American • $$
“Wow. Just wow. Never have I had such an amazing tater tot combo as the "ancho tots". Queso, flavorful pulled pork, cilantro, tortilla strips, and tots are a winning combo. So heavy, but great to share as a once in a while treat. The green goddess salad was also an amazing combination of ingredients and flavors. The cocktails are good, although fairly expensive. Nice atmosphere, with outside seating when weather permits. Service was a little slow to get our food out, but worth the short wait.“
“We visited this location for drinks and snacks. Food was better than expected. I specially loved the hummus. Crab cakes were also good, a nice touch with papaya. They also have a good beer selection. It was pretty empty for a Friday hh time, but we actually enjoyed that because we were able talk.“
“Once again another top-notch experience at Heritage. Every single employee was incredibly welcoming, kind and attentive. Service from start to finish was the best. The food, as always, was delicious-the burger, fries and saffron aioli (could put this sauce on everything) keeps me coming back over and over. If you haven't been-you need to! A constant favorite!!!“
“Nice restaurant with consistently good service. The menu has a nice breadth that most everyone can find something they like. It’s in a great area of Hollywood with easy parking and a huge outdoor patio. It has an owner/operator vibe and they are very attentive and friendly. Very reasonable prices for this area and quality. We don’t go here often enough but love every visit.“
“Some people have the audacity to say “loud and tacky”. Well, naysayer, it’s not everyone’s cuppa tea but the loudness and tackiness is only part of what makes this place a standout. The food is great, menu is creative, the service is always good and friendly, and you can actually sit back and lose yourself in exploring the visual onslaught of blaring beauty. Throwbacks, collectibles, mementos, and kitschy knick knacks that bring back childhood memories for almost any generation. Bath in the glory of gaud!“
“First of all it's one of the most amaiIng culinary experiences I have had in a while. Although it wasn't my first time here I was so satisfied with the food and the service. Isaiah was such an amazing waiter and so patient with us and our questions. His recommendations were on point. Ps you can ask for a vegetarian menu. Also if you like moktails they had 2 options and the taste was so good!“
“I have been to the Sammamish and the Redmond and wanted to try the Woodinville one. I usually prefer only French toasts and this place didnt disappoint me :) I went for the tri fruit French toast and liked it and liked it even better with my coffee cups being filled frequently. Service is also good even on a crowded sunday morning. I would be eating only french toast and nothing but french toast and would be visiting this place again.Parking: I went pretty late for a breakfast and found parking. So not sure about parking during peak hours - 7 Am to 8 AM onwards“
“My wife and friends all came here for our first time and enjoyed every bite of our meals cooked by Chef Aaron! The waiter was efficient, friendly, and respectful with our time there. So much that we didn't feel like leaving. The atmosphere was relaxing and inviting at the same time, and we'd 100% recommend it to fam and more friends!“
“I would give this restaurant 4.5 stars.Located in the building with their wine tasting room, the vibe is cozy yet sleek, if that makes sense. Two fire features, large windows and eclectic seating, it is visibly pleasing.Our server was Lucio--excellent! He joked with us and had inside jokes by his second visit. He was knowledgeable and friendly. He made us feel like we were his fave guests of the day.We ordered espresso martinis, made with cold brew, which were well-balanced and not too sweet and did their job. We got the pomme frites--get the pomme frites if you love fries! The shoestring fries are perfectly cooked and salted; they don't even need the aoli.I ordered the spinach radicchio salad and the hubs got the romaine kale Caesar with prawns. The Caesar was the big winner--if you're a Caesar lover and you love a good Caesar (you know who you are!) you'll love this one. Perfectly balanced garlic and anchovy to the creamy sauce. The radicchio salad is the reason this restaurant didn't receive 5 stars. I love me a good radicchio salad, but this one didn't go well together. There were green olives (which were fantastic on their own), apples, blue cheese (which had a strange flavor--and I LOVE blue cheese) and fennel. It should have started with a creamy dressing and gone from there, I realized. So I ate half of hubs' salad.Definitely go wine tasting then come eat here!“
“The best place around for a variety of great wines and amazing food at reasonable prices. The staff is top-notch and hustles nonstop. We are here 2+ times a week over the years and it doesn’t disappoint. Lots of regulars and the menu changes a bit seasonally so it’s always fresh and new.“
“"Let's make it right!"We came up for a stay-cation and wanted a good steak and some wine after a long work week. This restaurant is perfectly located to wine walk row. We had Manny as our server. He was very chatty and friendly. Which was nice, but that made him take forever to get back to us to order our food. Luckily, Matt (the Captain), or as most would clarify him as the floor manager helped us with the wine and our order. My wife and I both got the 8oz filet. Mine with mashed potatoes, and I added the Cauliflower. My wife's with the baked potato. Maddy suggested that we do a butterfly style it's much better. I ordered mine medium well(pink center). When it came out, there was no pink at all ! Matt took it back and found out that you can't make a butterfly medium steak. So he brought me back a full 8oz medium steak and gave us a promo desert to make up for it. I know this review is long, but my point is this; if something isn't right, not only do they fix it, they go out of their way to make you feel special. PS we had a Red Mountain, WA Malbec, that was delicious, as all the food was.Parking: We parked in a Handicap parking spot by the fields due to my wife having knee surgery. Then proceeded to walk all the way around the building anyways!“
“Great service and food was good, some flavors were a bit lack luster for our expectation. The atmosphere wasn't bad, just really loud so trying to visit with people I haven't seen in a while was a bit more difficult than it should have been. Menu had a great selection.Photo includes:Fish tacos w/ garlic parmesan fries & Nashville Dilly & tater tots.“
“This place REALLY need to be updated inside. Decor is the same as it was in the 90's! Aside from that, nice menu options, food is consistent and overall good. Portions have decreased and prices have increased, but this seems to be the norm nowadays. Recent visit we had the BEST waitress. Service is very good here.“
“After an event in the Eastside, we wanted a spot to continue the party and also get some food in our stomachs. I hadn't heard of Rooney's but a fellow Elite found it on Yelp (duhhh) and we decided to come here! Rooney's is definitely my vibe. Not quite divey but still lowkey and fun. Service was nice too. For food, we tried the fried pickles, the steak bites, and the quesadilla. The fried pickles were delicious. They were giant, thick cut pickle chips and the breading was the perfect amount - and they didn't taste too oily! The steak bites were good, but a little heavy on the garlic for me (which is a willdddd thing to say, but it's true). The quesadilla was actually the most surprising thing we tried (for me), because of just how good it was! I feel like a lot of sports bars do their quesadillas very similarly, but something about the way Rooney's does theirs stood out. Loved it! I'm not out in Woodinville too often, but if I found myself out here in need of a casual place for food and some cold beverages, I'd choose Rooney's!“
“Great place to sit down, and have a nice evening dinner. We celebrated ? ? ? a birthday and they were so nice. Service was great, very attentive, but not so much, where they were bothersome highly recommended ? ? ?. The food was amazing!“
“We are obsessed with Von's. I went a couple of weekends ago with a friend to catch up and went back the next day to take my husband. The food was amazing (shoutout the burrata and homemade pastas!) and the cocktail menu was impressive. I was a huge fan of the $7.99 scratch manhattan. This is our new fav!“