Customers` Favorites
Customers` Favorites
“Food are delicious. especially their soup. friendly staff and clean restaurant“
Customers` Favorites
“They have more soup choices than other places. We had tried mushroom soup and herb chicken soup. Both are tasty and not as salty as other places! The meat look less fatty, too!
They provide cold water and unsweetened cold red tea. The paper cups are by the checkout counter.
There are plenty of seats available in the food court and the space between seats are wider, too!“
Customers` Favorites
“Amazing HotPot highly recommended 👍“
Customers` Favorites
“Great food and experience!“
Customers` Favorites
“Had a great experience at Mikiya! The food was delicious, especially the Wagyu and shabu-shabu. Everything was fresh and flavorful, and the atmosphere was really nice.
Special thanks to Thura, our server! He was super friendly, attentive, and made sure we had everything we needed. Great service overall, and I’d definitely come back again!“
Customers` Favorites
“Pretty solid. Quick service. Really attentive. We went when it was a bit slower so it was a little awkward with them hovering by, but I get it. Lots of options the ayce is kind of pricey but if you're coming hungry I think it's worth it. Really appreciate the condiments already being at the table for sauces. Would definitely come back, but maybe for happy hour, for the price discount.“
Customers` Favorites
“We usually eat here and it is very good. The meat are fresh and the soup base is tasty unlike others“
Customers` Favorites
“Amazing customer service , friendly staff.“
Customers` Favorites
“Four Seasons Tea House Hot Pot offers one of the more unique hot pot experiences I've EVER had. Rather than relying solely on rich, heavy broths, the restaurant's tea-infused approach creates flavors that are aromatic, balanced, and surprisingly refreshing throughout the meal.
We ordered an oolong tea base, with an assortment of ingredients such as tripe, mushrooms, and other assorted vegetables. The quality of the ingredients stood out immediately. The meats were fresh, well-presented, and paired beautifully with the broth selections. What I appreciated most was the attention to detail—from the presentation of the tea leaves to the thoughtful preparation of each ingredient. The experience felt elevated without becoming overly formal.
The atmosphere strikes a nice balance between modern and cozy, making it a great place for both small gatherings and special occasions. Service was attentive and knowledgeable, with staff happy to explain the different broth options and offer recommendations.
Four Seasons Tea House Hot Pot manages to distinguish itself from other hotpot chains through atmosphere creativity and execution, and has been one of my favorite dining experiences to date.“
“I had a wonderful experience at Feng Principal Hot Pot. The food was fresh, flavorful, and very comforting, with a great variety of ingredients and soup bases to choose from. The hot pot was delicious, and everything felt clean and well-prepared.
The service was also friendly and attentive, which made the meal even more enjoyable. It’s a great place to come with family or friends, especially if you’re craving authentic Chinese hot pot. I would definitely recommend it and would love to come back again!“
Customers` Favorites
“We went to Fashion Wok only to discover that it has become part of Home Eat and moved to the corner of the same street. There are a lot on the menu, with some catered more for non Chinese. We ordered the half lamb hot pot, it was tasty and had generous portion that came with a small side dish of tofu, vermicelli and vegetables. We recommend this dish and would suggest skipping the set lunch that seems to be more for non Chinese.“
Customers` Favorites
“Uniquely decorated Chinese hot pot restaurant, located in the Milpitas Square shopping plaza. The meat and veggies were fresh, and the large sauce station offered a wide variety of ingredients for you to create a personalized, custom dipping sauce. Several levels of spicy soup to choose from. Definitely one of the better spicy hot pot places in the South Bay. Fast and efficient service. Large free parking lot.“
Customers` Favorites
“I got the normal broth, medium spicy, and it was very flavorful, not too spicy. Only thing is the beef shrinks a lot in size after it’s cooked so keep that in mind when filling your bowl. It’s a bit pricy, I paid about $30 for my bowl, however it was a large portion“
Customers` Favorites
“Peaceful oasis after a stressful day of meetings.
The chicken soup broth was healing. Lightly herbal, full of veggies. The owner is really sweet and I felt really taken cared of. There’s plenty of space - great for groups big and small.
There’s a great sauce bar and orange slices and other snacks.“
“I do not like Chinese food - usually too oily. But THIS food is AWESOME for me! Especially the hot sour soup (perfect tang) and the Fried rice (light and fluffy, delicious flavor). Also great was the orange chicken (not too sweet) and he sauce on the broccoli was so buttery(?). I WILL order again. Union City.“
Customers` Favorites
“Came in at 3pm (very odd time) to have lunch with a friend. It was scrumptious as always and the best service I’ve had. Service can vary depending on group, it is a bit traditional regarding energy because they are never as quick with your order if you are an only women group as they are if you have a man or elder. Aka not a spot to go with the girls unless you’re coming when it’s slow!“
Customers` Favorites
“Shabutime was such a great experience and easily one of the best Japanese hot pot spots I’ve been to so far.
This was my second time ever doing hot pot and my first time trying a Japanese-style hot pot, and it completely changed my perspective. Everything felt very organized and easy to follow, which made the whole experience way more enjoyable.
We ordered the beef toro belly and the seafood combo, which came with a full spread of vegetables. For broths, we went with the yukisaki and spicy Sichuan, and both were really well balanced and flavorful without being overwhelming. We also added vermicelli and udon noodles, which soaked up the broth perfectly.
What stood out to me was how satisfying the meal actually was. I’ve done hot pot before and left feeling like I didn’t really eat enough or get the full experience, but that was not the case here. Everything felt complete and well thought out.
They also have a solid selection of sauces and add-ons, which really let you customize each bite.
Overall, super impressed with the quality, the setup, and how smooth the whole experience was. Definitely a spot I’ll be coming back to.“
Customers` Favorites
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“It's not like China, but it's pretty good. It's like home“