Customers` Favorites
Customers` Favorites
“The food was delicious and service was outstanding. Savory spices and generous portions. We each had a different daily special and both were well worth the money. We also had an appetizer (sample platter) and dessert which was definitely one of the best cheesecakes I have ever had. Well worth the visit and will return.“
Customers` Favorites
“We started off with a half dozen oysters of a half shell and half dozen oysters Rockefeller. We got a bottle of sparkling water for dinner, my wife had the salmon blackened with asparagus and a side of the garlic mashed potatoes. I had the tomahawk cut steak with grilled cherry tomatoes along with the side of asparagus and garlic, mashed potatoes. I ordered the Tomahawk steak, medium rare, and it was spot on perfection I also had a Stella Artois beer with dinner. our waiter Daniel was excellent and was always there if we needed anything the meals were exceptional, definitely a five star restaurant with five star service. They also have great parking valet parking. And a great atmosphere with great views.“
Customers` Favorites
“The charcuterie board was so big and so yummy!“
Customers` Favorites
“Very much enjoyed our anniversary at The Getaway! Sat out on their beautiful deck. The calamari was superb, my husband loved his chicken Marsala and I really enjoyed the shrimp Diablo. Our waitress Denise was a pro and added to the great experience. We will be back!“
Customers` Favorites
“their chow mei fun is my ABSOLUTE favorite!!!
my husband likes the general’s chicken and the crab rangoon.
fried rice is also excellent.
we’ve always been VERY please with the value of the food we received for the price paid. VERY reasonable prices for LARGE portions of delicious food.“
Customers` Favorites
“Started off dinner with thebucatiui carbonara which is guanicale pasta with fresh pecorino cheese and pepper in a fettucinni pecorino cheese sauce. my wife hadthe Baramundi which is Australian sea bass with the pistachio couscous with peas and crispy enoki mushrooms, and a lemon sauce. She said it was delicious and I had the.limbo do verbose which is venison in a raspberry sauce with sweet pea risotto that was fantastic. She finished dessert with a tiramisu and I had a black coffee with black Sambuca dinner fantastic and our server Tanya took very good care of us.“
Customers` Favorites
“Small place but very cozy. Fantastic service from step one! We ordered a lot of food and dessert- Tiramisu ( and I I am a huge fan! ( I ate a lot :-) believe me - many times in Italy) and everything was great and very tasty. We travel a lot and we can high recommend this place in LG! Thank you!“
Customers` Favorites
“We received free tickets for a fundraiser here tonight and enjoyed the food so much that we will definitely be back!“
Customers` Favorites
“I never leave a 5 star review, but this place deserves it all the way around!!! The food was phenomenal, service was fantastic, and atmosphere is adorable!!! Do yourself a favor and go, but make sure to make a reservation!!“
Customers` Favorites
“Food is always delicious. Great service and atmosphere.“
Customers` Favorites
“Ate at Los Tres Hermanos for the first time and was quite impressed. I first ordered their guacamole which was quite delicious but overpriced for the amount received. I asked if they had a spicy salsa and my server brought out two, a red salsa and a bright green salsa. The green salsa was outstanding! So good I ordered a second bowl. I ordered the chimichanga which had steak, chicken and shrimp. It was also very delicious. My server was very attentive and quick to provide refills of chips and soda. The restaurant was nicely decorated and they were quite busy for a Thursday night. I highly recommend Los Tres Hermanos.“
Customers` Favorites
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“Our favorite restaurant! Can't go anywhere else when in LG because the food and service is outstanding!!! Gluten free menu is amazing!!!!“