“Staff was awesome explained everything and were there to answer any questions we had or help adjust hot pot spice lvl I'm a chef and usually slice everything so it was nice to be able to enjoy some good mala spice as I'm addicted to the numbing peppercorns I ate my bodyweight in lamb beef and seafood total for two ppl w pork bone broth and beef talo was 90 before tip looking forward to going back as we came from Vancouver island and will bring friends next time“
“Thanks to the power of Google Maps, I found a spicy hotpot that relieves my nostalgia through the system. Just entering the store and seeing everything in the seasoning area was amazing, coupled with the warm service of the clerk Amma^_^The total amount is less than 21 Canadian dollars per person. I can only say that I want to eat all the bottom of the pot??“
“The best hot pot in Vancouver, with fresh ingredients and special soup. One person can choose the flavor he likes in one pot, and it is also suitable for gatherings. I chose fish maw pot, which is rare in Taiwan. The soup is full of chicken soup flavor and does not need the delicious sauce.In addition, the service staff's attitude is also very good, friendly and energetic.Suitable for you who like to try new things or are tired of spicy hotpot.“
“This place has the feeling of a small family run restaurant. The food was excellent and the service was friendly and fast. Our family of 6 was served and fed in under 30 minutes . We did their family special dinner for 5 .The food was brought out immediately from the kitchen as soon as it was ready. It was great to have a steady flow of new dishes to try, and it allowed us to be a little early to our next appointment.Street parking was the only challenge.Parking: Street parking only.“
“This is an awesome AYCE hotpot experience for $39.99 per person with the soup base included in the price. For $2.00 more you can opt in for the all-you-can-drink option which includes ice jelly, plum juice, passion fruit juice, lemon juice, and classic soda like coke.What sets this ayce hotpot experience apart from others is that they have fridges where the hot pot ingredients are (like seafood, meats, skewers, fish balls, veggies, noodles, etc. ) and you get up and self serve it yourself. This way, you don’t need to wait to be served food and you can control how much of each item you want and it limits food wastage. The sauce bar and soup bases are both included in the $39.99 price here as well. It’s like going to Big Way Hot Pot but ayce and you are able to cook all the items to your liking yourself. You can also order some hot food items and extra meats on the app a la carte which are also included in the ayce package. The service was attentive and they kept refilling our AYCD drinks very quickly which was nice.We tried the tomato soup ? and it was good! The fried fish nuggets and fried pork was also tasty. The mochi fish balls, ice jelly, and Thai fish balls stuffed with lemongrass curry are also a must! Another thing I noticed here is the variety of items you can get is vast so you get to try so many items you normally would not order a la carte (check out the enclosed pictures).Great value and very satisfying. Would come back for all you can eat hot pot buffet here for sure.“
“The dishes Shelley cooked were all high quality and genuinely enjoyable. Among all, Pho Suon Bo (with beef bone and noodle), crab spring rolls, and Vietnamese glazed chicken wings were my favourite. The beef was so tender and it blended well with the hot soup and tasty noodle. Also, crab spring rolls and chicken wings were crispy and well seasoned that they were quite addictive although I was already full.Ken was quite helpful, super attentive, and sincerely willing to provide the best customer service.I highly recommend this place and definitely will come back.“
“Excellent nigiri from a very large menu. My partner enjoyed her chicken udon too. Not very busy for a Wednesday lunchtime. Service was prompt and friendly. This restaurant is well located for us - the bank and the dentist are close by. But we had not been here before - something that will now change“
Seafood • $$
“Was surprised that the place was quite empty when we went. Seems like they do more takeouts than dine-ins. The skewers and the hotpot were all really good. Good portion as well. I’d say the skewers here are as good as those from happy tree house BBQ. If you love spicy food, I’d recommend giving it a try.“
“I highly recommend this tofu and seafood stew. The oysters are super large. I like hot food to relieve my nostalgia for Taiwan. I ordered too much this time. We only have three adults. We can’t finish it. It’s nice to eat it occasionally. The waiter is kind. He is polite and wears a decent uniform. Not bad, come again next time“
“Good guy, finally let me eat the copper pot that I have been longing for. The main order was San Yang Kaitai and Yang Scorpion. The food was served very quickly, and the soup base and dipping sauce were very authentic. Unfortunately, I arrived late and the sesame seed cakes were sold out. I will have to make up for it next time.“
“Nice option to use your own creativity and mix the ingredients you would like to be cooked for your own soup? There lots of different ingredients there: seafood, meat, mushrooms, vegetables, etc. You can also make you own sauce for the soup and you will get ice-cream in the end?“
“Opens late and it's cash only. Or etransfer...Food is on point. Although the clams should come out a lot hotter (temperature wise). Fish is good, fried rice could use some seasoning.Good price. A hungry guy can polish off these items.Would come back on late nights.“
“I came here on a late evening and it was close to closing time. After getting off the ferry at Horseshoe Bay, I was looking for a bit of comfort food to feed the soul. I have always wanted to go to China to try the real deal so Dan Dan noodle joints comes to mind. The waitress was soft spoken and prompt. She gave me a few suggestions and I went with Dan Dan noodles and Hot and sour wontons soup. I used to be a spice/heat buff but I prefer to taste my food nowadays. I ordered “mild” spice level but the waitress informed me that means there is 0% heat in the dish. I hesitated but went with “spicy” based on her guidance. The food came as pictured in the menu. Everything tasted homemade and fresh. The waitress was right about the spice levels. The “spicy” wasn’t spicy at all. It had floral notes to its spice level which would make sense since this dish is traditionally made with pepper corn. The overall flavor was seasoned perfectly. A healthy dose of peppercorn would make it that much more memorableParking: The COV app now charges a $0.15 fee to pay by the app“
“Amazing experience.Remember, hotpot is not a meal, it's an event and endeavour.It was our first time eating hotpot and the staff were very helpful in telling us how to order, what were the common ingredients to add and how to eat.The quality was top notch (for meat, we ordered assorted meat balls and lamb slices). Highly recommend.If you want to go, make sure your group is at least 4 people. The more, the merrier ❤️❤️“
“Thank you Angel for your considerate and enthusiastic service. We were very happy and satisfied to bring our Japanese friends to experience Chinese hot pot for the first time! Every time we need anything, Angel comes to help us immediately and then confirms that we are fine before continuing. We had a great time eating ?“