Noodles near Orinda, CA

“Delicious and fresh. Excellent vegetarian food. Great takeout service and online ordering.“

“We brought our friend here to celebrate his birthday because we wanted to gift an experience. We saw you featured on Check Please . . . And you guys WOW’d us beyond our expectations!! Amazing staff! And amazing food . . And yes, amazing cocktails!! Down to the last finishing touches ! We will definitely be back !“

“Good food, but expensive for what it is. Very authentic and has a similar flavor profile as some of the noodle places I've had in Japan. I ordered the duck soba and the soup was quite bitter and medicinal. I can see why some people like it but personally not for me.“

“the wontons were super delicious and filled with a really good amount of meat. the spicy oil they used tasted amazing and added a lot of flavor.

the noodles were really good too. my only complaint is they were extremely greasy, but that might just be how the dish is cooked. overall still very tasty.“

“*Fyi before leaving a review I do try places 2 times prior to making a review* Love the noodle soup here. Everytime I am in Berkely I always stop here hungry or not. Its a small hole in the wall restaurant with very small tables that are cramped together. Its a nice place but the lack of room takes away from it. Wait times vary depending on what time you get there. Also, customers are very close by, standing in line staring at their phones or at you wating their turn to finally sit down. You order and pay on a tablet once seated. After trying almost everything on the menu, my go to is just the Beef noodle soup, spicy broth and thick noodles. It does not lack flavor and is never overly salty. The beef is always tender and noodles have the right amount of chew and taste fresh. On the side, the house wontons in chili sauce. A little salty and not really spicy in my opinion but flavorful with a good chew from the dough. Can be a little loud but once your food arrives I have noticed people stop talking to their companions and just eat. Good sign. This place is has always consistently good.“

“A bit of a hole in the wall restaurant serving Chinese food with an emphasis on noodles. I had the bbq pork bun and tan tan mien, both of which were really fresh and flavourful. Prices are pretty standard and the portions are pretty big for the price. The place was completely empty when I went there during lunchtime on a weekday so service was quite fast. There was one guy tending to the front of the store and he was polite and attentive. Overall, I'd definitely recommend checking this place out.“

“This is a must visit for anyone in Jack London Square“

“So love this place! Food extremely fresh. First recommended and ordered by another, I sought it out again for lunch. Delightful. Took unused veggies and rice home which was great the next day.“

“The cook came out to chat with us! Yummy food!“

“Fresh, delicious and great folks“

“Cool place (love the decor/style), nice staff & tasty food. Some dishes you will not find in the average Thai restaurant in the Bay Area. For example, the chef or owner is from northern Thailand so the menu features a top Northern Thai dish - Kao Soi noodle soup (beef or chicken), or the all time fav 'street food' grilled pork skewers (moo ping) served with sticky rice (ck out the menu on their website). I had the Pad Kemao Chicken (menu says beef but they are happy to make dishes with what you like & even have Beyond Meat dishes on the menu - cool to see stir fried basil with Beyond Meat (Krapao Beyond Neur)). The taste of my wok fried pad kemao was delicious, same or better than any I've had on prior trips to Bangkok. Glad to have discovered a solid Thai restaurant that doesn't have watered down flavors. Good to see they have a lot of gluten free and vegan choices on the menu too. Definitely will be back, keep up the good work!“

“Roti with yellow curry $11
Great flavour, a disrespectful portion of yellow curry, a tablespoon or two worth... otherwise a great dish, just needs more curry! The
Chicken Pad Thai was solid for $16. Nice place to eat, will be back“

“Very solid tofu banh mi (heavy on the veggies but i’d rather extra than not enough) and delicious shrimp summer rolls. I wish their peanut sauce was thicker as it was kind of giving peanut dressing versus sauce, but nonetheless still tasty.“

“Excellent! Tonight was one of the best meals we’ve had here and are so happy to be able to continue to support the restaurant. So thank you for some of the most fresh best tasting Chinese food in Walnut Creek!“

“At this location, the fried garlic is served separately—a detail I truly appreciate. I also really enjoy their thin egg noodles, which strike a perfect balance between chewy and tender without becoming overly soft. However, the dish tends to be quite oily, so if you prefer lighter meals, this might not be ideal for you.

My usual order is the Number 1 without kidney, with the soup served on the side. I also always add fish cake as an appetizer. The total cost for two regular dishes plus one appetizer comes to $53.75.

What I love about this restaurant is how it evokes the authentic flavors of Thailand’s street food, especially the dry yellow egg noodles. While it doesn’t include traditional Thai-style char siu or wontons, the taste remains quite close to home.

This well-established Chinese restaurant impresses me with its surprisingly clean restrooms, likely due to my morning visits. Parking can be difficult, as only metered street parking is available. The branch tends to be busy, so clear communication with staff is important. Although there may be a short wait, the service is attentive and friendly.“

“Picked up dinner twice this week. Delicious.“

“Oh how I miss Anchalee! Beautiful cozy decor and the food is amazing. I have great memories of this place. Time to make my way back to enjoy.“

“This is our fourth time coming here and we're always so impressed with the delicious, fresh, creative,unique dishes that are beautifully presented. It's an unpretentious atmosphere and a great value as well. A true Berkeley institution!“

“Definitely coming back here again! Came here on Christmas Eve, I didn’t realize they were closed and the let me and my partner enjoy their delicious food! They were very kind and let us eat without rushing us. The staff and food were genuinely the best ! Will be recommending this place to all friends and family 😇“

“We ordered Salted Boiled Edamame as an appetizer, Unagi Rice Bowl, Tonkatsu Ramen, Miso Tonkatsu Ramen and a bottle of local Nigori Sake. The Tonkatsu soup is very umami delicious paired with seaweed, bamboo shoots, thinly sliced ear mushrooms, half boiled egg and two cuts of boiled pork Chashu. The Unagi Rice Bowl has two skewers of Unagi, which lacks more roasting, it needs to be burned or toasted more. It has a combination of fresh seaweeds, fresh salad and plain rice. There were three of us and we paid a little over $80. We will definitely come back for more Ramen and Yakitori. This place is highly recommended!“

“Monster Pho is an absolute gem, both in terms of food + value, and community support; they've just announced that until SNAP benefits are fully restored, kids under 12 can get pho for free if you show them your SNAP card (and a discount for parents, but no purchase necessary for the kids' pho).

I could not be prouder or more grateful to have a business like this in our area. Get some delicious food and support their community efforts! I love their bahn mi, it's definitely one of the best values in the area, and I've never had to wait long for take out (can't speak to dine-in service but I would guess it's also fab).“

“We love Mugunghwa, their food is delicious & authentic. It’s a privilege to have such well established, family owned Korean restaurant around, something that is not always given. All the main dishes, I believe, come with 6 set of side dishes and please don’t sleep on them - the portions are very generous (& you can ask for refills) and are flavorful. I think they make all their kimchi in house as well.

And as a Korean, I grew loving sotbap which is basically a rice cooked in a pot where you can take out the cooked rice to a side bowl and let the rice stuck to the pot simmer in broth which makes a nutty nooroongji. So I got pretty excited when I heard they have sotbap.

Our current favorites are: Sellongtang, galbijjim and bone harjangguk. But honestly all of their stuff is great in my opinion so try whatever sounds interesting to you!!“

“Highly recommend their beef noodle. Freshly pulled noodle and consistent high quality with the broth and beef. Always have a better experience here than they sister shop in Fremont, and I'd prioritize a stop here every time I come to Concord. Other dishes are decent too. Can get crowdy especially during peak hours, so expect a queue!“

“This place is tucked away on Park Street and is definitely a hole-in-the-wall restaurant that serves no-frills Chinese food. The atmosphere is quiet and casual, making it a comfortable spot for a low-key meal.
One of the must-haves to order here is the cucumber salad. We also tried the zhajiangmian and the braised pork over rice bowl, both of which were very tasty with a lot of flavor. What I appreciated most was the portion sizes; they're satisfying without leaving you overly full.
The service was really good, with staff who are very helpful in guiding you through the menu. The restaurant recently changed ownership, which seems to have improved the overall experience.
The pricing is very affordable, especially given how expensive eating out has become these days – this place offers the best value. I'd highly recommend it for anyone looking for a tasty and affordable meal while craving Chinese food.
A few things to note: street parking is the easiest option in the neighborhood“

“Great experience at MUMU Hot Pot in Emeryville! The quality of the meat was excellent—very fresh, nicely marbled, and perfect for hot pot and grilling. The broth was flavorful, and the dipping sauces were well-balanced. Service was friendly and attentive, and the overall atmosphere was clean and comfortable. Definitely a great spot for a satisfying hot pot meal in the Bay Area. Will be back again!“

“I only gave this place 5 stars because Google won't allow me to give them 💯! This is one of the best restaurants in the bay area! If you love spicy soup I highly recommend the numbing spicy chicken soup. My girlfriend and I are regulars, and our favorite dishes are the chicken pho, the numbing spicy soup, and the honey chili chicken wings! 🤤“

“Reasonably priced tasty dinner of Shanghai Soup Dumplings, Sweet fried chicken wings, and beef stew noodle soup. Delicate XLB and juicy. Wings were crunchy, meaty, and lightly battered and fried. It’s one of our “go to places” for Chinese food in Alameda. Small local neighborhood place with nice service.“

“I ordered three orders of chow mein for my kid’s birthday party. They served them all in one big aluminum tray and it was enough for about 9 small servings.

I was really thrilled. The quality of the chow mein is outstanding, and they really made it easy for me to order the day before and serve it hot. I will definitely be ordering here again.“

“Every dish on the menu is 😋 delicious! My favorites are papaya salad, Banh Mi, BBQ Lemongrass Trio“

“I love Chowking! The meaty Beef Wonton Soup and their Chinese Style Fried Chicken are one of my favorites. The atmosphere at Chowking is always so great as well. The staff are kind and helpful. I would love to have a closer location near my home, though! I live in Lathrop, California, and with our large Filipino community, a Chowking would serve so many people here! Thank you Chowking for your delicious food, great service and kind hospitality!“

“Amazing food with outstanding service!!“

“service and quality are top notch“

“This is my favorite Vietnamese restaurant in the Bay Area. Where else can you get authentic Bun Bo Hue and Mi Quang, except maybe San Jose and SF, and they give you a ton of veggies, unlike most restaurants. Plus you always get a grissly bone with your Bun Bo Hue, and pork blood, otherwise it wouldn't be authentic! If you like vietnamese food, you gotta come here. Trust me, I grew up eating vietnamese food and have been to Vietnam, including Da Nang, where my wife was born, and it doesn't get much better than this. 5 stars“

“Really tasty noodles, noodle soup, and wood ear mushrooms. Their potstickers are killer, and while smaller than traditional potstickers they are packed with flavor of pork and scallion and come with a delicious dipping sauce. The family that runs this restaurant is so nice and hospitable. Highly recommend!“

“I’ve found my new favorite restaurant. The hand-pulled noodles are made right on-site and it completely changes the game—they have the perfect texture and bite. I started with the dumpling soup, which was full of flavor, and then went for the spicy chicken noodles. They had just the right kick of spice and that wonderful doughy chew you hope for in good noodles.

The Shan Dong chicken was another highlight. Crispy on the outside, juicy on the inside, and the breading-to-chicken ratio is perfect—every bite has that satisfying crunch. The combination of fresh noodles, flavorful dumplings, and crispy chicken makes this place so worth it. It’s easy to see why it’s quickly become one of my favorites. Everything we tried hit the mark, and I can’t wait to go back and explore even more of the menu.“

“My food was absolutely amazing I’m from Rochester New York“

“Amazing noodles! I ordered the special noodle with extra spicy red soup, and it was absolutely delicious. The broth was rich, flavorful, and perfectly spicy—not just heat, but real depth. The noodles were chewy and cooked just right, and the portions were very generous. Super satisfying and authentic. Definitely coming back again. Highly recommend for spicy food lovers!“

“Excellent food! The Pho was amazing clear and so yummy! Can’t wait to try more items on the menu; next time!“

“Tasty! The Asada was perfect and generous amounts“

“I visited Mugunghwa on a Saturday evening and was pleasantly surprised to find no wait time. The restaurant immediately gave off a calm and welcoming vibe — clean, well-organized, and spacious, with soft pop music playing gently in the background. The ambiance strikes a nice balance between modern and comfortable, making it easy to relax and enjoy the meal.

Service was prompt and professional. I was seated right away, and the staff handled everything efficiently and courteously. My dishes — Galbi Tang and Bulgogi — arrived impressively fast without compromising quality.

The food was the true highlight. The banchan (side dishes) were especially memorable — fresh, flavorful, and clearly prepared with care. Each small plate added a vibrant contrast to the main dishes, showing attention to authenticity and balance. The Galbi Tang was comforting, with a clean, rich broth and tender beef that fell apart easily. The Bulgogi was tasty and well-seasoned, though the rice on the side was a touch too moist; a drier texture would have made the dish even better. Still, the quality of ingredients and consistency of flavors stood out.

Overall, Mugunghwa delivers an impressive combination of fresh flavors, attentive service, and a peaceful atmosphere. It’s the kind of place that makes you feel taken care of without any pretense. Despite a minor flaw in the rice texture, I’d gladly return for another meal — especially for those wonderful banchan.“

“Amazing food with outstanding service!!“

“Delicious pho ga. Soup is on point. Full of flavor.“

“目前最喜歡的螺絲粉😍😋“

“Perfect every time we go! 👍“

“The vegetarian food was great! Love the potatoes from Szechuan!“

“Fantastic food, excellent service and nice ambiance! Everything is so fresh and delicious! I love this place!“

“Great food, variety, and quality of ingredients. Healthy options–gluten free, vegan, and dairy free friendly.“

“Very nice and welcoming staff!Ordered takeout on a slow night and felt very calm while waiting for my food.I had the pad see ew with pork and the spicy basil with chicken. Good amount of spice for me with an average spice tolerance palette. Lasted me two meals!“

“Went here with my partner and a couple of friends for a birthday celebration.
Used Yelp to RSVP. Service was great. The food was delicious. Atmosphere festive. As someone who is gluten intolerant but not celiac I was taking a little chance. Brought extra digestives, ordered the gluten free noodles. And I was fine! So for anyone in similar boat as me, take your digestives - double them up and enjoy the ramen!
We had a great experience.“