“It was very busy observing the holiday but this staff was kicking butt. They were still friendly and kind. I forgot to ask for a receipt and they were so accommodating despite being busy. I got a cappuccino and the lox. Very yummy! Will be back!“
“Absolute hidden gem. I stopped by once, a few months ago thinking it was a standalone location, but found its inside the bank building. I have no reason to ever go back to that building but I crave the sandwich I had DAILY! I’ll definitely be back soon“
“We have been coming here for decades, back to when it was another restaurant completely. The food is generally good to great although the prices have gone up quite a bit over the past few years especially. I am sure supply chain/economy plays into this but for the quality and portion sizes compared to similar restaurants it still seems to be on the high end.The staff has been friendly over the years, the atmosphere is nice (although it has become kind of a spot where single laptop users take over 4 person tables over the years).It's a good spot that is generally not too crowded at dinner, although if I recall breakfast can be a bit more busy.Parking: The parking lot, which is no fault of this restaurant, is horrendous. It is worse than legacy Trader Joes parking lots if that means anything to you. There are many dedicated spots for this restaurant but most seem to be used by patrons of other shops within this parking lot. The restaurant can have two people inside and all of their "dedicated spots" will be full.“
“You've got to try this new place. Outside balcony has great vibe with full bar, hookahs, and don't get me start on the food. There is DJ on Friday and Saturday nights. Inside you have the best middle eastern sofas and a great music. They have Iranian tradition dish called "dizi" on Sunday lunch time.You have free parking, an elevator to get to the second floor and the minute you get to the 2nd floor, you get greeted with a smile regardless of what time and what day. Thank you for making our night the other night when I we celebrated our anniversary...“
“Today I tried Lusy's for the first time and oh my goodness the food was so delicious and well seasoned. Gosh I wish I would have come here sooner. This is the best Mediterranean FOOD in the Valley hands down. I had the pork ribs with all salad because I am on Keto. The ribs were mouth watering DELICIOUS“
“I decided to eat here with my family for breakfast after the first day of Hanukkah and the owners communiciated with me that it will be around 35-45 minute wait for food due to high number of customers ordering on site and online. Sat outside but decided to walk inside to order latte's and bake goods meanwhile.Inside is DEVINE. It was full of customers waiting to buy the Chanukah donuts (seasonal only, I was told) and we ended up taking to our table all 14 flavors of delicious mouthful. and took another 12 special assorted flavors to go to gift to our family friend.Time went by quickly shared with my good company and inside this family-oriented environment. Everybody was working hard, and the food was worth the anticipation. My family and I walked out pleased and impressed by their quality. We will all be coming back in again.“