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Customers` Favorites
Customers` Favorites
“good place and highly recommend.“
Customers` Favorites
“Top notch all the way around. Was our first time here and came highly recommended. Our expensive exceeded our high expectations. Great decor, great staff, great drinks, great menu. Fantastic.“
Customers` Favorites
“great food. great experience and quality of meat“
Customers` Favorites
“The service here is great. Very respectful and friendly waiters. The food is good. I like their selection of grass-fed meats and their delicious sides. Their salmon was also very tasty. It’s a nice restaurant to dine in while you’re staying at the Langham, or even if you’re in the Pasadena area.“
Customers` Favorites
“Great music, beautiful views and excellent drinks and service. My experience was fantastic!“
Customers` Favorites
“Love it here. I go here often… Food is great. And stuff is amazing!!“
Customers` Favorites
“We always have a great experience dining here. The Ruth's classic is a great option and the lamb chops are a must try. The seasonal martini were also great ! Will definitely dine again soon ! Our server Aaron was great, very attentive !“
Customers` Favorites
“Good food plus great service!“
Customers` Favorites
“Great service and everyone treats you like family!! Hands down one of my favorite restaurants and thank you Paulina.❤️🥰“
Customers` Favorites
“The food is amazing, wait time is a big no no, it’s graduation season, maybe scheduled more servers? Also the music is VERY LOUD, I get the vibe, but when you have to yell to call your server it’s not ok. Please lower the music.“
Steak House • $$
Customers` Favorites
“Really nice environment… staff is really respectful and always on top of things… food is really good.. I’ve never had a bad experience here.. I highly recommend“
Customers` Favorites
“Amazing food and service had an amazing time will be back soon“
Customers` Favorites
“Probably the best porterhouse steak I have had in a very long time.“
Customers` Favorites
“Very good good food and nice service We really enjoyed dinner 🙏“
Customers` Favorites
“Food was great and there were plenty options for beef lover, lamb, chicken and vegetarian options.
Rodrigo S. delivered outstanding service and made our visit truly enjoyable. He was friendly, courteous, and attentive from beginning to end. He consistently checked in to make sure everything was just right, offered great recommendations, and made us feel genuinely appreciated as guests.We’ll definitely be returning and hope to see him again!“
Customers` Favorites
“Loved loved loved our first time experience at the Castaway . Celebrated our 19th anniversary and the treated us so amazing. Food and drinks were the best .“
Customers` Favorites
“That was our first time visiting to Black Angus in Burbank. We live in Thousand Oaks and our Black Angus closed down in 2008 so we were so excited for this visit. It was exactly as we remembered, the food was awesome. The location was beautiful and our server Andrea took great care of us. Highly recommend this location“
Recommended
Customers` Favorites
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“I used to come here about once a month for the fine food and fancy atmosphere. I used to love the steaks and salads and the several rooms with tables. It was a well known place all my life living up here in the foothills. But alas, good things never last. I went to eat a nice meal with my elderly mom and I ordered my usual even though they had changed the rules so you have to order each thing separately I didn't care about that nor the higher prices. I waa just looking forward to a decent streak and veggies. Well when my steak was brought to the table with the vegetables.I noticed that not only was the steak full of so much fat.I could hardly get any meat but the vegetables were cold and after maybe five ten minutes, the waiter came back and I told him, please take this back to the chef and show him the amount of fat that is on this steak.I hardly got any meat at all.And the vegetables were cold when I got them. He came back from the chef and said, well, he's gonna comp.The vegetables, but you're gonna have to pay for your steak. I was furious that they would serve a poor quality of steak and charge a price as if were high quality. I literally had to fight the gristle to get a few measly pieces of steak. It wasn't the money. I was angry that the quality of the meat is was so bad at one of my regular steak places. It made me so mad I stopped going there completely. I wish it were how it was before and am still agonizing over it. Just wanted to vent as the owner hopefully will read this and I beseech him to reach out and prove to me things have turned around. I miss the food and the nice rich atmosphere. If not I guess I will continue my trips to fogo de chat or the Smokehouse or Damon's.“