“We come for our family dimsum event and we love it. Lots of parking in the back and they have a lot of sea food / vegetable options. We usually get the Singapore noodles and steamed snow pea leafs. It can get busy on weekends after 11 but they control it very well. Cost is about the same as others.“
“⭐⭐⭐⭐⭐Dubrovnik Restaurant is a culinary gem that transports diners to the vibrant flavors of Croatia. From the moment you step inside, you're greeted with warmth and hospitality, setting the stage for an unforgettable dining experience.The ambiance is charming, with cozy seating arrangements and tasteful decor that reflects the restaurant's rich cultural heritage. Whether you're celebrating a special occasion or simply indulging in a culinary adventure, Dubrovnik's inviting atmosphere sets the perfect backdrop.But it's the cuisine that truly steals the show. Each dish is a masterpiece, meticulously prepared using the freshest ingredients and authentic Croatian recipes. From savory seafood delights to succulent grilled meats, every bite is a symphony of flavors that tantalizes the taste buds and leaves you craving more.The staff at Dubrovnik exemplifies professionalism and attentiveness, ensuring that every aspect of your dining experience exceeds expectations. Whether it's offering recommendations from the menu or accommodating dietary preferences, their dedication to customer satisfaction is unparalleled.In addition to the delectable food and impeccable service, Dubrovnik also boasts an impressive selection of wines and spirits, carefully curated to complement the menu offerings perfectly.Overall, Dubrovnik Restaurant in New Rochelle is a true culinary gem, offering a remarkable blend of exquisite cuisine, welcoming ambiance, and exceptional service. Whether you're a seasoned foodie or simply seeking an unforgettable dining experience, a visit to Dubrovnik is an absolute must.“
“My favorite Mexican seafood spot in town. Their camarones sarandeados were perfect. Their aguachile verde was from heaven with the perfect amount of heat. The fish tacos are great but everything else is much better.Kicker, I’m sober and love mocktails-the virgin michilada is by far the best I’ve ever had. All in all the staff is the cherry on top, they are attentive and friendly.Being from the Pacific Mexican community, you feel so far when in New York. For a mere moment you will find yourself on the beaches of Sinaloa. Honestly, I’m already plotting my next visit always.Wheelchair accessibility: Ramp up to dining hall.“
“The food was awesone!!! And the chef was super friendly. I have eaten the Salmon, fried whiting, string beans, Mac and cheese and corn bread. All were favorful and delicious. The potato salad was amazing. I highly recommend this restaurant. The hubby had the ox tails and turkey wings and he was more than please! The food is definetly cooked with love! The strawberry mango lemonade ( with alcohol) was on point and one definitely had me feeling very nice! Please take the time to check out this establishment.“
“The dishes at Thirty-Seven Lane are very rich and varied, and the vegetables are very fresh. The beef is recommended to be hand-cut beef. It tastes great. The crabs are still alive and delicious. The waiter Xiaokai is great. My friends and I are very happy to have the meal. Thank you San Lane 17“
“I loved Sup Thai Kitchen! The atmosphere, the service, and the food were just all an A+. The food came out really quick and they were all super delicious. The menu has so many good options to choose from and the desserts were a great way to end the meal. They have really good boba too! Definitely a new favorite!“
“After try to go to 3 other restaurants we winded up at season 52, never been, my 1st experience and it was so delightful ? everything and everyone and the atmosphere ❤️ highly recommended ? a must tryWe had the Meatballs starter excellent ? Avocado toast! OMG delicious and creamy, meatballs Flatbread your Palette can't resist!Our waiter I think Giovanni was excellent and his suggestions were right on it!Sorry no pictures this time“
“Cap't Lou is my favorite neighborhood restaurant. Great food, crowd and ambiance. The owner, Raymond is such a humble and generous host with a welcoming smile. If you haven't tried the food, I highly recommend doing so...you'd love it!! ?“
“Finally! A good quality Kosher dairy restaurant in greatneck! Although it’s called Dagim they have way more non fish options than you’d think a restaurant specializing in delicious sushi and fish would have. Everything was amazing. I never had fish that fresh in my life. Service was good the ambiance made you feel like you were dining somewhere in Manhattan. Definitely will be coming back to Dagim!!!Vegetarian options: They had great pastas to choose from, the appetizers and salads were greatKid-friendliness: I had to bring my baby, although we were a small group, they made sure to give us a table big enough where a stroller would fit and we would still be able to dine comfortably“
“This is an overdue review! My family and I experienced an evening at Vistamar Restaurant in City Island on Saturday, March 30th. It was my dads birthday and it was our first time back at City Island in YEARS!Angel was our server and he made sure everything was to perfection! I am so pleased with the food! My mom and sister were happy with their drinks and the ENERGY of this place is UNMATCHED! SO SO SO SO MUCH FUN! Dancing and lots of laughs! Will definitely be back in the future and will definately continue to recommend Vistamar to the public!! Never knew a place like this existed!Thank you so much Angel and the staff at Vistamar for giving my family a great evening to remember!“
“We went late night and really liked the food, beef, lamb, squid skewers were all very flavorful but not overly spicy. Draft beer was very good. It took a while to get out ramen stir fry, but it was pretty tasty! The lamb skewers are pretty big, so don't order too many at first “
“Had the green chili pepper fish and braise beef noodles. The fish dish has a good variety of ingredients included inside like tofu, mushroom and some veg, not sure if opting for sea bass was a good choice for us but the soup was tasty! Although it's slightly pricey, it's a huge serving. So value is good! The waiter is also attentive and helpful.Kid-friendliness: High chair and kids cutlery“
“our family was there on 5 March. we had the party room. the place is very pleasant. However, the food and especially the service was outstanding. the two young people who waited on us were beyond reproach.Thanks you Voodoo Crab!Parking: there is street parking available, and there is a municipal lot behind the property.Kid-friendliness: my daughter had a Shiley Temple in the same pouch the grown ups had their drinks. she really enjoyed that small detail.“
“I thought dim sum palace was the king of all dim sum, but I was wrong. Asian Jewels is my new to go to dim sum. Clean, noisy and damn good fresh dim sum. Get there earlier or you will be waiting for a while to get a seat and driving might be a nightmare in the afternoon since it is in flushing Queens. Again, this is only for dim sum review, I don’t know about lunch or dinner but if it is as good as their dim sum, I don’t think you can go wrong. Price is a bit higher for plate of dim sum but this is nyc, what did you expected?“
“I brought my daughter for dinner this past Thursday night. I didn't know there was live music. I was a little worried at first that my daughter would find the music too loud but she loved it! The honey truffle Brussel sprouts were so delicious. I can't wait to go back and have it again. We also had the risotto funghi and banana bread pudding....both also very tasty. I also tried the happy jalapeño drink...so delicious and not sweet. Overall a wonderful night out!“
“The Szechuan cuisine scene in Flushing is unparalleled! The "Water-boiled Beef" is incredibly tender and flavorful, while the "Crispy Eel Shreds" offer a delightful crunch and aroma, perfect for pairing with wine. Their "Sweet and Sour Spare Ribs" and "Pea Shoots" are excellent choices for rice accompaniments. Plus, the servers, affectionately referred to as "rice bowl wizards," provide excellent service and make you feel right at home. Can't wait to return for another round of culinary delight! ??“
“We held a private event for about 25 people last weekend in the upstairs space at Two25 and I could not have been more pleased! Leading up to our event, Andrea was very helpful and responsive, and the rest of the staff was just as incredible day-of. They were attentive to us and our guests (adults and children alike), regularly checking in to make sure everything was going well and everyone had what they needed. The restaurant is beautiful and the food was fantastic. It was the perfect place for our event, and we'll absolutely be back next time we're in the area!“
“City Island seafood restaurant the Lobster House is one of my favorites. Atmosphere is always great. Food is fresh and delicious. Service is always excellent. Great for birthday celebrations.Kid-friendliness: Kids are welcomed they have a kids menu“
“Hi I don't usually don't do reviews but I had a surprise birthday party for my wife on 3/23 of a party of 20 people and from the beginning dealing with and planning with EVA she went up and above my expectations walking me threw everything from beginning to end I can't say enough of her and Barbara and just wanted to thank Barbara our server handled all of us with no issues at all and all of the staff who helped with everything from Eva, Barbara and would give both of them 10 stars and more and food was absolutely exquisite“
“The all you can eat tableside service was phenomenal and very much worth the price. Our host Hasin as well as the entire staff of meat carvers and wait staff were very attentive and always available even when the restaurant was very busy. Definitely coming back.“
“Love it here! My husband and I have been twice since discovering it a month ago. The food is really good. We’ve tried the curry goat, curry chicken, jerk chicken, and stew chicken so far. My favorite dish has to be the jerk chicken plantain cups. We also tried the culture clash and the rum punch which were both great drinks.The owner (Mo) is awesome, he’s such a friendly guy and we were engaged in conversation with him the whole time we were there on our first visit. He has great experiences to share if you have the time.“
“What a great hidden gem! The food is great and extremely fresh seafood! The ceviche mixto was flavorful and great portion to share. The highlight of the meal was the dessert, homemade ice cream that was creamy and unique! Will definitely go back!!“
“I remember from years ago that the soft shell crab was good, I don't remember what else made me bookmark this place to return. My partner loves his branzino fish. I had the skirt steak, it was tender, flavor was decent. The service was top notch. I will be back.“
“We have had dinner at this restaurant several times. The environment is very tasteful, the service is very good, and the various dishes are very exquisite in workmanship. We highly recommend this place and will stay here again if we come back to New York.“
“Our family comes here frequently because you can't go wrong with the food, drinks or service. Their mac n'cheese is my kids favorite and it's often hard for my husband and I to decide what to eat because everything is just so, so good.Kid-friendliness: Very accommodating to families“
“If you are looking for amazing Jamaican food AND outstanding customer service, look no further! The owner only sells quality food and it is a family owned business. Amoya (hope I spelled it right) is mostly there serving the food whenever I go and she is an absolute pleasure to interact with. I can honestly say they serve their food with LOVE and GRACE. Money spent here is money well spent.“
“George Martin The Original is an amazing restaurant with exceptional food and service. Parking can be tough in Rockville Centre but George Martin has plenty of parking in the back. The bar is very large with plenty of seating...regulars often eat at the bar to chat with people around them and the wonderful bartenders. Reservations are recommended especially during busy hours. My husband and I started with two signature drinks...coconut Margarita and French martini. One better than the other. We shared a wedge salad which was split in the kitchen and chopped. Delicious! We both had steak, my favorite is Skirt steak, his filet mignon. Both cooked perfectly to our liking...dessert was pecan pie sundae... yummy... The service is the best around...especially the manager Suzanne who walks around making sure everyone is happy...can be a bit loud but the energy is contagious....love it there and so will you“
“The food was all delicious, there was not one thing I didn’t like here. The outdoor seating had a beautiful garden scenery and there was heating so we stayed warm while the outdoor temperature was freezing. I highly recommend eating here, and Diego (one of our waiters) gave the best service. 12 out of 10.“
“We stopped by for dinner. The food was good, and the service was okay. We ordered the Grilled Octopus and the "Kyclades" special for two. The bread they served as a "free" item was stale. The Grilled Octopus was great! The "Kyclades" special was definitely a great choice, but I can't ignore the fact that they douse it in butter. The same thing goes for the baked potato—way too much butter. If you have to add that much butter to your dish for people to enjoy it, you're not doing it right.The servers were a bit odd, and I do mean more than one. We initially ordered the appetizer and drinks and asked for a couple of minutes to decide on the main course. A different server stopped by a minute later to ask if we were ready to order, so that was a bit off-putting. Maybe they were trying too hard... I don't know. The store manager was nice. He came by our table, introduced himself, and we had a pleasant chat about the food and the dessert drink he offered at no additional cost.Overall, a good choice. We may try their Astoria location next time.“
“My recent experience was exceptional, thanks to the outstanding service provided by Daria. From her warm greetings to her attentive care throughout the meal, every interaction was a testament to her professionalism and dedication. Highly recommended for both delicious food and impeccable service.“
“Excellent Service with our server, David Nunez. Great suggestions by him. Stuffed crab meat shrimp as appetizer, bacon wrapped mozzarella served with a side of Lobster Bisque soup and tuna tartare with avocado. Scallops served with a asparagus and creamy risotto was delicious as entrees. Meal ended with a Creme Brulee topped with sliced strawberries and a scoop of vanilla ice cream. Great experience all around.Parking: Valet parking available.“
“I was visiting the Flushing area for a concert and wanted to visit something near the Airbnb. This is a wonderful location which is very authentic within the area. I kept it simple and ordered fried rice, and there was so much food. I had leftovers which stretched two more meals. The inside environment is casual and simple. The service is phenomenal. Easy access and a wonderful experience.“
“The food was incredible; it's feels like these days the restaurants in our area aren't trying that hard and make you feel like you should just accept the garbage food they serve you but not Copperhill; every dish was delicious and beautiful. The service was also great and overall it was an awesome experience. We can't wait to come back and try the brunch menu. The restaurant and bar area is also beautiful.“
“It's one of my favorite hotpot restaurants. $22.95 all you can eat. They serve many types of vegetarian food, such as different types of fresh vegetables and tofu. If you are a vegetable lover, this is the hotpot restaurant you like. They offer discount parking if you park at the Queens Crossing indoor garage, but you must ask them to stamp your parking ticket.“
“In my opinion the best Indian food in the Kew Gardens area. The chicken vindaloo and garlic naan where great. My wife and I also tried the lamb biryani, which was to die for. The owner is friendly and my made our afternoon even better with his excellent and personal service.“
“This place is the spot for a perfect date night or chilling with a small group of friends.The drinks are popping and the food is really good.We order the happy hour oysters (great choice) the home made bread ( nice and warm came with 4 pieces) the slow baked salmon and the lobster roll. Everything was perfect. Definitely would come back.We paid for parking across the street and they have once bathroom (I noticed people getting up and having to wait for the one bathroom)“
“My first impression of this Hot Space restaurant is their staff is very friendly and willing to answer your questions. For a first time visitor, that's definitely helpful.When we ordered the food, the waitress patiently explained what are the menu and what are the dishes they are known for. She even suggested the spiciness, and warned us the extra ingredients might ruined the perfect flavor.The restaurant prepared the food in the kitchen to maybe 95% done, and then sent the grilled fish in a tray on a stove to our table. The server told us to wait a few minutes for the flavor to fully sink in.We got the strip bass with the golden combination. The fish was grilled just right. The skin was crispy and easily separated from the meat. The meat was at an excellent tenderness. Under the fish were the golden combination ingredients we ordered. They added ample spices to create the flavor and sauce to dip the fish into.After the meal, we overheard that the restaurant doesn't do takeout. I think they want their diners to enjoy their dishes at the best quality. Takeout orders simply can't do justice.“
“The service was excellent. Very loud on Peak Busy times. Seating is very tight. They pack you in. If you are looking for a quiet, intimate setting, this is not the place on busy peak times. The food was okay. Steaks are great. Salad was okay. You are going there for the steaks. I had stuffed shrimp with crab meat. Real crab meat. It was a little on the dry side. The potatoes were good. The chocolate cake was decent, but the actual cake was very dry. Service was amazing, and you are not rushed.Parking: Valet parking“
“My family and I spent Easter dinner at this restaurant, where the food and the service was phenomenal!!!. A server can make or break your experience and our server Lura was awesome! The owner is hands on and made sure everything was superb! Thank you again and we will be back soon!“
“Celebrated son's Birthday...was looking for a special experience. French Onion Soup, Clams Casino, Filet Mignon, and Stuffed Pork Chop plus two scrumptious unique deserts hit the mark. I recommend Chadwick's if you are looking for what was only available in Manhattan. Delicious food, and professional staff who knows how to make the customer feel appreciated.“
“Somtum was so delicious. Somtum usually has a strong fish sauce flavor but this one was most lemony and light. The chili powder is a perfect addition to spice it up.The pad kee mao was amazing. The chicken was soft and flavorful and there was the perfect mix of vegetables.We also got the ribs and it was pretty decent but it is meat on the bone so a bit more of a hassle to eat.“
“Finally found a Quality sushi restaurant in Long Island worthy of being called a Japanese sushi restaurant. Sushi is excellent, service is slow and atmosphere is okay. If you are a sushi snob like me. Kuryu is the place to go authentic sushi.“
“Excellent quality food, generous portions at reasonable prices! From the outside, this place looks like a plain-looking slice shop, but it is so much more than that. The service is friendlier than you normally would expect at a place like this, and they even packed up the leftovers for us. That's always a plus in terms of service. I had the fettuccine carbonara, which was certainly above average in quality. I find that carbonara is a difficult and unusual dish to make, so it's a good way to test an Italian restaurant. This place certainly passed the carbonara test. The portion size was absolutely enormous! It was better than the carbonara I had at a certain Michelin-starred restaurant in New Rochelle! I also had the opportunity to taste the fagioli soup, spinach pizza, and eggplant pizza. Everything was delicious. All of this, and the bill was under $50, with the tip included. Can't beat that.“
“This was a fantastic experience right from the beginning.We were greeted by the restaurant manager Rob, who recognized that my elderly father needed to be seated sooner than later. Even though we had a reservation, the place was packed. Rob recognized that it was important to make us a priority and he did. We were truly appreciative that he took good care of us. My dad was especially grateful. Rob was an Old School professional truly a gentleman!The great service continued once we were seated. Our waiter Patrick was outstanding. He was helpful, personable, attentive, made great recommendations and the perfect server for our group. His busboy Luis was also fantastic!The food was good as well. I enjoyed my linguini and clam sauce very much. In addition, the chicken balls and bread were also really good. The cocktails were delicious and desserts fantastic!The energy of this place was off the charts in a good way. All the patrons appeared happy and satisfied. In addition, the place was packed all night....which is a very good sign of a successful establishment.We will definitely return for many reasons. However, the primary reason will be Patrick, Rob and Luis....The staff was truly amazing ?!“
“We haven’t been to Lenny’s in a few years and decided to go for dinner on a Thursday night. The food was just as good as I remembered it. The fried calamari was great. My son devoured the mozzarella sticks. My husband got the linguini alfredo with breaded chicken and I got the penne ala vodka with grilled chicken. The portions were huge, we could have definitely shared. But the food really was fantastic.“
“I recently had the pleasure of dining at Villa Milano, and let me tell you, it was an experience to remember! From the moment I walked in, I was greeted with warmth and hospitality that instantly made me feel like family. The crew at Villa Milano is truly exceptional - attentive, friendly, and always ready with a smile.Now, let's talk about the star of the show: the pizza. Oh my goodness, where do I even begin? The pizza at Villa Milano is nothing short of spectacular. Each bite is a symphony of flavors, with a perfect balance of sauce, cheese, and toppings atop a delectably crispy crust. Whether you're a fan of classic combinations or craving something a bit more adventurous, Villa Milano has something for everyone. Trust me when I say, you won't be able to resist going back for seconds (and thirds)!But what truly sets Villa Milano apart is the atmosphere. It's not just a restaurant; it's a place where memories are made and friendships are forged over mouthwatering slices of pizza. Whether you're dining in with friends or grabbing a takeaway, you'll always leave Villa Milano with a smile on your face and a satisfied stomach.In summary, if you're in the mood for delicious pizza served with a side of warmth and hospitality, look no further than Villa Milano. It's a true gem in the world of pizza restaurants, and I can't wait to go back for another slice of perfection.“
“The service at Villaggio's was great! The staff are very accommodating and always working in harmony. The Rigatoni with Burrata and a Marinara Sauce was delicious & my favorite dish. My husband had the Garlic Shrimp with Capellini, Garlic and Oil, which he loved! Thank you Dominick, Bobby, Angela and Staff for making us feel like Family.“
“The salads were crisp and refreshing complement. The soups, a comforting highlight, added warmth to the dining experience. A good spot to dine with friends on a casual night. Super friendly servers who were attentive but not overbearing ? The steamed egg was *chef's kisses*“
“I have not even tasted the food yet. But I ordered my food online and went to pick it up, and they did not get the order. I am on a business trip so I was not in any rush. They seated me at a table while I waited and began to bring samples out to me as a sign of customer service mistake. I was blown away by this. Awesome customer service.“
“Absolute gem on Northern.Amazing flavorful food that has a certain appeal to it. The food doesn't taste "assembly line factory produced" but very homemade and personal.We had the haloumi, greek salad, 3 of the spreads (hummus, tzasziki, and the eggplant), and branzino with gigante (lima beans)- All reasonably priced with generous portions, and most importantly fresh.We found parking on Northern but we did have to look for a few minutes. I'm glad we gave this spot a try today though. I've tried the big name Greek restaurants in Queens and Long Island, and there was just something unique about this restaurant. It felt as if we were tasting recipes that had been passed down from generation made with the freshest ingredients the chef could find, not just locally but internationally.Do yourself a favor and try this restaurant out!“