50 Best Japanese Restaurants near North Hills

“The esthetic of the food is great. I would suggest beer n spicy edamame. In my opinion sushi Is not good. The yellow tail belly with sauce was tasteless. The rolls are not as tasty nor does it seem fresh. I have eaten in many sushi places I would go elsewhere. People the drinks and the vibe are ok. O by the way my daughter waited over 25 min for mixed drink not ok.“

“We love this place.We have been to many many sushi places in LA, and this is on the top of our list.Most of the items we ordered were delicious. Oh did I mention their sushi rice was served warm? This is a huge plus because the warm rice gives you the contrast of temperature and the layer of taste makes the sushi taste much better.Only one thing I don’t recommend: the real crab hand roll had too much mayo sauce and you can barely taste the crab.Must get:Black cod (this is a rare find)HalibutBlack snapperEel mascal pone (melt in your mouth)Toro handrollKanpachiSalmonOctopusWe spent $200 for two. It is not cheap. But honestly you get what you pay for. You can’t compare the quality for when you spend $50/person on sushi.Anyways. We will for sure come back. :)“

“My friends took me to Leona's sushi house earlier this week. It was last minute, for my birthday and we were able to get a table without a reservation! The decor and the mood was great. Lighting was sexy. I don't even mind that I had to use my cellphone light to see the menu. ?. Drinks were great! Everything was delicious. Especially Loved the Black Cod and the spicy edamame. Our server, I think her name was Tanya or Tania was exceptional, very attentive and gave great recommendations. Would definitely visit again to try more items on the menu.“

“Ramen so good I forgot to take pictures! We found this little gem while staying at an AirBNB in Studio City. The menu was varied and we found something for everyone in our party, including the picky little guy. This was honestly some of the best ramen we've had anywhere (we were on vacation) and I have recommended it to others traveling to area. The service was super friendly as well.“

“Probably my favorite place to eat. The food is delicious, creative, and beautiful to look at. The staff are professional and friendly. I've been following the chef for close to twenty years now, from Chiba to Asanebo to his own restaurant, and he's destined to become a name in the sushi business. Excellent fish. Great taste. Outstanding menu, both in terms of selection and preparation. A must-visit restaurant for the sushi lover who wants to see some new ideas.“

“This is a great sushi spot ! I always go here for lunch at work. The best part is that most rolls are bogo 50% off. They are super helpful with great service. The ambiance is meh and it's kind of small but I'm really there for the food cause it's bomb !“

“I've been hearing about Chiba from my brother for years, and now I understand why it's his go-to spot for sushi. Freshness is paramount when it comes to sushi, and Chiba delivers on every level. The sushi rolls were bursting with flavor, and each piece of nigiri was perfect. It's clear that the chefs at Chiba take immense pride in their craft, and it truly shines through in every dish. Their attention to detail and the commitment to providing a wonderful sushi dining experience. In my humble opinion, Chiba easily ranks among the top 5 sushi spots in the entire Los Angeles area. If you're looking for fresh, delicious sushi served with a side of exceptional service, look no further than Chiba. Trust me wheh I say you won't be disappointed.“

“Went here after we were referred by a friend and it was well worth it! Food was so good. Our waitress Sarah was very friendly and even recommended great food choices. The pork belly was amazing, crispy Brussels are amazing and the crispy rice spicy salmon ?“

“Tried this for the first time, it was so so good. Love the amount of options they offer and the person who helped us was very friendly, talkative, and patient. He also made sure to let us know about the student discount which I appreciated.“

“I've been to many sushi restaurants/bars in the valley. Asanebo from my experience is hands down the best sushi you can get. The service is immaculate, the best I've ever had at a sushi spot. I wouldn't be able to tell you something bad I've had there. Been going for a while now and everything is great.“

“Chef is super funny and chatty. He loves explaining details about the food. Strongly recommend arriving on time, be early rather than be late. Sushi pieces were excellent. Appetizer to start was a very interesting mix of items.Dining experience felt very intimate. Only our group and another group were there. Worth the cost. Do not let the external location fool you, it is a lovely experience, and the food is excellent.“

“Yes it's right next to a gas station but that shouldn't put you off, the place is pretty good. There are only 4 parking sports directly in front so at a busy time I can see this being an issue.The service was great. The waiter was very friendly and helpful in case we had any questions.The food ranges from decent to good. The Black Garlic Miso Ramen wasn't hot enough for me and way too salty. The tofu that I ordered as my protein was cold. The Lady Gaga sushi was a mixed bag. The toppings were a great combination of flavor but the tuna itself wasn't very good. I wouldn't order it again personally. That being said, we did really enjoy the Shrimp Tempura Cut Roll. It's not the best I've had but still very good. The Garlic Edamame as a starter was pretty amazing I have to say. Definitely get that! The Bluefin Tuna sushi we tried was also very good actually.I liked the ambiance inside: nice and clean with appealing decor. It's not really a place for a romantic dinner but it's not aiming for that anyway. Would certainly recommend if you're in the area.“

“Dope lil spot tucked away in Sherman Oaks. Quality sushi, great service. Fun tunes too. Going to be a go to spot. Tonight had the Oh My Goodness Roll and the I Love Salmon Roll. Who's set the playlist here? They deserve some recognition.“

“We came here on a whim, after finding The Daily Outpost mysteriously closed on a Friday evening. Umigame is so good! Everything, from the poke bowl, salmon teriyaki, brussels sprouts, and edamame, were perfect! High quality food beautifully prepared. Very good service also. We will definitely be back.“

“Great food! Great service! Very welcoming atmosphere.I had the Giant Scallop Sashimi followed up with their Topanga Roll. The scallop was wonderfully prepared and a joy to look at as much as it was a joy to eat.My Topanga roll was fantastic!Washed this all down with an ice cold Asahi and a hot saki.Will definitely return to try some more items off the menu... Im thinking curry... next time?We will be back!“

“The location is small so there wasn't alot of space for parking. I went ahead and used the valet service they had. The inside of the restaurant was small and felt a bit cramped. (If you are claustrophobic, be careful) of course there were spaces to move around but it will be difficult for others.The food was decent but oof pricey. My favorite was the bluefin tuna Trio. For the price of the dish, I understand since it tasted pretty fresh and the presentation was visible. I tried sea urchin for the first time here and I guess I can't say too much about it other than it being very very strong in ocean flavor.The service was great! I was well taken care of by our amazing waiter.“

“Amazing!I had the avocado cucumber roll. My husband had the dragon roll (Decorated like an actual dragon! Omg! Art! He wouldn't let me take a pic!) and futomaki roll.The service was polite and informed and quick. No wait for a table on a Saturday night!Delicious. Must try!Wonderful beer and alcohol selection. We had three beers.Loved the music and ambiance. It was quiet and comfortable/cozy after a long day.Thank you for the lovely meal .“

“Finally got a chance to try this out since had my eye on it since it opened in the neighborhood. The restaurant is on the smaller side and has about 15 tables total so definitely have a bit of patience if going right at dinner time. They only take reservations for parties over 5. If you go at non-peak times, should be able to get seated right away. The host and servers were friendly and constantly came by to clear plates as they were finished and refill drinks. Food wise, you can order a la carte or from 2 levels of AYCE. We went for the premium AYCE and enjoyed it after leaving stuffed and wagyu oozing from our pores. The meat quality was excellent and while each plate was only 4-7 slices, you can just keep ordering if you can handle all the rich and fatty meats. The carpaccios and other appetizers were good and you can order 1/2 size of many dishes so you don't overstuff yourself. So while the price ($75), for premium is definitely up there, it is fair for the quality of the meats and other options. You have a 90 min. limit so be mindful of that as the food does not come out as quickly when the restaurant is full. Overall, something to splurge on once in a while and if you're looking for premium meats. Friendly tip- wear clothes you don't mind smelling like bbq/smoke as their exhaust system could use some improvement as you can visibly see the smoke later in the night when busy as the exhaust at each table is lacking in effectiveness.“

“Absolutely worth the money.I got dragon roll and baked salmon. Both were good as expected but baked salmon roll was especially delicious. The service was done on time and the lady manager was more than friendly and welcoming. The atmosphere is great too - nice music, cozy sits and ambient light wanna make you come back. I paid $30 total. Good and affordable sushi spot for a date or to meet with friends. Highly recommended for people who like Japanese cuisine ?“

“Been coming here since I moved to LA in 2012 and to this day remains the best sushi I've ever had in my life. The service is impeccable and speedy. The ambiance is quaint and makes it feel like high end dining but with reasonable prices. Always recommend to people looking for a good sushi spot!“

“The service is impeccable. The food is delicious! Such a big menu for such a little place. Great traditional Japanese comfort foods! Plus, it has an amazing choice of sashimi, rice bowls, udon bowls, and poke bowls. If you're a lover of all things Japanese, this is a must try! I highly recommend Daichan!“

“Although the service can sometimes be.. questionable (especially when they are busy or towards closing hours), the food is absolutely 20/10. This is the best sushi restaurant I have ever been to, and I’ve been to over 100 around the world. The people making the food are also cool and always down to chat.Get baked crab and salmon roll and thank me later.“

“Short Ribs are delicious! Do yourself a favor and order Special B. It comes with Grilled Teriyaki Chicken with Beef Short Ribs, sides of rice and salad plus teriyaki sauce and chili sauce. The short ribs and chicken were not only delicious they were nice and hot! You can tell they came right off the grill! Portion size is big for the price. For appetizer, ordered chicken egg rolls (qty: 3) comes with sweet and sour dipping sauce. Egg rolls were hot and crispy. Owner was very friendly and accommodating. He offered to clean the table before we sat down. I liked and appreciated that. The restaurant is very clean and has a small dining area.“

“Definitely have to order several items and share them with the table, the food is absolutely delicious and it's incredibly difficult to describe how amazing it was but it was one of my top experiences, I don't know how I will ever top this restaurant.“

“I love the new outside setup the vibes are amazing ! Best sushi i had in a while, great place :)Parking: A good number of spotsKid-friendliness: They are great with kids and patienceWheelchair accessibility: Good for outside not too much room inside“

“Chicken katsu was great, big portion, tender chicken, came with a pretty and delicious salad and the curry was also very good. It was totally worth the price. Takoyaki was one of the best I've eaten. The portion is also generous and there were definitely big chunks of Tako inside the balls. Presentation was very pretty too. However my lemon roll was not as good as the other dishes. The spicy tuna was overly spicy and it took away the flavor of the entire dish. The size surprised me positively though, it was much bigger than rolls in other places. The fish was fresh and the proportion with rice was good too. I would definitely come back.“

“Super delicious Omakase experience! I'd definitely like to go back on a week night for a few rolls. We did a double date here the other night and there was a mixup with our order and we waited a long time but they made it right. I definitely recommend the Omakase experience! My favorite was the nigiri and sashimi. Super fresh and all the details on top of the fish were delicious. Creamy caviar at one point ! This place is in a busy area, so parking is hard, get there early! I appreciate the upscale vibe in the midst of a lot of restaurants, its stands apart!“

“Small and cozy (and hidden above Panda Express on the corner of Reseda and Nordhoff), this Japanese eatery offers traditional dishes at reasonable prices and large portions. The service was prompt and friendly. The chicken katsu curry and seafood Ramen are the two best dishes.“

“I don't usually do the food truck thing but I saw that they would be pretty close to work so 3 of us went to check it out. We all ordered different things and we were all happy with our food. The owner was nice too. I definitely recommend.“

“Absolutely amazing for a date night. Great food and atmosphere. Sake selection is really diverse and interesting and the food is always so fresh and delicious. The sushi is top tier quality and the fried chicken is not to be missed. Love this place!“

“I was so lucky to try out a few dishes. The server was very polite and understood I was celiac. So he helped me decide what to order. It’s difficult as it is plus asking a chef to accommodate my order. They did a wonderful job. The food was so good!!!Would come back anytime.My husband loved the fried sushi and sister ordered beef teriyaki.“

“The customer service makes this place amazing. They treat you great here. Definitely not the best shabu shabu that I've been to.. But it's pretty good. I've never had to wait more than 10 minutes to get seated. And when you're seated they're pretty attentive. They have a great selection of meat. And they also have appetizers of sushi. They have a bar of sauces that you can choose from.“

“This place is authentic, clean and serves exceptional, quality fish. The waitresses are personal and impress happiness and joy. This is our new spot- finally found one! Try the habanero sauce on anything if you like true spice (not just Siracha).Dietary restrictions: No rice rolls, no fish rolls if requested, cooked and raw options.Kid-friendliness: Accommodating to kids.“

“I'm not sure where to start. I'm a sushi snob no doubt. LA has great sushi at all price levels. At the high end, you have to be unique and have the best ingredients. Sushi Iki which only does omakase does it better than just about anybody in town. Eddie, the owner and chef, is 79 with the energy of a 19 year old and he knows his fish. Be prepared to try new things, sir back and watch Eddie work his magic. If you want more info on anything you're eating, he'll tell you. If you want to treat yourself to some of LA's top sushi, don't miss this Michelin rated, one man show! An LA treasure for sure!“

“Found this little simple place on Yelp. Really enjoyed our eat in dinner. So many choices. I had the chicken teriyaki bento. Hubble had chicken bowl. Came with miso soup, if you eat in. The chicken was really excellently prepared in both dishes. I would have liked more sauce but was too lazy to ask. The tempura was truly delicious. Generous portions of everything. I even saved my entire california roll for lunch the next day. Surprisingly, it was prolly the best I have ever had! The hostess was delightful and made us feel like we were her guests at home. Afterwards, the cutest little lady chef came out and had the biggest smile when we complimented her on her great cooking! We don't get this way often, but will unquestionably return when we do.“

“I knew we were in for some amazing sushi when I was told by the hostess that they didn't serve California Rolls because this was a true Japanese restaurant. The sushi (mostly nigiri and Masa-san made an exception for us in preparing a maki:) was amazing and the ambiance is laid back yet traditional without the garish/pretentious frou-frou. We regret not doing the omakase but there's definitely going to be a next time.“

“This is such a wonderful restaurant, the food is absolutely delicious and it has a nice welcoming small businesses vibe. The staff is great and everything is so good, even the sauces alone are amazing.Dietary restrictions: Another customer had dietary restrictions to white rice so the staff helpufully offered brown rice instead.“

“The sushi and ramen were great and the server was fantastic. Our kids use chopsticks all the time but dropped like 4 and he was there with fresh ones in seconds. Kind of an odd sports bar vibe with lots of live sports tv's without being too loud or boisterous.“

“Really wish we came here sooner, we've had so much bad food in Burbank/Glendale, I think that's made us very jaded... But this place is AMAZING. 10/10 FRIENDLY SERVICE SUPER YUMMY BASIC FOOD. They're not going all out making complicated dishes, they just make the basics extremely well for a solid price!!!“

“Excellent sushi. Johana my server was very attentive and made sure I had everything I needed.I had their salmon teriyaki a la carte, and a rainbow roll. The miso soup that I chose was fabulous and very flavourful and fresh. The salad even had a nice butterfly tomato, which I thoroughly enjoyed.The rainbow roll was a good size and everything has good portions, will be back for more. Steven the owner was very nice and obviously cares a great deal about his craft and his business.“

“the food was very delicious, they cooked my steak to perfection i asked for medium well and that's exactly what i got it was super tender and very flavorful, the service was amazing super friendly people and very attentive making sure they have everything right before they send you off, they pack you utensils along with sauces of your choice, the ambience is very welcoming and nice chill spot to stop by for some great food & their prices are very reasonable definitely recommend (:“

“Miya Sushi is a true hidden gem, nestled in a old plaza across froma Bank of America, and it's a complete delight to discover. The restaurant's intimate setting features just a handful of tables in a narrow corridor, but the authentic food and reasonable prices more than make up for the cozy space.What's intriguing is that while the sushi is definitely good, the real standout at Miya Sushi might just be their appetizers. They offer a diverse selection, and what you see on the menu is exactly what you'll receive - no surprises. My personal must-tries are the miso nasu, agedashi tofu, the crispy tempura, and the delectable mushroom squid medley.Miya Sushi is one of my top sushi spots in the Valley, and I'm confident you'll fall in love with it too. Just remember to make a reservation; it's a charming place that deserves all the recognition it gets! :)“

“I had to review this great restaurant! The food is outstanding and the people are a truly great couple who aim to please their customers. Chef Ike and his wife, Irene, are consummate professionals who understand sushi and source the very freshest fish I have ever had in LA- either side of the hill! I am a loyal eater and it took a lot for me to try a new sushi spot after going to a very famous valley sushi spot for over 25 years. I was thrilled, which is saying a lot considering the legendary competetion that they were up against. I have not ever had a less than fabulous piece of fish there.“

“Food taste so good and very tasty and savory. Workers are so kind and polite they leave such a positive and warm welcome in the space. I've been a few times and every time i have been there they are very accommodating while offering some of the best hospitality. Highly recommend!!“

“Food here is solid. I ordered to-go and for a quick dinner night with my 3 yo daughter. What we got: Salmon Skin Salad, Blue crab roll, avocado roll. All of it was pretty good. The salad was tasty, but I didn't really enjoy the salad dressing it comes with. The blue crab roll was oozing with crab. Nicely done. The avocado roll had big chunks of avocado making this one solid too. I would return. Not necessarily in a hurry, but for a night when I'm in a pinch and want something quick, healthy-ish and ok for me and the little. Sorry I didn't get any pictures of our food before we ate it. Presentation was however great too.“

“I’m not a fan of sushi, but the food in this restaurant was really great. Went here with a friend of a friend who knows the place and we eat what he considered that is best. We shared around 5-6 different sushi and all were delicious. The restaurant is on this location from 1975.“

“I’m surprised I never left a review here, this place is everything people brag about, but the flavors, perfect, freshness, like never before, recommended if you want fresh sushi, which is very hard to find, I highly recommend the house rules like Niko roll“

“Visited this nice family owned restaurant after a visit to a theme park, and the staff was so welcoming the prices are decent and the quality of food was amazing! I have zero complaints. The owner gifted my kids Halloween candy and also a box of chocolate sticks! I was so surprised to see such treatment and filled my kids bellies out! Recommend this place 110%“

“Underwhelming with food & service & atmosphere. I remember this was the gold standard for sushi restaurants, but not anymore. Rolls were sloppily put together, falling apart before even grabbing them. Waiter did not come by after bringing the 1st round of sushi. We had to order thru another waitress who was waiting on other tables.“

“Fantastic fresh fish at a reasonable price, it's cool being able to sit at the sushi bar and watch them make it, as well as being able to chat with the chefs and ask for their recommendation. I do not however recommend bringing any picky eaters or indecisive people here; the menu is huge.“