34 Best Seafood Restaurants near Sag Harbor

“Food and service was wonderful!“

“Always a great choice when in Sag Harbor. Great choices for breakfast and lunch; especially if you've tied one on the night before. The staff is friendly there is always a special or two on the menu and the food has been top tier for years.“

“The lobster was amazing! Yes. Go!“

“Amazing experience at this somewhat new restaurant in Southampon Village. Celebrity chef Rocco Dispirito did not disappoint! Restaurant atmosphere was beautiful and intimate, food was delicious, my steak cooked to perfection and wait staff was attentive. Cant wait to go back.“

“@fred terry made this spot on the stretch what it is today. @gingerbreadUniversity, Gingerbread Fred, Fred Terry, My ol' boss at the Lobster Roll Northside on Sound Ave in Riverhead, NY... This man and his business lifelong accomplice, Chef Pete are the customer based/retail version of why and how I got into food. Fred, Pete, Sous/Exec Jorge, Brandon, and yes... even Justin taught me the lines and roles of each station in a restaurant. Honey, I was green and sad and super motivated. These guys rode me like white on fkn rice. Due to that whoo-hah, I can carry my own brigade and make a killing in the raw arena. Fred was a master at his craft 60ish years ago and still is - encouraging line cooks to expound and expand 20+ years down the line. forever grateful.“

“If you haven't been to Captain Jack's yet... what are you waiting for?! Their food is phenomenal, everything is priced very fairly, the atmosphere is relaxing, and the service was wonderful!“

“Amazingly creative seafood and wonderful service made for a great birthday celebration! The lobster and shrimp shepherd’s pie was spectacular! This restaurant is outstanding!“

“I want to rate this 3 stars out of 5. The food is amazing but customer service not that great. My family was in from out of state and wanted to get take out and I instantly thought about this place. my fiance got the food and came home and my order was missing the cheese on the burger. So, I unfortunately couldn't eat with my family and neither did my fiance because he had to eat his food while driving 20 minutes back to get my food fixed at the restaurant and then 20 minutes back. However, I would still recommend you guys to other people. I would just suggest checking your order before leaving“

“Stephanie! She runs the greatest happy hour in NoFo!! She is so friendly and informative. Made great cocktails and the oysters are only $2! It’s a no brainer.“

“Great food and Views!! Always fun to sit at the bar before dinner!!“

“Very nice,quiet and clean park to spent your day day with friends and family.“

“Delicious spot near greenport! Food amazing, views are outstanding and the atmosphere is just so relaxing. Restaurant has fire pits and great outdoor dining area! There is also an outdoor bar area with TVs! We ordered skirt steak, seafood ravioli and shrimp bucatini! Outdoor section is also dog friendly!!“

“East End Clambake catered my daughter’s and my mother’s joint birthday party in my backyard in July. I cannot describe how amazing and wonderful they were every step of the way. We ended up renting chairs and tables as well as went with the The East End Lobster Bake package, with fried chicken (the only catered who offered this as an addition to lobster!) Patricia coordinated everything and really made it so very easy. I can’t remember the two women who came to the event along with the chef but they really out themselves, our 60 guests were truly delighted and the food was incredible. No one left hungry, that is for sure!!!! They really know how to run a smooth operation and all of the staff were so lovely to work with. They are absolutely the best!!!!“

“Excellent seafood and service“

“Lobster roll was so fresh and delicious.“

“You want great southern ribs and real sides in the Hamptons? Come here. Hands down, the best“

“Great atmosphere, even better lobster rolls!“

“Amazing food, casual dining superb staff.“

“Excellent from beginning to finishing my meal. Joseph our waiter was spot on recommending the wine and specials. We enjoyed our meals ,water view and best service. This is our go to restaurant when we visit Greenport. See you next trip in from Queens.“

“Food was good. The host was great and so was the waitress.“

“We had the pleasure of having Claudes for thanksgiving dinner and it was fantastic! The restaurant is tucked away at the Southampton Inn and honestly i did not know what to expect. The staff was incredibly friendly the food was excellent and the ambiance was wonderful. I cant wait to come back and try the regular menu!“

“awesome atmosphere, awesome owner, awesome menu!“

“Our first time at Commander Cody’s. We had the fried oysters, baked clams, shrimp cocktail, cole slaw, mac-n-cheese and cheesecake. My partner is in hospitality and i am a big foodie. The food was enriched with culture and you felt the soul, being a hoppa- I respect that. It was incredible and left me wanting to come back one more time before we head go back to Brooklyn. We will definitely make this our “go to” when we come back!! Thanks you Commander Cody for the photo op!“

“Dopo has become our favorite restaurant in the Hamptons. Vlad, the host, welcomes us with warmth and recognition and does his best to seat us at a nice table. He makes everyone feel special. The wait staff is warm and makes sure to check in regularly but discreetly. The food is delicious. We love the bread, chopped salad, whole branzino, mac n cheese and much more. The fellow diners are often fun to chat with and watch as well. No matter how often we go, and sometimes it's weekly, our evenings at Dopo always feel special.“

“Great owner and staff. Made us feel very comfortable and welcome.. Food VERY GOOD! My wife, who is NOT a fish eater almost finished ger entire plate of flounder. Owner told her if she didn't like it he would take it back! Didn't happen. My dish was excellent Would highly recommend!“

“We had a great lunch at Noah's, but the clam chowder was the one that stuck out the most...“

“Fun place to go. Don’t miss out.“

“Looking for a good meal at a reasonable price in Southampton? Wait no longer!! This is primarily a fish market, but they have a take-out kitchen that prepares all sorts of great meals. The fish and chips (house made chips, not fries) with Cole slaw was a steal at its price as were the clam strips. A full range of typical fried/broiled seafood items are also available. The fresh fish looks great and they have enough grocery items so a quick seafood dinner can be made with the fish you just bought, as well a sauces and chowders. Has moved to the top of my list for places not to miss in town.“

“We frequently visit this restaurant for their happy hour, which runs from 4-6 PM, and it never disappoints. The special sake drink is a must-try, and their rolls are always a hit. The ambiance is tastefully decorated, creating a
chill and enjoyable atmosphere. The service is consistently excellent, adding to the overall positive experience. Plus, the addition of ping pong, shuffleboard, and foosball tables provides fun entertainment while you enjoy your evening.“

“Tried Alice’s for the first time. Had them steam 3 lobsters which I was using for lobster rolls. Packaged beautifully and tail and claws cut open. Really fresh food sold by the nicest people. Made my job do easy!“

“I have a great experience every time I dine there.“

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“I have always enjoyed this restaurant. They are offering a great deal for a weekend in September in the Hamptons. $45 3 course prix fix. Excellent choices on the menu and every weekend the menu changes. Our food was delicious. Good portion sizes. The Apple Tart Tatin was excellent. And as an added bonus, they gave us a baguette when we left. The restaurant was full. I wish more restaurants would offer great deals like this, especially on the weekends. I hope Armin and Judy continue their weekend prix fix throughout the winter.“

“Ate on the waterfront the last week they were open in the fall. The clam chowder lived up to its reputation, perfect balance of cream potatoes and clams. Local oysters and clams in the halfshell were excellent and the steamed mussels in fennel tarragon and cream broth were also well prepared and a nice variation on a traditional wine sauce. All in a delightfully casual sheltered setting on the wharf with our server Emily providing just the right amount of attentiveness.“