Customers` Favorites
“- family run business - was highly recommended to this place and only ate there after the 2nd visit as lineup was too long - a food court place with just a few eateries in the Admiralty centre in Richmond - famed for wonton noodle , hainan chicken rice and hk style milk tea and iced lemon tea - there’s also crispy Chinese donut (油炸鬼&牛俐蘇) in the next stall - wonton noodle was crisp, springy and not soft and mushy and good size of wonton wrapped in shrimp and pork ) soup based was commendable - chicken is tender and the portion fairly sized - hainan chicken can be ordered in a set with rice , Chinese green - combination sets range from $11 with a drink - deep fried crisp fish skin is also a must try - was told that family sometime closes for trips - only stall in there with a lineup - very reasonably priced - we bought the deep fried fish skin home for the rest of the family to try and it was still tasty and crisp in the evening“
Customers` Favorites
“Good food with reasonable price, especially their daily soup👍🏻“
Customers` Favorites
“The best foods and fish soup noodles in town. 😋😋😋 Highly recommended 👍🏼👍🏼👍🏼“
Customers` Favorites
“Stop by for some quality rice rolls!
We got the shrimp rice roll ($9) and truffle seafood rice roll ($14). The rice rolls are perfectly thin but bouncy, not easily something you can find elsewhere. This is a different style from the rice rolls at dim sum, where the filling is wrapped inside the rice roll. Definitely don’t skip the soy sauce and hot sauce on top as the sauces make the rice rolls 🤌“
Customers` Favorites
“Wow our first time here and it was simply DELICIOUS! We especially loved the curry fish balls and the delicate yummy rice noodle rolls. We tried congee for the first time and it was like a hug in a bowl. Awesome friendly service from the servers and the cooks. We will be back for sure!! Thank you“
Customers` Favorites
“Pretty good brunch option to go Dim Sum in Richmond. Although parking spots have 1H or 2H slots for free, parking sometimes may take a while.
Food taste is pretty good for an average dim sum experience with price points acceptable moving the rating to 4.
Service cart moves around all the time so you will constantly get more food should you choose to order more. For an Asian establishment, the service you expect is standard and a solid 4.
The atmosphere was good and lively in the dining area, but washrooms could be better maintained.
All in all, 4 stars is the rating I would give and recommend for others to bring more people to improve the experience.“
Customers` Favorites
“This spot has quickly become one of my go-to places for dim sum, lunch, and dinner. It always perfectly delivers for a casual meal or celebrating something special.
On a few visits, we had the pleasure of trying their king crab—and wow. Cooked to absolute perfection, the meat was tender, sweet, and incredibly fresh. Honestly, it might be the best king crab you’ll find in Vancouver.
Dim sum here is equally impressive. The har gow has that perfect, thin translucent wrapper with juicy shrimp inside, and the siu mai are packed with flavor but never too heavy. You can tell they really care about the quality and presentation of each dish.
The service was friendly and professional without being over the top. Even when the place is buzzing, they manage to keep things running smoothly. Ann, the manager, is attentive and quick to handle any requests. Add to that a clean, modern setting with just the right level of elegance, and you’ve got an experience that’s more than worth a return visit, even in Vancouver with the abundance of Canto restaurants.
If you’re a fan of strictly refined Cantonese flavors and fresh seafood, this place is a total gem. Definitely one of Vancouver’s must-visit, top spots.
Parking: easy to find parking“
Customers` Favorites
“They're kinda funny at the hostess area.
"Just wait here" then they walk away 2 minutes later... stop, turn around and look at us; "hey, follow me here. " They're abrupt, not rude, just getting the job done.
Food was great“
Customers` Favorites
“This was my first time dining at this restaurant and had a fantastic experience! We ordered the chicken and black mushroom congee and beef brisket wonton noodle soup. Both were delicious and packed with flavour - I highly recommend! We also tried the chicken wings and pork taro spring rolls on the side. The chicken wings were perfectly crispy, yet juicy on the inside, and the spring rolls were my favourite!
The service was exceptional as well. Every staff member was incredibly welcoming, polite and attentive. I'd be super excited if they opened up a location in Toronto :)“
Customers` Favorites
“Fresh, delicious, excellent service;“
Customers` Favorites
“Great food and very good service, better than lots of Chinese restaurant out there“
“Good portions with good amount of ingredients. Low MSG. Very reasonable prices. $15 a noodle or rice dish with a free soup.Note: they no longer offer dine in. Take out only and cash only. We ordered, paid, and were told it would be 10 minutes. While we were waiting in the car, the nice lady kindly delivered to our car. :O Very timely for good food. :) We will be back for sure.“
Customers` Favorites
“Steamed Prawn Dumpling, pan fried Daikon cake, Steamed Shanghai style pork dumpling; Shrimp, pork skin & minced beef congee, Mango pudding were good; Steamed Prawn rice roll was fresh and delicious, except pan fried fish paste with crepes was too salty.“
Customers` Favorites
“Great food small clean restaurant“
Customers` Favorites
“Silver tower is the golden standard of HK cafés in the lower mainland. Efficient service, comfortable booth seats, and decent drinks. Get their mix and match combos or their baked dishes such as baked cream sauce basa filled & spinach on rice.“
Customers` Favorites
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“Right across from City Hall! Came here with the team and we all had a great time. The food was super fresh and tasty, the place was clean and comfy, and the staff were really friendly. Great spot for family or work dinners, especially if you love seafood!“