Customers` Favorites
Customers` Favorites
“Good atmosphere Great food and service“
Customers` Favorites
“food is top notch and the bar always manages to overcome being buried!!“
Customers` Favorites
“Pretty good. Food was better than average. Service wasn't great. Each time someone came to our table, no one ever cleared empty plates. Then when we asked someone to, they said it wasn't their job and they would tell someone else, which is just strange. The atmosphere was nice. Good place to hangout and chill.
Kid-friendliness: Very“
Customers` Favorites
“Had a fabulous solo dining experience at Buckeye. Black cod on English pea risotto. 😋“
Customers` Favorites
“Love the place.“
Customers` Favorites
“Watershed Chef Kyle Swain is the best in Mill Valley!“
Customers` Favorites
“The pizza is crunchy, bubbly, yummy, and perfectly cooked. We had a summer fave on a fall night, and almost finished it all. It's so pretty it feels like a pizza bar by the beach.
Excited to come back to try others and come back for live music“
Customers` Favorites
“Started with a pomegranate gimlet! Best Brussels sprouts ever! Beet salad, Dipsea pizza to die for. Yum. Great service-very personable-attentive-engaging. Food arrived in a timely manner and priced just right.“
Customers` Favorites
“What a great place, a hidden jewel in the city! Fresh fish, fresh chips and guacamole… Everything was perfect! DELICIOUS❣️ We will return…“
Customers` Favorites
“Huge shout out to Juice GIrl for supporting me last week during my spring cleanse. thank you for your high quality products and attention to detail !!! good jobbers!“
Customers` Favorites
“While not an expert I grew up in Detroit eating gyros as often as hamburgers. Hands down the best gyro I have had in ages. Warm soft pita, crisp fresh veggies, great house made sauce and really tasty gyro meat. And always friendly service from the owner. Small seating area so may need to plan to do take out versus eat in.“
Customers` Favorites
“visiting from Portland and trying to dine local. This place was clean, prompt service and the food was so fresh and delicious. Looks like a place lots of locals come, always good. Good dog watching.“
Customers` Favorites
“We were checked in and seated quickly, orders taken smoothly and we didn’t have to wait long for anything although they seemed pretty busy. Food was REALLY good, I got the buttermilk pancakes with chicken apple sausage and Sunnyside eggs and my husband got the bulgogi Benny, everything was cooked to perfection super delicious can’t wait to come here again!“
Customers` Favorites
“Nice location, excellent staff!“
Customers` Favorites
“My favorite spot in the Bay Area for brunch and coffee! owners are super nice, and go the extra mile to make sure you have a great experience every time you walk in to their shop. In addition to the beautiful location, prices are convenient. They also offer healthy choices such as gluten free bread, and use quality ingredients. Highly recommend and will definitely be back !“
Customers` Favorites
“Love everything on the menu! You can’t go wrong with it!!“
Customers` Favorites
“there's usually always a wait but excellent!“
Customers` Favorites
“We had friends coming to visit from Arizona and wanted to take them somewhere special for dinner. We heard about the newly reopened Paseo in Mill Valley and decided to try it. We were welcomed by the friendly manager Kevin as we entered. After giving us a tour we were seated in the main dining room by a cozy fireplace. We ordered cocktails along with a charcuterie board and roasted Brussels sprouts. At the recommendation of our knowledgeable waiter Will, my sister and I ordered the beet salad. One of our guests had the Market Green Salad and another raved about her Potato Leek Soup. Wanting to try different entrees we ordered California Halibut, Braised Osso Busco, Mary's Chicken Breast, Rib Eye Steak, and Roasted Duck Breast with orange glaze. The taste and presentation exceeded our expectations. As we were enjoying coffee along with Chocolate Indulgence, a (layered torte) and a Peanut Crunch Bar, Chef Branden approached our table to see how we enjoyed our meal. We all told him how much we enjoyed the food, his beautiful presentation, and the smiling staff. We had a great five star experience and will definitely be back!“
Customers` Favorites
“Absolutely delicious coffees and pastries!“
Customers` Favorites
“I had the Hot Mediterranean Bowl at Mixt in Mill Valley, and it was outstanding. The ingredients were incredibly fresh, the portion was generous, and the flavor was amazing. It felt like a super healthy meal that left me satisfied without any guilt afterward. Highly recommend if you’re looking for a clean, delicious option that doesn’t compromise on taste.“
Customers` Favorites
“Great waiter, friendly staff , food was exceptional, warm popovers brought to the table with herbed butter , I had pan fried crispy seasoned skin-on steelhead Salmon with fennel & leeks and Romesco sauce on mashed potatoes , it seems as though mashed potatoes are the thing with fish now a days, while I prefer veggies or rice of some sort , atmosphere is very cosy, nice but casual, like wearing a jacket with a withe shirt and jeans with flip flops, waiter brought me a fuzzy blanket, because it feels like winter here, it was slightly overcast, sun broke through about 3pm, walked around town, shopped at the local food market, it’s a thing for me to check out local grocery stores, finished with a cafe latte at Equator coffee, hit the spot! Tomorrow Inn at the Tides, Bodega Bay.“
Customers` Favorites
“Good value and beers on tap.“
Customers` Favorites
“la comida es deliciosa, tienen muy buenos precios y el lugar es espectacular......los baños están súper limpios y decorados ..... la gente del servicio es muy amable, realmente lo recomiendo !!“
Customers` Favorites
“Small and cozy. Light jazz in background. Most authentic sushi+ in Mill Valley for sure. Not fast food fried like many others in Marin.
If you’re looking for actual sushi, this is a step below Sushi Ran for example but also a bit less pricey but more personal as its so intimate - you're looking at the chef and you know he knows what he's doing.
They seem to be working on a cute outdoor seating arrangement, that’s a work in process. Will be nice in the warmer months.
I’m looking forward to going back and trying an omakase experience. They are clearly capable. I’m told it requires making a reservation. Get that in Mill Valley!
Support local y’all :)“
Customers` Favorites
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“delicious food and drink at the happy hour. perfect service and nice atmosphere.“