50 Best Mexican Restaurants near Altadena

“Amazing good Mexican food and bomb micheladas !!“

“muy delisiosa comida lo atienden Co un gran serbisio recomendado“

“Came here with my friend, who is an Altadena resident, and they told me this place is well-known among the locals. I couldn't believe how extensive the menu was. Besides burgers, they offer cheesesteaks, Chinese food, Mexican food, and even Thai curry! I was amazed.

The restaurant is Asian-owned, which gave me confidence in trying something from their Chinese food menu. However, I ended up sticking with a traditional burger combo, even though I was really tempted to try the Thai curry. I saw someone order it, but they only had the vegan version available because they had run out of chicken. I'll save the Thai curry for my next visit when the chicken version is available.

The burger was freshly made and came with avocado. It was high quality and very delicious. The fries were decent as well.

I also want to mention that the restroom was exceptionally clean. You can often tell a lot about a restaurant's hygiene standards by the condition of its restroom. Just note that the restroom entrance is located outside rather than inside the restaurant.

If you're in the Altadena area, please consider supporting this local business. You won't be disappointed by the food.“

“Las micheladas!!!! Chefs kiss👌 ;)“

“It's a bit small, but the food is amazing. The kitchen seems well staffed, so theyre able to serve you in a timely manner even when it's absolutely packed.

Quesa-Birrias are really good and they came with a chile asado, perfect.
Torta Chingona is solid for someone who likes a lot of flavors/ textures

Salsa Roja is good but the Salsa Verde was way better.

The parking is pretty rough, but its worth the walk.“

“I got two burritos and a veggie taco for $30 but it was so worth it. Very yummy ? and clean. I don’t eat out at all usually because of covid but we were in between hikes and got hungry. There was one cook and one cashier and both were wearing masks. Thanks guys!“

“Lots of tasty, fresh food options! Yeah you could play the food truck hustle, or just come here and enjoy affordable well prepared food, and if you need external validation, post it to social media. Taco specials on Tuesday and Thursday. Tip them, they just saved you a lot of money! Service with a smile. :⁠-⁠)“

“Loreto is consistently a great time with delicious food, great service and perfect vibes. Highly recommend. All of the dishes are so unique and flavorful, the servers and bartenders are warm and accommodating and the space is beautifully maintained with beautiful landscaping.“

“I'm here just about every other weekend to get takeout for the family. The Indian flavors really come through in an exciting way. The rotisserie chicken is one of the best I've found in LA, and it's not even the best chicken on the menu. Anything with beans are a must-have.“

“Absolutely loved this place. We will definitely be coming back. We got Citrus Salad, Carne en su Jugo & Carnitas Wow, just Wow!!!!!“

“When you walk into Guisados, the first thing that hits you isn't the menu; it's the smell of corn. Because right there behind the counter, they are patting out masa and throwing it onto a hot comal. These tortillas aren't just a vehicle for the meat—they are thick, pillowy, handmade, architectural marvels. They smell like grandma's kitchen, and they are sturdy enough to hold back a flood of heavy, rich stew without breaking a sweat.

If you’re smart, you don’t just order one or two. You get the Taco Sampler—a magnificent, six-mini-taco flight that lets you taste the full spectrum of what this kitchen can do.

The Heavy Hitters:
Cochinita Pibil: Shredded pork leg braised in sweet, earthy achiote, topped with fiery pickled red onions. It’s sweet, it’s sour, it’s deeply savory, and it is absolutely flawless.

Tinga de Pollo: Shredded chicken breast simmered with tomatoes, cabbage, and chipotle. It’s got a smoky, creeping heat that builds beautifully with every bite.

Chicharron: Pork rinds simmered in a spicy green tomatillo sauce until they achieve this incredible, gelatinous, melt-in-your-mouth texture. It’s texture-forward, unapologetic, and fiercely traditional.

The Pescado: For a break from the heavy meats, their grilled white fish served atop black beans with a vibrant cream sauce is an absolute masterclass in freshness.“

“We visited El Compadre to celebrate my uncle’s birthday, and overall it was a good experience. One of the highlights was definitely the famous flaming margaritas. They were fun to watch, very flavorful, and a great way to kick off the celebration.

I ordered the enchiladas, and they were rich, tasty, and very filling. The portion size was generous, and I couldn’t finish the entire plate.

The service was decent, but it took a while for the waiters to come and take our order. Also, the complimentary chips and salsa brought to the table at the beginning were disappointing. The chips tasted like old oil and had a strong oily smell, which wasn’t the best first impression.

The food and margaritas were the stars of the visit, but there is definitely room for improvement with the service and the quality of the chips.“

“The best tacos in California!“

“Spicy jalapeño cocktail 🍸💕“

“Wanted some taco and found this place on the maps with so many good reviews. Had to check it out and I’m so glad I did. The service was very quick. I love cinnamony coffee and their horchata with cold brew was just a perfection. Their homemade tortillas are definitely something that you need to try this place for. Every ingredient tasted fresh, delicious, made us happy.“

“Este lugar se siente como comer en casa — warm, welcoming, and full of flavor. I ordered the taquitos and two quesabirria tacos, and both were incredible. My fiancé got the chilaquiles with beans, eggs, and steak and he was in heaven from the first bite. And the café de olla? Perfectly sweet, perfectly spiced — honestly the ideal way to start the morning. The whole experience felt so homey and personal, like someone’s abuelita is back there cooking with love. A couple of things to know before you go: it’s cash only and street parking, so come prepared. But trust me, it is completely worth it. ¡Muy recomendado! 🫶🇲🇽“

“I tried a mix of dishes here including ceviche, sangria, and tacos, and overall it was a pretty good experience. The tacos were really tasty and came with a nice salsa on the side. They’re on the smaller side but still filling. The sangria tasted authentic and was definitely a highlight. The ceviche was just okay for me, not a must-have. I was still a bit hungry afterward, so I ordered the Camerones tacos, which were bigger and really good.“

“Buenísimos las mejores carnitas“

“Artisans, but more than that. World class.

No other food has made me feel the way that the magic from this kitchen does. Without exaggeration, Bourdain spent his whole career chasing what's here: the kind of food made by a family with genius instincts, who grinds, ferments, smokes, cures, and pickles to mouthwatering effect. It's nirvana. Every single time.

I think I've had almost everything on the menu by now. Loved it all, without exception. My repeats have included the huevos rancheros and the huarache azul. Oh, the huarache! Blue corn masa, frijoles, suadero that melts in your mouth because of their patience with it (you can tell), all dressed with salsa macha negra and crema. A fried egg on top. It's fire.

The flan con pecanas is Plato's ideal of flan. Silky and sumptuous. The texture from the pecans makes the whole thing feel like a love song.

And by now, I've been here enough times to see the true warmth of the family behind the magic. Not only does it radiate outward from the food at each of the (few) tables, but people also reflect it back to them. You can feel it. That is not a small thing. That is actually the whole thing.

I drive two hours for this experience, and I'd drive more. Go. Drive however far you need to. Leave speechless.“

“A nice place to grab classic breakfast dishes or you can opt for equally as delicious Mexican breakfast choices. The outdoor seating was well shaded, but be aware that you seat yourself. The freshly squeezed orange juice is delicious and tastes absolutely fresh. I look forward to coming back.“

“Excelente servicio y comida de calidad ☑️“

“My Daughter & I had dinner here tonight… the food was PHENOMENAL!!! Great Friendly Service too!! What a treat to sit at the bar & watch everything looking delicious coming out of the kitchen window!!! Thank you for such a great Saturday night treat for an out of town Momma visiting her daughter!! I’ll beg her to come everytime I’m in town, and be very Jealous that she gets to come whenever she wants!!! EVERYTHING was BEYOND DELICIOUS!! Bravo!!👏🏻👏🏻👏🏻👏🏻“

“This place is great! The food is delicious, and more importantly, the customer service is excellent. The staff is very attentive and makes you feel welcome. The prices on the menu are reasonable for the quality you get.
It’s located inside a shopping center, which makes parking convenient, although it can depend on the time of day. The bathrooms are clean and well maintained.
If you’re around the Eagle Rock area, this will definitely be your spot. They also serve Mexican food, which is a big plus.
I definitely recommend this place!“

“BEST Mexican food EVER!!☆☆☆☆☆ It's Always great seeing Roy every time I walk in that door! I reminisce the mid 80's when I was first introduced to his establishment by a mutual friend. The atmosphere is great, the staff is awesome, the food is simple, consistent, and always tastes great! Honestly, I was Very upset when Roy said he was going to close after so many years... but I'm glad he changed his mind! :) L'Abeja truly is a gem to the community! Not only does your great food warm our bellies, but also our hearts!♡♡♡ Btw, I recommend everything on the menu!“

“If your looking to have a meal that taste just like home made,Yeya's is the place. Yeya's has the best home made food in all Boyle Heights and East Los Angeles. Don't need to look no further!When your hungry stop by at Yeya's for the best Mole,Chilaquiles,Enchiladas,Tacos and Caldos in all Boyle Heights and East L.A.Yeya's has a large options of food and caldos...“

“Fantastic! I randomly found this place while craving Lebanese food. While it’s not exactly that, I was intrigued by their “where Mexican meets Mediterranean” concept and stopped in. They told me their Mediterranean side is inspired by Lebanese and Syrian cuisine, and I was sold.

I got the chicken shawarma plate. The chicken was cooked perfectly, the rice was great, and I went with the baba ghanoush after they recommended it. It was so good. If you’ve never loved baba ghanoush because the eggplant is overpowering, their version is perfect for you since all the flavors are balanced nicely. The Mexican influence complements it beautifully.

The young woman who took my order told me her mother is the chef, and she made my meal. I’m officially one of her biggest fans and can’t wait to come back and try more. Delicious!

Please support this small, actuallyyy family-owned business. I’d be genuinely devastated if they ever closed. It may not have been the traditional Lebanese meal I originally came for, but bringing Mexican flavors into the mix is a brilliant idea and I’m for it. Yum!“

“Best Tacos !! Love it . Keep it up“

“Everything has been great that I’ve tried. Highly recommend“

“Best shrimp tacos in the world, by far. Have them with the grilled chiles.“

“This is great comfort food like Mom would make. The tortillas are awesome and the birria is juicy and tender! Highly recommend.“

“This was our first visit to El Metate. I was impressed with all the menu options. The service was excellent , and the food was delicious.“

“I just woke up feeling like I wanted a taste of Latin America and could think of anything else that I could just walk and offer me a great taste and sidewalk porche to enjoy my meal. I just had my first experience here. I tried the fish and shrimp taco. So fresh, and I could feel the authenticity of the flavors. The cashier is precise and thoughtful :) As a Brazilian, I could feel the vibe of great daily Latin food.“

“what i like about Cabreras 1st the awesome service. 2nd the best mexican food that is made with love. and what makes so good is the great music they have it's like eating at home which makes feel like your with family. keep up the great family feeling. oh and when I asked for something that's not on the menu you make it just like eating at home..“

“Great food and service. Salsas were amazing.“

“I ordered the chicken burrito with cheese and enchilada sauce. It also had guacamole. The taste of burrito was very delicious in my opinion. The enchilada sauce was just right tasty not spicy at all it gave the burrito more flavor. Customer service was okay. It was my first time visiting this restaurant. You definitely get what you pay for as far as a good portion of food. For what I paid it was worth it.“

“Perfect for these dog days of Summer.“

“Absolutely love this place. Their micheladas are seriously some of the best I’ve had perfectly seasoned, refreshing, and always made so good. The vibe is great and I always have a good time when I come here. Definitely one of my favorite spots“

“Great food and service. The best taquitos and guacamole sauce you can get.“

“Muy amable el personal y la comida muy rica 💯 recomendada 👌🏼“

“I've been to many burger spots in my life, but I've never had a burger as good as the Chef Burger from Burger Bun. I'm talking perfectly seasoned beef, and delicious (but not overpowering) burger sauce, crisp vegetables, and the brioche bun is spectacular. There's no burger in Glendale that even comes close. The wings are also some of the best I've ever had and the homemade sauces are so, so tasty. The fries are perfect, and they have amazing milkshakes too. To top it all off, the service is ridiculously good, and the prices are fair. This is my go-to spot in town.“

“I had an amazing experience at LOQUI Playa Vista. The atmosphere was great, the food was delicious, and the whole place had such a welcoming vibe. The staff was friendly, attentive, and made sure everything was perfect.

It’s rare to find a place where the service, quality, and overall experience come together so well. I’ll definitely be coming back and recommending LOQUI Playa Vista to others. Thank you for the great experience!“

“Best Mexican food I've ever had.The Chile Colorado is amazing. As great as the food is, the service is even better. Lourdes is a gem. She is the definition of great service. Friendly, attentive and knows the large menu very well. Look no further for than Amigos Restaurant for great Mexican food.“

“The birria was amazing! The quesatacos with consome were delicious. My friends got a beef birria quesadilla which they immediately ordered a second one. My other friend got a beef birria Ramen which he loved. Overall everyone was super pleased. The service was great and I would totally come back again.“

“Best shrimp tacos in the world, by far. Have them with the grilled chiles.“

“Such a cute place and the food is delicious. The service was good too. I had the fish taco and it was out of this world, the portion was generous as well. I also had the vegetarian burrito and a bean and cheese burrito, those were insane as well 🤯“

“Es una lástima que no siempre preparen la comida buena será que cambian de cocinera por ejemplo hoy mi novio y yo tomamos desayuno y los chilaquiles estaban horribles!!“

“muy rico muy bien servicio gracias“

“Visiting Pasadena for a gaming convention and Grabbed some late night Al pastor and also some chicken and potatoes tacos and with their salsas…. It is heaven. Doin’ it right, here in Pasadena at Colorado and Altadena“

“The food here is like Grandma used to make. Delicious“