Customers` Favorites
Customers` Favorites
“The food was a great mix of Latin and Cantonese flavors. It brought back many childhood memories of Chinese food in Northern Mexico while growing up. The owner was extremely warm and welcoming in sharing her cuisine that is from her home and heart.“
Customers` Favorites
“Quail + Crane had surpassed our expectations. Starting with the view of the airplanes, arts and ambience of the hotel. Enjoying all that while eating our wonderful dinner. And Sean our server was all smiles while attending to our needs.
Thank you SFO Grand Hyatt. We will surely comeback and bring our friends and family to share with them our experience.“
Customers` Favorites
“Came for brunch and thought it was cute and tasty! We came here around opening time on a Saturday and there was no line and plenty of seating.
I don’t think this place will beat out a no frills place that just does brunch items well but for a fusion-y, themed brunch place I think it’s definitely one of the top ones in the city.
I got the sando Benedict and my husband got the rancheros. I definitely thought mine was the better of the two and he somewhat agreed.“
Customers` Favorites
“Great food and spirits 🍷🍷wonderful cabaret entertainment with beautiful women 🎵🎶“
Customers` Favorites
“Went there craving for sushi and omakase experience, and this place did not disappoint!
Each dish was creative, thoughtful, well-presented, and very delicious. The chefs explained each dish in details and made the experience interactive, which I really liked. We learned a lot about the different ingredients, why they were selected, and how they prepared them. Not typical in omakase places where they would just mention the fish and moved on.
The service was also top-notched, well-prepared, and friendly, which makes the atmosphere is cozy and relaxing. I just wish they play some musics in the background.
Note that their sake flights come with free one refill. So you would get 6 instead of 3 for the price. I thought this was a bit strange. Not sure why they didn’t just price for one portion, but we finished the double portions anyways haha. They have good sake selection!
I would highly recommend for special occasions or if you are simply into creative dishes. They rotate their menus every month or so. I would love to see lunch menus so I can enjoy it more regularly.“
Customers` Favorites
“I just had a lovely family dinner at Rin Tei and could not be happier. My large party of kids and adults all loved their meals, and the servers were so kind and accommodating. I think it's best characterized as different Asian dishes (like pho and curries) but with a Japanese flair. The food is fresh and carefully prepared and not too heavy. We found the portions to be ample, especially the noodle soups. They also have an eclectic drink menu with Japanese craft beers. Rin-Tei is a little off the beaten path but you should seek it out!“
Customers` Favorites
“Got lunch on a Saturday at this fusion brunch place near the boundary of Chinatown and Little Italy in SF. It was not crowded, which I appreciated. Was able to try the Boc Luc Lac, which was cubed beef tenderloin with sauce, and came with an egg, salad, and garlic bread, as well as the Fried Chicken and Pandan Waffles. The beef in the Boc Luc Lac was very soft and tender, with none of the toughness or rubberiness associated with beef. It was very tasty too, and the garlic bread and fried potatoes that came with it was very tasty. As for the Fried Chicken and Pandan Waffle, the waffle itself was surprisingly light and crispy, and the chicken was delicious, no complaints. Overall the food was very good and solid, and I'd like to go here again to try the other items. 4.5 out of 5.“
Customers` Favorites
“To be honest. The food was not that great, but it is good. I will say 8 out of 10. But ..... Why I gave five stars, because their staff especially the host/server, it was an asian man, he was veryyyyyyyy serving. He gave smiles, serve very well, really warm welcoming. That's the service needed in F&B industry !!!! Very good.
Plus, i went there on monday and turned out it's a free drink day. So i bought chicken basil and crispy veggies roll. Very good food, and the best part yet to come. I love spicy food, so I asked if they have chilli powder, the server told me they have chilli paste. When he brought it to me, he warn me its very spicy. And guess what? Exactly the spicy level I wanted and its very rare to get this green chilli paste like that here in the States. I love it !! Thank you !!!“
Customers` Favorites
“Always great dim sum and dumplings.“
Customers` Favorites
“The Peking duck at Z&Y Restaurant is amazing! The skin is super crispy, the meat is juicy, and everything is served with fresh pancakes, cucumber, scallions, and that perfect hoisin sauce. The staff is friendly, and the whole vibe feels authentic. If you’re craving top-notch Peking duck, this is the spot!“
Customers` Favorites
“Beautifully presented and delicious food with a menu that changes seasonally. Service was great. We shared 2 appetizers (the shrimp and the olives dishes were terrific)and the very large quail salad. and noticed that these all came with 3 items (3 shrimp, 3 quail and 3 olives with rice crackers). The eggplant stir fry was awesome. Also enjoyed the beef cheek curry and purple rice. Nice selection of beer and wine. And the smoked coconut vanilla ice cream is a standout. Will return when the menu changes after the summer.“
Customers` Favorites
“The food here is absolutely delicious - beautifully presented, fresh, interesting. The sushi burritos are great - but the rolls are really special, particularly the Toro Roll. And the beef potsticker are excellent! So thrilled to have this gem in the neighborhood.“
Customers` Favorites
“Chicken Tikka Masala (in a bowl, with white rice instead of brown) - The chicken could have stayed on the grill for an extra minute or two. The Tikka Masala curry was phenomenal - had the right spices, perfect amount of tomato sauce, and quite strong! The curry was contrasted with a white yogurt raita, which contrasted quite well with the umami-ness and the curry. Love the mints and cilantro, made it look very refreshing. The marinated and pickled cucumbers, I felt, had hints of sesame oil.
The pickled cabbages were a great addition to its refreshing dish. Overall, it was a great balance of the strong flavors of the curry and yogurt, and keeping the refreshing profile of the dish.
*I have had this multiple times. The pickling of the cabbage can be inconsistent. The white rice can sometimes be too soggy. The curry was pretty consistent throughout.
FINAL REMARKS: Would come here again for the aforementioned dish.“
Customers` Favorites
“Best Xiao Long Bao i’ve ever had in my life. The soup is flavourful without being heavy, or oily. The pork inside is generous and tender. The wrapper is clearly fresh and handmade with care. I got delivery so my expectations were low, i’ll be honest but holy… these were spectacular. 5/5. I’ve had all sorts of XLB through the city of SF all the way back to the east coast, i’ve had Din Tai Fung… and this place beats them all. I’ll be ordering again this weekend for sure.“
Customers` Favorites
“muy buena comida, y muy buena atención muy recomendable,.“
Customers` Favorites
“A Taste of Señor Sisig
I was looking for a quick and small bite to eat for a late lunch/early dinner, and I stopped by Señor Sisig for the first time. A quick look at their menu and their tacos grabbed my attention. I opted for their tofu and chicken tacos. They come on a 6" corn tortilla with onions, lettuce, fresh jalapenos, and cilantro cream sauce.
The store is very small and towards the northern end of the Ferry Building. It has a few stools in the wide hallway in front of the store and a few tables outside facing the Bay. The staff was young and quick to take my order and turn it around, so I did not have to wait more than a few minutes. The tacos were spicy and tasty. I enjoyed them both and will likely return to try their burritos and other items.
Vegetarian options: Limited vegetarian options are available.“
Customers` Favorites
“I go here every week for my Teriyaki Chicken and rice and my Wife gets the spicy Tuna rolls 😋 👌 YoYo is the best too“
“Wako was surely one of, if not, the finest sushi dinner I've had in San Francisco. Just exquisite fish, flavors, and presentation. The appetizers and surrounding dishes of the Omikase were very excellent as well. But if you just want the sushi, the sushi tasting is a better value. You get the same number of pieces of sushi for less money.“
Customers` Favorites
“Love their buffet style service! The place is a You-Choose-What-You-Eat and pay by pound restaurant. They have great selection of both vegetarian and meat options. I also saw sushi and spring rolls, which both are my favorite.
They also have the options to choose from their bento boxes if you don’t know what to get.
Will definitely come back to support!
Vegetarian options: You can go full vegetarian as your choice.
Wheelchair accessibility: They have elevators in the building.“
Customers` Favorites
“Great find and will be back often … loved everything about this place“
Customers` Favorites
“Surprisingly, the Nepali food is excellent and worth trying in town! ?
I've wanted to try it for a while, and I finally visited. All the food was delicious and the service was also excellent. The outside table was cute and had a heater in the chilly afternoon.
We tried Chicken Momo Steamed, Vegetarian Momo deep-fried, Lamb Biryani ?️, Garlic tikka french fries, Butter Chicken curry, Roti, and Mango Lasasie. Everything was good ?? Biryani was too spicy for me.
My favorite was chicken mono and butter chicken curry. I should come back again!“
Customers` Favorites
“Solid 4 star restaurant. Came for brunch and had Lu Rou Fan, honey walnut shrimp toast, and pork cutlet pineapple bun sando. The Lu Rou Fan was our favorite - the combination of pork with soft scrambled eggs was a winner. The other two were good but could be a little too sweet or oily. The only issue was that we ordered too much for 2 people. Our waiter told us the shrimp toast was tiny, “just 2-3 bites” and that was a lie. They were quite big and we wished we didn’t order 3 dishes.“
Customers` Favorites
“Mashita Galbi Jjim, located on Polk Street in San Francisco, is a cozy Korean eatery known for its signature dish, the galbi jjim (braised short ribs). This dish, priced at $66, is a standout. It features tender short ribs served in a bubbling pot, accompanied by carrots, tteokbokki (Korean rice cakes), and a melted cheese topping caramelized with a blowtorch. It’s hearty and perfect for sharing, as one order easily feeds three to four people. The plump mandu (dumplings) are also recommended as a complementary side dish.
The atmosphere is informal, making it a great spot for casual dinners. However, the restaurant’s popularity can result in wait times, particularly during peak hours, such as evenings and weekends. Some patrons have noted slower service during busy periods but praised the staff's friendly demeanor despite being overwhelmed. The interior is compact but comfortable, with simple yet functional decor.
Mashita Galbi Jjim is praised for its authentic flavors and high-quality ingredients. Other menu options include pork tonkatsu and beef plates, but the galbi jjim remains the star. For those seeking a satisfying, shareable meal with bold Korean flavors, this restaurant is a solid choice. If planning to visit during dinner hours, arriving early or expecting a wait is advised.
While some diners have commented on service challenges during peak times, the generous portions and flavorful dishes make it a must-visit for fans of Korean cuisine.“
“A special and unique space. Mahjong tables are GOING, the space is filled with unique touches and Asian snacks, the space has so many unique events that are inclusive for everyone. One of the workers helped me order drinks then came up to DJ afterward - dope.
Also the Filipino food pop up smacks - you may think you can only pork but you'll be pleasantly surprised - just don't go in thinking it's supposed to taste like what you know.“
Customers` Favorites
“Honestly the best baos I’ve ever had and their packaging is amazing too! Even got some Pocky with order. If you’re looking to a support small, family-owned business - support Baoz!“
Customers` Favorites
“(the picture is from the next day and after refrigeration.) I would recommend the food. It was prepared beautifully. I ordered it on ubereats and can tell they really care about the food quality. It tastes great, reasonable prices and very filling. Not sure if it's a temporary special but they also had $2 boba with the meal. Cheapest drinks in town let alone cheapest boba! It was a special treat I didn't have to feel guilty about. I hope the business succeeds! Oh and the gluten free cookie was great as well! It's so hard to find gf cookies with good texture but it was delicious. Thank you!“
Customers` Favorites
“Clean, cozy and tasty! They use a brown rice called "Haiga" which is very good! The healthiness of brown rice with more of the texture of white rice! (I wish I could find some in a store...)
The rice bowls are huge and the meals are great! I recommend a salmon "onigilly".
I will say, the typical miso was just ok. Next time I'll try the miso mushroom soup to see if the flavor is more strong/varied.
9/10!“
Customers` Favorites
“If you want the freshest fish downtown has to offer.... go to Sanraku“
Customers` Favorites
“It was surprisingly delicious, better than I expected, friendly service, great atmosphere and close to Data City Park. I shall be back a few more times. I think I'll explore the menu each time I come and try something differently and delicious. Thanks for the great food!“
Customers` Favorites
“This Quickly in Oakland chinatown is the closest one to me. I don't go there that often, but when I do, I buy some milk tea and snacks for me and my family. The owner is very nice. There are lots of drink options and snack options to choose from. I wish they were closer so I could go there more often.“
Customers` Favorites
“Tropical Pancake: 10/10
- vegan (coconut-based)
- gluten free
- advertised as a take on mango sticky rice
Side of Potatoes: 10/10
- pan-fried
- crispy and crunchy
- not your ordinary potatoes!
Side of Bacon: 8/10
- crispy, as bacon should be
I came into the restaurant describing my dietary restrictions (no egg, no gluten, no dairy), and the host was very accommodating. He took his time going through the menu, and reassured me they could make alterations to other dishes to work for my restrictions. Overall a great experience, definitely coming again!“
Customers` Favorites
“Always fresh and fantastic! The guys who work there are always friendly and nice, as well!“
Customers` Favorites
“Service was fast and efficient. Food was good.“
Customers` Favorites
“Very good, authentic Nepalese/Indian restaurant. Small shop, cozy. The food was plentiful and very tasty at a great price. We had the Garlic Naan Bread, the Green Salad, Paneer Tikka Masala and a Mango Lassi. Staff was great and very accommodating. We'll definitely be back. ?“
Customers` Favorites
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“Best Chinese food ever! We have been to dozens of Chinese restaurants (even in San Francisco Chinatown) and none of them compare to this one. We ordered the General Tso’s chicken and the String Bean Chicken dishes. The General Tso’s was crispy but not overcooked with a delicious glaze. The sauce on the String Bean dish was amazing!“