“Really great food!! I loved the atmosphere and how attentive the staff. There's a variety of drinks. Everyone was super friendly and was extremely attentive, the burger and fries were delicious, my son loved the pancakes and grapefruit juice.Kid-friendliness: My son loved the pancakes and everyone kept making him laugh. Super friendly atmosphere.“
“I have been in Eugene for about 3 years now, and am always inspired by all the new food pop-ups that I discover—The Tie Died Chef is no exception. I have eaten there twice, and on both occasions, I was greeted by a tie-died chef and good vibes—very on brand.Okay, the food…typically I would just leave a 4-5 Star Review, and walk away—but this place has 5 star potential, imo. So, here are my recommendations:1) home-make the sides. you’re already in the game, might as well commit.2) create a amazing homemade sauce for the burgers and patty melts (on both occasions, I would have died for a drop of ketchup, or sauce—esp, on the patty melt). You’re slinging so much beef—there has to be something—I would settle for a couple pickles Haha.3) gotta seasons the burgers/melts a little salt and pepper, or johnnys. Whatever is clever.I wish you all the best—and would happily eat here—even if I have to bring my own hot sauce. lolP.S. your name on Google is Tie “Died” Chef—and your website is “Dyed”—just an fyi- best of luck!“
“It's difficult to describe how much I truly adore Dove and James. Especially since I don't really "know them" know them. Cheese Bliss has been my Go To for a while now (after decades of searching for the perfect grilled sammie). But when I was at my lowest, having just lost my dad (he died on Christmas), they brought me joy on a very sad afternoon.Here's a picture of how my food arrived.Our family says that the reason everything from their truck tastes so good is because it's made with love.The hours are perfect, and I swear, I'd pay twice the price.Never change, you two. ?“
“I love fresh overcast espresso Stout on Nitro, what better place to get it than fresh from the source. Friendly service crew and crowd. Thursday they have live music. A handful of food carts to choose from outside, with covered patio with heaters.“
“I recently went dancing/dining at Davis and I lost my very expensive prescription sunglasses. Someone could have easily kept them and popped out the lenses, but instead, they locked them in their safe, and logged the item. I am forever grateful their honesty and care!“
“I enjoy the bartender who doubles as Hostess and Waitress. She knew many of the costumers by name. Food was good and Smoked Meets are what they may be best at. I hear that prime rib is worth coming her for. I was there for a Sunday breakfast and enjoyed the special. So ask what they have on special and ask for what you like. They ma be able to accommodate your desires.“
“Just finished our lunch from Tailg8’s and the food was great! I wish I took pictures but we dove in and devoured everything. Chili fries and those ribs were AMAZING and our favorite bits. The Beast burger was juicy and delicious! We will be back!“
“The food was incredible!! With everything being gluten free, as a celiac I felt very comfortable eating here. My non gluten free husband loved his sandwich and said he couldn’t even tell it was gluten free. We got our food quick and with great customer service. We will definitely be coming back again.“
“Always feel rushed by the server. They rush the food out of the kitchen. The restaurant constantly wants the servers to turn the tables with new guests.Dinner for 2 was $88.00, which included one soft drink, appetizer and 2 meals.Felt rushed to eat and forced to bring over half the meals home.Total time in restaurant was 35 minutes. Another terrible experience ? that felt like takeout? Won't be back.“
“My home away from home. I’ve worked in a lot of establishments as a host and as an employee at all levels. This makes me a little picky about strange things like, employee retention, a love and involvement from owners, a mutual respect among employees, excellence in service, attention to details. Last but not least- knowing their customers- how they like how what when and where is remembered and held somewhat sacred. Being a regular here is being part of a family as staff or clientele. As long as I have breath in my body and they will have me I will host a show here for my own sanity and well being. More places should pay attention to how these people do business on all ends. It’s a privilege to be a part of in any way. ❤️Bre“
“Great food and drinks!! Hadn't been here in a while and WOW!! Food was so good (had the beats patty) and service was spot on.Vegetarian options: Veggie options (Veggie burger, cauliflower steak, and more!!)Dietary restrictions: GF options on the menu“
“Great selection of egg bennies! Can order a single. Food was fresh, hot & served timely. Wait staff was terrific. Venue is a cute little cottage. Few seats inside. But like all older buildings, everything was worn & the heating system was either not working or undersized.“
“Anytime I'm in Eugene, I make sure to visit Falling Sky. I've tried most of their beers and found them all to be outstanding. The space is cool and welcoming with a nice mix of big communal tables and smaller ones. They have a nice variety of food on the menu and everything I've had has been really good.“
“Haven't been there in about 12 years, but what they've done is amazing. The food was great, the servers were friendly, and their covered and heated patio is amazing! Karaoke on Sundays just started, too. Highly recommend.Parking: Lots of itWheelchair accessibility: Easy access.“
“Wonderful food and people. Personally, I eat a low acid diet and many of the meals here are low acid. Tonight I had the mushroom truffle risotto and sautéed shrimp with potatoes. Finished off with the caramel ice cream. Quaint ambiance and lovely staff. The chef came out to visit everyone. This is a rare, authentic passion project that we intend to support as often as we can.“
“I would have taken a picture of the build your own omelette and extra crispy hash browns. Alas I was too busy wolfing it down and I don't think an empty plate would look to inviting.Let's just say I left a 15$ tip just for dining alone. I don't tip like that often, more like hardly ever but it's rare when everything is so awesome. Every star was dually earned.“
“We hadn’t been to the Glenwood in a long time, since we moved. Returned now, and found the place as cool as ever. Comforting, to find a restaurant that has not gone trendy. The service was attentive, helpful and friendly. The food was super good. The prices were fair. A Glenwood experience! Classy!“
“Came here 2 years ago when they opened. Roast chicken and potatoes amazing. Fast forward to 5/22 over done chicken steamed then roasted, not garlic mashed potatoes. Not bad but not what I’d been thinking about 2 years prior. Sat at bar…bar tender with long blonde hair in 2 clips made the night and hustled her bum off. Got the warrior game on l, smiled and hustled. Her other bartender in red plaid shirt seemed bothered never cracking a smile….female bartender took care of entire bar! Deserves raise. Will be back for drinks not food sadly“
“Our new favorite bar. The food is almost gourmet. The service is amazing. I don't understand how they can serve the meal as quickly as they do and still have it taste so good. The meals presentation is top tier. The staff is genuinely friendly and quick.“
“Wonderful food and people. Personally, I eat a low acid diet and many of the meals here are low acid. Tonight I had the mushroom truffle risotto and sautéed shrimp with potatoes. Finished off with the caramel ice cream. Quaint ambiance and lovely staff. The chef came out to visit everyone. This is a rare, authentic passion project that we intend to support as often as we can.“
“Best chiliburger I have had in years. juicy, great ratio of beans to meat and spiced just right. Margarita was awesome also but the Shrimp and Chicken carbona was a disappointment. While it tasted fantastic the Shrimp they used was a joke..They were no bigger then my thumbnail and could barely be tasted. This dish would.be a winner with decent Shrimp. Will definitely be back.“
“It is a breakfast restaurant, it is highly recommended, there are a variety of food combinations and the people who work there are very friendly.Sandwiches, cakes, waffle, scrambled eggs, eggs omelette, eggs combination, burger, food for children too.Coffee, juice etc. Is the best!!!!.“
“We went for breakfast around 9:00 a.m. no wait. We were seated right away. Chuck was our server. I had the biscuits and gravy with two eggs, hash browns and bacon. My Wife had blueberry pancakes (4), two eggs, hash browns and bacon. It was a lot of food! Very flavorful!“
“I have always been a fan of dining at Black Wolf Supper Club since I moved to Eugene 2 years ago. My most recent visit last Saturday evening, however, was more enjoyable than any previous experience, The new menu is intriguing and fun to navigate, with extensive options yet still neatly contained on one page. The food presentation is, quite simply, very pretty. Artistic colored powders, and attractive plate ware kept me entertained. The food was all delicious, each dish had its own very distinguishable flavors and enough texture variance to keep me eating, even though I was very full near the end of the meal. The service was extremely friendly, accommodating, creative and warm, how service is meant to be, duh!!! These young women all impressed me! Thank you. And thank you to the Chef for delivering our moules frites, (which were the best mussels I can remember having, perfectly plump), and checking in with us on a busy weekend night!! You are doing an amazing job, see you soon. Oh, and I’m loving the new drink lists and wine by the glass updates as well“
“I just wanted to say that Doug’s Burger moved to Lane community college and I have yet to find a consistently decent burger in the Eugene/Springfield area. I miss their food. I miss their people. I hope that things are going well at LCC, but would celebrate if they opened a place that was more accessible to those who were not at LCC.“
“This was a hidden gem I hadn't heard of prior to my visit. Coffees were exceptional. Pastries, though not sampled had me salivating and I plan to return more often, though likely to the newer library location. Jessica provided the epitome of great service and I left with a smile sipping my cup of joy.Vegetarian options: This establishment has vegetarian choices which are healthy and using quality whole food ingredientsDietary restrictions: There are options for many dietary restrictions.Parking: A large shared parking lot.Kid-friendliness: Families were present and enjoying themselves. It's a great setting for families from what I could see.Wheelchair accessibility: No steps and meets ADA requirements. Anybody coming in is visually right in the front of house. Assistance would be immediate if needed-“
“So I absolutely love The Old Pad. We come often for late night normally and breakfast. I especially love the tacos on Tuesdays so imagine my disappointment when tonight we came in to discover not only no taco Tuesday but also no tacos at all. This is so sad. Please please bring back the tacos they are simple and delicious. We the South Eugene community need these tacos to satisfy our late night cravings!!!!!!!“
“We had a company event at The Pub at Laurelwood. After having worked and visited Eugene many times, the golf course and Pub location was a refreshing surprise. It is tucked in the hills, gorgeous trees and stunning views from The Pub exterior seating. The atmosphere is super super causal, staff is welcoming and helpful. We had a catered meal and they set it up so quickly. Food was your traditional pub food - yummy comfort food. The staff were all so gracious, quick with filling drink orders and they didn't mind our ruckus group. I did not golf but the co-workers that did loved it. It was also a sunny hot day in October so that made it even better!“
“This place was absolutely delicious! I had the Mona Lisa panini with German potato salad (???), and my husband had the tres queso sandwich with beer cheese soup. We also got two appetizers fried pickles and fried cauliflower. To die for! Their beer selection is huge, and very tasty! We will definitely be going back! ?“
“I went to Mandy’s for the first time yesterday and I was impressed with the friendliness of the staff, the food was amazing and the atmosphere was chill and laid back. Mandy and her daughter are sweet and very welcoming to everyone that walks in and makes you feel like a long lost friend. I definitely recommend Mandys and will be going back soon!“
“Great service and the food is above and beyond your typical bar food. The people are friendly and very attentive to your needs. Definitely worth a visit.Vegetarian options: You can get salads and garden burgers. But the meat they serve is where it's at!“
“I went here last night and had the slider burgers. Which were very good. My only disappointment was finding out the French fries were frozen from the store and getting charged $7. My burger also had no B2 sauce either. if you guys really want to stand out you should probably stop ordering Mass amounts of french fries and then charging people a ton of money when I can just go to the store and buy an entire bag for the same price. I also recommend peeling and cutting your own potatoes to make french fries, I think that would make you guys stand out. I'd definitely consider coming here again although the food kind of hurt my stomach. the waitress was also very good and we had a fairly large party. I applaud her for her service.“
“We decided last night to try a new spot we haven't had before and Calzones just sounded like they'd hit the spot. Thankfully we went on Tuesday, so we took advantage of the $14 for 2 Calzone Deal and ended up trying three different flavors. The portions are very generous for the price and they give you plenty of dipping sauce. Next time we are going to pick another 2-3 flavors and try the cookies which I could smell from the street walking up. Service was very fast and kind, and the team was cracking jokes and working really well together when we walked in.“
“My first time here. Going on a pretty good vibe. Microdosed some mushrooms and picked up a pint of crown. Walked around downtown for a few hours looking for a solid brunch location to feed the gluttony. I’ve eaten most places downtown, I’ve always wanted to try brails, but never made it happen. That is until today. I imposed , an F-it and “yes man” sort of self assurance today and told myself I’m going to walk brails and give a try. Worst case scenario I just go to old nicks if brails isn’t for me.Greeted at the moment of entry and seated right away, they wait staff, who by the way were nothing less than amazing, handed me a menu and asked me about my drinks. Little did they know I looked up their menu before arriving.I gave her my order and as disappointed to find out they do not serve bourbon or beer. Alas, the moment was saved by a crisp, cold, fresh, Pepsi. Which I might mention the cashier gave me an additional refill for wondering at my timely but dignified exodus.Finally, we have arrived at my long, mushroom influenced ramblings.The eggs, perfectly cookedHash browns, astronomicalThe sausage links, astonishingThe biscuit, to die forThe service, fit for the royal court and nothing lessThe atmosphere, divine and pleasant. Almost fun. Definitely a place you and some friends should meet up after a long night. Or if you’re just out for an afternoon stroll and you feel the rumbling of hunger that can only be satisfied by such a hearty meal.“
“This place looks closed when you pull up.It’s huge inside with many massive TVs. The staff is very friendly and attentive.Pool is an option, and there are two sides.We had various sandwiches and wraps. They were all awesome.The Cajun tots are not to be missed, and if the Cuban sando is a special.. just get it.Beer options are great and best of all pricing is ideal. 4 people with 2-3 drinks each and all eating was $90+tip.“
“I had a great experience working with Mr Ralph Carico as he helped me earn great I know they are many people out there who are cautious, scared and would love to give it a try. while searching for a professional trader do consider Mr Ralph Carico“
“Out of this world great service! I go here a lot to drink and always thought it was a great bar. But tonight I came in sober to buy food, pre-ordered and waited in line (which is fine) one bartender behind the bar and she was killing it! Our food is perfect I even added extra things everything is exactly perfect. Fish tacos omg so good the club is amazing and the squirrel dip is delicious. They even added forks and napkins something even most fast food places lack. Hands down some of the best food and service I've had in a hot m!!!! HIGHLY HIGHLY RECOMMEND inuteParking: Location is tight limited parking in the lot but plenty around the bar. You definitely will find a spot somewhere“
“Love this place. A fan of McMenamin’s, I love North Bank for the view, Edgefield for the concerts and High Street for the cozy feel. It’s always a comfortable time, especially with the fireplace in the winter. The food is always consistent, the beers fresh and the service top notch. However, don’t go here so I can keep it to myself.“
“Food was good, except for extremely high pricing for the small, not exciting, portion sizes you receive. We sat outside and smoked, laughed, had a brew or two. The bartender was cheery and more than accommodating to us. Over all a 4 for the experience.“
“Vacationing here from Jersey until 4/17. Been several times and the food has always been great! Will go back until I leave for home. Great servers but one stands out in particular and I can’t mention her name. She is the sassy one and has a great personality and many endearing qualities. She has more charm than Mr. Rockefeller has shares of Exxon! Her name rhymes with messy!“
American •
“Wow! Never have I ever had such an incredible dining experience in my life. There I was: having the worst day of my life: I was told I only have one day left before going to prison because apparently I had committed “tax Freud”. I knew my last dinner before a life of incarceration must be at the University of Oregon GSH Fredhmarket Cafe. The employee by the name of Anna was so helpful, and even listened to me as I complained about my upcoming inprisonment. After eating my sandwich and talking with Anna I now face the bars of prison with welcome arms.“
“Cafe Yumms always been one of my favorite places to eat, which is why it's getting 4 stars. Just like everything recently, the price is getting out of hand comparatively to what you get portions wise. It's delicious and obviously of high quality but it's getting harder and harder to justify the price point.Vegetarian options: Proteins are added so all bowls start vegetarian“
“I've been here for booze before, but it was the first time for a meal, and it was great! I went with the steak fingers and requested an off menu horseradish type sauce and cook delivered. Fries were very delicious and crisp-worth coming back for. I paired with a pinot and couldn't have been happier! Disregard the numbers on my food, I was celebrating my bday. It's worth noting that the bathroom is the nicest and cleanest in town!“
“Wow, that was delicious ??I’m traveling and spending the night across from Zandos.It’s a small food truck with a limited menu I thought to myself…I get it now :)Specialty plates…Friggin delicious Burger with cheese. Home pickles made it unique and good.The gentleman was friendly and I enjoyed the whole experience.Definitely worth stopping by ??Parking: Street parking and a small lot.Kid-friendliness: Food truck in a casual bar parking lot. The neighborhood is casual and relaxed.A few houseless folks wandering around nearby, but friendly ?♂️Wheelchair accessibility: Not“