“Appetizer was a crab cake. Winner! Had the wood grilled shrimp and grits. WONDERFUL! My lady had a medium rare burger which was excellent ! I also had the Hawaiian Pineapple Cosmopolitan! WOW!Overall I was very pleased and will definitely be going back!“
“Ate here with my family and everything was delicious. We did not have reservations, but the hostess Joann was very accommodating and found us a table. She was super kind and gave great recommendations. For apps we had calamari and meatballs. Both good, meatballs melts in your mouth with the perfect dab of fresh ricotta. It was pizza night for us, so we tried three: hot honey pepperoni, vodka sauce margarita, and spicy meatballs with peppers. I'm a pizza connoisseur and it hit all the right taste buds. We ate everything up, I almost forgot to take pics. Overall, I look forward to visiting again and trying other dishes.“
“Italian restaurant in Roslyn village but not easily seen as its set back by the water. Food is good, service was good. Noisy and dark, needed a flashlight to see the menu.Sales are large size. My favorite in the Bronzino cooked in paper.There is a nearby municipal lot, street parking, and valet parking available“
“Just came from Baldoria for an early New Year's dinner. The food was excellent and so was the service. We had Burrata with melon an prosciutto as an appetizer then veal parm that could have easily served 3 people and pork osso bucco served w risotto. It was delicious. We definitely return again for dinner. M“
“Beautiful, small, cozy wine bar located on Queens Blvd.The bartender/ server was friendly and made some good recommendations. The Chicken Tagine was so tender and flavorful, the pasta with meatballs was just spot on to perfection. Everything about this place is amazing.. Would definitely return here.“
“Excellent Service with our server, David Nunez. Great suggestions by him. Stuffed crab meat shrimp as appetizer, bacon wrapped mozzarella served with a side of Lobster Bisque soup and tuna tartare with avocado. Scallops served with a asparagus and creamy risotto was delicious as entrees. Meal ended with a Creme Brulee topped with sliced strawberries and a scoop of vanilla ice cream. Great experience all around.Parking: Valet parking available.“
“I went to Monroe’s for brunch with a group of 11 people to celebrate a birthday. David and Frank were our servers and they took amazing care of us. Our whole group did the bottomless brunch option and our glasses were never empty because they were quick to refill them. They also continuously checked on us to make sure we had everything we wanted. The food was great! I had the sliced steak sandwich, it was delicious. The french fries and home fries were exceptional and perfectly seasoned. Everyone was happy with the food they ordered. I highly recommend visiting Monroe’s. We will definitely be back!“
“One of my favorite dining experiences in a while. The prices were very reasonable, but the food and service were amazing. We went on a Saturday and our server (I believe Argentinian?) was incredible, not pushy at all, and timed out the meal beautifully. She didn't try to upsell, but was attentive and we had no problem being there for almost four hours while having different dishes. The food itself was fantastic - highly recommend the steak, empanadas (amazing sauce), and the croquettes. Also a very nice atmosphere and great drinks. Will go back for sure.“
“Pretty nice Restaurant, I like this place. Only thing that disappointed me is my entree Easter menu, the lamb chop milanese, the most expensive one on the menu, but it was over deeply fried, too dry, I can bearly taste it's still a lamb.“
“I had received a gift card for this restaurant as a Christmas gift and decided to dine out and use the gift card that night. Although I had reserved a table, the wait time was lenghty. The staff were very pleasant and we didn't mind the wait. We ordered the Salmon with capers. It was perfectly done and quite delectable. I would order it again. Thank you. It was a nice dining experience.“
“This place has definitely become a fan favorite for my bf & I ! We’ve been coming in every Saturday after work for the past few weeks now & the staff has noticed us as the new Saturday night regulars lolThe food is amazing ? Their French onion soup & baked clams are a must !!We’ve been trying to order different entrees when we come in, so we can find our favorites but it’s so hard when you like one dish already ?We also highly recommend the delicious desserts !!We always enjoy sitting at the bar when we go out to eat & our bartender Austin is great ! He is a skilled bartender that can craft you a perfect cocktail with just the right amount of conversation lolWe’re always greeted warmly by all the staff, it feels like a tight group ??We’ve been meaning to try this place out for sometime now, so we’re happy that we finally did!“
“I've been here three or four times for dinner and I've enjoyed it every time. It's a great date night spot. I would say the prices reflect the quality of the food and service. I would recommend the oxtail croquettes, duck two ways, roast chicken, and halibut.“
“Can’t say enough about our experience last night. It was pouring raining but my husband wanted to go out for dinner. We showed up at around 9pm , after another restaurant wouldn’t seat us. Service and food was incredible!! We were not rushed even though we were the only ones left at that point.They kept telling us, to enjoy and not rush. Is definitely now our favourite place.“
“It's Saturday and decided to bring my wife for a quick date night. The place looks cozy and the food selection looks pretty unique. I had the Wagyu burger while she had the Beef rib with bone marrow. Both food came out good and we will definitely come back.“
“I chose this restaurant based on Yelp reviews. I reserved an outside table. Very cozy place. Excellent service. Delicious and fresh food. We ordered flavored sangria, seafood stuffing mushrooms, grilled octopus, blue point oysters and paella marinara. Everything we ordered was very good. I recommend this restaurant. Will definitely come here again to try other dishes.“
“Fantastic experience! Defintely recommend to everyone. I've been here multiple times and will be back. Authentic Japanese flavors and fresh food! My only reasons for not giving 5 stars is because the service foh could be nicer. And it happens each time i go. I've worked in the service industry for years and I know what it means to be tired but the same brisk hurrying to finish and rudeness isn't acceptable. Otherwise it's Fantastic I recommend the boxes for dinner if your hungry! Ask to be seated in a booth for privacy and the back is pretty too :)Vegetarian options: Lots of veggie options and salads.Parking: It's right on Austin Street so parking will be difficult.Wheelchair accessibility: It'd fairly open and not too cramped. Check out the back!“
“We were 3 longtime friends who hadn't seen each other for awhile. Dinner was very relaxed and unrushed. We had pappardelle lobster, shrimp scampi and chicken parm with pasta. All were very good. Service was excellent. Novita never disappoints!“
“We have been going to this fantastic family restaurant for the past 30 years with all of our friends. The food is absolutely delicious and amazingly consistent. The wait staff is very friendly and attentive. Abundant portions and very reasonable prices fir a family style restaurant.“
“Yesterday, I met my long time friend George (Owner of Casserino Photography Studio) for lunch at Il Bacco in Little Neck two blocks from where I grew up … George and I met in 1980 when he moved here from DC … we worked for the same photography studio, Barkley’s in Forrest Hills Gardens … we became fast friends … our friendship & connection has stood the test of time even when it years or decades that we do not see each other face to face … we talk on the phone and that’s been awesome … it was so good to see you George and you look fabulous … for lunch we had Caprese Salad, Baked Clams & specially prepared Pork Chops (I haven’t had one in over 20 years) … the food was outstanding … I met the owner John who was a terrific & hospitable guy … Jennifer who was the Hostess was also fantastic … the bartender & waiter are absolute gems … I also met Brad & Chris at the bar while waiting for George … we talked and I shared my story … Brad bought me a bourbon and we all toasted to life … it was such a beautiful experience … new people and my long time friend … a stupendous lunch … I highly recommend Il Bacco … you will absolutely be satisfied … LIVE LOVE LAUGH & EAT ALWAYS … ????#CancerFree2024 #EyeOnTheFuture #LiveLoveLaughAlways #CancerWarrior #cancersurvivor #bestfriendsforever #diningout #ItalianRestaurant“
“Consistently outstanding service and food. Authentic Italian ambience. Chef Roberto is one my top 3 chefs in the world, and creates the most delicious, and phenomenal dishes I've had, including, but not limited to, Gamberi alla Toscanaccia, Fior Di Zucca, Burratta, Tagliata di Manzo, Chicken Parm, and Ortolana di Vitello. The dessert and drinks are also amazing! No Italian restaurant in NY can top this place!“
“Great foodNarrow restaurant with long bat on left side and single row of tables on the right side - front to back 2-3 couples @ tables and 10 folks @ bar - Wednesday 5:00 pmLots of TVs over the bar -- playing soccer/football while we were there( kept us entertained)Staff spoke English Spanish and PortugueseFood was fantastic - wife loved the ChurrascoNot a thin skirt steak this was very thick with slices of ham and soft fried egg over topServed with Fries and white riceAlso had side salad with very light vinaigrette beforehandHad a good creamy seafood soup first - lots of shrimp- some fish and croutonsAdded a Guarana soda to complete the mealEnjoyed it completely“
“Overall we had a really nice time and the food was good. The waitress we had was fantastic and super attentive and nice. I was a bit disappointed in the wine selection and the fact that they didn't have any wine available on a Friday was odd.“
“The service at Il Mulino is exceptional! They literally fell over each other to serve us. Food was delicious and there’s an intimate feel to the place. They have two menus. They have a prix fixed menu that offers a more affordable dining experience. Something for everyone!“
“Our waitress Stephenie was very engaging and helpful when my friend and I were trying to decide on our entrees. I was impressed by the fact that when we informed Stephenie that we were trying to make an 8pm movie at the Malverne cinema ?, she made sure that our food came out in a timely manner. Loved the seasoned fries that came with my chicken basket. Before leaving, we informed her that we would ask for her the next time we planned to dine there. I remember coming to this cafe with my grandparents and friends while I was a student at Malverne high school!“
“I can’t believe I’ve never reviewed this place. We’ve been coming here for years and recommend it to friends. Today (8/11/23), however, I came in for the bottle of wine and cheese deal and then cheese plate was shrunken to a tiny platter that made it impossible to cut on it. Also, three olives to two people???? Screw whomever made that decision. Still, we will be back.“
“Food was good. Staff was nice. My only negative feedback is that I ordered spaghetti and they broke it into small pieces. That really irritated me. Each piece was an inch long, making it hard to stay on my fork. Breaking spaghetti is like a sin. The baked clams could of been more crispy on top but they weren't bad. Don't know if I'll order that again. Fried calamari with marinara sauce is tasty.“
“Had lunch there today, with my wife and daughter. We had a reservation which was good as the place was busy (230pm). We had wings to start which were good. Our three meals were prepared correctly and nice and hot. The apple pie for dessert is excellent. Our waitress along with the rest of the staff were friendly and attentive. First time there, I won a gift certificate at a charity golf outing, we will be returning“
“Love the food at Aso Rock! I normally get the Jollof and fish and it never disappoints. I tried the fufu and veggies today and loved it! The customers sitting next to me raved about the boneless goat head with white rice which I will try next time. The owner appreciated that I knew much about the culture and food since I am not African. The other customers also appreciated my knowledge of the culture and treated me to a free plum wine which I also enjoyed. I normally have a good experience here and will definitely return!!!!“
“Last night, I gathered my friends and visited the "bistro" again for drinks and delicious food!The "Lady Boss Tofu" is worth trying, it's smooth, tender and melts in your mouth!The only drawback is that it should be frozen! Friends all say that this restaurant tastes good and has a unique atmosphere! It seems like I walked into the style of an ancient tavern in a martial arts movie?This is my second time here because the food is delicious and the environment is elegant and elegant?The first time was at the same time around 10pm, it was the Lantern Festival that day, and I tasted 24shot and various It is a delicacy, but the only drawback is that the crayfish are not fresh! Not enough waiters! I didn’t see it until the food was served! The resident singing is good! Looking forward to our third visit?“
“One of my favorite steakhouses on Long Island. The meat is seasoned and smoked to perfection. A little hard to make a reservation, it's only online (resy) unless you have a big party. Very big space but still beautiful. Sushi is always fresh, drinks are great, and don't pass on dessert!“
“Easily the best Mediterranean restaurant in the area. For that matter on all of Long Island! Spectacular food in a cozy, clean setting. Served by the loveliest family at a reasonable price. When you give Shish Kabob Grill a try you will have no regrets! (5*) Oh! I almost forgot…municipal parking is close by. ?“
“My friend recommended it, so I drove a distance of 14 hours (non-continuous of course) from Rochester to try a slice. Worth every minute. Perfect crispiness, great flavor. Super good price. The staff were kind and fun to talk to when we got a conversation started.Parking: Street parking is super cheap. 25¢ for an hour and a half, which is probably longer than it'll take for you to finish your meal. The food is worth the extra 25¢ anyway.“
“I've been passing this restaurant for over 20 years. Such a nice place to dine. The waiters and waitress helpful, friendly. So that made the service great. Nicely decorated and the food was yummy, even the spinach. I enjoyed my time here. I will be back!!! 5 stars for each category!!!“
“Had an awesome dinner at The Union in Eisenhower Park tonight! The place has had a makeover and it looks amazing. The steak and sushi? So, so good. Big shoutout to Nikko and Peter for being super welcoming and making sure everything was spot-on. My family and I can't wait to go back.“
“Our favorite tapas place. This evening we had the short rib bruschetta, the meat melts in your mouth. The truffle fries are amazing as always. The funghi pizza was delicious! Our server Eddie was attentive without being overbearing. A+ as always.“
“Come here with my family and it never fails to disappoint. We have been coming here for a bit and everything is pretty good. The servers are pretty nice and hard working and the ambiance of the place is pretty wide. Can't wait to come here again for the food and drinks. Come together with some friends and family and try it as well.“
“I haven't eaten authentic cold sesame noodles with peanut paste in YEARS. I would order them at other restaurants and they would be swimming in sauce. But DANNY'S did it PERFECTLY!! So yummy! Huge thanks to the chef!I tried DANNY'S some years ago, and wasn't impressed. I don't recall what I ordered. After seeing great reviews yesterday, and craving Chinese food, I decided to give them a try. Via takeout, I ordered the cold sesame noodles, fried calamari, and the BBQ rib combo with pork fried rice and egg roll. My absolute FAVORITES were the calamari, the cold sesame noodles, and the ribs. The fried rice and egg roll were okay, but nothing to rave about. But the others were ABSOLUTELY worth rating! Out of the last two mentioned, the rice topped the egg roll. All in all, the food is very tasty and I would like to eat in-house next time. ?“
“My husband and I have gone to the other guachito and I prefer Guachito 2 a thousand times, the flavor is exquisite, the staff is very friendly, especially Matias, his service was excellent, he took everything to us quickly, paying attention to every detail we needed.Highly recommended ??“
“This was our first time at Antonio’s. We had a great dining experience. We had the seafood grill for our main dish. Cooked perfectly and so tasty. Service was very good as well. Our waiter was extremely caring. He suggested a desert of “Portuguese Cake” amazing!!! Not to mention we are foodies. Would definitely go back!!“
“This is a wonderful hang out spot in Valley Stream. The ambiance is friendly and welcoming. Support your neighborhood Coffee shops. My suggestion would be to add some snacks Chips, Peanuts perhaps some cracker and cheese. A wonderful place visit soon.“