Customers` Favorites
Customers` Favorites
“yall I have had ur ramen every day since coming home from emergency surgery. I swear ur Tori Paitan is the only thing ive wanted. talk about soup nursing me back to life 🙌🏻“
Customers` Favorites
“I’ve been looking for a Pho spot since I moved home (7 years now) and finally found my go to place. Seriously the best Pho!! No need to search anymore. Thank you, Vina Deli!“
Customers` Favorites
“I've always had decent food here at Bannings. This morning I ordered Pumpkin pancakes.....what a disappointment. The pumpkin batter needed salt added to it and it also could have used a bit more sugar in the batter. The syrup was not real maple syrup but table top ad says, "warm maple syrup," so I expected real maple syrup. It also says, "whipped butter." I asked the waiter about the maple syrup and he told me it was "artificial" maple and argued the fact that the restaurant never said "real" maple syrup. Maybe the butter is whipped margarine...who knows what liberties are taken in menu descriptions. I'm a "real" maple syrup customer.“
Customers` Favorites
“Delicious coffee and breakfast sandwich. They have their own blend of coffee and the sandwiches are extremely customizable! And a nice outdoor seating area. Was so glad I chose to come here on my trip. The kind people working were so friendly. Thank you!“
Customers` Favorites
“Ellen was an awesome server on our celebration #cosmedaesthetics and #jetlag what a great server! And only a block away from our spa! We will be back for sure“
Customers` Favorites
“Went in this morning and ordered a coffee. The order was taking a bit, so I went up to check, thinking maybe it'd gotten dropped. Everyone's busy, stuff happens, I get it. There was an employee mopping the area and he said it'd be a minute. Then I realized it wasn't routine mopping but a cleanup situation. I apologized to him and said I didn't realize what had happened. He said "I'm John, the owner. We have a rule here that when an employee spills something, somebody else cleans it up. They're stressed out enough." Let me spell that out...the owner was wielding a mop to ease the mental load on one of his employees. Now I want to get a job there just to learn how to be a better person. Stay classy, John, you're doing it more than right.“
Customers` Favorites
“My biggest criticism is the lack of cleanliness in themed restaurants these days. You put so much effort into decor, and a yearly cleaning would not be too much of a sacrifice for decorum. Bartender was too busy to tend to the tables. Gave a good tip, but while I understand I was underwhelmed.“
Customers` Favorites
“We were recently introduced to Daily Nutrition and it has become a go to! The protein shakes and drinks taste amazing! We love taking our kids in too. They can have a yummy, nutritious shake in the morning to start their day off. Noah is super friendly and makes you feel right at home. He actually remembered us all by name after only being there once as a family. Highly recommend!“
Customers` Favorites
“Good food. Ate chicken piccata if it were only a little larger portion for the price it would be nice. The flavor was excellent!“
Customers` Favorites
“Went to Rovente for the first time last night and OH MY GOODNESS WILL WE BE BACK!!! I'm new to the area and an absolute lover of pizza and this is the best I've found. I ordered a cheese pizza and a custom. We tried the cheese first and were so beyond stoked. If the cheese pizza was that good we couldn't wait to try our custom and oh my goodness I wish I had the words to explain how good it is. The crust is more on the thin side which I loved as it was firm with a bit of crunch but also soft and perfectly chewable. Their sauce was phenomenal, we got regular red on the cheese and spicy red on the other and both were amazing. The cheeses and toppings also were fresh and delicious! I think the gal working the counter was named Kat and I think she mentioned she was a manager, I told her it was my first time in and how excited I was to try you guys. She told me about how Rovente's is family owned and how amazing the owners are which are all things I love to hear as a customer. I also really loved her confidence that I was going to love the pizza and boy was she right! I didn't get the other gal workings name but they really did an incredible job and I will absolutely be a return customer!“
Customers` Favorites
“So good! Can’t wait to go back!!“
Customers` Favorites
“Very nice place …..nice menu……friendly smiley staff……“
Customers` Favorites
“Wow. This place has such a homely vibe
Best place to eat if you are under the weather.
Plus they have vegetarian options.
Atmosphere is humble, and that's a good thing. Sometimes you need to be at a place like this that is cozy and comfortable on a Thursday afternoon. Oh yeah one thing to note that the service is very slow.
I ordered vegetarian Pho
My wife ordered Vegetarian Tom yum soup small and we are feeling so much better now.“
Customers` Favorites
“Great place to have a cold one“
Customers` Favorites
“We always enjoy eating at Busters and have since they opened 40 years ago.“
Customers` Favorites
“Absolutely the most delicious sushi I’ve had in years!!!“
Customers` Favorites
“Really chill spot for an all you can eat place.
Service is good, clean, and the food is well staged.
The ladies that manage the place are the sweetest people I have ever met.
Welcoming and remember you after a few visits.
10/10 recommended.“
Customers` Favorites
“I've been coming to Tapphoria for a few years now. It's a welcoming spot with a great group of people who tend to be here pretty much every time I show up. Solid beer selection at way better prices than the other taphouses around this area. Service is great and it's a good spot to grab a beer or two and watch a game.“
Customers` Favorites
“My houseband and I had a lovely night! We tried Cascadia's dinner experience, By The Pond. It was amazing! It was a four-course meal and did not disappoint from beginning to end. The chef came out each time, introducing the dishes. You can tell the team takes great pride in their service and work. Our server was polite and engaged. It was such a wonderful time. Thank you Cascadia team for making us feel special.“
Customers` Favorites
“My daughter and I tried their corn dogs, she got the original and I got the crispy, I have to say I really enjoyed it. Good beef sausage and mozzarella cheese stacked inside of a hand dipped planko honey batter. Yumm. My daughter said she wasn’t hungry but she sure ate the entire thing. Try it for yourself and you be the judge.“
Customers` Favorites
“Came in to P.F. Chang’s Sunday afternoon and usually the service is okay , but we had the opportunity to have Marcus as our waiter and his service and attitude was topnoch!! He was super outgoing and friendly and made my day as well as my kids !! He brightened up our day !! Service like this deserves to be recognized and appreciated!! 100/10 service from Marcus.“
Customers` Favorites
“(Translated by Google) Las Rosas is a small Food Car, I had the opportunity to taste the asada quesadilla and it was delicious, the staff very attentive and gentle. I would go back again for more flavors. Recommended this small but delicious place“
“I continue to be blown away by the team behind Joe's Burgers — they’ve absolutely nailed it with Little Burro. These rolled burritos are so good, packed with flavor, and just the kind of handheld, satisfying meal that’s surprisingly hard to find in the Portland area. It’s fresh, fast, and totally crave-worthy.
We love grabbing burritos (and adding fries, of course!) before heading into the movies — it’s honestly the best thing to sneak into the theater. Big flavor, great portions, and an awesome locally-owned option in a shopping center full of chains. Can’t recommend it enough!“
Customers` Favorites
“Its a good place to go get a custom pizza made quickly. Its been awhile since I've been to one and doesn't notice that they have a thicker crust option as well as salad options. I kept it simple and ordered a pesto/white based pizza with chicken, sausage, mushroom and garlic. The pizza was decent and satisfied the quick hunger.“
Customers` Favorites
“I would like to schedule a bachelorette party there!“
Customers` Favorites
“Interestingly, the Reuben Kincaid was dry compared to other locations. I think more cheese, sauerkraut, and dark star would have helped. The meat was burnt and crispy on the edges and dried out overall. However, the Cajun tots were crispy and well seasoned. The oatmeal stout was tasty too.“
Customers` Favorites
“I love the ambiance of the Cheesecake Factory. Very 1920s. I think they would improve a lot by focusing on on their best recipes. The Tex Mex Eggrolls are a delight, I have to physically stop myself from devouring all of them, but there's this Cajun pasta stuff that's just blah.“
Customers` Favorites
“Sushi hana is a very amazing place to get sushi it’s cheap and pretty easy to find parking I may not have photos but I have Been going here for 11 years and let me tell you if your vegetarian or have dietary restrictions you will be happy with you order and the service is really nice I’m only writing this now because I’ve always had no time to do it wanna know why? It’s because I’m eating there!!“
Customers` Favorites
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“Anyone can seemingly make sushi seem better by making it more complex, but the real test is whether they can take the simple and make it excellent. Sushi-Ki-ichi does just that. They stick to the simple offerings, leading to an experience that feels less Americanized than other Japanese restaurants. That's not to say I don't love some level of creativity, but you don't need it here. That's because the family that owns Sushi Ki-ichi wants to create an authentic meal - a notion that was confirmed for sure when we had a conversation with the owner. In fact, they take quality to the next level with their equipment and efforts they take to make sure that what they serve is the highest quality, including specific freezers for the fish. We didn't try Sushi Ki-ichi for the first couple of years because we figured that the previous restaurant, a Chinese buffet that had gone downhill and fallen off the cliff, had rebranded and reopened as something new. Now I feel that for those first couple of years, we missed out. This has quickly become my favorite place in Portland. I look forward to any trips I take across town from Vancouver to Tigard, and make a point to stop in and grab a bite.“