“Overall food quality was good and price was reasonable. Though they have limited vegetarian options, but they were good. I had cucumber salad, fungus salad, spicy dry tofu and vegetarian chow mein. They were good. They do not have many tables in case if big party, confirm them in advance.Vegetarian options: There were limited options but good enough. They are good too.“
“updatethey now have street food items ????popcorn chicken (and yessssss with basil)plus uncle hooked our popcorn chicken up!!!xie xie ??they are always busy especially ~ 1145-1pm since all nearby workers flock here during their lunchtime, but they got they system down---------‐---legit Taiwanese meals ?pretty good and quantity was almost perfect!would like to see variety of drinks somedaymajority of folks does take outnot ideal for group > 6although they have outside seatingsfriendly owners/servers“
“Service was quick and the overall vibe was good. The restroom wasn't great. Wish they maintained the cleanliness of the bathroom. May be it’s a one off situation.However the food quality and taste made up for that not so good experience overall.Kid-friendliness: They provide high chair and/ or boosters“
“Visited this restaurant on a rainy evening in November. Who doesn't love hot Chinese food in such weather, when you also have good vegetarian options available too.Garlic Eggplant appetizer was on the sweeter side and was cooked perfectly. Chow Mein was also very good. Kung Pao Tofu was lacked flavor and gravy. Was expecting an explosion in my mouth but there was none.Service was fast and every dish was served hot and fresh.“
“So happy to have a new favorite food place in the rotation!! Their menu doesn't have alot of items and some seem to be seasonal or inconsistently available, but everything we've tried has been delicious. From their Crossing Bridge Yun-Nan noodle soup, braised pork noodle soup, kids noodle soup; everything was delicious. The spices they use have a really unique flavor I haven't had at other Chinese restaurants so I asked. The waiter said they import their spices from yunnan to achieve that authentic taste. I love broth so don't mind that there's more brother to noodle ratio, but they have options to order extra noodles and other sides so you can customize to your preference. The staff are also kind and helpful. Some staff speak English quite well, but regardless, the ordering is also easy with their English language online ordering system.“
“This is our favorite Chinese restaurant in the Bay Area. The food is well prepared, I especially like the vegetable mixture that comes with some dishes(lightly sautéed pawns with vegetables in light sauce, and home style tofu). It’s has generous amount of broccoli, bokchoy, cabbage, carrots and asparagus in the mix, cut size is right, cooked tender enough yet still remains its crispness. I don’t even know how to cook it well like this in my own kitchen…we have came to this place for at least 6 times and have tried different dishes. The food quality has been consistent, which is really important… :) the price is very reasonable, given the food quality, downtown location, parking lot in the back, and of course, something also tickles my fancy, white table linens. Of all things, I haven’t mentioned about the service… that’s also brought me to write this review today. We always felt being treated nicely and warmly at this place. Today we came for lunch, I asked my husband to order me a Yuxiang pork, and he mistakenly ordered a different dish and we didn’t notice that until the dishes came. I was initially surprised, this is not what I ordered… and the waiter quickly apologized and said they will make the dish I wanted. My husband told them that he made the mistake at ordering and we will pay for it. The waiter right away told us not to worry about it. Coming from a hospitality profession, this smooth gesture of always make your customers feel right, is a gold medal. Very nice people work at this restaurant, you can tell. The restaurant is clean, and artfully decorated. It has a nice wine bar and lovely cocktail selections. I can’t wait to go back again and try something new! In the meantime, thank you!“
“I stopped in hoping for a quick to-go order. It was my first visit, i happened to be in the area. The atmosphere is very pleasant, clean and friendly. I ordered a simple side dish of pork fried rice. It was delicious, hot and full of flavor! No soy sauce needed at all. The food tasted great, it wasn't greasy or over done. I look forward to coming in to dine and order more items. The kitchen is in full view, I like this because it helps to see they keep their place clean and the cooks looked to have handled the food properly. I felt comfortable here. Will visit again soon.“
“This used to be my go-to spot before I moved. Excellent Chinese restaurant, the staff are incredibly friendly and if you're picking up your food will have a nice conversation with you if you like talking. The food is above average and third decor is pretty cool.“
“Herro, best Chinese food I've had outside China. The beef noodle soup has the broth that is rich and deep. The noodles are made in house allowing them to have that firm bite you can't get any other way. We had fried rice, beef noodle soup, soup dumplings, and pan fried soup dumplings. I've lived in Asia for the last twelve years. This place has brought some of that to the area.“
“The $68 Meat Lover Combo for 2 is such a great deal!! We were hesitant at first because we're used to AYCE Hot Pot, but we were struggling to finish the last few slices of meat in the end.The Meat Lover Combo let's you choose 3 trays of meat, 2 noodles, and a tray of assorted veggies. They also have a great sauce bar in the back with tons of options to mix. If you like Tom Yum broth, this place has the best we've tried!“