48 Best Chinese Restaurants in Queens

“Large quantities and yummy food! We got 2 combos for two for 6 ppl and it was more than enough food. We got the classic spice with bean curd and king oyster mushrooms, chicken wings, and pork belly. We also got the tomato soup with fish and beef with lotus root and wide noodles plus milk custard and spicy noodles. Would come again!“

“They are best Marketing Agency.“

““Such a cozy vibe with absolutely fabulous food! The atmosphere is warm and inviting, making it a perfect spot to relax and enjoy your meal. What makes it even more special is that they offer photographer services, so you can capture amazing, high-quality photos while you’re there. Highly recommend for both the experience and the memories!” 😊“

“I love to spend my money here always, the food , the spices are always perfect for me, i never regret spending money on this restaurant. Love their braised duck which is big portion and perfect for winter, cold days to activate your mood, also love their chili boil which my goes to when I am there. Not a big fan of the dessert. I am just not used to that taste.“

“We ordered the Coconut with Chicken for two at Royal Rooster Restaurant and were thoroughly impressed. The soup and chicken were delicious, with a broth made from fresh coconut that added a wonderful depth of flavor. Their special hot sauce paired perfectly with the chicken, enhancing the dish beautifully.“

“I have come here many times after badminton in NYBC.
it's always great and delicious.
Love the roujiamo here，especially in fall and winter. Please come and try！

Kid-friendliness: A restroom inside.“

“Delicious and affordable skewers. It takes a while for them to cook the skewers if you order in person but it is possible to contact them ahead of time for pickup. They have a few stools and a table set up if you want to sit and eat, however seating is very limited. Lamb is the best meat option for the skewers as it has the perfect amount of fatty bits that melt in your mouth. The meat is cooked to perfection and every bite is pleasant. Also, do not sleep on their vegetarian options either! I highly recommend the mushroom skewers. It is a line of emoki mushrooms with an addictive sweet and savory sauce. Best to get your order spicy! I find it to be not very spicy at all, just a light peppery tingle.“

“I used to live in Brooklyn, and after moving to Queens, I finally found the best Chinese takeout! The flavor is consistent, and the portions are very generous. My brother and I always must-order the chicken wings, boneless ribs, and General Tso's chicken! God Bless !“

“My first time at Hans Dynasty and the food was tasty.“

“Food its great but there’s always an actitud when delivery, we’re paying for the food and giving tip it passed no more than a minute since the doorbell rang we live in the 3rd floor we can’t open the door the second the door rang we have to go down 3 floors he/she was complaining. We like the food, we will order again hope your costumer service improves!!!!!“

“Located in front of Paris Baguette, the BBQ truck has some of the best skewers I've ever tried. They transport you to the heart of Xinjiang with its local flavors, grilled in front of you. My two favorites were the lamb and beef skewers, and the chicken skewers were also very delicious.“

“The food is good and fresh here , communication is friendly and very clear with a strong command of the English language which is not often the case in other places.The chicken and broccoli and boneless spare ribs are among the best I have ever had.“

“My first time trying coconut hot pot and I’ve clearly been missing out! The coconut broth was light and sweet, and way easier on the stomach than a regular hot pot.

We visited on one of the coldest days, and the restaurant was PACKED. It’s located in Downtown Flushing, literally right next to Tangram. It’s also more affordable than other coconut hot pot spots in the city, with a heartier portion too.

Shoutout to the impeccable service — our server even helped skim off the floating oil from the broth (and made me want to buy that ladle lol).

＊Coconut Chicken (for two) 皇椰雞套餐 $75.95
They use cage-free chicken, and the pieces were generously sized with not too much bone. This portion was already enough to feed four. The set also comes with vegetables, plus your choice of rice or noodles. The coconut broth wasn’t heavy at all that we were basically sipping it nonstop.

＊Poached Egg & Beef Clay Pot Rice 窩蛋牛肉煲仔飯 +$15
You get a discounted price if you add their claypot rice to your hot pot order. It looked very promising and delicious, especially with the runny poached egg. But I thought the rice needed a few more minutes in the clay pot to crisp up the base a bit more.

＊Maxi’s Noodle Wonton 雲吞妹雲吞 $9.95
The price is pretty steep for just three wontons, but I love Maxi’s so much that I still went for it. The shrimp wontons were so plump and meaty.

＊Handmade Battered Shrimp 極品鮮蝦滑 $12.95
SOOOO GOOD I am a fan of shrimp paste in a hot pot.“

“Quick, affordable and tasty dry hot pot. You walk in, grab a bowl and tongs, choose your ingredients and hand it over to the cashier to cook. Price is based on weight, but one bowl around 1.5 lb was enough for the two of us. We opted for the “tiny spicy” level and it was just the right out amount of kick — not too spicy but just enough to get you sniffling. The seasoning the chef put it was great too. Highly recommend“

“We ordered mostly noodle soup dishes, and they were flavorful in my opinion. They have 8 different types of noodles you can choose, and they have a little display that shows each type of noodle. Unfortunately, they do not have an official website, and their menu does not show it either, which would be helpful. The portions were not huge, but neither were the prices. Nice atmosphere inside; not too big and looked clean.“

“Discovered this place a few years ago with my friends that lived close by. Easily became regulars and kept bringing others to this hidden gem. I cant count the number of times i got no65 bun dac biet and the young chow fried rice. The meaning of the name of dish became very special to me when my friends left the country. My boyfriend loves this place and drives all the way from nj without me… to get the wonton soup with noodles. The owners are also so kind and warm— greeting us in korean 💕🥺 this is my favorite restaurant in ny— something about the food feels so comforting and delicious.“

“Hole in the wall, cash only standard Chinese food. They always stuff the dishes, especially the fried rice and the food is consistently tasty. Lunch special and dinner portions are reasonably priced. Will continue to come here for my spicy shrimp fried rice and shrimp roll fix that always hits the spot.
Again cash only, though there is an ATM at the 7-Eleven next door and a Dime bank across the street.“

“If you love Hong Kong street food, Singchoikee is the place for you. They are like comfort food to me when I'm craving for something simple and quick. The food easily satisfied my expectation on top of the flavor and portion.

Featured :
- Beef Pasta with black pepper sauce
- Abalone & seafood rice noodle chicken soup
- Slippery eggs over rice with Malaysian style Curry Chicken chop
- Slippery eggs over rice with shrimp
- Malaysia style curry sliced beef over rice.“

“This is my newest favorite in the wonton restaurant in New York. It is a tiny place, but the free tea is hot. I had the "trio" wonton with noodles, with additional vegetables, which are tender baby yuchoy. The trio wonton were all very good, but I can't say I could distinguish among the three types. All had crunchy shrimp, one said had watercress, although I couldn't figure which. The added vegetables, for an extra $2, was well worth it. The vegetable portion was large enough to merit a second bowl. It was a bargain at $12.50. I liked it so much that I ordered the same a few days later. The 3rd time I visited, I ordered wonton with stewed beef and with added vegetable. Again, it was very good, but the vegetable portion was significantly reduced, but the beef portion was large (very large for someone who rarely eats meat). I ordered this dish twice also.“

“I love this Seafood place. They are very kind attentive and they serve customers very well. Lobster taste really good here the beef is very soft and juicy and their fried rice is not too oily. Steam fish is very good too & they take the bones out. We come with a family of four or six every weekday around midday.

6/3/2026: Closed“

“Perfect Combo Set Noodle soup & Fried Skewers.You can choose any protein ( Beef, Chicken, Lamb, Fish ) and 3 Skewers + Drink for $21.99.I’ve got the Fish Noodle soup & Chicken Skewers, the broth was creamy and rich of flavors and the chicken skewers was so tender.They also serve snacks like stinky tofu and Braised meat.This is a perfect place for a meal or afternoon snack.“

“Vegan paradise. We had checked the menu before getting there, to be prepared, but it still didn’t help - as in the options are that unlimited when the menu is all vegan and that extensive. Loved it. Plenty to take home cuz we ordered heavy - woo hoo!!! Staff was also very polite and caring.“

“Wonderful lunch, good price, I love the butter chicken- very creamy and flavorful. Their service is friendly and fast also. They raised their price slightly but I cant blame them because they quality was kept.
They also brought to your table hot buttered naan- which surprisingly was my favorite.“

“Delicious. As you can see from the photo of the Sesame Chicken w/ shrimp fried rice lunch special, the portions are generous and the quality is very fresh. The care in preparation is apparent. The rice is very well made. I usually don't write reviews but when the quality is superb, a note to future diners is warranted.“

“although the yellow fried rice is certainly not your traditional chinese rice and is very disappointing, most of their dishes are really good and priced very fairly. their chow fun dishes, egg foo youngs, and soups are really good. some of their lunch specials are tasty as well. better than the uptown chinese take outs and much less expensive. belle harbor residents, its worth the trip and theyll deliver for a 30 dollar order“

“I was staying nearby at The Voyage Hotel and came by here for Chinese Food. The staff was helpful, friendly and very efficient. They moved quick and the food was fresh and delicious. They were generous in their portions and quick to get my order ready for me.“

“Good steamed\\fried dumplings with meat inside and some broth but much larger and thicker skin the classic xiaolongbao. Not bad for price but did now wow me. Eaten with provided vinegar soy and chillinolu. Noodle soup also sold. Long lines..“

“This is a cozy and clean spot for Korean-style malatang. It’s priced by weight, and you get to choose your ingredients and spice level, with optional beef or lamb add-ons. The process is easy and mostly self-serve. They also offer dry pot.

If coming here, you must try their guaboro!“

“I've only ordered delivery but they were fast and the food is very good. Looks great like the pictures. they gave me white rice instead of friend rice and when I called, they accepted fault and came fast enough with my friend rice and let me keep the white rice. good food, and good service.“

“Omg I just visited this place randomly This is the Best of The Best Excellent ? beyond.... highly recommended Chinese food...try the house special fried rice“

“Been here twice now and I'm kicking myself for not having come to this spot earlier during my time living in Jamaica, NY. Both times they have been awesome. No frills, no pizazz.... For this place, you probably will not eat at the restaurant. Not really a sit-down place although they have some tables and chairs. Who cares. The dumpling are ABSOLUTELY amazing and fresh. Homemade! My favorite dumplings are the basil chicken dumplings. My wife really likes the shrimp dumplings (both fried). We had the sesame pancakes with beef and they are just heaven. Very good all around.

Order for pickup as it will take a bit since they make them on the spot. I will be including photos my next trip since I've been unable to avoid tearing into my food before taking photos.“

“My family have been regulars for > 8 years. Its authetic Hunan flavors with enough variety for vegetarias and vegans too. Thankfully they are able to tone down the spiciness to the right amount when requested. We have many favorite dishes such as grileed fish with black bean sauce, sizzling beef steak, cumin beef, sauteed eggplant, triple bamboo, cucumber with scallion sauce, tomatoes and eggs, steam dumplings etc. I read some of the negative reviews and i have never experienced any of that. My parents and I come here almost every sunday for the past several months. Food is consistently good, prices are average or better then some of the other restaurants in Flushing. The wait staff are very attentive and nice. The owner always greets us warmly when he sees us. Give it a try !“

“They recently added delivery (within 1.5 miles) to their online ordering portal on their website, which is a game changer for us. They use pretty large shrimp for their dishes and always pack their boxes full of food. I will also regularly order their chicken wings to scratch that itch.

Ask for their chili oil too, its pretty good!“

“I have been coming to sweet yummy house for over 12 years now and it remains one of my favorite places, hands down. I’m a chef and Chinese, and have been eating around NYC for over 24 years. The dishes to get are: twice cooked pork, whole tilapia with bean paste (it’s a famous dish), pork with garlic sauce, three cup chicken, just to name a few! You won’t be disappointed!“

“Never been disappointed with the food from New Thriving Restaurant here on 120-12 Liberty Ave. Queens!!! Can't get enough of the Jerk Chicken LoMein or Garlic chicken chow mein!!! Not to mention they serve you man size portion plates and with friendly/pretty smiles... I'm giving them 5 Stars on the food and service alone!!“

“Went here after Blackpink concert because my friends and I were starving and this is the only place that is not too crowded and still open at 11:30pm. The staff is very friendly, and the food is tasty. I was gonna order xiao long bao but it was taking too long and I was almost full, the lady kept on apologizing to me and she said I can get it next time. When I am back in flushing NYC I will go here and take my well deserved xiao long bao 🤣“

“good place for family dinner and the price is unbelievable.“

“Delicious and authentic Cantonese food at Dock 3366.

Being in a hotel, they serve Cantonese dishes, and Americanized dishes. Tonight, we only tried the Cantonese dishes. The quality of the Chinese food is leagues above and beyond what you normally get in America and even in New York, and the quality holds up to the standards that a native would have for a Flushing restaurant. So if you're staying at the hotel because you're visiting from out of town, I'd implore you to check out some real and proper Cantonese dishes.

Particularly good was the Barramundi, which is fileted and has its bones deep fried and was served with a soy sauce with scallions and sesame oil that was very well done.

Chicken dish was delicious too and very juicy, which is impressive because I don't normally even like chicken.

Give this place a shot and try some Flushing-grade Cantonese food.“

“The food is so authentic - local Wenzhou food. I would highly recommend if anyone wishes to try authentic Wenzhou food :) food is so fresh! But they have a hidden menu - you could ask if they have some fresh seafood, and they decide how to cook!“

“When i have no target at a food court, drifting from stall to stall, I seem to always end up with noodle dishes. Today was no exception, after roaming through the food court at Eat Up without a decision, we settled with Chong Qing Noodle at the New World Food Court.

We haven’t eaten here before. I asked the staff for their number one signature dish from this Sichuan city if Ching Qung. The answer came back without hesitation: the Minced Pork & Pea ($10.99). We also ordered the Pickled Cabbage & Beef Slices ($12.99).

When the dishes were ready, I had to confirm if they were really my dishes because I had thought minced pork comes with dry noodle. Why? The minced pork gets lost and ends up at the bottom of the soup instead of clinging to the noodle like the Korean jajangmeon. The other dish, on the other hay, was on point. The fatty beef slices curled up like the hot pot meat, nice and tender. The noodle itself was a bit too thin for me.“

“I am a huge soup lover and I often sit and wish there were such thing as a breakfast soup. Little did I know there is such a thing ! 9:00 am on a weekday I came here and had delicious beef noodle soup. This no frills place has fast service and offers toppings like chili oil. I loved it .“

“I ordered a takeaway from Chowbus today with the mentality of giving it a try. I only gave a star and forgot to write a review, so I ran to Google to search for this restaurant. I have never given a good review to a restaurant on Chowbus. This is the first one from my opinion. When I read the above sentence "Please order from the nearest place to ensure the quality of the food", I felt that this restaurant has requirements for the quality of the food. I am very happy that I was not disappointed after coming here. First of all, the packaging is very neat and the food used is that This kind of recycled lunch box competes with the rotten plastic of other stores, and is environmentally conscious. Because I live far away from Long Island, the general food is cold here, but his water egg is wrapped in a tin paper box and it is still warm. Take a bite of the scallops, it is sweet and delicious, and the water egg is the best water I have ever tasted. Egg! There are also two fried fish noodles and shrimp fried rice to eat at night. I took it apart and looked very beautiful. I believe it is delicious! Thanks!“

“The restaurant reopened on Monday, May 25. Customers are required to wear mask upon entering the restaurant. The food is prepared fresh, all the old food supplies were thrown out. The restaurant has been cleaned and sanitized by professionals.“

“I just moved to Queens from brooklyn. There are not many good places to eat from in queens and as I know because of all the other places ive tried out but this chinese restaurant is the best one thus far. The food is always good every time I order, its hot, the only thing is their fries dont be cooked all the way but other than that I am always satisfied at everything else. Prices are ehhhh reasonalss i guess for the portions you get.“

“Good is good, place is clean & service is good“

“This is more of a takeaway/delivery location but the food was surprisingly good! The chicken lo mein was over-stuffed into a to go box which tells you of the portions and when my party had their share, everyone commented on how good it was. The house special fried rice was also a hit! Overall good eating experience for a humble location.“

“Amazing noodle soup. I got the green pepper big bowl with fish. Did not expect the bowl to be so huge. Intense numbing spice that you acclimate to throughout the meals I ate the whole thing and got free extra noodles. I was late to meet my friends after due to the itis but it was worth it“