Barbecue • $$
“I'm a frequent customer, I went after 2 years and that place change in a good way, a new menu with really good venezuelan food, the steak on sticks is really fantastic and the venezuelan experience at the service of Mr Carlos who is and really friendly and charismatic person like most of the venezuelan people!“
“Stumbled upon this place on the way back from a hike in the area. Who would have guessed Chantilly VA would have the best bbq I’ve ever had?? We got the spare ribs, smoked pork belly, kimchi pimento snack, and the smoked chili sausage. EVERYTHING was 10/10. My favorite was the pork belly which has this sweet crunchy crust that was absolute crack. For reference, we’ve had bbq in Texas, Kansas, Missouri, the Carolina’s, and more and this is hands down the most moist and flavorful. This won’t be the last time, Odd BBQ!!“
“The service was excellent and the food was great. I had a brisket sandwich for the first Time, and Mr Ed was awesome and so hopeful and professional. Believe me I will be coming back with the whole family, Ed if you see this thanks, I do appreciate you man.“
“Everything was amazing and our server Sam was very attentive. We can't wait to come back with friends.We had the ceviche, seared scallop roll, filet, brisket, Nanban, flaming tuna roll, garlic butter scallops, passionfruit, and matcha crepe cake.The ceviche was a very good portion plus fun to watch when it was delivered.“
“A worker accidentally made a reservation for my party on the weekend and FYI they do not accept reservations on the weekends for parties less than 6. I didn’t know until I got there and they told me and I had to wait. Fortunately they gave my party the next available table due to the misunderstanding and free beverages. They handled it very well and respectfully. The meat quality and service is also the best for kbbq in nova. Will always be coming here“
“Both the service and cuisine were very delicious. This is a small family run business seems very far to table very homemade style authentic dishes that are meant to make you feel at home I would highly recommend what’s 12 out of 10 is the caramel ice cream even if you’re not a big dessert person you must try it’s made in house. It is AMAZING. I simply would just go back for the dessert and the service.“
“This place is definitely not what it looks like from the outside. You should try it, they have amazing, authentic ramen. And guess what? They don't even give you forks! ? I had the veggie ramen and my partner had the spicy veggie ramen. Both were super flavorful but not too much.“
“I’ve eaten a lot of BBQ in my lifetime, and let me tell you… this was the all-around best BBQ restaurant I’ve ever been to. Hands down.The Food: We got the combo, with the ribs and smoked chicken. We arrived after the lunch rush, so the brisket was sold out. Rightfully so- because I heard it was delicious. We also got a chicken wing in the combo. The ribs were so juicy and just fell off the bone. The seasonings were mind-blowing. The chicken was cooked to perfection. *chef’s kiss* You don't need BBQ sauce, but they had a variety- I chose the spicy one, which was delicious.Let me tell you about the sides. THE SIDES! The sides are to die for. The old-fashioned kale is A MUST. The coleslaw has the perfect balance of flavors- the best I’ve had. The cornbread- out of this world. It seems like I’m saying everything is over-the-top delicious, but it is. As I mentioned to the owners, I will dream about this meal tonight!The Atmosphere: This cute spot looks like an old Jiffy Lube turned into an aesthetic BBQ establishment. As we sat down, we noticed that the front of the building had two all-glass garage doors. Genius! They also had outdoor seating, and we were so tempted to sit next to the cherry blossoms, but there was a chance of showers, so we opted to dine in. Their menu board is always up-to-date. When we walked in, we knew they would be out of their brisket because the menu board said, “Brisket available after 4 pm.” They also explained that there was a lunch rush and the brisket sold out.The Service: Nicest human beings ever. I felt like I was talking to my next-door neighbors. Not only were they helpful when we were trying to figure out what to order, but they made everyone feel like family… like you just stepped into your auntie and uncle’s restaurant.Parking: Plenty of parking!I promise you that you won't regret eating here, so go try them out!“
“I went to the new Ashburn Honey Pig last weekend and it was soooooooo good! The decor is lovely and the staff was great. But the food... We ordered the spicy pork belly and the bulgogi and they were to die for! The sides were also delicious. I definitely recommend this restaurant.“
Korean • $$$
“We visited this restaurant some time ago and really enjoyed it, particularly the high-quality pork meat. We are fans of Korean BBQ and have tried out many restaurants in Northern Virginia, particularly those that offer all-you-can-eat BBQ. This one stands out as one of the best; their meat is of good quality and delicious.“
“Food was delicious, beer was great and staff was super friendly. Very family friendly and chill vibes. Only bummer was they didn’t have any ciders on tap. The few seltzers they had weren’t great. If you are looking for non-beer options it’s not the place for you.Food was more BBQ than Hawaiian (small hint of Hawaiian)—still delicious, but nothing like an LnL.Overall, great experience and would come back if I’m in the area again!“
“Out freaking standing!!!!!I was in town for business, decided to grab some barbecue, and I was blown away by how awesome this place is. From the moment I walked in the restaurant the staff greeted me with a smile and explained the restaurant, their food, fresh cut fries and everything as I was a first time visitor. I got my food and it was delicious barbecue. Being from Kansas City I have to admit this is really good barbecue. Even the general manager heard I was a first time customer and walked over and thanked me for coming in. This visit couldn’t have gone any better. You must go if you haven’t been . HUGE 5 STARS!!!“
“Food is great as all mission BBQ.Service and welcome from the team is awesome. We were welcomed the moment we stepped in from the staff, who were about 25 feet away. It made my wife smile ear to ear ear when they said loudly “welcome folks!”In the way our same thing, “have a great night folks”Super friendly made you feel like the only customer.Had the burger to change things up from the typical BBQ I get and it was awesome!“
“We found a Korean restaurant in an unusual location - inside an office building. At first glance, it looked more like a cafe in a hotel rather than a Korean restaurant. However, we were pleasantly surprised by the great taste of the food and the generous portions. The service was also good, and the place was clean and well-maintained.“
“Me and my family ate at Texas Roadhouse on April 1st, for my sister’s birthday. Malakai was our server, and he was the best! He helped us with our orders, and was attentive to our needs, and helped my sister have a better birthday. I couldn’t for greater service. Him and his nice smile really brightened up our day. Thank you Malakai!“
“I picked up a pulled pork sandwich and mac and cheese for lunch, and was blown away! Definitely one of the best pork BBQ sandwiches I've had in a long time, and service was so fast! The staff were also very friendly and answered all of my questions. I wish this was closer to home so I could come more often!“
“This is a popular Korean BBQ restaurant located in Fairfax, and unlike the typical all-you-can-eat restaurants, they serve combo menus. The meats are delicious, and their seafood pancake is also great. The ambiance is lively and youthful, giving the feel of being at a night market in Korea. However, the wait time can be quite long, although the service is decent.Parking: The parking lot is free, but it tends to fill up quickly.“
“Food is wonderful, only issue is when ordering on line for pick up double check your order before you leave. Last 3 times items have been missing. The staff has always been gracious and quick to fix issue, but if your driving a long way to pick it up, you will be upset having to go back for missing items. But again food is delicious and staff extremely friendly and helpful“
“I really enjoy LongHorn Steakhouse, but be prepared to come hungry because the portions are huge. The steaks have just the right amount of juice, and the sides, like the mashed potatoes, are so good. I also like how you get a bit of tenderness with the steak, and marbled flavor. Service is nice, and you don't need a reservation to eat here, but definitely call ahead, especially for special occasions or big parties. If you have space in your stomach, I also recommend the chocolate stampede.I highly recommend dining here if you are ever in the Fairfax or Chantilly area. 5/5.“
“If you are in the Fairfax area, Bebop is a must-try. I really like their selections of bulgogi burgers, the bulgogi rice bowl with purple rice, and the ambience of the restaurant, which is decorated with old music albums. Friendly service. I would also recommend trying out their turkey bacon topping on their burger.Overall, this is a great place if you are looking to try an unique type of burger, and if you are a fan of bulgogi like I am.Dietary restrictions: Turkey bacon instead of pork bacon. Can accommodate with some of the toppings, but definitely ask the server.Parking: It is in a shopping center right by Party City.“
“Our first experience with Korean BBQ but not our last. While all KBB seem to have similar menus I was drawn to Honest because of its seats. My wife suffers with osteoarthritis and Honest was the only restaurant I called which had padded booths.The mundane out of the way down to the serious business of food. In a word, magnificent and lots of it for the two of us. I wondered why KBB restaurants were expensive but rest assured there's enough food for dinner and lunch the next day, for two. And then there're the side dishes, sauces and salad all of which blend together into a culinary symphony.And to pull it together two Korean lads who approached BBQing the dinner with surgical precision.and the Korean Cheese Cake, who knew.Well done, we'll be back.“
“We came to try this place on a Monday and overall it was a great experience. The servers were really nice and kind. We did the AYCE and the tried different types of meat. The meats were fresh, high quality and delicious. The pace of the food coming out was good and we didn't feel rush. We loved the atmosphere and will come back again.Kid-friendliness: All the servers were trying to keep our kids entertained and were really friendly“
“I've been here 3 times now and I've NEVER been anywhere 3 times and it been excellent all 3 times. Tonight was Valentine's Day so there were specials. I had the 12 Oz. prime rib, a side salad and of course the best onion rings you'll ever eat. It was delicious as always. If you like BBQ, I can't say enough about this place. The people, the food, the atmosphere, you can't go wrong with Mookies.“
“Awesome. The guy Bob there is incredible. His passion for food, service and the restaurant industry really makes a big difference and is contagious to say the least. He is about that action and the quality reflects the level of love and care put in. Contagious is a tough word to use in a food review but never had any reason to question cleanliness, was always beyond expectations in every way.(Famous Bobs!)“
“My husband & I thoroughly enjoyed our whole experience with Helga's from the start of the planning process to the wedding weekend. The owner, Michael, and his entire staff are incredibly professional & provide wonderful services. Everyone at our wedding commented on how amazing our cocktail hour & reception food was! Not a single item on the menu was anything less than delicious. Michael welcomed my husband & I in for a tasting early in the process which was equally delightful -- himself & his staff were again so kind & professional. Every little change that came up during the planning process leading up to wedding day was quickly included & noted by Michael & team. We appreciate how accommodating & flexible this team was on a day where there are so many little details. We cannot stress how highly we recommend Helga's for your wedding. You will not be disappointed! Oh, and the bartenders were awesome!!!“
Barbeque • $$
“I love coming here because the food is delicious and the atmosphere is comfortable. There is a great variety of meats that are well seasoned and specific to this place, not all Korean bbqs like the orange bulgogi. The tables are spread fat enough that you're comfortable and relaxed. It's not loud k pop music like other restaurants. I like to take my family and my staff here. Julia in particular is our favorite server. She's friendly, attentive, gives great recommendations, and can make great cocktails. I highly recommend this place and be sure to ask for Julia.“
“At the Pentagon City Farmer's Market: Ribs and pulled pork were exceptional. Sauces, including the ghost, were surprisingly flavorful (and not too spicy, if you have a good tolerance). If you like simple, expertly-crafted bbq, you'll be very happy. (If you're looking for something fancy, perhaps looks elsewhere). Great family-run business and big shout out to Kyle and family!Pro tip: They start selling out around noon with a long line; suggest going early if you want brisket, ribs, or their fully-loaded hot dog.“
Barbecue • $
“I recently stumbled upon The Black Hog while searching for a new place to eat on Google Maps, and I'm thrilled that curiosity led me here. This place caught my eye for its promise of freshly smoked meats.Upon arrival, the knowledgeable and passionate staff members made me feel reassured that I was going to be indulging in something great. Their enthusiasm for their offerings was contagious, compelling me to try the 8-count dry rub wings. At each table, they conveniently provide a variety of house-made sauces: KC BBQ, SC Mustard, MD Original, and NC Vinegar. Although all the sauces complemented the wings perfectly, the MD Original stood out with its unique flavor.For my entrée, I opted for the Texas Beef Brisket, accompanied by coleslaw and fries. The coleslaw was crunchy, the fries were perfectly seasoned, and the brisket was exceptionally tender—each bite was flawless.Finishing my meal, I was satisfyingly full and already planning my next visit. The Black Hog isn't just about great food; they also host events, with trivia nights on Mondays and rib and wing specials on Tuesdays.If you're in the mood for authentic, delicious barbecue and a welcoming atmosphere, I highly recommend The Black Hog. It’s a spot that has quickly earned a place on my go-to list for great eats. I wish them nothing but success and look forward to many more tasty visits.Parking: Plaza that has a lot of parking spaces.“
“I've had good experiences with this place and always order from here when I go to this HMart. We have tried the soups to the stir fry's and they have all been good. I'm not sure what people expect from a food stall in a grocery store! For what it is, it's pretty good.“
“I tried this place out for the first time and I am simply blown away at the amount of food you get and the quality and the flavor and the taste it was perfect it blows away any other barbecue restaurant in this entire DC Metro Area I've ever been “
“Highly recommend getting the Trio Platter (got the ribs, burnt ends and moist brisket with coleslaw and potato salad). The price is a steal and the servings are enough for 2 people per Platter. The interior has a cool vibe to it but I highly recommend getting bbq from here if you want good meats.“