Hot Pot Restaurants near Mountain View, CA

“This hotpot is pretty good! We have lunch special for 2 people and it’s less than $60 in total, but we have a lot as the pic below, 2 meets, 3 veggies, 1 entree, 1 plum pitcher and 1 free passion fruit pitcher. Also, the food is really fresh, and we just choose mild mild spicy which is just right. Previously, it’s very spicy even if we choose the least spicy level.
Happy to eat here for lunch ;)“

“We stayed past the closing time of the restaurant both times we've eaten here, and the staff never rushed us ! Love both their broths for the Hotpot, and I also liked their lamb wontons.
It was great that they accommodate for veggie versions of their most popular Hotpot broths.“

“It's a nice place. The service is very efficient and fast. There is a good variety of meat and vegetables, and the desserts are delicious.
Osvaldo helped us and was always ensuring that we had everything.
Great experience 👌

Thank you“

“we've been 3 times in the past few months and every time was great. we went the day after my wife's birthday, the same day our pet passed, and the staff made it a very special experience and distraction from our loss. absolutely recommend 110%. great food, great people, great experience overall.“

“It's not like China, but it's pretty good. It's like home“

“The service is outstanding, the broth is.. understated (don't drown the meat in a separate flavor), and the sauces/accessory items are god-tier. I've never even had soft serve ice cream this good. Not a single ice crystal in the ice cream!

Get the Sukiyaki broth. Spicy miso would seem like the most flavorful, but our group agreed Sukiyaki is better. Want spicy? Grab the infinite Thai chilis at the bar and add to the soup.

Also ponzu-garlic-onion is the best sauce. Fight me! Raw egg (pasteurized) is crazy good too if the flavors get too overwhelming.

I didn't even talk about the meats! Yeah wagyu is great, oyster is great, crab is meh, shrimp (sashimi and platter) is whoah, abalone isn't my thing (it's just all natural fish cake?). Bone marrow was surprisingly not my favorite for a first time experience.

Membership pays for itself after two visits. Get it!“

“They are wonderful people with a genuine care for serving food lovingly, they have a good amount of vegetarian options. Loved the housemade udon noodles and the litchi beer they serve. Best best people ever we stayed over 45 mins past their closing time and they had zero complaints, I absolutely love this place“

“We usually eat here and it is very good. The meat are fresh and the soup base is tasty unlike others“

“Amazing customer service , friendly staff.“

“Good location with good food. The hotpot soups we have are great! We have 3 different soups in one pot. We have buffet for $35 for Friday dinner, which is a good price. It is a busy restaurant so go there early, otherwise you’ll have to wait in line.“

“Nice and fresh food, Warm to the Table, Friendly Staff There Also, next Time I will get the HotPot Cooking“

“I think this might be my favorite malatang place in Bay Area! They’re quick, the pork broth is so so excellent and rich and the sauce bar is perfect! The tea is strong, not sweet, and I can have it alongside Macu tea. I’m in heaven!!!

Kid-friendliness: Pork soup not spicy kids love it!“

“Amazing HotPot highly recommended 👍“

“Now offering all you can eat for $36.99 for dinner. I added specialty items frog legs for additional $3.99. So many selections beyond what we can order from the menu. Cold dishes including spicy beef jerky and spicy clams. More items like different meatballs, seafood, beef skewers, vegetables in their refrigerator that customers can pick themselves. Really worth the price. I spent around $30 for non- AYCE hotpot restaurant. Highly recommended to come here for dinner, more selections. The american wagyu itself worth the extra price.

Vegetarian options: They have lots of vegetable selection as well.“

“Tasty Pot is a wonderful franchise that offers a wide variety of pot flavors that often satisfy any culinary avenue. The De Anza location does not disappoint, and the delicious broth always satisfies by taste buds. I will can definitely see myself eating here again. Thank you for the wonderful experience!! Totally recommend.“

“I feel cold little bit, so I needed GOOD CHICKEN SOUP to warm up. Their hotpot soup is made of chicken that has been cooked over 15-20 hours (based on their Manager). Best Soup ever!!

Moreover, the owner came to me personally and warmly asked about the service, as well as their upcoming holiday dish for Mid-Autumn Festival!! Highly Recommend to my friends and ppl here“

“Really great restaurant. We got two noodle soups and dumplings which were excellent and had a very authentic taste. The people working there were also super friendly - I dropped a chopstick and someone brought over a new set of chopsticks before I had even picked up the one I dropped. As someone who has traveled extensively in China I'd say this place brought back the most memories of great Chinese food and exceptional hospitality.“

“The selection of fresh ingredients, from vegetables to meats, was impressive, and the medium spice level broth I chose was perfectly balanced with rich, savory flavors. The staff was friendly and knowledgeable, making the dining experience smooth and enjoyable. Overall, it was a delightful and authentic taste of Chinese street food that I highly recommend.“

“Semi self-service. (Raw) meat selection for the table & personalized soup base are brought to you; the remainder (veggies, tofu & seafood) come on the conveyor belt. You pick your own side-dish sauces (buffet style). All you can eat but limited to 90 min.

Meats were very fresh, as were the seafood, since we had an 11 am reservation (allowed for > 6 people; more on this below). Plentiful and speedy conveyor belt since we were the "1st shift" (get my drift?). I preferred shrimp & chicken (low fat), but was able to tear off the fat (yup, strip by strip if your diet tends in that direction) from the red meats. After a while, no one could tell what meats were on which plates! We thought the baby scallops were great: fresh and tender if you let it into the soup only for 15 seconds, yet they didn't toughen up if you left them in for a while. Shrimp: delicious & fresh, and you have a choice of shelled vs with the full metal jacket!

The variety of tofu was really good. The puffy rectangles were especially nice since they soaked up the soup and softened upon contact with moisture. There were sufficient greens to even things out. We saw a group of Buddhist monks in the queue, so you know it's possible to eat vegan here.

Some of the soup base selections were exceptional: tomato (so good!), mushrooms & Tonkatsu highly recommended (these all start with bone broth, I believe). Miso not so much (uninteresting). The soup gets more flavorful as the meal progresses, so it's better to get something not too intense.

We secured a reservation with 7 people, but personally, I wouldn't do this again. The seating for a big group still places the conveyor belt next to only 2 people, so now those closest to the belt must continuously serve the rest of the table. It's too much. Far better to break up the group into foursomes. However, I've heard that sometimes they stuff a lone customer onto a table for 3. How weird is that?

While the atmosphere is alright, the style of food service is such that it made for a feeding frenzy with no conversation (except to praise the food). If it's a visit you seek, this is not the experience you'd want. Or plan to visit another place afterwards.“

“06.14.25 Saturday
Fashion Wok = Home Eat
Excellent service from all staff, very good, hot, fresh food & beautiful location in downtown Sunnyvale! Parking in the back open complex gets full but across the street in the parking structure there's plenty of parking there.

Home Eat is best known for tasty chicken dishes, I would never recommend beef dishes. Their Mongolian Beef isn't good at all.

Today's fare (large portions!);
-Mapo Tofu: delicious and NO sugar added, as it should be
-General Tso's Chicken w.broccoli florets: delicious, sweet, with a tiny bit of heat
-A. Choy stir fried bok choy: ok, but their eggplant and string beans is much tastier
-Sesame Chicken: very good, sweet, no heat
-Kungpao Chicken: absolutely delicious, perfect flavor
-Cumin Lamb: only for those who love cumin
-Grandma Curry Wok: just ok
-Egg Yolk Fried Chicken Wings, like 12+ pieces: no. Smelled like egg yolk, was fresh but didn't taste good, wouldn't reorder or recommend
-Spicy Pepper Fried Chicken Wings, also 12+ pieces, also fresh but not tasty at all and also not one bit spicy.
***For fried flavorful chicken wings, just go to the Korean restaurants that serve them to light up your taste buds“

“Home eats is really good! Great food!“

“Good food, service and clean, well lit restaurant. Tried a variety of items. You scan a qr code and order from the table. We had the onion pancake (good, a little oily as expected), dumplings (tasty), dry beef bowl (nice mix of veggies and beef. Has peanuts and fries), green pepper fish noodle soup (photo on menu does not match dish and the green pepper isnt bell pepper, it is a little spicy) and lamb skewers (well seasoned). Would be nice to have the smaller items (dumpling, pancake, skewers) served first as an appetizer and the larger items as main dishes. Items were served as they were ready so we got the dumplings served last

Parking: Mall parking“

“Don't let the parking lot fool you- this place is AWESOME inside!

They have a LARGE selection of ingredients to choose from for your hot pot as well as fruit, cake and freshly made ice cream for dessert. Drinks are included in the buffet price.

Staff are very friendly and helpful and explain things well. This was important for us as we had never been to a hot pot place before so we had no idea what to do😂.

They are open 7 days a week with lunch and dinner buffet. Call for hours and prices. We had lunch on a monday and before tip for 2 of us it was $44.95.

Definetly recommend!“

“Great food and experience!“

“Very delicious, very good, highly recommended“

“So many options to choose from here! We loved everything we got, but the tofu dishes were the standout. FYI- I like to order directly from restaurants, but I think their website’s menu is outdated and we could not reach them by phone, so we ended up ordering via Uber Eats. Updated from previous review on 2025-04-27“