27 Best Vegetarian Restaurants in Unionville

“Visited vegetarian restaurant Bo Tree today, and I highly recommend it. The carrot purree soup is a nice surprise, which is not our typical combo soup. Fancier, in a good way. The Japanese "chicken" Katsu is prepared with Japanese rice, with very fluffy eggs. The curry is flavorful and better than some of those I have tried in authentic Japanese restaurant. The"chicken" is chewy, and surprisingly resembled the real counterpart. The dumplings udon is a good choice for comfort food. The menu has a huge selection, and I would definitely go back again to try their other dishes. Their fish and chips will be the next on my radar.“

“This specific location is one of me and my partner’s go to spots. Not just because the meat is prepared better here, but because of Deborah’s service. She always greets us at the door and remembers every tiny details. Moving the chairs so we can sit same side, provides us extra chili powder (highly recommend to sprinkle this on every piece of meat), “everything the same?” after we place our order and our excitement for the complimentary marshmallows at the end. Deborah goes above and beyond for this location. Shoutout to her for always carrying the whole restaurant on her back.“

“Chicken wings are great, I like this dish the most at the restaurant🥰“

“I tried the Korean seasoned chicken here and it was excellent — crisp on the outside, and packed with flavour on the inside. The space itself was also really nice — clean, bright, and comfortable, which made it a great place to sit down and enjoy the meal. Definitely a spot I’d come back to for good Korean fried chicken.“

“The Miso Salmon was tasty. Seating was nice. Service was good.“

“I live in Florida but wanted to send some cookies to a very special young man in Ajax, Ontario for his 9th birthday. The cookies were delivered fresh, warm and packaged perfectly! By all reports the cookies were delicious. I highly recommend Felix & Norton.“

“雲吞及水餃都係萬錦，列治文山同行水準之上。招呼在疫情期間也可算是上佳，值得推介!“

“Always saw this restaurant driving by, and finally got take out. Ordered the pork bone soup and it honestly is one of the best I've had. The food is well priced and the sides are very delicious (got 4 sides plus rice). Will definitely be coming back!“

“going on 9 years - always delicious, Michelin star for consistency!“

“In general, the dishes I ordered was so delicious and Hong Kong styled. The portion is great and very valued for money. The steak was juicy. The curry chicken ( 咖哩雞) and salted chicken ( 鹽焗雞) was so tender.

The waitresses were so nice and helpful.

New City Restaurant has been put as our regular family visit. Yummy!“

“It's an interesting experience with the conveyor belt system, where you can get most of the staples like veggies, fish balls, some seafood, mushrooms, etc. Unfortunately, nothing is labelled, so unless you know what you're looking at or are brave enough to try something new, some of the dishes circling around will remain mysteries. The meat was brought directly to your table by staff, and they were attentive enough for us to ask for more several times, and for them to refill our broth. I did like how each person had an individual soup, though it did mean each person had to pay $5-$8 dollars more. Overall, it was something new and fun to try once, but if you took away the conveyor belt, it'd be at best considered average for the price.

Vegetarian options: Has some veggie options, not as much as some other hotpot restaurants.

Parking: Don't bother trying to find parking above ground when it's busy, go into the underground, you'll find a spot much faster.“

“Excellent ambiance,tasty food,value for money“

“Went today on a Sunday night and it was not too busy! Food and service were fast and the female server today was very attentive and nice. The portions are just ok. The appetizer portions could be a bit bigger . Delicious ramen though! I recommend giving this place a try“

“Good quality dimsum food… suggest to booked ahead if you’re going on weekend lunch.. they can have very long waiting time.“

“The environment is comfortable and the restaurant is very clean. Staff are quick, friendly, and efficient.

The portion sizes are much larger than expected. I ordered the BBQ pork on rice, and it was the first time I finished the rice while still having BBQ pork left — very generous serving.

We also tried the fried chicken leg with fries. The chicken leg was literally bigger than my face, with a super crispy skin. The fries were fragrant and well-seasoned.

During afternoon tea hours, drinks are included for free. we tried the red bean ice cream drink and the grass jelly ice cream drink. Both were good and tasted just like they should.“

“Having a warm claypot meal on a cold day really hits the spot. In fact i was so hungry and eager that i didnt even take a picture of the original presentation. When taking into account the price and what you get it's a great deal.

As for atmosphere, this is no fancy restaurant. It's one of those hole in the wall types. But you can see it's one where people can comfortably eat without ceremony.“

“The service here is efficient and very friendly. The staff are warm and welcoming, making the experience even better. They serve authentic Chinese food that tastes fresh and satisfying. The portions are huge!

Although seating is limited to 1.5 hours because the restaurant is so busy (even on weekdays), the time was more than enough to fully enjoy the meal without feeling rushed. Overall, a great spot for delicious food and attentive service, I’ll definitely be back! us“

“Wonderful Beet Salad and Shrimp Pasta! Nice service and lovely ambiance!“

“I don't think it's fair to give this place low ratings for not meeting the superb standard that was set by the previous owner. This place is not a franchise.

I went for dinner on late Sunday night. The restaurant looks old and not very well lit. As other reviewers have mentioned, the restaurant is run by only one staff. He tried to make my dining experience comfortable: offering counters with a wider seatings and turned on additional lights while I read the menu.

I ordered the halibut fish and chips, and the fried fish checks all the boxes. It is not dry, flaky, not over-battered, and have fair portion size. Fries can get a bit dry after a few minutes, but I was allowed to use as much condiments as I desired with the large squeeze bottle. The tartar sauce is standard to
the majority's taste bud - not overly sour or sweet.

Sure this place may no longer be the "hidden gem" or "the local's favourite", but it still has its own charm and imperfection like any locally own restaurant. It offers budget option (the lunch size halibut) which are all under $20. It runs from 7am to 9pm everyday. It is halal friendly. The dining area is rustic but good for those who wants to have a quick yet decent meal without sitting among the crowd (something that seems harder to avoid in Markham as times goes on).

I will eat here again whenever I get a craving for fish and chips.“

“Delicious food that we had from Greek Stop. Ordered for our family Christmas today and service was amazing. Highly recommend !“

“A solid 4.5 local fine dining with great food and service.
It's my go to place when I want fresh oysters and good quality food. I'm a regular (so I forgot to take a picture of the soups).
The price is very affordable so I always come here for a main course and you get a complimentary soup (French onion or Lobster bisque) or salad. I always get the soup and it's always good.

Foie gras is always super tasty and cooked to perfection. Price is decent I think $20? for one order (has two pieces which is perfect for two people to share)
Oysters are always very fresh.
Ordered striplion as usual and it's good
The duck, however, wasn't very good. I ordered it many years ago and it used to be better. But it wasn't good with my most recent two visits. I find the duck breast too big and the quality of the raw ingredient (the duck) wasn't good, feels like it's not tender enough and not juicy, so it was hard to chew (I tried to order medium rare and medium and both times are good so it's not the cooking, I think it's the quality of the duck itself).

Other dishes I would also recommend:
- rack of lamb
- seafood fettuccine
- seafood rice
- chicken supreme
- Berkshire pork steak

I'm a regular here and I will come back whenever I need a quick fine dinner that doesn't cost a fortune.“

“Good food and Good Services!!“

“2025 May 3.5★
Offering good value and lots of seating, this restaurant offers many food choices.
From stew, fried, baked, sizzling, there's certainly something for everyone who like Chinese style asian cooking.
Great for large groups.
黒版牛扒薯條 11.45 pretty good, though the meat is thinner. Given the price, not surprising.
牛腩麵 11.45
Ok. Though the bowl was a bit smaller.
蜜糖雞翼限菩條 6 12.45
Pretty good and pretty juicy.
陳皮鴨湯麵 17.45
Not bad. Not many places make this and if you like duck, it's a good option.
局豬扒 14.95
Pretty typical. Not bad.
星洲炒米 13.95
Pretty typical. Not bad.
Takeout containers are 30¢ each. So try to finish everything.

2018 4★
Offers good choice foods. Lots of variety. Pretty much all chinese. Since this place is big, it's great for groups. I think we only come here as a group.“

“Had the Tasting Menu for the second time, and it was really fantastic. Beautiful fresh sashimi and sushi. With delicately flavoured specialties. And then miso black cod which I love.
The presentation was very nice. The service was good and I really like the decor. There is also an extensive menu that looks great.
Will definitely go again next time I'm in town!“

“I had dim sum here this week, and the food was excellent!
I’m honestly surprised by some of the negative reviews because our experience was really good.
The service was exactly what I expected — and honestly, one of the things I love about authentic Chinese restaurants is that they let you enjoy your meal without constant check-ins. When I needed more hot water for my teapot, I just signaled the first server I saw, and they took care of it right away.
I’d definitely recommend this place!“

“Their chili oil is the best. I traveled from NY to bring it back a dozen bottles. They know it too. I told them I came from the US just to get their hot sauce and they said, “yup we know, people from the states get it from us all the time”. It’s got a little bit of heat (not a lot) but it’s sweet and got a lot of umami.“

“Food was really good, everything came fresh. I would recommend getting the sweet and sour fish, it was perfectly crispy with a balance of sweet and sour. Our server was very kind, she even gave us dumplings on the house and offered to pack our food for us. Would come back again.“