Customers` Favorites
“Best Chinese food place to eat. Food is really really good and fresh, ever since I discovered this place it's been my go to Chinese restaurant seriously I stopped going to all the other ones cuz this one is by far the best one I've been to, deserves more stars“
Customers` Favorites
“My girlfriend saw this place a while ago and we finally got the chance to try about a week ago, the food is so delicious, this self-serve place has a nice variety of food drinks and ice cream, so far we had had food from here 3 times , and last night we had pistachio and strawberry cheesecake ice cream, so delicious. We highly recommend this place when craving for Chinese food, and I believe is around 4 dollar per pound. Must try everyone
Parking: Not very sure if they have parking in rear, but a long Pacific Blvd is paid parking, . But I have seen some free public parking lots in the area“
Customers` Favorites
“It gets so crowded!! Small location. Seating at first come first serve basis. Buy 3 plates and get 1 free. The food is so fresh and delicious. We got 4 plates with 2 items each. The 4 plates and 4 drinks for a rotal of $39.10. It was so much food. The plates bearly closed. We ate there and saved the rest for later. I highly recommend this place. I wish they had a restroom but most small restaurants don't have one.“
Customers` Favorites
“Excellent I like it very much thank you
Vegetarian options: Of good quality
Parking: If there is a lot of space
Wheelchair accessibility: If there is wheelchair accessibility“
Customers` Favorites
“So good!!! Amazing. Love the food. The bok choy pot stickers OOOF! The best. 💜💜💜👑👑👑🙌🏾🙌🏾🙌🏾🕺🏽🕺🏽🕺🏽🕺🏽💞💞💞💝💝👨❤️👨🧡“
Customers` Favorites
“I want to share that we had a amazing time last night. My wife and I went out for date night and had an amazing service with Patrick. He was very attentive and gave great recommendations on food, desserts, and drinks. His service is the type of service that makes you want to keep coming back to restaurants.“
Customers` Favorites
“Delicious & authentic Cantonese and Vietnamese cuisine! Everything was so fresh and well prepared. Service was spectacular!“
“High rating both on yelps and Google Maps.. hip ambience .. lots of original arts displays in restaurants.. first time eating this kind of Chinese cuisines from China.. must eat is the sour soup with fish .& lemon grass is the bomb! Ditto with kung pao chicken. It is different than other Sichuan dishes.. it is juicy !“
Customers` Favorites
“Every time I go to this restaurant, even when it's packed, the service is always excellent. Yangzhou Restaurant is almost always overflowing with diners, but honestly, the wait is worth it every single time. I also really enjoy looking at the celebrity photos hanging on the walls; they infuse the restaurant with the classic charm of an old-school Chinatown eatery“
Customers` Favorites
“Ate dine in at this little hole-in-the-wall joint on a recent visit to LA. Close (street) parking was a miracle, but theres also parking (and bathrooms) across the street at the El Super. Portions for a Boil Bag were generous, one corn, potato, rice and a few broccoli were included. All amenities were provided: table paper, bibs, sanitizer, bucket, gloves, scissors for crab legs. Cajun garlic butter seasoning was delicious, not too spicy for the kids. Speaking of kids, seafood boil keep kids remarkably entertained! This place deserves all the good reviews. Our only (small) complaint is the distance to a bathroom, but it's a small price to pay for a delicious meal.“
Customers` Favorites
“This place exceeded my expectations! The spicy boiled fish was flavorful and authentic, with just the right level of heat and tenderness. The fish was very fresh and paired perfectly with rice. The bok choy was cooked just right and balanced the meal nicely, and the fried chicken was crispy on the outside and juicy inside without being greasy.
Portions were generous, food came out quickly, and everything tasted freshly made. The restaurant was clean, and the service was friendly and attentive. Definitely a great spot for a casual meal with friends or family. I’ll be coming back!“
Customers` Favorites
“My family and I stumbled in here looking for some authentic Chinese food, and we were pleasantly surprised. It was delicious! We will be returning. We got the beef chop suey, shrimp chop suey, orange chicken, shrimp fried rice and chicken fry noodle chow mein. Jasmine tea as well. Easily a 8.5/10“
Customers` Favorites
“The best place in Dtla! Ask for Hiro, he was super amazing and kept our drinks full!“
Customers` Favorites
“Great Dim Sum spot for classic dim sum food and not too long on wait for a table.“
Customers` Favorites
“A WONDERFUL RESTAURANT - THE FOOD WAS DELICIOUS , THE PORTION SIZE WAS LARGE AND THE WOMAN SERVER WAS VERY KIND AND PLEASANT - AN EXTRA PLUS INEXPENSIVE PARKING WAS ADJACENT TO THE GOLDEN TREE . LOOKING FORWARD TO GOING BACK AGAIN .“
Customers` Favorites
“There was such a long wait here on a Sunday night, but it was totally worth it. Little Skewer is my favorite place to get skewers. Once you step inside, you’ll understand why it takes forever to get a table - you won’t want to leave! The atmosphere of the restaurant seems specifically curated to create the perfect environment for eating and drinking. Beers were BOGO. Chinese wines were served in tea pots and dainty little saucers. Beneath the tavern lights, a lounge singer sweetly serenades the diners through the huge karaoke machine at the front of the store.
Service is mostly done yourself through an iPad. You place your own order through the system and workers bring the food out to you.
Meats such as beef and lamb skewers are ordered in batches of 10 and will most likely make up the bulk of your skewers, but there are many other types of additional skewers to choose from. An unexpected favorite for me was the king oyster mushroom skewers. I don’t even like mushrooms, but these king oyster mushrooms were irresistible. Biting into the springy flesh was so satisfying. The spicy, vibrant flavors and juiciness made my mouth water and crave more. The scallops, served in their shells with glass noodles, garlic, scallions, and chili paste, were addictive enough to pound back like shots. I also really liked the chicken skin skewers because the crispiness provided a nice contrast to the other dishes. And I liked the pineapple sausage so much that I ordered two.
I would totally recommend Little Skewer for dinner, catching up with friends, and a good time.“
Customers` Favorites
“This place deserves every bit of five stars. No matter what you order, the food is absolutely delicious. Every dish is flavorful, fresh, and clearly made with care.
What impressed me even more than the food was the service. The staff are incredibly attentive, friendly, and well-coordinated. Their teamwork and efficiency make the entire dining experience smooth and enjoyable. Everything arrived quickly, the restaurant was very clean, and the atmosphere felt welcoming.
Finding a place like this on a Sunday afternoon truly felt like a little moment of happiness. Great food, great service, and a great experience overall. I will definitely be coming back! ★★★★★“
Customers` Favorites
“came here for an amazing christmas lunch with my family during our vacation in california! the service was wonderful, and all of the dishes we ordered were super delicious. i especially loved the baby bok choy and the hong kong rice noodles! we ordered a mixed fruit sago drink at the end and i accidentally spilled it 😭 but they kindly gave us another one. i highly recommend this place for a nice lunch with family!“
Customers` Favorites
“Absolutely the best new restaurant inLos Angeles. Wonderful staff. Gorgeous facility indoors and patio. Exquisite and unique delicious food.“
Customers` Favorites
“This is absolutely our favorite go to restaurant whenever we visit LA. A must stop for us. Living in CA and then moving to MN, we always crave for the noodles here. We visit every 2-4 years and the soups and noodles have always been consistent. The flavors are truly astonishing! We took my parents to visit last week again, and we stopped there 3X! A few days later back at home in MN and we are craving the soups already! Would definitely recommend this place.“
Customers` Favorites
“Ever since some of my favorite restaurants have closed down, I have been looking for my next regular place to get some lamb and pita soup. After a long shift at the hospital, I Decided to give this place a try and it did not disappoint
Their lamb and pita soup is really delicious as well as their crispy, spice intestine and their cumin lamb burger
Their staff is friendly and the food comes out in a timely manner“
Customers` Favorites
“The best Chinese food I had in a long long time. We have been with six, sharing different dishes - a blast. Share the soup! Highly recommended.Thanks for reading my comment. Now, if you are curious enough about my "rating scheme", here's "the moment of truth. I am a music photographer who has traveled the world with the world's greatest musical talents (Michael Jackson, AC/DC, Rolling Stones, and Rammstein, to name a few) for almost 40 years. When being asked "Where do you live" I tended to ask "in hotels". At my peak, I "shot" 250 shows a year. Will say: been there, saw and tasted it, and a lot, as I may say, and much to the dismay of my doctor who is in my back to lose a few pounds. Quite a few, as I may add, which is why my wife and I walk ten thousand steps per day, where- and whenever we can - and explore a lot of new exciting places - places you may oversee when just driving by. While I love to share my experience with others, I am sometimes shocked at how people use their "power of the word" to down-rate amazing places because of minor incidents (in my all-time favorite restaurant Le Petit Four on Sunset Plaza the owner was even called a racist as he refused to toast the (free) bread in his packed restaurant - they simply do not offer toasted bread, as no French place does, as I may add). Or I just read "Chicken piccata so over-salted I hope the dog enjoys the leftovers tomorrow, I brought home most of the dish." Did they speak to their service? How could the restaurant learn that something was wrong when patrons even have their leftovers boxed to take home? As a dog owner, I want to take the writer and shake him or her really bad and say "You give over-salted food to your dog? Anyone with a bit of brain understands this is a horrible idea... I hope you agree.So If I had a say on this portal, I would offer just to see the ratings of my friends. So I would see what the ratings were by like-minded people. Sadly, I have no say. I try not to compare apples with oranges. A place like this does not correspond to "The Ritz". At first, I assume that a restaurant is clean, they do not greet you with a gun - and they deliver whatever they promise. I do not give stars for things that are expected. In my rating scheme, three or more stars are awarded if they actually exceed my expectations. Four, if I am sure I will come back. To achieve five stars, I must be willing to take a detour of thirty minutes or more to go again. Thank you for reading this.“
Customers` Favorites
“Everything was amazing, the tea was heavenly. I just wish I knew what kind of tea they use. I fell in love with the toast, and I was so surprised that I couldn’t get it to go — I wanted to take three more with me 😭 Can someone explain why that is?“
Customers` Favorites
“everything is delicious and fresh 😋“
Customers` Favorites
“Food is delicious! If you like spicy can try it. If not, you can order one for non-spicy. Many different choices!“
Customers` Favorites
“Wow- pure fire here - best house hot sauce ever- mix between a Mexican salsa n Tabasco 🔥🔥 very tasty- well the other bestest item were the beef noodles!! Thick noodles!! 🫶🏻“
Customers` Favorites
“The best Vietnamese Style Lobster and seafood! Always a long queue to be seated. Get here early for best parking and best seating.“
Customers` Favorites
“Ordered the beef fried rice and orange chicken on Uber eats. Food was fresh, had a better price than other restaurants and I appreciate how many condiments I received to go with. Will definitely be ordering from here again. I took pictures and posted on Uber eats.“
Customers` Favorites
“I've been here a few times over the last couple of months, and it's been consistently great. It gets busy - come early during weekend!“
Customers` Favorites
“I really enjoyed this restaurant.
We ordered the classic potato noodles spicy brown sugar rice cake, deep fried pork belly , and a variety of different skewers to try ( mushroom , lobster balls , sausage) Everything was so good. The staff here are all friendly and the food came out so quickly after we placed our order . This restaurant is super underrated!!! I highly recommend“
Customers` Favorites
“We ordered the sauerkraut fish and the portion size was huge. It was more than enough for two people, and we still had a lot of leftovers to take home. The flavor was really good--savory, tangy, and comforting without being overwhelming.
We also tried the quail eggs, which were battered and fried. They were crispy on the outside, soft on the inside, and honestly super tasty. Perfect little bite-sized snacks.
Overall, great portions, solid flavors, and definitely worth it if you're hungry or want leftovers for later. Would come back again!“
Customers` Favorites
“One of the BEST eating experiences I've ever had.
Not only had I never been here before,
But I had never tried Szechuan food.
I'm not local to this area, but my friends one day were raving about this place. We drove over 40 minutes to go here,
And honestly I didn't expect too much,
Just wanted to hang with the boys,
But once I took my first bite-
Wwwaaaaoooooowww. I was SO surprised at how unique and delicious this flavor was.
We ordered a lamb plate, where they served it with toothpicks, I'm uncertain of the name of the dish,
But my goodness. It was one of the best things I've eaten. I love spice, and this was spice in such a unique way that I had never had before. My lips were numb, not in an uncomfortable way, but in a truly exciting way as far as a food experience is.
We also got other plates,
But to me the clear stand out was the lamb dish with the toothpicks.
If this place was any closer,
I'd be paying rent there, eating there like 3 times a week 😂
The staff is friendly and extremely accommodating, attentive, and helpful.
Our dishes came with this lovely tea, and perfectly steamed rice.
It was such a satisfying experience all around that I had to write this review to support their business.
Now, I don't think I'll be able to eat Szechuan food anywhere else and honestly- I am not upset about that.
If you haven't tried this hidden gem,
It's with the trip out to experience it.
Parking is... Horrible honestly, the restaurant faces a busy street,
But even still,
It's absolutely worth going here.
Bring anyone who's like me and hasn't tried Szechuan before,
And they'll be just as happy with their experience as I was.
Look forward to coming back here in the future.“
Customers` Favorites
“Delicious food . Not a long wait. I will return 🤗“
Customers` Favorites
“It's still the best restaurant for me and my family. Can't believe every time I eat their food, feel the same as the first time, when your first and last bite are equal of tasteful, you know you're hitting the right spot.
Thanks to this family for giving me the pleasure of being a diner at this place.“
Customers` Favorites
“I love their Porridge with pork and century egg/duck“
Customers` Favorites
“Omg!!!! This has got to be the best Chinese food in China Town. I love Chinese food. I have tried many Chinese restaurants. But the food here is is fresh and so tastee delicious. Everything cooked to perfection and well seasoned.
It looks empty. But don't let it scare you. Come on in and savor the best food in LA.“
Customers` Favorites
“Went for dinner with my girlfriends, and it was such a vibe inside!! Was super loud though, so it wasn’t the ideal place for a chatty dinner. The food was good, and the drinks were strong. I’d be back to try something else off the menu.“
Customers` Favorites
“Great Cantonese restaurant! My family has been coming to this restaurant for many years and the food is delicious and cooked like in Hong Kong. We had filet mignon and asparagus, sea food chow mein, Peking duck, snow pea leaf and mixed vegetables - mushroom, bok choi, fried tofu, bean sprouts, and broccoli (vegetarian dish). This place has a lot of old clientele, and tbe food is delicious.“
Customers` Favorites
“Fantastic food at an extremely reasonable price. You can easily get full for 20$. We had a huge spread of dumplings, our favorite was the spicy pork dunpling and the pork and leek pancakes. Everything was delicious and seemed hand made. Service is very casual. This is a great spot to share food with people you care about you will get great shareable food and service that is attentive without being interrupting.“
Customers` Favorites
“This Chinese place is just too cute and adorable. They have great food, be it take out, delivery or dine in. We have done all three. It can get crowded and I don't think they take reservations. It is worth the wait.
The service is nice. The staff is wonderful and they know the menu well. You can call ahead and your food will be there for you to pick up. We often just have it delivered.
All of their food is super. We really love all their rice dishes and they are packed with flavor. Their shrimp dishes are really good and anything with crab will make you happy.
Parking is easy and yes, you will have to wait in line, but again, it is well worth it. So have fun and enjoy. It is also very clean, including the bathrooms.“
Customers` Favorites
“The atmosphere of the restaurant is relatively simple but comfortable. The waiters are friendly and provide fast service.“
Customers` Favorites
“Revisited this place after a few years and was happy to see they’ve reopened in Baldwin Park.
The highlight was definitely the handmade soup dumplings. The crab roe xiao long bao was juicy with plenty of soup, and I liked that they offer a non-sweet option. The larger crab roe soup dumpling was especially memorable—rich, savory, and very nostalgic, reminded me of ones I had growing up in Jiangsu.
We also tried the Wuxi-style pork ribs and crispy eel, both well done with classic flavors. Other dishes like the rice cakes and stir-fried greens were simple but satisfying.
Overall, it’s a solid spot for Jiangzhe-style comfort food. Prices are reasonable and quality feels consistent—worth a visit if you’re craving authentic flavors.“
Customers` Favorites
“I googled "best Chinese in LA" and then this popped up as the #1 place. So we drove - and had a very good meal. However, if you expect the classic Chinese dishes, you will be disappointed. This is Shezuan, "a different animal". So no rice, no sweet-and-sour-this-and-that. So be prepared for very spicy Szechuan food. Noodles. No rice. Try the dumplings, they were delicious. We ordered mild (1 out of 5 spice degrees) and we were burning inside (we had two separate orders of dumplings - but spice grade 1. There is no consistency, so be careful). So if spicy is what you are "in" for, you'll love it. The ambiance is sort of authentic ;-) - the sign on how to use the toilet (outside the restaurant in the alley) says more than words. But then, it was $100 all-in for the four of us only. My advice: I could barely understand the service language. Better check the menu before you go. As we were first-timers, I wanted to share three starters and three mains among the four of us and leave it up to the waitress to make us explore - she did not understand. I asked if they served beer. The answer was "noodles or dumplings". :-)“
Customers` Favorites
“I recently had the pleasure of dining at Lee's BBQ & Boba Chinese Food. I was thoroughly impressed! The flavors are absolutely delicious, with each dish prepared perfectly. The meats are tender and flavorful, and the variety of options on the menu made it hard to choose just one. I highly recommend the chicken Chow Mein and the dumpling soup — they were simply outstanding!
It's clear that they take pride in their food and customer experience. Whether you're craving a quick bite or a satisfying meal with friends, this is a perfect place to visit.
Can't wait to return for more amazing food.“
Customers` Favorites
“Love playing here. Can't wait to see you at my next show March 26th 7pm“
Customers` Favorites
“Good food. Good prices. Dry noodles good, beef noodles soup was very good noodles and average broth. Worst version of cucumber salad -- cukes were dry (!?) and sauce was boring. What I make at home is far far better. Food came up SO FAST and that was remarkable“
Customers` Favorites
“YGF Malatang in Artesia is basically a choose-your-own-adventure for people whose love language is soup. You grab a bowl, go a little feral in front of the ingredient wall, and emerge with the exact spicy, slurpable masterpiece your heart desires. The selection is dangerously good, with everything from fresh greens and noodles to all the savory add-ins that make you start rationalizing a second bowl before you’ve even paid. Once it all comes together, the broth is rich, deeply flavorful, and wonderfully tingly in that classic mala way that says, “yes, your lips are numb, and yes, you’re very happy about it.” On top of that, the place is clean, bright, and efficient, so the whole experience feels less like chaos and more like a very delicious personal victory!“
Customers` Favorites
“The ladies are really nice, got the pork and century egg congee and it had lots of pork in it compared to other spots I’ve been to around Chinatown! Also got their Singapore noodle stir fry which came with lots of various seafood!! I wish I also tried their fried shrimp but will definitely go back for that next time.“
Customers` Favorites
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“It's a hole in the wall small business with delicious food. I like that its buffet style you serve yourself. They have a good mix of items to chose from. I love the bang bang shrimp. They also have plantains which are my favorite. There's only like 2 or three workers when I have gone. Basic customer service. Minimal interactions. I would recommend this spot for a quick bite. My kids also all enjoy the food“