“Although I only recently started going to this pub, Kyle and his team do an excellent job. Food is good. Service is good. Watch out for Kyle's shuffle board skills. You may leave a few less bucks! Definitely going to be a regular joint for me.“
“Great dive bar that I stopped at spontaneously after walking around Peekskill. Ordered the French Onion soup and a cheeseburger with fries. Food was great (although I prefer swiss cheese on my F.O.S. and not provolone) and the bartender was very nice, too. It was fun chatting with her. The place was empty (for lunch anyway) but I didn't mind as I don't like crowds. It was me and another guy at the bar. He was annoying but she handled him well. I'm guessing this is more of a nighttime hangout, but I definitely liked the vibe here.“
“I took my daughters there for a 7 year old birthday party. It was cool for the kids, and the pizza was good. I would have liked some more game options, especially since they have a sports bar section for adults. They also have an axe throwing setup as well. Part of this place is under renovation. I would definitely go back for an adult night out after renovations are complete. Looks like it may be even more fun.“
“My husband and I went for Valentine's Day dinner. I booked a reservation on Open Table, at least I thought I did! The staff could not find it; but they were gracious, and immediately seated us. But not too gracious, when my husband asked if we could be seated in one of the larger booths, we were told "no, they were reserved". Of course, three of them remained empty the entire time we were there. The food: it was nice that we had the option of ordering from the special Valentine's day menu, or from the regular menu. I had the wonderful beet salad, and the maple burger, which was cooked perfectly. Sadly, my French fries were an embarrassment to any restaurant that has ever served fries! Overcooked, lukewarm- terrible! My husband ordered from the Valentine's menu, started with a salmon sushi, which he Ioved, and his cocoa beef entree was excellent, and he can be picky.He also enjoyed his brownie sundae, I did not try it (chocolate allergy). My sticky toffee pudding, which I've had here before, was as excellent as I remembered it. Our waitress was attentive and friendly, and put up with my husband's grilling her (we learned that she has a golden retriever). Overall, a very nice meal, but please Birdsall House, fix those Fries!“
“We had brunch to celebrate my husband's birthday at Apropos Restaurant at The Abbey Inn and had a fabulous time. Our server Grisel was AMAZING! The food was exquisitely delicious. Drinks were phenomenal. We had such a wonderful time! The grounds is very picturesque! We will be back for a weekend stay with friends to enjoy the spa and get the full experience. Thank you again for an incredible time!“
“Finally went with my wife few weeks ago because we were tired of same old places ...we said we'd go to a new place each week, and came back two weeks later because we enjoyed it so much! We're going again this weekend...a great experience will keep you coming back!“
“Wowsa what a meal!!! Friends had posted beautiful pics of their meals from their tasting menu. It's cute: half the restaurant is a traditional dining room and the other is take out fish and chips. You can have a delicious meal a la carte or the tasting menu. I could not convince my husband to do the 15 course chef's tasting menu. But we did do the tasting menu with wine. Every dish was light, fresh, and perfectly seasoned. We enjoyed the wine pairings which were different (portuguese and spanish wines rounded out some American and South African wines). I am excited to come back to try more of their traditional menu and their namesake (fish and chips). Well worth a visit.“
“The food is very good without having a huge, hard to choose from menu. All food that we've tried has been very good, but nothing beats the burger! Ambiance is great, but sometimes need to have the music turned down (loud in the bar area & it carries over to the dining room). Service is beyond wonderful! Price is accurate to what you are getting.“
“We came here based on the reviews after an appointment and upper Westchester. This is actually after our second visit.We actually sat in the lounge area by the bar, where it was happy hour and enjoy the music, the energy of the surrounding people and of course the food is excellent. The fusion of Latin and modern cuisines is so ingenious their drinks are phenomenal. This is definitely one of our go to spots when we want to have a blend of delicious fusion and healthy mix together .“
“I went there 4 times already and I must say that for a recent new comer to the US, this place is a hidden gem. Great craft beer selection and Evan (the owner) is a pretty awesome dude. I am a punk rock sound mixer and filmmaker from Lisbon, Portugal that has been touring the world since 1996 and I really thought that now living in corky expensive Westchester that it would be rare to feel and get in touch with “real scrappy people”, I guess I was wrong so thank you Growlers for having me, much appreciated. Last Tuesday was night jam sessions hosted by Paul Francis which is indeed an awesome fellow. Great jam ladies and gentlemen.P.s. my only two cents recco goes to the happy hour ? it could definitely be a bit more attractive so i could spend all my afternoons at The Green Growler hehe“
“Yummy seafood. Good date night. It was a week day, so not so busy. I was told it was difficult to get in on weekends. I had mussels as an appetizer and some kind of chicken dish (basically chicken piccata) with risotto on the side. The mussels were amazing, and they had like a broth and toast on the side. I had in mind the chicken would be a little different, but my husband thought it was really good. The risotto was creamy and flavorful. I decided I needed a vegetable, so I ordered some broccoli. They cooked it butter with some garlic slivers, and that broccoli was just delicious. I was stuffed after that, and had that broccoli taste for a little while. Amazing.“
“Situated in an old ammunition depot, the recently renovated first class, or "firstie", club has a much more exclusive and bespoke feeling than the days of yore. Gone are the sticky floors, the dripping roof from the back room, the broken foosball tables, the jukebox that seemed to host only various versions of the song, "Wagon Wheel", or the bartenders that would serve you a pitcher of Jack and a pitcher of Coke on a Thursday just because you asked for it. taco Tuesday and wing Wednesday are pretty popular, as is Thursday evening following spirit dinner when the place is packed with the sons and daughters of slum and gravy. Extensive selection of beer on tap, and the menu is generally very good. Their version of a clucking Russian is as good and attempt at re-creating perfection as I have seen. Worth a visit.“
“Their double double burger is so good and their truffle fries are a hit! You will not miss with that :) we order also a pretzel as an entree and it was pretty good, specially the cheese sauce. I love the open patio, but I wish they had the patio umbrellas, so you get a little shadow from the sun. The servers are nice but the service is a little slow. So be patient, when the food arrives is going to be worth it.“
“Great spot for a beer in the back of this barber shop. Staff was friendly and the menus are easy to read and browse from (all on paper). A lot of seating which was good for my group of 7 people. I'll be back when I'm in Cold Spring again!“
“Have only preferred takeout from this place Attempted once to eat inside but quickly changed my mind and ordered takeout instead (it's so close to home I'd rather eat at home. Food traveled well and tasted fresh and leaves you satisfied and amazed that food this good can be so close to home. Can't speak of service in restaurant but with take out that do well .“
“The steak is one of the best in the area, and best in Putnam county for sure. The salad that accompanied the meal was large and fresh. It appears that they re-heat the items that are served with the dinner, such as the twice baked potatoes and crab cake that was on the Char Steak Oscar, however the sauce was delicious. As for the atmosphere, it is great looking restaurant with a fantastic bar, but there is an unusual smell when you enter the restaurant.“
“Had the opportunity to have lunch from 512 today, and it was amazing Broiled baby branzino filet in a creamy caper white wine reduction sauce, served with vegetables, orzo, and broccoli rabe. Loved it! Congratulations on the new venue I will be back! 512 Bistro Restaurant“
“I have been here multiple times and everytime the food and service are excellent. This time it was for breakfast with the Easter bunny. It was a perfectly executed passed brunch. With all the kids it was nice not to have to wait in a buffet line.“
“All around outstanding. Atmosphere is reminiscent of the good ole days. Not only do they have sports, the establishment carries every television service necessary to carry all of them. The prime rib falls off of both sides of the plate, and the double grilled wings are served like they just came off of the bbq. Reservations are available for six or more.Parking: It’s in a strip mall so other businesses share this same lot, the restaurant is a busy spot at the hours you’d expect it would be, but you’ll find parking.Wheelchair accessibility: More than one ramp exists, each side of the stop mall has one, so matter where you park, this establishment is accessible.“
“Stopped by for burgers ended up getting the Ruben... WOW what a great sandwich!!! Yes the burger was great also..Help was super friendly,, glad we stopped,, we will definitely go back to try different meals on the menuParking: Hit or miss!! It's Croton, could be out front? could be a half of block away! depends on the time and day of the week but definitely worth effort for the food!!“
“I brought my children to lunch, the food was tasty. I specifically brought them at that time for the lunch price. The waiter charged me for a dinner portion (guess he needed the cash, the place was pretty empty at that time) ended up spending way more than I wanted to. We were clearly there for lunch.Vegetarian options: Mixed vegetables, pasta, fish.“
“The new owners are basically doing their best to try to create a little music venue on the weekends. Jungle Love was on tonight and the place was hopping. We've eaten here a couple of times in the food's been good. I was a little disappointed in the chicken scarp as the potatoes were cold in the middle was kind of strange. Otherwise everything there is excellent“
“For the past year I have been coming here. The food has so much flavor and the portions are huge. They have an extensive menu with lots of choices. From apatizers, pizza and main dishes you can’t go wrong. Great selection and fantastic food! Thanks for being a great place.“
“If you want the feel of your neighborhood bar while away visiting West Point, stop at South Gate Tavern. Food was ok, stay away from the friend ravioli. They definitely have cold beer but even better, the conversations w the bartenders. Both made it feel like I was a regular for years. Just remember to bring cash, they don't accept CC but they do have an ATM on site.“
“I ordered the porchetta sandwich. It looked better than it tasted. The ciabatta was not a true ciabatta and did not go with the sandwich. The porchetta was just crisped up pork belly and was skimpy on the portion considering the price of the sandwich. The waitress said I can substitute the fries for any of the sides but didn't state there would be an upcharge. There was tiny fine print under the sandwiches that says they'll be an upcharge but it's very easy to overlook. I opted for the warm cabbage side which was very tasty and would order again.My friend ordered the beet salad and that looked amazing. I'd suggest trying that and if I go again I'll order that instead.Lastly, the water glass had lipstick on it. I wasn't wearing any. When I asked for a fresh and clean water glass, there was no acknowledgement about the lipstick, even after I pointed it out. That was unprofessional, in my opinion as a former waitress and bartender.Overall, will I go back? Eventually, yes but it's towards the bottom of the list of things to do.“