50 Best Barbeque Restaurants in San Francisco

“On election night (November 4 ) the Pelosi volunteer party was held here. Since I was way early I decided to order dinner. The owner was very helpful in showing me how to use the computerized ordering system I jokingly told him that now that I knew the system i would have to come back before I forgot. I didn't know at the time that I would discover a sandwich which was truly worth coming back for. I love bacon. I love shrimp. Either one would earn a favorable review from me. However to combine them both and add avocado, lettuce and tomato was just beyond delicious. I now have a new addiction!! The CHIPTOLE JUMBO SHRIMP BLT! The jumbo refers to both the size of the shrimp and the sandwich! Friday, November 7, I found myself again n the Castro for a morning appointment. I was pleased to see that they opened at 11 am. I ordered another CHIPTOLE JUMBO SHRIMP BLT and discovered the second time it was as good as the first time!!“

“5/5 SO SO YUMMYYY!!! This hit the spot 😍😩 We actually came here after another meal that we weren’t satisfied with. The best were 1. Chicken skewers and 2. Taiwanese sausage skewers. The seaweed salad was also excellent. Next time we’ll come for a proper meal and get some much more!“

“WOWOWOWOWOWOWOWOW!!!! Smokin D's BBQ far exceeded my expectations when providing super delicious Southern food for my brother's memorial! I would give them 5+ stars if I could! First, owners Daniel and Lareina met with me at the venue a few weeks in advance and carefully went over every detail of each dish that I wanted. Since I wasn't sure if our guests could eat spicy food, they took out the jalapeños from the mini cornbread muffins and any spice from the other dishes I wanted. When I talked about wanting a sweeter coleslaw, Daniel asked if I wanted KFC-style coleslaw, which was exactly what I was looking for. Second, on the day of the memorial, Daniel and Lareina arrived on time with all of the hot and cold food ready to go. All I had to do was show them where to place the trays. Third, after our guests left, Daniel and Lareina were very quick to pick up all of their equipment, which meant that I could go home earlier than expected. Most importantly, all of our guests absolutely RAVED about all of the food, especially about the smoked pulled pork and cornbread muffins!!! In fact, many sent me texts later saying that the food was a "huge hit" and asking me for the company's name, which I was pleased to provide. If any friend wants catered BBQ for their parties, I will recommend Smokin D's BBQ in SF in a heartbeat! SIMPLY AWESOME!!!“

“Could not take a vacation in USA without eating BBQ. Memphis Minnie’s was everything we expected. Good American style bbq. out of the box slaw and tasteful moist meat. If you’re in San Francisco this is a must visit place.“

“If I could give more than 5 stars I would. My boss used to bring me lunch from this place A LOT. And I would always devour the entire plate. And anytime he called and asked if I wanted a plate I would happy dance and try not to scream yes. Seriously the BEST BBQ place I have EVER tried. And my little southern meant to be born heart has tried most of them. I want so badly to take my family here (live in the East Bay)“

“Great Food😋 Sports bar atmosphere“

“A great place to get Chinese BBQ skewers in the Richmond.

One of my favorite items to get are the chicken and beef skewers. Also for veggie options, I like to get their chives and corn *ask for extra toasty :)

Service is quick and friendly. Recommend coming before 8pm so you can beat the rush!“

“Just incredible Korean contemporary fusion cuisine. Kept the fundamentals of the Korean authenticity with unique broad appealing western gastronomic desires. Well done!!!👍“

“★★ An Unforgettable Culinary Adventure!

I'm not exaggerating when I say my taste buds are still celebrating! I finally got to try Brew's Barbecue, and it was an absolutely insane, mind-blowingly delicious experience.

From the first bite, I knew this

wasn't just ordinary BBQ. The meat was phenomenally tender, practically melting in my mouth, and packed with an incredible, smoky flavor that had been perfected over hours. The sauc were the perfect complement each one unique and bursting with flavor, from the tangy and sweet to the rich and spicy.

The atmosphere was fantastic, and the smell alone is enough to make your mouth water from a block away. But the real star is, without a doubt, the food. It's clear that a ton of passion and skill goes into every single plate.

This isn't just a meal; it's an event. I am already planning my next visit and will be dragging all my friends with me. You owe it to yourself to try Brew's Barbecue at least once -but consider yourself warned, you'll be dreaming about it and planning your return before you've even finished your plate!

Do yourself a favor and GO.You can thank me later!

#BrewsBarbecue #FoodieHeaven #BestBBQEver #MustTry #FoodReview #InsanelyGood“

“Happy Hour tacos and beer today! The al pastor and brisket tacos pictured were so juicy, tender, and flavorful! 100% recommend! Definitely coming back! 🔥😋“

“The food was awesome 😋😋 The atmosphere was good 👍👍“

“Amazing every time.“

“great food great price you will be back“

“Ajummas hard at work at this casual Korean restaurant and we can taste it in their food. Great portions, no frills banchans, tasty selection of menu items. Definitely my go to place when I don't fee like cooking💯 맛있습니다 근처 한x관보다 몇배는 더 맛있어요.“

“Very nice staff and attentive… Food was excellent and fresh.. The establishment was very very clean.. highly recommend“

“had a great experience here at the counter with a group of 6. not too busy, and they cooked the meats for you to perfection. i thought the meal was done well, would’ve preferred more seafood / seasoning, and definitely greasy so had to replenish the banchans a few times.“

“To me this is hands down the best kbbq + Korean restaurant in SF. I’ve tried wooden charcoal, brothers, muguboka, yakiniQ, I’ve tried them all nothing comes close to Han Il Kwan. The banchans are so fresh and taste so good. The Galbi is not too sweet not too fatty but fatty enough. Their cold noodle with beef is spectacular. Just everything about Han Il Kwan is so consistent and so enjoyable. It’s my repeat spot - the only reason I’d go somewhere else is because it’s closed Tuesday / Wednesday.“

“On days when being in the kitchen is a chore; Clement BBQ is a life safer. For a rice box with your choice of white, fried rice, or various fried noodle types, you get to choose two entrees from the cooked foods. All for $9.50. there might be an additional dollar or two for the occasional more expensive fare. It feeds two people easily. Great deal. Two meals and done. No leftovers.“

“The food was very delicious! I loved everything I ordered! Ribs, beef brisket, chicken, potato salad, Mac-N-Cheese, and sausage! I highly recommend eating here.“

“Zajang Grill is the best restaurant“

“I visited Mashita Galbi Jjim on a Sunday evening around 6 PM with a party of four, and to my surprise, there was no wait—we were seated right away. With only two staff members working the floor, the restaurant still managed a steady rhythm of service. The space itself is inviting, with a high ceiling that makes it feel airy, a clean bathroom (always a plus), and a generally cozy environment that sets the stage for a comfortable meal.

For food, we ordered two dishes: the pork tonkatsu and their signature galbi jjim. The tonkatsu arrived quickly, golden and crispy, delivering the kind of satisfying crunch and savory bite you’d expect from a well-executed cutlet. The galbi jjim, however, was a different story. It took about 30 minutes to reach our table, which seems to be the norm based on observing other tables. While the wait did build anticipation, it also disrupted the pacing of the meal. When it did arrive, the flavors were solid—rich, hearty, and braised with care—but not quite at the level of depth or complexity I’ve had elsewhere. Personally, I still prefer Daeho’s version, which leans more memorable in both flavor and overall experience.

Service was professional and efficient given the limited staff, though not particularly warm or engaging. It felt more functional than personal, but everything we needed was taken care of without issue.

In terms of ambiance, Mashita balances casual comfort with a slightly polished feel, making it a nice spot for a relaxed meal with friends or family.

Value-wise, the restaurant is fairly priced for the quality and portion sizes. While the food is solid and the dining experience smooth overall, I didn’t find it compelling enough to make this my go-to spot for galbi jjim.

Final verdict: 4/5. A reliable option with cozy ambiance and decent execution, but not quite distinctive enough to stand out in a city with strong competition.“

“Best BBQ I've ever eaten! Moist, great smoke AND nice people!“

“Nice place to dine in with family and friends“

“We searched 20 min for a parking spot during peak dinner rush. It was worth every minute! Our party of 5 ordered udon, kebabs, BBQ pork, & sizzling Bibimbap. All happy customers & rated it the #1 dinner of our 4 (so far) in San Francisco.“

“Saw this place in Instagram and pinned it to my list to go to in Chinatown.

The menu is extensive and has a little bit for everyone’s craving for the day. You know it’s a good sign when you walk in and you hear the uncs and aunties yappin. It just means this place is authentic !

The Satay Beef Noodle soup was great. It has a spice in it I can’t pinpoint, but it made it unique to any other beef noodle soup I’ve had. I was expecting a taste closer to bun bo hue, but no it’s something different. Still very tasty! The cucumbers innit was a surprise and it worked very well.

The chicken wings came out piping hot and crunchy. The chicken itself didn’t have much flavor tho.

The chow fun is something I’d order again. The beef was cooked with a Smokiness flavor to it.

This spot accepts card for payment, so I am happy that I didn’t have to pull money at an ATM. The staff is very friendly and can give recommendations“

“Really solidly good Hawaiian food. I had family visiting from France who wanted to try Hawaiian food and they loved it! Especially high praise coming from Parisians used to amazing restaurants. It's a small place and nothing fancy but the food is really, really good. If you haven't been, you should definitely try it!“

“The woman that took my order was really nice. The price was standard for a lunch, I got the chicken katsu plate, it was 12.50, so pretty standard. It was really good even tho i had like no appetite. The shop was kinda dirty but its not like I has eating there.“

“Best roast duck & rice plate in SF for $11. I've patronize Top's Cafe since forever! Before covid this was full service restaurant. Still serving the community as a deli like service. Come and enjoy the flavors! You won't be disappointed.“

“Such a great experience eating at this restaurant. The service was top notch and the pizza was to die for.“

“The food was truly authentic and exceptional, with incredible flavors. I was warmly welcomed by the friendly staff and decided to try the BBQ pork plate. It exceeded all expectations and has likely set the bar so high that standard ‘Chinese food’ places will never compare.“

“Best Filipino grilled food in Town!!! 🫡⭐️⭐️⭐️⭐️⭐️“

“This is our local, “go to” place whenever we’re craving Korean food. It never disappoints. At night, they generally project K-pop music videos onto a large wall, which brings the whole room to life. Lotsa fun!“

“This is a neighborhood favorite of ours. Always excellent in every aspect. Duck noodles, roast duck, bao, greens, and rice is our go-to order. It’s so tasty that we ignore the rest of the menu, which is probably to our detriment. Everything looks delicious and I’m sure it all is. The team here is the best!“

“I had dinner with my family at Chef Xiong Kitchen yesterday and we ordered several dishes: green peppercorn stewed fish, stir-fried potatoes, pig feet and chicken skewers, cold spicy noodles, beef noodle soup, and stir-fried green beans. Everything was absolutely delicious, especially the cold spicy noodles, which were a standout.

The portion sizes were very generous and offered great value for the price. Each dish was packed with flavor and had its own unique flair. The service was impeccable; the staff were attentive and made sure we had everything we needed to fully enjoy our meal.

I’ll definitely be coming back, whether for dine-in or takeout! I will also be telling friends and family to try this place out!“

“Loved the pulled pork loaded Mac“

“Great service and food 😋👍🏻“

“The Hongkong style B.B.Q is so delicious“

“Great food and service. I highly recommend this place for date night, family and friends. The only downside is parking is hard to come by in this neighborhood.“

“Love this local Korean spot close by to me. Very consistent in the food quality. Pretty spacious and does not get too loud.

I love to order the yukgaejang when I come here. The stew has glass noodles and also comes with bowl of signature purple rice. So delicious and a great deal. And of course there are fresh tasting banchan. I’ve asked for banchan refills before and the staff is friendly and will provide it free of charge. I always leave happy and full. I haven’t tried a lot of the other menu items so cannot provide input on that. Next time I should try the samgyetang.“

“Vowed to myself I ain’t leaving Sanfo this time without trying this place. And it didn’t disappoint. Ambience is immaculate. Service was topnotch. And the food is DIVINE. Definitely worth coming back to. I hope they open a branch in LA.“

“Absolutely authentic & very fresh food! Customer service is top notch! Their IPA is on point!“

“Great Food! And Very nice Small Restaurant“

“Delicious Filipino food 👌🏼“

“Everything here is fresh, tasty, & generous! Our eyes were definitely bigger than our stomachs…and we were hungry! We got chicken feet, chives/shrimp dumplings, oyster sauce chili Choi sum, dry beef chow fun. I really wanted some kind of harm ha dish but the over said they didn’t have it🤷🏻‍♀️. Everything came out piping hot and delicious. It was freezing cold in there and restroom was sketch. Otherwise…downhome spot for sure.“

“Absolutely fell in LOVE with this place and this will be my go to place for dim sum in SF from now on. I discovered this gem when the line at good mong kok bakery was too long. There seemed to be plenty of locals in the restaurant so I decided to give it a shot. I spent around $40 got plenty of dim sum for the family to go around. The dim sum was hot, plump, and filled with meat!

We tried new moon last time, and was extremely disappointed because it was cold!! Plus, the have seating in the back. We will be coming back here. Bring cash!“

“Late night munchies? This place is open until 1am on Fridays & Saturdays! Here you'll find their famous honeycomb makgeolli and a bunch of other Korean comfort dishes, all made from scratch by Korean Chefs.

What we ordered:
* Buldak Omelette (NEW!)
* Budae Jijigae Army Stew
* The Crew Wings (garlic)
* Beef Bulgogi BBQ
* Watermelon Hang-Ah-Ri Joo
* Matcha Makgeolli w/ Honeycomb

It’s pretty small and limited amount of tables, so don’t be surprised if there’s a wait if you go during peak hours.“

“I can't say anything about the inside of the restaurant since I had Uber eats deliver from 8mile. It was my first time having detroit style pizza. So my expectations were super high. Let me tell you they did not disappoint. I went with the classic pepperoni and had them add extra garlic. It was delicious next time I'm in San Francisco I will have to stop by.“

“We were a party of six, and all six of us found the food to be excellent. We ordered a 6-dish special meal that included a steamed fish fillet. I don't think it was a fresh fish, but it was large and plenty good. We were able to pick garlic noodles, which is one of my favorites, as one of our 6 dishes.“

“My first time stopping by 02/27/25 to order take out and the beautiful lady who took my order was very friendly & polite. She gave me accurate timing of wait which was 15-20mins. The chicken chowmein and salt& pepper fried chicken wings did not disappoint my son’s tastebuds lol. Glad I checked this place out, I will be back 😊“