Customers` Favorites
Customers` Favorites
“First time! Excited! Heard nothing but compliments. The restaurant had many open seats. We enter and a person of upper management looked up and punched in something and then directed the server. The server, under direction took us to the worst place in the restaurant. My prayer was that it wasn’t because we were a family of color. I tried hard to disregard the thought as we were directed to sit outside the kitchen door. :—/. I was getting away from the kitchen. That was the last place I wanted to celebrate our special occasion. I asked for a different place in the restaurant that was housing one other visible couple. She was very happy to oblige us. When a restaurant is full, I can understand…. But this was far from the case. The server was 5STAR ! Food 5STAR ! I will definitely try it again with hopes that it was a mistake on the management part. My hopes…“
Customers` Favorites
“Karen S. was one of the highlights of our trip to Cleveland memorable. The food was great especially the Cajun pasta, but Karen made us right at home and like she was a long lost friend. Clearly knew the place and represented it as if it were her own. Super friendly, top notch service and an amazing person to get to know.“
Customers` Favorites
“Food was great fresh and homemade.“
Customers` Favorites
“Fresh cooked food friendly staff very clean restaurant“
Customers` Favorites
“very friendly staff, supper clean place.Our waiter made sure her tables were extremely clean.It was kind of weird seeing i guess the manager come out with a big flash light checking tables and “recleaning “ even though most of the waiters we saw that day were cleaning really well. But over all everyone else was friendly and funny. Food was amazing.“
Customers` Favorites
“Great food, atmosphere and staff Always enjoy my meal there“
Customers` Favorites
“Excellent service. Beer was cold and food was delicious.“
Customers` Favorites
“Despite being, quite literally, a hole in the wall, the food at Cilantro Thai was delicious, combining fresh ingredients with big, bold flavors. In keeping with it being an “express” restaurant, the menu isn’t super extensive… and prices are also slightly high. Moreover, when we went on a Friday evening there were only 2 employees trying to operate the entire shop; they were doing a valiant job, but service was a bit slow as a result.Note: plan to order takeout if you come here. Even if one of the two tables in the restaurant happens to be empty, the space isn’t particularly conducive to dining in.“
Customers` Favorites
“My girlfriend and I went there last Wednesday afternoon and had a delicious meal. The food was my first cajun boil. The meal was just what I wanted and the service was super. Before we left the owner brought us two drinks to try. The drinks had great flavor with the taste of mango, coconut and blue curaco. I highly recommend the entire experiance!“
Customers` Favorites
“Great food.Great service.Staff is friendly. Owner is very nice. Prices are very reasonable“
Customers` Favorites
“I ordered my food over the phone. To be honest I wasn’t expecting much. I got some onion rings, a salad, some wing & fries, and Polish boy. The onion rings solid and crispy, not flabby at all. I didn’t finish the onion rings and came back that same night they still had a crunch. Salad is a salad you get what you pay for. Wing dings were a bit small but they give you plenty and the fries are fresh cut well seasoned. The Polish boy was coated with sauce and slaw properly without being overly sauced or too dry, you add those fresh fries and you got the one best tasting Polish boy in the city. This spot got a lot of character for a whole in the wall.“
Customers` Favorites
“For us the food was outstanding and definitely worth the price. Despite being busy they seated us quickly despite not having a reservation. We found the service to be good and the atmosphere also quite nice.We ordered the whole bass in Szechuan chili sauce, the three cup chicken, cucumber salad and the Xiao Long Bao. All were very good. The whole bass was the star. The soup in the bao was outstanding even compared to some I’ve had in Chinatown in NYC, but in my opinion the wrappers could be thinner. Beautifully folded.Even the tea was spot on. Price was a touch high but not unreasonable considering the location and the quality. I would highly recommend. What a relief to have actual Chinese food on the east side rather than the many Americanized versions from which we’ve all ordered take out.“
Customers` Favorites
“I went for my first time and everything was cooked to perfection!“
“I didn't even know this place existed. I had a balloon delivery to make there for one of their customers who was celebrating their birthday there last that night. I was promptly greeted by the bartender. She was very friendly. They didn't know about the balloon delivery since it was a customer who ordered it. But she directed me as to what to do with it. I'll definitely have to go back and try the food.“
Customers` Favorites
“The meal with Mama Laura and server Tae was an incredible experience. You often hear of the chefs coming to the table talking with the patrons, Mama Laura was very personable and engaging. Server Tae instantly earned a generous tip by attending to us within minutes of us being seated. He showed genuine concern for our dining and spirits needs. I highly recommend this establishment for the excellent 'home cooked' soul food and customer service. You will not be disappointed. Also try the to go menu next door.“
Customers` Favorites
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“16Mar24 The food and service were impeccable. I lived in Florida for 15 years and I prefer this establishment over any I have been to in Florida. I have 2 children and the staff were very accommodating to my children! Our server was Scott - he was great.“