Customers` Favorites
“Good food with reasonable price, especially their daily soup👍🏻“
Customers` Favorites
“very good noodle soup place! we've already been here a couple times already, and each time it's always delicious. I like the concept of the customizable soup base, noodles, and toppings. the soup bases are very good, especially the Thai Tom Yung that I got this time. however for the toppings, I think the seafood combo is better value because there is a wide variety rather than only two toppings. also, the hot milk tea is so nice and cozy every time :)“
Customers` Favorites
“This was insane. I totally did not expect it to taste like that. The rice noodles were very thin with the right bounce, and they don’t stick to each other either. Great texture. The sauce was perfectly salty, perfectly flavored. Cheap too.“
Customers` Favorites
“Fresh, delicious, excellent service;“
Customers` Favorites
“In a dying world of Social contact, this gem still has traditional Dim Sum cart Service. The food is excellent and the
Cheung fun, or cheong fun, are thin rice noodles wrapped around various delicious fillings. Food served at the Continental is traditional, authentic, Dim Sum. The Continental is a great place to experience the Dim Sum craze.
Specialty teas like Chrysanthemum or Jasmine and desserts like Egg tart are a treat.
A huge serving area, and a huge TV for media is there to appease Media fans for sports etc. The Continental is located on Cambie in the heart of Richmond, B.C.“
Customers` Favorites
“This spot has quickly become one of my go-to places for dim sum, lunch, and dinner. It always perfectly delivers for a casual meal or celebrating something special.
On a few visits, we had the pleasure of trying their king crab—and wow. Cooked to absolute perfection, the meat was tender, sweet, and incredibly fresh. Honestly, it might be the best king crab you’ll find in Vancouver.
Dim sum here is equally impressive. The har gow has that perfect, thin translucent wrapper with juicy shrimp inside, and the siu mai are packed with flavor but never too heavy. You can tell they really care about the quality and presentation of each dish.
The service was friendly and professional without being over the top. Even when the place is buzzing, they manage to keep things running smoothly. Ann, the manager, is attentive and quick to handle any requests. Add to that a clean, modern setting with just the right level of elegance, and you’ve got an experience that’s more than worth a return visit, even in Vancouver with the abundance of Canto restaurants.
If you’re a fan of strictly refined Cantonese flavors and fresh seafood, this place is a total gem. Definitely one of Vancouver’s must-visit, top spots.
Parking: easy to find parking“
Customers` Favorites
“I had an amazing experience at this Yin Ji Chang Fen restaurant! The rice beef roll was incredibly fresh, with top-quality vegetables, and the meat tasted so fresh. The packaging was secure, and the delivery was timely with a tight seal. The customer service was excellent – all the staff greeted me warmly, and the take-out pickup was smooth. Highly recommend for both the food and the service!“
Customers` Favorites
“They're kinda funny at the hostess area.
"Just wait here" then they walk away 2 minutes later... stop, turn around and look at us; "hey, follow me here. " They're abrupt, not rude, just getting the job done.
Food was great“
Customers` Favorites
“Solid noodle spot reminiscent of Hong Kong (though I’m not sure if it’s the same chain as Mak’s). It’s a local favourite in Richmond and can get quite busy, the interior is a bit dated, but don’t let that fool you as you’re there for the noodles.
The pricing is a bit expensive, you get around 3 dumplings or 3-4 wontons in the small soup bowl.
It’s also cash only, some come prepared.
The beef noodles are my go to favourite, again, pricey for the portion, but tasty.“
“Good portions with good amount of ingredients. Low MSG. Very reasonable prices. $15 a noodle or rice dish with a free soup.Note: they no longer offer dine in. Take out only and cash only. We ordered, paid, and were told it would be 10 minutes. While we were waiting in the car, the nice lady kindly delivered to our car. :O Very timely for good food. :) We will be back for sure.“
Customers` Favorites
“Great food and very good service, better than lots of Chinese restaurant out there“
Customers` Favorites
“Steamed Prawn Dumpling, pan fried Daikon cake, Steamed Shanghai style pork dumpling; Shrimp, pork skin & minced beef congee, Mango pudding were good; Steamed Prawn rice roll was fresh and delicious, except pan fried fish paste with crepes was too salty.“
Customers` Favorites
“Great food small clean restaurant“
Customers` Favorites
“{{restaurant.reviews}}“
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“- family run business - was highly recommended to this place and only ate there after the 2nd visit as lineup was too long - a food court place with just a few eateries in the Admiralty centre in Richmond - famed for wonton noodle , hainan chicken rice and hk style milk tea and iced lemon tea - there’s also crispy Chinese donut (油炸鬼&牛俐蘇) in the next stall - wonton noodle was crisp, springy and not soft and mushy and good size of wonton wrapped in shrimp and pork ) soup based was commendable - chicken is tender and the portion fairly sized - hainan chicken can be ordered in a set with rice , Chinese green - combination sets range from $11 with a drink - deep fried crisp fish skin is also a must try - was told that family sometime closes for trips - only stall in there with a lineup - very reasonably priced - we bought the deep fried fish skin home for the rest of the family to try and it was still tasty and crisp in the evening“