anyone looking for good creative Korean food.“
“Ada cao nnnnnbbbbbbbbI had the most delicious dishes at this hot pot restaurant. Its unique taste and delicious texture are unforgettable. The environment in the store is also very good, and the service is attentive. It is very suitable for bringing family and friends to taste.“