Dim Sum Restaurants near Renton, WA

“Best dim sum and ramen! My son could not believe what he was eating! We love their food and friendly service and cannot wait to go back. We drive down from two counties north! It’s a worthwhile pilgrimage.“

“Great food and customer service“

“Our first visit was yesterday for lunch and we had Chicken Xiao Long Bao, Chicken pan-fried potstickers, Chicken and Vegetable Won-tons in sweet and sour sauce and Spicy (Ma la) noodles.....all were very good! The service was excellent and we enjoyed the whole experience!!“

“One of the best restaurants in town, no question! Their vegan options are SO GOOD. We can’t recommend them enough. Fresh, delicious, good portions, solid options, and just so good. A total must if in Seattle.😁“

“Amazingly flavorful… perhaps my new fave in the states!“

“Always a 10/10 here. Brought a friend with me today visiting Seattle, we sat down and didn't even look at a menu, we were just asked if we wanted new menu items that were already hot and ready. Everything was delicious, it was the perfect amount for a small lunch for the 2 of us.“

“So good! Food was served quickly & SO delicious. Staff was friendly and very accommodating. Quick to clear our table of empty dishes. Highly recommend! We will be back very soon!“

“Both the environment and the service are very good“

“Food was amazing. Quick service“

“Been there twice and tried most of the vegetarian dishes, and LOVE all them! Great food, decor and service! Will go back with more friends! 😍“

“The service is absolutely terrible. I would give it a negative 10 if I could. I bought two steamed buns which can perfectly fit into a paper bag. The staff put them in a plastic box without asking me so she can charge me the box fee. I told her I do not need a box and please put them in a paper bag. The staff yelled at me "Don't ever come back again!!!" It is like robbery in plain day light. They force you to purchase the plastic box you do not need. I noticed they used to have plastic plates for dining ins, but now they got rid of all the plastic plates so customers who eat in have no option but to buy their plastic boxes. This is forced sale. How Sneaky! The staff are always yelling at you and extremely rude. They are incapble of speaking normally. Definitely avoid this place.“

“My second time for dim sum on Sundays. The food was so delicious. I see why there’s a crowd waiting in line before opening!! I went there 20-30 min before opening to get guaranteed parking in the small side lot and/or lot across the street. There’s plenty of tables in main lobby and an upstair. Ordering food was pretty streamline. No cart. Use app/tablet to order food and they will bring it out. I didn’t wait too long!“

“Changing my review because the food was actually extremely delicious and generous portion which makes the price point reasonable. Still not sure why I wasn't able to get any sauces (soy sauce, chili oil) but it sounds like they addressed that. I would recommend this restaurant and will go back once I'm back in town.“

“Honestly I came in at 8 am and they were lively and kind 10/10 food smells genuinely intoxicating just sitting here waiting for mine 100% coming back

Got two orders or steamed pork buns and a vegi and BBQ pork fried noodles cost me 20! That's 6 buns and a whole main dish 10/10 affordability and deliciousness“

“Another iconic spot in Pike Place market with consistent long line since early opening time. Nonetheless, as they continuously made everything, they’re all fresh yet ready to serve warm.

It’s more like grab and go Chinese snacks so no sit-down space.

We got their crowd’s favorite Curry Beef homboy and Crab Rangoon along with the Red Bean Sesame Ball for the sweet option. The first was basically their pineapple bun, also available with pork and chicken stuffing but indeed the curry beef being most popular. The price became understandable once you saw the huge filling size as well as tasted the flavorful bun with rich tasted curry sauce.

The crab rangoon was fully stuffed as well and nice crispy skin. And red bean sesame ball? Honestly traditional Chinese bakery always got it right!“

“This place was awesome!
We had a work photoshoot down the street and placed a massive order. The entire order was correct, the food was fantastic, and they had vegan and vegetarian options for our needs as well. The salt and pepper tofu was some of the best tofu I've ever had, and I also personally got the curry dish which was delightful.“

“We had the ginger chicken and house fried rice. This place is one of the only Chinese restaurant left in Beacon Hill. This says a lot considering this use to be a Chinese neighborhood. The food is classic Chinese American. We will definitely be going back to contributing to their preservation. The first time we had it was at a catered event. I’m glad we went back. It’s an old school classic. Supporting or neighbors will be a joy. Can’t wait to try the chow mein.“

“My boyfriend and I stopped by here after I needed to stop by the Best Buy to pick up something. He told me that there's a food court with great food and drinks nearby. I saw that Golden Daisy was here and I have always wanted to check them out but they are too far. They were closing in just a bit and were sold out of a lot of things. Luckily I was still able to get some goodies such as the steamed pork buns, shrimp dumplings, siu mai, and BBQ pork noodle soup. The food was pretty good, not the best I've ever had but for the price it isn't bad. My boyfriend and I arrived that the siu mai here was flavorful. He really wanted the baked pork buns so we definitely want to come back to try that and I do want to try the duck here too.

The service here was decent, I felt a bit rushed as I hadn't realize that they were closing soon. She also would walk away with each order to set it up but it made it awkward as I was ordering more than a few things. But other than that, it's worth checking out. The store front looks a bit messy and they had some items that were covered with tape and not sure if that was cause it was sold out or maybe they don't offer that specific item at this location? It was a bit confusing.“

“I need Dim Sum, every now and then. There are many great options in Seattle. MR. DIM SUM really stands out in presentation and execution. Everything is sharp… from plating to flavors… it’s precision that elevates this place to me.“

“I visited with my family right after the FIFA game ended. Luckily, we were seated immediately, though people arriving shortly after us faced an hour-long wait.

The food was the absolute highlight, the General Tso's chicken, Mongolian beef, and sizzling oyster were all amazing, flavorful, and served fresh and warm. It did take a while for the dishes to arrive, but the taste made up for the delay.

The overall ambience was just okay and could use some improvement. The restaurant also seemed heavily understaffed; we had to flag down the staff multiple times just to get water refills and our final bill. Come for the incredible food, but be prepared for a potential wait and slower service during peak times!“

“Food is amazing and traditional. Staff is friendly and welcoming. We always stop here when we are in Albany.“

“Perfect spot to drop by for a reliable meal. The Pan Fried Wontons with Chili Sauce delivered a great crunch and a good level of savory, subtle heat. Efficient, no-frills service that gets you in and out quickly without any unnecessary fuss. Consistent quality that makes it a great staple for a casual dumpling craving.“

“Like others said its dead silent inside and no other customers. Surroundings kind of falling apart, smells bad inside, table is sticky 😂

Food: is not sweet like other mainstream Chinese food so expect more sour and salty flavors. I liked their 小笼包 but all of them were popped and had no soup inside. The flavor and dough was still really good and moist. Companion really liked their lamb skewer it was not dry.“

“BEST BAKERY IN MY LIFE. I do the 40min drive just to go here. Staff are very friendly. Bake goods are fresh. One thing i miss is the red bean buns use to be flower shape. Thank you. also they had a lobster bun, it was lobster shape. cutes bun I've seen.
thank you.“

“Good place to get Dim Sum dishes.
I've tried the BBQ pork, pork belly, roasted duck, hum bow, shrimp balls, chicken feet, siumai and sesame balls... all dond reasonably well. They also prepare rice and noodle dishes. One can call ahead to order larger group sized orders for parties.
Friendly and helpful staff.“

“Great services reasonable prices“

“I order from here at least two times a month and it’s always the best. Great price and the food is always consistent I usually get one of the dinner specials my favorite is the string bean chicken entree but all of them have been great. If you want great Chinese food this is definitely the spot to go.“

“Foo Lam has some of the most authentic Chinese meals in all of Seattle. It is well worth the trip no matter what side of town you are on. Their Dim Sum, their steamed/fried Shrimp and other meatballs, Congee, and assortment of Chinese eats are top notch. Their cleanliness could definitely be much improved, and their to go service sometimes is questionable as far as them giving you sufficient materials- but from a pure food standpoint the cook and staff are great. And for a quick snack, they have great Spicy, Salt and Pepper Chicken Wings.“

“Great food, fun atmosphere and good service!“

“Seafood and dim sum“

“Got 5 xiaolong bao for 15 dollars! Very expensive but bao tastes good!
Recommend to try it but I won’t repeat it!

Attention: how to bite bao without spraying people around you?
Poke a hole on the top and let the hot air go out!“

“Delicious comfort Chinese food“

“buena experiencia y rica comida“

“This restaurant, formerly known as Joy Palace, has been one of my favorite places to dine for over 30 years. It’s always a pleasure to return and see familiar faces among the staff. The restaurant is clean, well maintained, and provides excellent customer service. The owner is welcoming and genuinely cares about guests’ dining experiences, while the food is consistently well presented and full of flavor.

Some of my favorite dishes include the salted fish fried rice, stir-fried crab with ginger and green onion, salt & pepper prawns, and the crab maw soup, which comes in a generous portion that’s perfect for sharing. Their dim sum is also a highlight, with a wonderful selection available during the morning and afternoon. Everything I’ve had from the dim sum carts has been fresh and delicious.

The reason for my 4-star rating is a few inconsistencies with takeout orders. On a couple of occasions, the shumai in my to-go order was undercooked. I’ve also found that certain menu items, such as fried rice, aren’t available early in the day because only the dim sum kitchen is open until the main kitchen starts service. While I understand the kitchen schedule, it can be confusing if you’re expecting the full menu. Even with those minor issues, this restaurant continues to be one of my favorite places for Cantonese cuisine, and I’ll gladly keep coming back.“

“Clean and open Dim Sum restaurant inside Factoria Mall. The service was great where the food came out quick, the wait staff were friendly and water/tea stayed filled. Overall the food was good, not the best, but also a great option if you’re on the Eastside and wanting dimsum without waiting in long lines on the weekends. The prices may seem high, but the portions are double the standard size you’re accustomed to. Shu mai, you get 8 vs 4 is an example of that. Had the shu mai, har gao, bbq pork buns ( steamed and baked), rice rolls with bbq pork & shrimp, taro balls, congee, Chinese donut, and fried rice for the kids. Definitely would come back just for the convenience.“