28 Best Vegetarian Restaurants in Unionville

“雲吞及水餃都係萬錦，列治文山同行水準之上。招呼在疫情期間也可算是上佳，值得推介!“

“Visited vegetarian restaurant Bo Tree today, and I highly recommend it. The carrot purree soup is a nice surprise, which is not our typical combo soup. Fancier, in a good way. The Japanese "chicken" Katsu is prepared with Japanese rice, with very fluffy eggs. The curry is flavorful and better than some of those I have tried in authentic Japanese restaurant. The"chicken" is chewy, and surprisingly resembled the real counterpart. The dumplings udon is a good choice for comfort food. The menu has a huge selection, and I would definitely go back again to try their other dishes. Their fish and chips will be the next on my radar.“

“We had a bad experience at another Chatbar location, but this one really turned things around. The staff were super attentive, the service was great, and the food hit the spot. Because it’s in Unionville, the place has a cozy, welcoming vibe that made the whole experience so much better. Definitely worth a visit!“

“Chicken wings are great, I like this dish the most at the restaurant🥰“

“Another one of those stay-light-before-the-movie meals, and we decided to check out Kore Chicken nearby. We went for the lunch special and tried Original, Soy Garlic, and Spicy Butter Chicken, with fries tossed in Honey Butter seasoning for one of the sets.
I had no idea what to expect walking in, and was honestly surprised to learn they use air fryers here. Now, taste-wise, let's be real. I’ve had better fried chicken elsewhere and yes, there are spots that push a bit more in quality. But here's the catch: at this price point, it’s rather impossible to complain. Sure, the sauce toss was lazy, and a few bites were a bit on the funky-smelling side, but it all somehow landed within the range of “worth it.”
Fries were a lot crispier than expected, and so was the batter. Air fried or not, the texture really surprised me. It’s weirdly satisfying. Getting into the place was also a bit awkward for a first-timer, but I’ll chalk that up to the building’s layout, not the restaurant’s fault.
Overall, it’s one of those spots that feels like a random find, and turns out a lot better than you gave it credit for at first. No complaints here, and honestly hope they stick around. I wouldn’t mind coming back when craving something easy and affordable that still hits the spot!“

“I live in Florida but wanted to send some cookies to a very special young man in Ajax, Ontario for his 9th birthday. The cookies were delivered fresh, warm and packaged perfectly! By all reports the cookies were delicious. I highly recommend Felix & Norton.“

“Absolutely will be coming back and recommending to others looking for family cooked korean food. Ordered the pork bone soup and gimbap. Portions were extemely generous for takeout. The quality and taste was great. Look no futher for a family owned korean business serving delicious food.“

“The Miso Salmon was tasty. Seating was nice. Service was good.“

“First time here and I am loving every second of it. The food is absolutely delicious and the staff are so welcoming and nice. We got the curry chicken, curry beef and the noodle with spare ribs and all the foods were great and the price is so good too. Our waitress May was so amazing! She made this experience 100 times better for us. I highly recommend this restaurant. I will definitely be back.“

“It's an interesting experience with the conveyor belt system, where you can get most of the staples like veggies, fish balls, some seafood, mushrooms, etc. Unfortunately, nothing is labelled, so unless you know what you're looking at or are brave enough to try something new, some of the dishes circling around will remain mysteries. The meat was brought directly to your table by staff, and they were attentive enough for us to ask for more several times, and for them to refill our broth. I did like how each person had an individual soup, though it did mean each person had to pay $5-$8 dollars more. Overall, it was something new and fun to try once, but if you took away the conveyor belt, it'd be at best considered average for the price.

Vegetarian options: Has some veggie options, not as much as some other hotpot restaurants.

Parking: Don't bother trying to find parking above ground when it's busy, go into the underground, you'll find a spot much faster.“

“going on 9 years - always delicious, Michelin star for consistency!“

“Excellent ambiance,tasty food,value for money“

“Ordered the combo for 4 for the 3 of us. Decent value. The original ramens were good, decent broth flavour. Size could be a bit bigger. The karage, squid balls, fries and edamame were nice. Also comes with 4 ice cream or drinks. Service was very friendly. Restaurant a bit dark.“

“Good quality dimsum food… suggest to booked ahead if you’re going on weekend lunch.. they can have very long waiting time.“

“Friendly service Great food grilled octopus perfectly done steak tartar very good had cilantro my favourite Had red wine from Spain excellent Didn’t realize the decor upstair had more french flare Will definitely return“

“Very good claypot rice. The soups are not delivious but are very nutritious. Claypot rice takes at least 20 minutes to cook - I heard the next table order ahead via phone and got their meals quicker.

The service is so bad it is laughable. Just enjoy the food and don't expect the staff to smile or do anything basically.“

“We had dinner at 1 o'clock on a free day. It tasted good. My mother didn't like it and she had to clear the plate after eating.

Vegetarian options: Arhat

Parking: It’s hard to find a table during meal time, so we recommend coming early“

“Delicious food that we had from Greek Stop. Ordered for our family Christmas today and service was amazing. Highly recommend !“

“A solid 4.5 local fine dining with great food and service.
It's my go to place when I want fresh oysters and good quality food. I'm a regular (so I forgot to take a picture of the soups).
The price is very affordable so I always come here for a main course and you get a complimentary soup (French onion or Lobster bisque) or salad. I always get the soup and it's always good.

Foie gras is always super tasty and cooked to perfection. Price is decent I think $20? for one order (has two pieces which is perfect for two people to share)
Oysters are always very fresh.
Ordered striplion as usual and it's good
The duck, however, wasn't very good. I ordered it many years ago and it used to be better. But it wasn't good with my most recent two visits. I find the duck breast too big and the quality of the raw ingredient (the duck) wasn't good, feels like it's not tender enough and not juicy, so it was hard to chew (I tried to order medium rare and medium and both times are good so it's not the cooking, I think it's the quality of the duck itself).

Other dishes I would also recommend:
- rack of lamb
- seafood fettuccine
- seafood rice
- chicken supreme
- Berkshire pork steak

I'm a regular here and I will come back whenever I need a quick fine dinner that doesn't cost a fortune.“

“Wonderful Beet Salad and Shrimp Pasta! Nice service and lovely ambiance!“

“2025 May 3.5★
Offering good value and lots of seating, this restaurant offers many food choices.
From stew, fried, baked, sizzling, there's certainly something for everyone who like Chinese style asian cooking.
Great for large groups.
黒版牛扒薯條 11.45 pretty good, though the meat is thinner. Given the price, not surprising.
牛腩麵 11.45
Ok. Though the bowl was a bit smaller.
蜜糖雞翼限菩條 6 12.45
Pretty good and pretty juicy.
陳皮鴨湯麵 17.45
Not bad. Not many places make this and if you like duck, it's a good option.
局豬扒 14.95
Pretty typical. Not bad.
星洲炒米 13.95
Pretty typical. Not bad.
Takeout containers are 30¢ each. So try to finish everything.

2018 4★
Offers good choice foods. Lots of variety. Pretty much all chinese. Since this place is big, it's great for groups. I think we only come here as a group.“

“Good food and Good Services!!“

“This place has been one of my fav spot in Markham when I’m craving for decent Japanese food without feeling so uptight like an omakase restaurant.

You get to lick your own sake glass and they carry a decent amount of sake options, many of which you cannot find at LCBO.

We enjoyed our dishes and I don’t even get to take pictures for all of them cause they are all awesome and we can’t wait to eat!

Table side torch saba is also a hit!

Will come again to check out other items on the menu.“

“The service here is efficient and very friendly. The staff are warm and welcoming, making the experience even better. They serve authentic Chinese food that tastes fresh and satisfying. The portions are huge!

Although seating is limited to 1.5 hours because the restaurant is so busy (even on weekdays), the time was more than enough to fully enjoy the meal without feeling rushed. Overall, a great spot for delicious food and attentive service, I’ll definitely be back! us“

“Dim sum with more innovative options, surprisingly no egg tarts so we had layered papaya cake for dessert instead. We tried shrimp dumplings with chives and pomegranate but didn't taste pomegranate. There are the usual classics like har gow, rice rolls, etc. For three people with tax and tip, we had about 7 dishes, $60 on a weekend.“

“Their chili oil is the best. I traveled from NY to bring it back a dozen bottles. They know it too. I told them I came from the US just to get their hot sauce and they said, “yup we know, people from the states get it from us all the time”. It’s got a little bit of heat (not a lot) but it’s sweet and got a lot of umami.“

“I don't think it's fair to give this place low ratings for not meeting the superb standard that was set by the previous owner. This place is not a franchise.

I went for dinner on late Sunday night. The restaurant looks old and not very well lit. As other reviewers have mentioned, the restaurant is run by only one staff. He tried to make my dining experience comfortable: offering counters with a wider seatings and turned on additional lights while I read the menu.

I ordered the halibut fish and chips, and the fried fish checks all the boxes. It is not dry, flaky, not over-battered, and have fair portion size. Fries can get a bit dry after a few minutes, but I was allowed to use as much condiments as I desired with the large squeeze bottle. The tartar sauce is standard to
the majority's taste bud - not overly sour or sweet.

Sure this place may no longer be the "hidden gem" or "the local's favourite", but it still has its own charm and imperfection like any locally own restaurant. It offers budget option (the lunch size halibut) which are all under $20. It runs from 7am to 9pm everyday. It is halal friendly. The dining area is rustic but good for those who wants to have a quick yet decent meal without sitting among the crowd (something that seems harder to avoid in Markham as times goes on).

I will eat here again whenever I get a craving for fish and chips.“

“Food was really good, everything came fresh. I would recommend getting the sweet and sour fish, it was perfectly crispy with a balance of sweet and sour. Our server was very kind, she even gave us dumplings on the house and offered to pack our food for us. Would come back again.“