“Worth every penny, except for the following...Caesar Salad (don't waste your money), King Crab (not worth the little amount you get) ask the food was excellent but some things just aren't worth spending on.The fried Oysters were excellent ? ?.“
“The food here was outstanding and the service was even better with our waitress Erin, she was extremely nice and patient. She returned my daughter's meal when it didn't please her. I would definitely recommend coming here. Will be returning soon!!Dietary restrictions: We weren't able to eat any dairy products and our waitress Erin, was glad to help us.“
“Once a year when the air is clearI eat bugs with all my budsI need them alive, no other will doI'll rinse them in salt to make them go po But finding them living was once a choreThanks to Twisted Tails, I must search no moreSo to yon small roadside trailer you should immediately headFor these nice folk got good bugs, alive and dead“
“We discovered Cesar's a few months ago and have been so many times since we are already recognized by staff when we visit! This has become our favorite Mexican spot in the area. Fantastic margaritas, excellent food, exemplary service, clean and lively atmosphere ? Cesar is there greeting tables and working alongside his staff..something we value in hospitality ❤️ We have not had one bad anything here! Do yourself a favor and check it out!“
“We have been here a few time now. So far we have enjoyed all of the food. We personally have focused more on the seafood like fish tacos, ceviche, and augachilies. Each has been very good, the tortilla chips that come with certains dishes are top notch and not the super thin ones you get at other places.The place itself, not much to say beyond it is a comfortable place to go for a quick meal. The ladies working there have always been very friendly and helpful.We will definitely keep going back. My only wish is we had started coming here sooner.“
“We ate at The Saltgrass Steakhouse last night. 3 of us had steak, my wife had the Salmon. I had the Brussels sprouts with my Ribeye and they were very flavorful.It was all delicious. Their special bread was a big hit, and the fried mushrooms appetizer were good too. Oh I had the Blue Cheese butter on my steak, added good flavor.It’s not a cheap night out for 4 people, but the food quality is a good value. It was my son’s birthday dinner, so had to splurge a little.“
“I would like to share my experience hoping this issue will get fixed. The food like always is Amazing, but the employees on the other hand are not. You sit with a pile of dirty dishes un fornt of you while your there. It's like the server or busser forgets you're there!! As soon as you come in you are greeted with a unhappy attitude of a person. She wears glasses and is so rude.“
“Very authentic food. The place is small but the friendly staff more than make up for it. The prices are reasonable. I was very impressed by the cleanliness. If the bathroom is dirty - I won't eat there. As I believe there's a direct correlation to the cleanliness of the kitchen. We will be back.“
“The food was Great the ribs was Sooo Tender I ordered the Shrimp Fried rice with no peas and carrots add Green onions and it was everything the Shrimp Egg Foo Young was Nice and Hot and Freshly Cooked our waiter was so helpful and understood the assignment ❤️“
“This was our first visit to Super Shack, but it won’t be our last. Our food was delicious, and we loved the Mexican flair. The shrimp ceviche and frozen margaritas gave us great Caribbean vibes. We also highly recommend the fish tacos and shrimp pasta.“
“For the most part, the dish was delicious. I asked for more lemon herb sauce for the fish, and the okra was pretty bland compared to everything else. The service was great. The environment was calm and quiet enough to chat to feel like you had to scream to talk. It was also not crowded for a restaurant with great food and service.Sn: we went Handel's right after.. headed to leave a review there, too ;-)“
“I’ve been to this location twice in the last few weeks and always have an amazing experience. I typically go between lunch and dinner hours. The food is always amazing and the staff is attentive, friendly and funny. I normally visit alone and they always check in and have conversations. I forgot my waitress name as well as the gentleman who stopped in a few times, but thank you for making it a great experience with each visit!“
“The food was fantastic but Sam our waitress elevated the dining experience to a new level. She was attentive but not pushy. She answered all our questions, even what type of grapes the ice wine was made with. The true star is a carrot, served as a tribute to his mother. The steaks and duck were great but the carrot was extraordinary. Most places can cook a prime cut steak but this carrot. It is simple and tender. Sweet but not overdone. I have eaten Berns in Tampa and Christner's Prime in Orlando and this place is on an equal footing.“