Restaurants in McLean
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Best Restaurants
“First time here today. The food was amazing! Service was excellent! ❤ I love Afghan food.”
“Last time I visited, I had the lamb chops and ribeye, which were both outstanding. This time, I tried the lobster stuffed shrimp (not even on the menu but if you ask, they'll make it, and it's an absolute must), the clam chowder, the Wagyu burger, and finished with a slice of Key Lime Pie. Everything was flavorful and well prepared, though I have to say the Coconut Cream Pie edges out the Key Lime for me in terms of dessert. The service was excellent, and I really appreciate that the staff went out of their way to accommodate a special request like the lobster stuffed shrimp. Overall, another great experience and one of my favorite places to come back to for both the food and hospitality.”
“A cool little (very small) ramen shop. Came in to avoid rush hour and so glad I did.
The employee when I visited was just so incredibly kind and polite.
The ramen was delicious, and interesting too (don't think I've ever had ramen with beef instead of pork) and the serving size is sneaky filling. Some of the best ramen I've had in the greater NOVA area.
Prices are a little high but quality definitely makes it easier to accept. The decor inside is definitely interesting, a mix of traditional ramen shop and anime.
Of note, the bathroom is also pretty cool, worth checking out tbh.
Parking: They have 4 parking spots in front otherwise it's street parking”
“Five stars for the food—my wife and I went for brunch and it was absolutely phenomenal! I had the biscuits with crawfish gravy (not very photogenic, but they were sooo good), and my wife ordered the broccolini & grits. We also shared the breakfast potatoes, which were excellent. Every dish was well-prepared and delicious.
The cocktails, however, were more of a mixed experience. We’d rate them 3.5/5. My $16 Bloody Mary was okay, but nothing exceptional, and my wife’s espresso martini-ish drink was on the same level. They serve cocktails from a little bar cart, bringing your drink in a carafe with an ice bucket for you to pour yourself. While I understand why they see that it could be kind of fun, we didn’t feel it added much and would’ve preferred the drinks were served already put together or that they mix it at the table rather than have all the random glassware left on the table.
The ambiance gets a solid 4.5/5. It was bright, fresh, and inviting—perfect for brunch.
Overall Neutral Ground Bar + Kitchen is a must-visit for brunch!”
Restaurants by Cuisine
“Food was awesome! Atmosphere was warm! Wait staff extremely attentive. We LOVE that it is farm to table, they have their own bee hives and grow their own herbs! Menu was unique and the octopus appetizer was SO crazy good!”
“This is our friend group's go-to place for birthdays. We just celebrated for a fourth time this year. We love our server, Erica, as well as the food and ambience. Seasons 52 always sets up a little chalkboard "Happy Birthday" sign that makes the birthday boy or girl feel special. We'll be back next month!”
Restaurants with Delivery
“OMG! I never knew pizza could be an experience. Lol! My favorite outside food but Andy's does the absolute most. It's literally pizza with added luxury, if you ask me. I don't eat pork, but I will scarf down that pepperoni special with extra basil and that yummy SPICY HONEYYYYYYY! Lol! I'm going back in 1...2....3....”
“Last time I visited, I had the lamb chops and ribeye, which were both outstanding. This time, I tried the lobster stuffed shrimp (not even on the menu but if you ask, they'll make it, and it's an absolute must), the clam chowder, the Wagyu burger, and finished with a slice of Key Lime Pie. Everything was flavorful and well prepared, though I have to say the Coconut Cream Pie edges out the Key Lime for me in terms of dessert. The service was excellent, and I really appreciate that the staff went out of their way to accommodate a special request like the lobster stuffed shrimp. Overall, another great experience and one of my favorite places to come back to for both the food and hospitality.”
“A cool little (very small) ramen shop. Came in to avoid rush hour and so glad I did.
The employee when I visited was just so incredibly kind and polite.
The ramen was delicious, and interesting too (don't think I've ever had ramen with beef instead of pork) and the serving size is sneaky filling. Some of the best ramen I've had in the greater NOVA area.
Prices are a little high but quality definitely makes it easier to accept. The decor inside is definitely interesting, a mix of traditional ramen shop and anime.
Of note, the bathroom is also pretty cool, worth checking out tbh.
Parking: They have 4 parking spots in front otherwise it's street parking”
“This is our friend group's go-to place for birthdays. We just celebrated for a fourth time this year. We love our server, Erica, as well as the food and ambience. Seasons 52 always sets up a little chalkboard "Happy Birthday" sign that makes the birthday boy or girl feel special. We'll be back next month!”
“I had a wonderful experience at this restaurant. The first thing that stood out to me was how exceptionally clean and well-organized the space was. Every detail seemed thoughtfully arranged, which created a very welcoming and relaxing atmosphere. The cozy interior made me feel comfortable right away, and the addition of soft classical music in the background elevated the entire dining experience. It wasn’t just about having a meal — it felt more like enjoying a moment of peace in a beautifully curated setting. This combination of cleanliness, ambiance, and music made the place truly memorable, and I would highly recommend it to anyone looking for not only good food but also an environment that feels warm and refined.”
“Fantastic lunch experience at P.F. Chang’s – Tyson Corner!
The food was absolutely delicious – every dish was fresh and full of flavor, and the dessert was just as impressive. What really made our visit special was our server, Will. He was exceptional – friendly, attentive, and incredibly efficient. Service was quick, portions were generous, and Will even packed our leftovers with great care. Truly a memorable lunch. Highly recommend!”
“I had a wonderful experience at this restaurant. The first thing that stood out to me was how exceptionally clean and well-organized the space was. Every detail seemed thoughtfully arranged, which created a very welcoming and relaxing atmosphere. The cozy interior made me feel comfortable right away, and the addition of soft classical music in the background elevated the entire dining experience. It wasn’t just about having a meal — it felt more like enjoying a moment of peace in a beautifully curated setting. This combination of cleanliness, ambiance, and music made the place truly memorable, and I would highly recommend it to anyone looking for not only good food but also an environment that feels warm and refined.”
“Fantastic lunch experience at P.F. Chang’s – Tyson Corner!
The food was absolutely delicious – every dish was fresh and full of flavor, and the dessert was just as impressive. What really made our visit special was our server, Will. He was exceptional – friendly, attentive, and incredibly efficient. Service was quick, portions were generous, and Will even packed our leftovers with great care. Truly a memorable lunch. Highly recommend!”
Online Reservation Available
“Five stars for the food—my wife and I went for brunch and it was absolutely phenomenal! I had the biscuits with crawfish gravy (not very photogenic, but they were sooo good), and my wife ordered the broccolini & grits. We also shared the breakfast potatoes, which were excellent. Every dish was well-prepared and delicious.
The cocktails, however, were more of a mixed experience. We’d rate them 3.5/5. My $16 Bloody Mary was okay, but nothing exceptional, and my wife’s espresso martini-ish drink was on the same level. They serve cocktails from a little bar cart, bringing your drink in a carafe with an ice bucket for you to pour yourself. While I understand why they see that it could be kind of fun, we didn’t feel it added much and would’ve preferred the drinks were served already put together or that they mix it at the table rather than have all the random glassware left on the table.
The ambiance gets a solid 4.5/5. It was bright, fresh, and inviting—perfect for brunch.
Overall Neutral Ground Bar + Kitchen is a must-visit for brunch!”
“I was visiting the DC area and wanted pizza, so I decided to try Matchbox. I love a meaty pizza, so I ordered The Pig, which was loaded with pepperoni, ham, sausage, salami, and bacon, and it was super cheesy! Most of the toppings were underneath the cheese. I chose a 10-inch pizza, which was a good size if you have a big appetite or want to share with a friend. The service was excellent; my waiter was very attentive. The space was clean, relaxed, and private enough for each party to enjoy their own area.”
“Today my husband and I had the opportunity to dine at Fleming. The staff was AMAZING! Matt, the manager was on top of every request, need, and want. As soon as anyone in the restaurant needed anything, we witnessed him assisting the service staff to make sure that it was done immediately. He is the type of manager that people dream of! Wish he were on my team. Luis was our server and was great! He was on top of our every need, was attentive, and easily on of the best servers I've ever had. To round out the team, Juan was behind Luis with any additional support that we needed. Quiet professional with great service; Quick, fast, and in a hurry. The ambiance of the restaurant is hard to find in DC. It was quiet enough for a one on one conversation, but energetic enough to make sure that we were not bored. The food was top notch! My stomach hurts because I should have tapped out 15 minutes ago but the food was too good to stop. I'd recommend the Leviathan wine and tomahawk steak. We are big eaters and could not finish our salads and soup, steak, or desserts! My husband highly recommends the French onion soup, Mac and cheese, and Brussels sprouts. Overall the service, ambiance, food, and staff were wayyyyyy more than we expected. We look forward to patronizing this location again. I wish I had pics, but we ate too fast.”
“I rarely go out to restaurants anymore, partly because of my gluten and dairy intolerance, and partly because I am tired of so many artificial ingredients or too much sugar in food. Tonight was my first visit and I was really blown away. I ordered a Bronzino dish on the specials menu and it was served on some kind of crispy rice. It was so delicious and clean and fresh. The skin was perfectly cooked so I ate it as well. The rice and the special sauce that was dabbled on the side was not too sweet. The Genmaicha (sp?) tea was perfect. And I must say I was pleasantly surprised by the price given restaurant prices these days for food of this quality. The atmosphere was lovely and the utensils were particularly impressive. Son loved the lobster mac & cheese, as well as the Matcha tea and white chocolate mousse. We’ll definitely be coming back!”
“I stopped in for a quick drink and ended up staying longer than planned, much thanks to the incredible service from the bartender, Adrienne. From the moment I sat down, she made me feel welcome with a genuine smile and easygoing conversation.
What stood out most was her pleasant demeanor—friendly without being overbearing, and always approachable. It’s clear she enjoys what she does, and that energy adds so much to the atmosphere. I was unsure of what to order and asked her to surprise me with a drink made with rum and she did not disappoint. Adrienne handled the bar effortlessly and I will be back!”
“Mya is such an amazing bartender at Yard House! She’s super attentive, friendly, and always makes sure everyone feels welcome. Her drinks are not only delicious but also made with care and consistency. Whether it’s a busy night or a casual evening, she brings great energy and professionalism every time. Definitely recommend sitting at her bar if you get the chance!””
“While enjoying lunch yesterday my friend and I were fortunate to be served by Richard. He was very accommodating and pleasant. I can’t say enough about what a nice person he was. Maggianos is lucky to have him as part of their staff.”
“tengo 15 años de venir aqui sin dudarlo se lo recomiendo la mejor comida”
“I was visiting the DC area and wanted pizza, so I decided to try Matchbox. I love a meaty pizza, so I ordered The Pig, which was loaded with pepperoni, ham, sausage, salami, and bacon, and it was super cheesy! Most of the toppings were underneath the cheese. I chose a 10-inch pizza, which was a good size if you have a big appetite or want to share with a friend. The service was excellent; my waiter was very attentive. The space was clean, relaxed, and private enough for each party to enjoy their own area.”
Takeout Restaurants
“I recently had my wedding cake made by Fluffy Thoughts and I couldn't be happier with the experience! From the very beginning, their attention to detail was exceptional and they went above and beyond. They took the time to understand my vision and made thoughtful suggestions that enhanced the overall design. They were even able to replicate our crest and put it on to the cake. The responsiveness of the team was remarkable; every question I had was answered promptly, and they made the entire process seamless. I felt supported every step of the way. Now, let's talk about the flavors! Fluffy Thoughts offers a creative selection that truly stands out. We opted for a mix of Candy Bar Crunch and Coffee in the Morning and our guests are still raving about how delicious the cake was. It was not only beautiful but also incredibly moist and flavorful. I highly recommend Fluffy Thoughts for anyone looking for a wedding cake that combines stunning design, excellent customer service, and unique flavors. They helped make our special day unforgettable!”
“More of a take out place but some seating. SUPER sweet and nice people. We really enjoyed the food and everything we had. Would say it is more Roman style pizza. Menu goes on for days! You could order something different everyday for awhile without repeating. Lunch specials.”
“Capri is my very favorite Italian restaurant. Food is always beautifully prepared served and always delicious. Service is fabulous. This is a wonderful family owned restaurant.”
Drive-Thru Restaurants
“Hidden gem of a shop, literally as you have to navigate through an office building to get there. The presumably owner was wonderful and very helpful, he also emphasized his use of extra virgin olive oil for health. I don’t think the Chicken Msakhen I got was on the online menu, but so so tasty.
More of a takeout shop than a date night vibe, but it does have free WiFi! Please consider giving them your business, it’s so worth it”
“I Visit Tropical Smoothie near my job 3 to 4 times a week, and Sandras’ exceptional service keeps me coming back. She always greets me warmly with a smile and by name, making me feel genuinely welcomed. My order is always ready on time, and she goes out of her way to ensure everything is perfect. When I leave, she always thanks me and wishes me a wonderful day. Sandra is consistently hardworking and a shining example of excellent customer service. She truly deserves recognition for the positive impact she has on her customers.”
“Superior to the competition. Visited a Robeks for the first time today. Completely satisfied. My six year old had a strawnanna berry and I had a piña koolada. The medium was enough to split between two little kids. Good selection of other things on the menu, too. Would definitely go back.”
“The food is great. The prices are good for the location. You can also get boba here. The service is phenomenal. Erica is amazing and truly does all of her work with her heart. The workers here are real human beings that do things for the right reasons. The service is so good, that even if the food was terrible, I'd still give them 5 stars. However, the food is actually good enough to come back for.”
“Me, my mom & my 7 month old went to Earl’s for dinner last night. We were seated promptly, which was a wonderful surprise for a Friday evening. While we inquired about dining outside on the patio, the hostess was very honest about it being an option but warned us that, due to no fault of the restaurant, the red lantern flies had been a problem for some diners and we certainly appreciated the heads up!
William was our server and he was spectacular, from beginning to end. Despite it being a full restaurant & he was clearly busy, no request was forgotten and we didn’t wait long for anything!
William made good conversation, getting to know us, remembered all of our names, made wonderful recommendations, was honest about the menu options and how they’d align with our preferences and taste buds. He took notice & care of our food allergies/restricted diets & promptly brought out an order of mashed potatoes for the baby. He also made sure to acknowledge and bring out a small treat for my mom’s birthday. He made it a wonderful experience and I’m looking forward to my next visit already!
I cannot forget Jackie -who stopped by our table and was very funny, kind and welcoming!
Ordered items:
A Sauvignon blanc - 10/10
Rotating flavor mocktail - 8/10 (very heavy on the ice)
Vegan garden burger - 10/10
Cajun chicken and avocado salad - 9/10”
“Based this experience, I can only give a 'reluctant' 4-stars *only* because the ingredients used were really fresh. Past Peter Chang visits at other locations seem like the entrees were created for tourists and this theme seems to have permeated to this location as well. It's been a mystery on what the Peter Chang created cuisine is meant to celebrate since the Chinese entrees carry marketed Sichuan or Chengdu flavors that are very muted, lackluster, and just brand-name expensive.
What is carrying the 4-star is the use of very fresh ingredients which is an absolute must if a restaurant wants to survive in this super-affluent McLean neighborhood; otherwise, I would have assigned a 3-star rating. We ordered the Dry-spicy combo hot pot, Chengdu seafood with crispy rice, Dragon eggplang with garlic sauce, and Amish duck bone soup with pickled radish.
What made dinner enjoyable? ..... the highly considerate staff. Again, good staff service would be a must in this affluent McLean neighborhood. Other than fresh ingredients and considerate service, I can pass on visiting Peter Chang moving forward.
Why pass on Peter Chang for me? We ordered the most Sichuan/Chengu spicy entree and nothing was ma-la/chengdu/sichuan spicy at all (this was the biggest let down of the entire dinner). The eggplant was cloyingly, aggressively too sweet. The Amish duck soup was supremely salty. And the Chengdu seafood entree was only adequate. Now the plating is another awkward story. The plating for all dishes were not practical at all and the spoon utensil seems more for show than ladling any liquid at the bottom of the bowl or plate. The dry hot pot swiveled like a gryoscope whenever you are mixing ingredients to prevent burnt food at the bottom. The huge bowl for the Chengdu seafood had such a small base, it could tip at any moment. Come to think of it, the plating and dishware seem to be prioritized higher than the flavor of the food. On top of all this, the price for each entree is nose-bleed high for the lack of authenticity in the entree recipes. To add insult to injury, each bowl of white rice was billed separately and didn't come with ordered entrees.”
“Food was fabulous. Our table had the pizza, gnocchi and a seafood dish. All were spectacular. The service was awesome. Will definitely come back.”
Cheap Eats
“Today was husbands and I first time coming to district taco, the food here was amazing portion size was great you really get your money’s worth. The manager Johanna was real nice & took the time to speak to us about our experience. The place looks presentable. My husband and I totally recommend. ?”
“Today my husband and I had the opportunity to dine at Fleming. The staff was AMAZING! Matt, the manager was on top of every request, need, and want. As soon as anyone in the restaurant needed anything, we witnessed him assisting the service staff to make sure that it was done immediately. He is the type of manager that people dream of! Wish he were on my team. Luis was our server and was great! He was on top of our every need, was attentive, and easily on of the best servers I've ever had. To round out the team, Juan was behind Luis with any additional support that we needed. Quiet professional with great service; Quick, fast, and in a hurry. The ambiance of the restaurant is hard to find in DC. It was quiet enough for a one on one conversation, but energetic enough to make sure that we were not bored. The food was top notch! My stomach hurts because I should have tapped out 15 minutes ago but the food was too good to stop. I'd recommend the Leviathan wine and tomahawk steak. We are big eaters and could not finish our salads and soup, steak, or desserts! My husband highly recommends the French onion soup, Mac and cheese, and Brussels sprouts. Overall the service, ambiance, food, and staff were wayyyyyy more than we expected. We look forward to patronizing this location again. I wish I had pics, but we ate too fast.”
“I rarely go out to restaurants anymore, partly because of my gluten and dairy intolerance, and partly because I am tired of so many artificial ingredients or too much sugar in food. Tonight was my first visit and I was really blown away. I ordered a Bronzino dish on the specials menu and it was served on some kind of crispy rice. It was so delicious and clean and fresh. The skin was perfectly cooked so I ate it as well. The rice and the special sauce that was dabbled on the side was not too sweet. The Genmaicha (sp?) tea was perfect. And I must say I was pleasantly surprised by the price given restaurant prices these days for food of this quality. The atmosphere was lovely and the utensils were particularly impressive. Son loved the lobster mac & cheese, as well as the Matcha tea and white chocolate mousse. We’ll definitely be coming back!”
“I stopped in for a quick drink and ended up staying longer than planned, much thanks to the incredible service from the bartender, Adrienne. From the moment I sat down, she made me feel welcome with a genuine smile and easygoing conversation.
What stood out most was her pleasant demeanor—friendly without being overbearing, and always approachable. It’s clear she enjoys what she does, and that energy adds so much to the atmosphere. I was unsure of what to order and asked her to surprise me with a drink made with rum and she did not disappoint. Adrienne handled the bar effortlessly and I will be back!”
“ Big Buns in Arlington, VA is where it's at! The place has this cool vibe going on – you walk in, and you just know you're in for a good time. The food? Man, they've got all kinds of stuff on the menu. Burgers that'll make your mouth water, and they even have this insane Unicorn shake for dessert – it's like something out of a dream. And don't even get me started on the drinks. They've got some seriously killer cocktails that'll knock your socks off. Oh, and did I mention the location? It's smack dab in the middle of Arlington, so it's super easy to get to. And the service? A+. The staff is friendly, and fast. So yeah, if you're in the mood for some good eats and a chill vibe, you gotta hit up Big Buns. Trust me, you won't regret it”
“This a neighborhood gem. Great service. Excellent food. Everything is delicious.”
“I ordered meals for my sister in law and her family. She is currently fighting breast cancer and these meals have been life savers for her sanity and her health.
Busy day? Too tired? No worries- healthy meals ready to warm up with great nutritional value and deliciousness.
Thank you for offering this service! I’ll order again.”
“Food was great! This was more like home style French cooking but we thought everything was well prepared and prices were fair. Was overall a very pleasant evening.”
Latest Reviews
“We came here when it was still called Simply Fresh. Had not eaten there since it changed its formula, now called Tav Bistro. We went there yesterday evening for first time for dinner. My wife and I both had the salmon for entree. Best entree we have eaten in a long time. Michelin star level. Really. Amazing. Keep it up Tav Bistro!”
“Never have I ever tasted such incredibly delicious Chocolate Pistachio Baklava!!! Parsa Bakery is a true McLean treasure from warm welcoming Sarah to the European Middle Eastern specialty items. The pastries are baked fresh daily on-site and you'll have to taste them to believe it!”
“If you’re looking for casual dining in a unique ambiance and appointed outdoor courtyard/cafe setting, then Pikoteo is your place. With fine food that stretches across the Caribbean, Latin America spectrum of flavors, to sooth your palette, and a friendly staff. The Owner is very hospitable, and can typically be found greeting and meeting with diners, and making them feel welcomed If you are a fan of hot sauces, check out the variety of bottled sauces from Honduras, with a unique variety of spices. My favorite is a chocolate infused hot sauce.”
Most Popular Restaurants
“Me, my mom & my 7 month old went to Earl’s for dinner last night. We were seated promptly, which was a wonderful surprise for a Friday evening. While we inquired about dining outside on the patio, the hostess was very honest about it being an option but warned us that, due to no fault of the restaurant, the red lantern flies had been a problem for some diners and we certainly appreciated the heads up!
William was our server and he was spectacular, from beginning to end. Despite it being a full restaurant & he was clearly busy, no request was forgotten and we didn’t wait long for anything!
William made good conversation, getting to know us, remembered all of our names, made wonderful recommendations, was honest about the menu options and how they’d align with our preferences and taste buds. He took notice & care of our food allergies/restricted diets & promptly brought out an order of mashed potatoes for the baby. He also made sure to acknowledge and bring out a small treat for my mom’s birthday. He made it a wonderful experience and I’m looking forward to my next visit already!
I cannot forget Jackie -who stopped by our table and was very funny, kind and welcoming!
Ordered items:
A Sauvignon blanc - 10/10
Rotating flavor mocktail - 8/10 (very heavy on the ice)
Vegan garden burger - 10/10
Cajun chicken and avocado salad - 9/10”
“OMG! I never knew pizza could be an experience. Lol! My favorite outside food but Andy's does the absolute most. It's literally pizza with added luxury, if you ask me. I don't eat pork, but I will scarf down that pepperoni special with extra basil and that yummy SPICY HONEYYYYYYY! Lol! I'm going back in 1...2....3....”
“Mya is such an amazing bartender at Yard House! She’s super attentive, friendly, and always makes sure everyone feels welcome. Her drinks are not only delicious but also made with care and consistency. Whether it’s a busy night or a casual evening, she brings great energy and professionalism every time. Definitely recommend sitting at her bar if you get the chance!””
“Food was good on average. Favorites were the fried glutinous rice dumplings and the duck.
The rice noodle rolls didn’t have as much elasticity than other places I’ve tried.
The congee was good, but the chicken was on the dry side. We got it with preserved egg and it came with chicken in the base. Would get it without chicken next time if that’s an option.”
“Just an incredible restaurant - amazing food out of this world our server was simply impressive with one month on the job - I can't say enough good things about him. I will always be back !!!”