Cantonese Restaurants in Richmond, BC

“Right across from City Hall! Came here with the team and we all had a great time. The food was super fresh and tasty, the place was clean and comfy, and the staff were really friendly. Great spot for family or work dinners, especially if you love seafood!“

“- family run business - was highly recommended to this place and only ate there after the 2nd visit as lineup was too long - a food court place with just a few eateries in the Admiralty centre in Richmond - famed for wonton noodle , hainan chicken rice and hk style milk tea and iced lemon tea - there’s also crispy Chinese donut (油炸鬼&牛俐蘇) in the next stall - wonton noodle was crisp, springy and not soft and mushy and good size of wonton wrapped in shrimp and pork ) soup based was commendable - chicken is tender and the portion fairly sized - hainan chicken can be ordered in a set with rice , Chinese green - combination sets range from $11 with a drink - deep fried crisp fish skin is also a must try - was told that family sometime closes for trips - only stall in there with a lineup - very reasonably priced - we bought the deep fried fish skin home for the rest of the family to try and it was still tasty and crisp in the evening“

“Good food with reasonable price, especially their daily soup👍🏻“

“The best foods and fish soup noodles in town. 😋😋😋 Highly recommended 👍🏼👍🏼👍🏼“

“Stop by for some quality rice rolls!

We got the shrimp rice roll ($9) and truffle seafood rice roll ($14). The rice rolls are perfectly thin but bouncy, not easily something you can find elsewhere. This is a different style from the rice rolls at dim sum, where the filling is wrapped inside the rice roll. Definitely don’t skip the soy sauce and hot sauce on top as the sauces make the rice rolls 🤌“

“We came to this food court for something else before and saw this place. We were very interested in checking this place out as well. We arrived a bit late like 5 pm and learned that their chicken had been already sold out long time ago.

We came back to this food court another time and had to try this place again. Surprisingly, they still had everything on the menu even though we were not particularly early this time.

We bought their signature shredded chicken home for dinner and it did not disappoint. The chicken tasted fresh and flavourful. It was also decently priced with a good portion as well! The chicken looked so delicious that I forgot to take any pictures!

Would definitely buy again if we were here.“

“This is a great place for real authentic Cantonese food. It’s getting harder to find restaurants like these that serve Cantonese food like this. The service is very good and I highly recommend for dim sum and dinner. Be sure to try and park on 2nd floor of parkade to avoid the stairs as the elevators do not work…“

“Wow our first time here and it was simply DELICIOUS! We especially loved the curry fish balls and the delicate yummy rice noodle rolls. We tried congee for the first time and it was like a hug in a bowl. Awesome friendly service from the servers and the cooks. We will be back for sure!! Thank you“

“The number of authentic Chinese food where I live in the states is a rather sad amount, hence why we drive for a while to a whole different country for some hella authentic food.
Been going here for many years, quality has never changed; definitely the go-to spot for Dim Sum. Sure, there might be runner-ups, but their vibes just aren't the same.

Atmosphere: see, what I mean by vibes are the carts that wheel the Dim Sum by, the long wait lines (you got people lining up even at three or four o'clock), and the owner somehow managing to bid a customer goodbye, take an order, and holler out a name for the next person up in line to come on up.

Service: ooh, might I also mention, best to call in and reserve a spot ahead of time. That might cut down your wait time from half to one hour to the five to fifteen minutes I usually have to wait. Since it's so busy, do expect a slight delay in service if you want to order something specific or get your tea refilled. It's alright, it's understandable. Oh, also, they do take extra requests! For example, my family and I don't like stuff too heavy on salt or oil, so we asked if we could get the fried beef noodles (干炒牛河粉) with less salt and oil, it did come waaay lighter. Thanks!

Food: now... if I were to write down every single food and my corresponding rating, I might hit the review character limit... just trust me on this! You can't go wrong with anything, so whether you're looking for an authentic vibe and experience or you have zero idea what to try, you really can't go wrong! Everything's amazing.

There's a reason there are thousands of reviews of this place, and I know many restaurants that have hiked up prices or lowered their quality after getting a bit more popular. In my experience, the food quality has pretty much stayed the same. Commendable!

Is it worth driving over three hours just to here? Yup, it is.“

“Good portions with good amount of ingredients. Low MSG. Very reasonable prices. $15 a noodle or rice dish with a free soup.Note: they no longer offer dine in. Take out only and cash only. We ordered, paid, and were told it would be 10 minutes. While we were waiting in the car, the nice lady kindly delivered to our car. :O Very timely for good food. :) We will be back for sure.“

“We enjoyed some traditional wonton noodles for dinner. The beef brisket noodles are good too. We also had the congee that was soft and tasty. Everything is served in the traditional smaller bowls, but it should still be enough per person. Note that this is cash only.

Parking can get quite busy because there are a number of restaurants in this mall. There are a few spots if you proceed through the alley way on the left of the restaurant.“

“They're kinda funny at the hostess area.
"Just wait here" then they walk away 2 minutes later... stop, turn around and look at us; "hey, follow me here. " They're abrupt, not rude, just getting the job done.
Food was great“

“The string beans: very good, flavorful and large portion.
The jellyfish appetizer: good flavor but most prices are the thick part of the jellyfish, not the crunchy thin part.
The salt and pepper softshell crab: not impressed with the flavor, also the crab was already soggy when brought to the table.“

“BBQ pork with plum sauce is a must-try!
The authentic plum sauce adds a unique tangy twist to the BBQ pork, making it way better than usual. I’m impressed by the quality and will definitely return. Highly recommend trying this combo!“

“Fresh, delicious, excellent service;“

“Great food and very good service, better than lots of Chinese restaurant out there“

“This place is real og and it's nearing 2 decades. Silver tower is a heavyweight contender for Hong Kong style cafe. This location has been a fantastic staple.

The food is delicious. The parking is terrible. The Cafe Aunties can be bi polar at times. It's cash only and don't you ever forget that 10% minimum tip haha. Actually I think it's 12% minimum tip now.

I've eaten so many dishes here over the years. Most of them are late night ones too. This place is great comfort food.“

“Great food small clean restaurant“

“What a truly spectacular dinner! Our alumnae association's day of recollection concluded with the perfect finale, thanks to the fabulous food and impeccable service at Fisherman’s Terrace in Richmond's Aberdeen Centre. A special thanks goes to the maître d', Simon, for curating an unforgettable menu and his assistant, Susana, for expertly handling the seating arrangements for our party of nearly 60.

The meal was a journey of delightful surprises, starting with the Peking duck appetizer that had our U.S. guests convinced it was the highlight of the night. But each subsequent dish somehow raised the bar even higher. The lobster noodle dish was outstanding, and the fried chicken was a revelation—who knew it could be such a special dish?

Our server, Candy, also deserves a special mention. She was incredibly efficient, handling our large group with remarkable calm and courtesy. Her unflappable service was a key part of what made the evening so seamless.

We left feeling grateful for a truly memorable experience and a fitting end to a day that fed both the body and the spirit.“

“My FIRST go to place for my hometown Hong Kong-style comfort food 🥰🥰🥰“

“2025.08.05 Came here on a mission to find out how good their wonton is. Ordered under noodle soup 1. Wonton & Shui Kau, Combo A Scallion Oil Pork Chop Rice with hot drink, Chinese Broccoli with Garlic Oil.

The pork chop was rather bland, the scallion oil makes it tasty but there was very little of that. The Chinese broccoli with garlic oil was rather mild tasting, having it with oyster sauce would have tasted better. It also was the most expensive dish at CAD 23.50. Ask how much before ordering.

The Wonton & Shui Kau was really good tasting at CAD 14.95, flavorful broth, wonton, Shui Kau, rich in flavor, texture, taste. The dining area were old tables and chairs with air conditioning. Payment is cash or Canadian debit card.“

“Very fresh seafood and dumplings !“

“I went to The Regalia Restaurant because they advertised having authentic Hong Kong-style chicken hot pot (香港雞煲) — something I’ve been craving for years.
I’ve been in Canada for 12 years, and while about 98% of Hong Kong flavors can be found here, the true Hong Kong chicken hot pot has always been missing. Naturally, I had to give this place a try.
The restaurant environment is quite nice, and based on what I read online, it’s fairly new and run by people with real Hong Kong roots. Unfortunately, the chicken hot pot didn’t quite deliver. It looked right, but the taste was off. Instead of the complex, layered flavors you get from a chicken hot pot with a house-made sauce, this version was dominated by a strong shacha (沙茶) sauce flavor. It wasn’t bad — the dish was fine to eat — but it didn’t feel carefully crafted or close to the authentic Hong Kong taste I’ve been searching for.
On the other hand, their deep-fried salt & pepper grouper was excellent! It tasted truly authentic and very satisfying, especially since fresh ocean fish is hard to find in my hometown — Toronto. At $38.75 for one order, the portion was generous and felt like great value.
Given the price, if I had to choose between the grouper and the stir-fried clams, the grouper definitely feels like the much better deal.

#香港雞煲 #香港味道 #海鮮#seafood #authenticHongKongstyle“

“Small group of 3, at 5 pm on a Saturday; was seated immediately & informed that chef's house special soya chicken was ready for serving, so we agreed to try. The chicken was perfectly done, smooth in texture & tasty with lightly sweetened soya sauce ... Even tasted a hint of alcohol in the marinade.
The beef w greens: beef was fried & tender, gai lan was thin stalked & perfect amt of fresh crunch.
Also ordered fettuccine w prawns, cheese & bacon.
Noodles served al dented, was also tasty.
Also ordered duck egg yolk king prawns -- very delicious!!
Complimentary house soup was also delicious.

First time in a long time, to see most wait staff happy, workg as a team, adept at consistently greeting both new & frequent customers alike.
Makes for a very enjoyable, positive experience.
We even returned for breakfast, the next morning around 9 am and sampled their Italian omelette (A) and (B) satay noodles with included HK coffee/tea combo for $15.50. Also experienced attentive service by many serving staff. Leave happy & well fed!“

“Friendly and efficient staff. Decent prices and food quantity & quality...“

“Hainanese chicken & rice is perfectly done. The beef brisket noodle is simple and tasty.

This place would get 5* if it weren't for the price. Both items were a couple bucks more expensive than it should be for what you get.

I may come back again but it's too expensive to justify coming to regularly.“

“Not bad but a bit pricey!“

“Bring back Hong Kong tea house food memory to me. I tried 干炒牛河，焗豬扒飯和西多士。乾炒牛河好味，西多士好正，焗豬扒飯好多豬扒 and come with drinks of your choice。 Good value for your money.“

“Located in Richmond Golden Village, 3631 Number 3 Rd #170, Richmond, BC 🇨🇦 where Golden Szechuan was before in Tom Lee Plaza across from Canadian Tire, before they renovated and changed to Marina One Seafood Restaurant. Now it is called Lanxuan 澜轩荟 Restaurant with the same concept as prior with just a few menu items and staff change, the rest is the same.

Dim sum from 10am-3pm and Dinner 5pm-9pm open 7 days a week.

I prefer the old staff, they were more attentive, but some of the new dim sum items are unique like the crispy shrimp toast and tofu bucket 😋 quality still yummy and fresh.
The abalone sui mai was the standout dish, offering a unique twist compared to the usual recipes around town. You pay for what you get with the elevated dining experience and quality, costs a little more than your standard establishments, but not quite fine dining prices.

The Cantonese dim sum they offer is lighter, making it a good choice for older customers.
Spacious and bright interior with reasonable sized ♿️parking which is rare. The high ceilings and ample spacing between tables are a step above the competition.

Only compliant from the elders since Marina One renovated, this establishment have mixed gender community bathroom 🚻 although it kept clean they dislike the new generation type of facility even if private stalls. For me it has nothing to do with the restaurant food that I came for.

Will return give dinner menu a try in the near future, it also looked interesting 👍“

“We enjoyed a tasty dinner on a Friday night. The food was pretty good. We ordered sweet and sour pork, egg white with crab on broccoli, shredded chicken, and tofu pot with seafood. The rice bowl portion was pretty big! We had the complimentary red bean soup dessert too.

Service was good and it was very quiet on a weeknight. Lots of parking in this mall as well.“

“Super recommended. This year alone, my family and extended family have been to the Richmond location 4x for occasions.

High quality food and they taste good. Depends on the dish u order, some dish can be a tad small but the waiter will advise you.

Salted egg you prawns is very good.
There is the beef ribs dish tat is so so Good. Can't eat a lot though cuz it's rich.

Prices very very reasonable.
We usually go up on the 2nd floor up the ramp. 2 hr parking.
Heard it's 3 hr parking on the red floor“

“Good food and service, friendly staff.“

“油條與腸粉還有花膠粥好吃“

“A nice big high ceilings and big windows Chinese restaurant. It's good enough for a dim sum lunch and dinner since the place is comfortable and roomy. It's a good Chinese restaurant if you are meeting your friends and family since it's comfortable and not noise.
They offer 20% off for the dim sum and free tea in the morning until 11am Monday to Friday. This is a good deal if you can go in the morning. There are plenty of free parking too.
Since the restaurant is big, sometimes you may find no enough staff there.
The price is reasonable and food is quite good. They have some promotion combo and special price in lunch time.
If you are in this area, you can try it once.“