“The Shrimp egg foo young and their rice fried or white rice is very very good. That was the best Egg Foo Young I have ever had! I also ordered the crispy duck and their was no crisp in sight or taste but the duck itself was Excellent! I highly recommend this place for Chinese or Japanese food. They make their sushi to order and they have a very big menu.Parking: You can turn into the parking lot right off the street and it may look tight or small buy is actually easy to get in and out of.“
“The rice here is made dry, which doesn't make it taste as good. Maybe it's healthier that way? Food was decent. Really like that they offer wide rice noodles and the hours are good. (Open until 11 PM many days) unlike many other Chinese restaurants. Reasonable to pick up. Seems people have been having trouble ordering online. So glad I can drive- some of these places charge more for online orders even if you order online and then pick it up. People who work here are really nice.Prices are reasonable and portions are nice.“
“Great food and quick service. Came here with a hungry group, and our food came pretty quickly and hit the spot! A few of us split a scallion pancake, and it was quite good--flaky/not hard and had some nice layers. It was on the small side but still good for sharing. I tried the knife cut roast pork stir fry noodles and enjoyed the flavor of the meat and the slightly varied textures of the noodles! Very flavorful but not too rich. I enjoyed the veggies that gave a nice texture contrast with the noodles. I also sampled some of the house noodle bowl with the hand pulled noodles, which were also great! The broth was tasty, and there were a lot of varied meats and veggies included. With the solid food, fair prices, and good location, I'd definitely come here again!“
“Emei is one of the few Chinese Restaurants that has several gluten free options. My wife has celiac disease so this is very important and the servers here are knowledgeable and helpful about dietary restrictions. We started with the Cucumber and Garlic salad which is absolutely delicious. Then the main entree was house special fried rice with General Tsao's chicken. That's something nearly impossible to get gluten free. It was very good. The ambiance was fine nothing over-the-top. Special shoutout to Valerie, our server. She understood my wife's celiac seriously. Took her time explaining various menu options, etc. Professional and personable. Overall highly recommended.“
“Cool vibe, friendly service, I love the logo! We arrived as happy hour was changing over and quickly ordered. We found that our happy hour tacos we considerably less enjoyable than the ones we ordered after happy hour concluded. Fun spot, certainly would go before a show at Union Transfer.“
“Really great. I had the Chongqing spicy broth, wagyu, head on prawns, scallops, and lamb as my meats and went crazy in the self serve area. Great quality meats and vegetable selection. Broth was good, service was good. I had to wait for about 1 hour because you cannot make a reservation for a 2 top, but it was well worth it. I left completely satisfied for 40 dollars plus tax, no uncharged. Highly recommended.“
“Over all a good experience! The appetizers are probably the best part of the dining experience.The entrees are a little too high price for the quantity of food given. Albeit it is a higher end in terms of establishment I don't feel the elegance dictates portion.The dumplings of all sorts are certainly the highlight along with the robust and bountifully sized sides.Vegetarian options: Quite a few vegy options considering the menu type“
“Soft instrumental music, friendly staff, excellent ginger dressing on the house salad, and impeccable fish in the sushi, this spot is a must go for any sushi lover. Immaculate cleanliness with superb presentation. Cannot wait to visit again.“
“I love the food here so much! I became a vegetarian during the pandemic because I realized how much environmental damage the meat industry causes and how they have no repercussions for any of the harm they cause. At first, it was hard! There’s few vegetarian restaurants out there, and those that have vegetarian options are normally not that good. Let’s face it. Most veggie-style versions of food aren’t as tasty when you’ve eaten meat your whole life. But let me tell you, this place breaks that stereotype. It was hard learning to cook again since I’ve mostly known how to prepare different meat-based dishes my entire life. (With few exceptions) But this place was truly inspiring in that way. I learned that anything you could want could be made without the use of animal products. It’s life-changing to taste the possibilities that well-seasoned and prepared food can bring. I have taken my family, friends, and coworkers here since 2020, and I will never not love this place. It even holds a special place in my heart for another reason. My husband and I ordered our wedding feast from them and it just added to the magic of that special day. ❤️“
“Great food at amazing prices - well worth your visit. One of my favorite appetizers is crab rangoon. I've tried a bunch of places and this is by far the best. They are full flavored, crispy, and the perfect pull-apart star shape.We tried both the hand drawn noodles in a soup and the shaved noodles in a stir fryThree treasures - amazing! The shrimp was perfectly cooked, plus you can add your own spice level with Sriracha or house made chili paste.It was hard to pick a favorite dish between the two, but luckily they are large portions so I'm bringing home leftovers!“
“I tried the cheesesteak bao buns from Bing Bing this past weekend at the Flavors on the Avenue food festival in East Passyunk. These bao buns were the best thing that my friends and I tried at the festival by far! We unanimously agreed on that :) The filling was very well seasoned and the bao bun itself had the perfecttt texture of soft on the inside w/ a little crunch on the outside. I definitely plan to go to Bing Bing for a full meal to try more items off their menu, and I'll leave a review when I do!“
“came in on a cold rainy day and was welcomed with some warm tea, ordered and all food was served promptly, everything was as expected, only change woukd be to have the pan fried dumplings more thoroughly fried. The ambiance is nice and relaxing.“
“Stopped by here for a late lunch with the family. It was close to our hotel (walking distance). We went during a time when it wasn't busy. We were welcomed by a staff member who seated us right away. Those who took our order and brought out the food were friendly and efficient. Overall, the food was good. The scallion pancakes were a little on the smaller size. The shrimp for the honey walnut dish was not what we had initially expected -- it was breaded, similar to that of Chinese chicken fingers -- but still good. The shrimp lo mein had an added taste which I was trying to identify. It reminded me of pork or some kind of meat -- but again, still good. The place was nice, spacious with high ceilings, and has a huge bar. It reminded me of a bar/lounge back in NYC, but it was a little dim. Overall, it was a decent place to get some Chinese food in the area. Also, I believe they will be moving locations soon.“
“Located in the heart of Philly, Sampan isn't just a restaurant; it's a happy hour haven where exquisite flavors meet exceptional value. As a used-to-be regular, I had the pleasure of exploring much of their happy hour menu, which boasts an array of dishes that consistently impress, from the kim chee fried rice to the pork bao buns, Kobe sliders, and potstickers. The drink selection is also fantastic, featuring unique cocktails that are both inventive and refreshing (recommend trying the daily cocktails!), each pairing flawlessly with the happy hour dishes. The ambiance of the place, combined with the quality of service and cuisine, makes it the best happy hour in Philadelphia in my opinion. Whether you're winding down from work or kicking off a night on the town, Sampan's happy hour is an unbeatable choice for quality, value, and a guaranteed good time.“
“My daughter and I go to this restaurant every Saturdays after her tutoring at church. The food is always excellent. Food portions are always big and tasty. The owners are always so nice to us. We always get their orange chicken, shrimp with garlic sauce and shrimp fried rice. We highly recommend this place.“
Chinese • $$
“Well well well... why didn't I know about this place sooner?! My mommy treated me out for dinner in celebration of my birthday and we decided to eat family style because duah were family but because we are greedy too haha. Anywho.. I was very impressed by the interior as the restaurant was so cute inside--Very dim, and just a complete vibe. Our server was very patient and helpful with guiding us through the menu items. I had a blueberry lemon drop to start out which was very light, sweet and refreshing--My kind of drink. We ordered the salt and pepper wings and trio seafood, along with the string beans, authentic fried rice, shrimp pad Thai, sui mai and for dessert we tried the egg custard buns. Everything was quick, hot, flavorful and just perfect. I have not stopped thinking about this place since, and surprisingly the star of the show for me was the Egg Custard Buns which I tried for the first time and I was super impressed--They were warm, fluffy, and paired perfectly with the sweet custard on the inside, and it wasn't heavy either!! 10/10 across the board for me... Thanks Dim Sum House!“
“I'd actually been to Dan Dan years ago, the last time I was in Philly, and decided to come back. Even years later, the noodles were still memorable, but this time I decided to try something else. They had a bunch of options for entrées, but I decided to go with Hot Dry Pot Dish (Chicken), since it came with a bunch of vegetables. I was very pleased with the portion size and the dish was delicious! I actually sat at the bar, since it was just me, but they had plenty of regular tables as well. The vibes were pretty relaxed, but I could see it being more lively on a Friday or Saturday night. I really enjoyed my meal here!“
“Saturday night dinner service is POPPING here. We made a reservation and are so glad we did because I don't think we would have gotten a seat otherwise. The wait staff was attentive and kind, willing to answer all of questions and apologetic when they didn't have the beer that I was hoping to try. When you sit down, they give you an order sheet with your menus. You write down the quantity of each item that you'd like and then it's served family style as it's ready. Highlights of meal were the beef stuffed scallion pancake, the dry pepper chicken, and the stir fry ho fun with beef! We also tried the pork and crab soup dumplings, the spicy pork soup dumplings, and the pork and leek dumplings. All of them were good, but I've had similar dumplings at other dim sum establishments that have been better. The sesame soy Brussels sprouts seemed like they could have been cooked a bit longer for my liking and didn't have as much flavor as I was hoping. Overall, this is a solid place, and I would eat here again!“
“I’m crazy about this restaurant! I pickup at least once a week. General Tso is my absolute favorite. The egg rolls are amazing and I love the egg drop soup. The portions are big! Always leftovers. They have a ATM inside if you don’t have cash.“
“Food was incredible, the atmosphere was lively and warm. I felt the service was super, helping me understand the menu and giving me tips with what I should order. This is the best Chinese food I've ever had, hands down. The winter melon tea is delectable btw“
“We got the pork soup dumplings and crab and pork soup dumplings as well as fried rice cake with pork. The soup dumplings are great 10/10. The wrapper was nice and thin but did not rip once. There was a great wrapper to meat ratio and there was plenty of soup in the dumpling. The ratios of all components were perfectly correct and on top of that, it was delicious. Definitely better hot though. It started to be more mid as it cooled but if you eat fast, you'll have a great experience. I also appreciated that the pork only soup dumpling tasted differently from the pork and crab soup dumplings as some places put minimal amounts of crab such that they taste largely the same. Wonderful wonderful experience, would recommend. The fried rice cake was good, a little more chewy than I expected. Essentially ttbeokki with lo mein taste for those wondering. 7/10 Loved this place Note: cash only“
“Ray's is a hidden gem, offering an amazing variety of top-grade coffees and teas. I have been waiting for 20 years to try 100 percent Jamaica Blue Mountain coffee and found my cup waiting for me at Ray's. The staff is kind and welcoming and the tea and coffee cups beautiful. I'm looking forward to returning again and again.“
“Han Dynasty is a culinary landmark in Philadelphia, renowned for its fiery and authentic Sichuan cuisine that tantalizes the taste buds with bold flavors and spices. Since opening its doors in 2007 as a mother-son venture, Han Dynasty has expanded to 10 locations across Philadelphia and New York City, each serving up a menu that’s a love letter to the rich traditions of Sichuan cooking. From the spicy crispy cucumber to the signature Dan Dan noodles, each dish is crafted to deliver an unforgettable dining experience. The restaurant’s vibrant atmosphere, combined with the meticulous attention to flavor and spice levels, ensures that every visit is both an adventure and a delight for lovers of Chinese cuisine. Whether you’re a Sichuan aficionado or new to the cuisine, Han Dynasty promises a journey through the heart of China’s culinary heritage right in the City of Brotherly Love.“
“Service was great and I had a delicious honey iced green tea. My pork belly ramen was good but not like "whoa this broth" good that you sometimes find. They had a whole bunch of dim sum offerings I didn't try but looked good so a generous 4 stars.“
“This place is a gem . Don’t know why it wasn’t busy as hell when we went there because the service was great, the food was easily the best Chinese I’ve had in the city, and the portions were at least twice the size of any other place I’ve been to. Expect family style and leftovers . Orange chicken , hot and sour soup , scallion ginger shrimp and salt and pepper tofu are all perfected versions of themselves.“
“My friends and I came to Philly for a day trip from MD! As soon as we reached the city, we came to Chuan Kee Skewer for lunch :)The service was really good with the workers greeting us with a smile and wishing us a happy lunar new year. The food also came out really fast!We ordered an assortment of skewers and non-skewer dishes, my favorite being the Taiwanese sausage and chicken wings! I also really loved the eggplant dish too with how soft and runny it is :) All of the food definitely hit the spot after the long travel! I’ll be sure to come back when I’m in the area!“
“a hidden gem in chinatown. we had juicy tender cuts of roasted duck and bbq pork and a flavorful chicken curry dish. they both came in generous servings. all the dishes were delicious and arrived steaming in a few minutes. service was great. the bathroom was pristine. the atmosphere was peaceful and relaxing. you also get a pot of oolong tea with your meals. everything was stellar. would def come back for more“
“I've dined at this restaurant twice. I ordered the roast duck both times and found that the quality was much better the second time! This restaurant is a good option for folks who want authentic flavors WITHOUT the excessive grease and salt. Usually I don't care for the ambiance when dining in Chinatown because I'm just there for good food, but it's refreshing to get good service and enjoy a comfortable, clean, and less noisy dining experience overall while eating a tasty meal.“
“Soy milk, steamed buns, tofu curds, and rice dumplings are all authentic and delicious. The boss is very friendly. Go early in the morning when there are fewer people, sit in the shop and eat slowly, with the sun shining on your face, it is very comfortable.“
“Great little spot for a quick dine-in or takeout. Good food at good prices. I had the chili oil wontons, which were great, and a lunch special order of chicken pepper and onions. Additionally ordered a lychee jelly green tea which was awesome! All made for a nice lunch.“
“It is hot pot buffet. very tasty and fresh. It is a good comibation of BBQ and hotpot. I have ordered BBQ beef, prawns, abalone(鲍鱼）for hot pot.。 I got mushroom, vegitable, beef, clams by myself. There is plenty of great food. I really like the delicous food and service. The waitress is very patient and pleasant. I will definitely dine there again. It is a hidden jem.“
“Solid to go lunch options and one of the few prices point you'll still find for under $10 for lunch. No frills take out joint. The lunch egg roll has been downsized a bit here to more of a spring roll. The fried rice is passable but not the best out there.“
“Swung in for a quick afternoon drink with my wife, server was very friendly & answered questions. However I noticed other staff didn't really speak much, and spoke to other patrons as they left, not sure what that was about. However the establishment was very clean, and our drinks was very good.“
“This place is legit. Spicy, but they nail the spice level exactly what I wanted (your mileage may vary). Fast service, nothing special but very polite. The dining room has a college area vibe, stripped down and simple but clean. It's all about really good, fresh, well-executed, spicy Sichuan food. I'm a fan!“
“I love Tom's Dim Sum! The dumplings are so amazing I always eat in so the food is super fresh and hot. The staff is friendly and super helpful with any questions about the menu, food comes out super quickly and is always so fresh! Definitely one of my favorite spots to eat a great meal at a great price!“
“Amazing roasted duck!!! Not very fatty. The sauce come with the duck is very good too. The dumplings soup was okay, not very juicy but acceptable for me. Fried rice is good too. Highly recommend this place if you want roasted duck !!! Service was good ?“
“Pretty good food, flavorful broth, good variety of meats. Attentive servers. Nice decor and atmosphere.The tray of sauces that stops by your table for 0.2 seconds, was also pretty cool. Though each table should have their own in my opinion.“
“Since new Owner (Linda) has taken over this establishment, it has become my "go to sushi joint"!! Their sushi chefs (John & Yanni) are both amazingly talented and they have created custom sushi rolls for me according to my preferred fish and other ingredients. Presentation is awesome as is the freshness and tasty items they prepare. Linda and her Manager (Cindy) are so welcoming and very attentive to their guests...making everyone feel like a VIP!! Highly recommend this restaurant.“
“Ordered the beef stewed with noodle soup and the beef and beef ball noodle soup and it was amazing. We got the egg soda and it was also delicious! I should’ve ordered the regular size instead of a large because the portion size was huge. Will definitely come back“
“Our neighborhood Chinese take out spot. We typically do traditional Chinese-American staples, lo mein, pork and vegetables, egg rolls, pork fried rice, beef and broccoli, and everything is always good. The service is very friendly and the food is ready quickly.“
“We are Hong Konger and enjoy the traditional 'Dim Sum' since we were kids. Their authentic 'Dim Sum' brings back all the memories of those good old days and good food. The atmosphere is good, the 'Dim Sum' is tasty and juicy. The service is very good too and they treated us like a family. They are very friendly and polite. But a friendly reminder to remind you that the 'Dim Sum' is freshly made and very hot inside. The 'Siomai', 'Beef Ball' and 'Ham Sui Gok' appeared to be cold and dry outside. Actually, they are very hot and juicy inside. Never try to swallow it down and you will regret. But taste it with a small bite and you will enjoy it. Taste it and you will come back again with your best friend and family. No lie.“
“Love this place! The food is excellent and inexpensive for what you get, the service is great (they treat you like your family or their favorite customer), and to top it all off… they are a byob establishment. No need to pay inflated prices for your poison of choice.“
“You know the invisible Chinese Food chain that exists nearly everywhere in America? Each has a different name, but they all have the same menu and price? Pak Yue is the _best_ manifestation of that restaurant. Wonton Soup is packed with wontons, you couldn't fit another one in the takeout container. To Go trays barely close, they're so stuffed. If your bill is five, ten cents over a dollar amount they wave it off instead of making you carry nine dimes the rest of the day. They're super generous with sauces. And, amazingly, when they quote "15 minutes" when you call for takeout, it's actually fifteen minutes.If you don't like Pak Yue, you probably just don't like this quasi-franchise of food.“
“I highly appreciate this restaurant and the hard working and courteous restaurant staff. We as a family have eaten here for lunch and dinner, experiencing very well prepared meals including the steamed dumplings, chicken with vegetable sauté, hot and sour and wonton soups and chicken as well as shrimp with black bean sauce. In addition to an efficient and attentive server staff, a very helpful Manager Allen made a point to come over and greet me, my Bother & Sister-in-Law and my Aunt and Mom, giving my Mom & Aunt a slice of ice cream cake with candles spontaneously (when he learned that we were celebrating my Aunt and Mom's Birthdays)! Highly recommended“
“Best halal Chinese take out in Philadelphia. They do have seating of four for 2 groups. They are also very clean and nice. Even the bathroom and the kitchen is clean. The best part is their food actually taste good and they have a good deal on the lunch special.Dietary restrictions: HalalParking: Usually parking is available but sometimes you might have to park far“
“Overall, really yummy appetizers and noodles - would definitely return! Service was prompt and no-nonsense. Cash only the night we were there, so maybe take some cash just in case! Cute little restaurant, easily accessible in downtown Philly.“
“Jin Ding is really good. The owner is now cooking here, and he’s atop Hong Kong chef. If you haven’t been here for a while, you should try their Christmas special. It’s really good and reasonably priced. But you better hurry because it ends by the end of the year. We had the Christmas special and we had stuff to take home. we came back again for an early dinner. Ming, the owner head chef out did himself we had roast duck, bean shoots with garlic, and a fish hot bowl. Super good stuff. Really Chinese tasting food. Felt I’m back in Hong Kong.“
“This place is a hidden gem. The food came out in less than 5 minutes so consider staggering your order unless you want to feast like a king. It was hands down the best chicken satay I’ve ever had, we had to order a second one after we finished all of the food. Beef Rendeng was fantastic as well. Only thing we ordered that I wouldn’t get again was the spare ribs which were overly fried. Overall this place is fantastic and a BYOB, will be going back very soon.“
“Just moved here & wasn't sure where to choose. Normally, we look at the reviews. Golden Kitchen was rated the highest. We ordered & now are permanent customers!! Food arrived on time, fresh & hot!! Tonight's meal: Boneless ribs, Wonton soup, fries, 1 of each flavor egg rolls, fried wonton, fried crab stix & they threw in FREE a delicious order of General Tso's Chicken. LOVE GOLDEN KITCHEN!! WHY HAVEN'T YOU TRIED THEM YET!!!! ?? ? ???“
“I go to this place almost all the time. Food is delicious and there is a huge variety of it. Honestly, I have yet to find anything I didn't like on the menu and enjoy it every time I go. Sure I had some minor issues here and there but when you frequent a place this much it's bound to happen every now and again and it was extremely minor too.Only real negative I can give, and it's not so much their fault is that unfortunately if you want crispy fried dumplings, due to their containers they end up getting soggy losing the crisp. They taste great still but the texture gets diluted sadly. Otherwise though, I love this place, their very friendly and nice and the food is great!Definitely worth it practically every time I go.Oh, actually I guess the only other issue is they don't deliver anymore ever since Covid hit. You can doordash though“