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Customers` Favorites
“Great high quality food and service“
Customers` Favorites
“Nice romantic atmosphere which you can actually hear others talk to you. Deep fried whole catfish is a spectacular dish! Great attentive service by staff.“
Customers` Favorites
“Mostly a wine bar. I’m not a wine person but they did have spritz drinks! Had the hibiscus spritz and it was so good! Had two others and they were also amazing and definitely got me tipsy. The calamari and the spinach puffs were so good. I’d come back for the vibes and the hibiscus drink. Cute place for a girls night or date night. Street parking only!“
Customers` Favorites
“The best French food in LA. Chef is outstanding. Staff incredible. So yourself a favor. Go.“
Customers` Favorites
“I had Japanese breakfast w/ miso black cod, it was tasty.“
Customers` Favorites
“Bravo Chef Bruno makes fabulous food.. Excellent service 🤩“
Customers` Favorites
“really good... you have to go there!“
Customers` Favorites
“Charming sandwich shop, a little Provence. Pesto panini is delicious. Perfect to spend a lazy afternoon sipping cappuccino in this comfy place“
Customers` Favorites
“Just found this sweet little spot with mostly traditional French food at great prices in the very quaint downtown area of lovely Sierra Madre. Just found this place but, already making plans to come back. Love it,!“
Customers` Favorites
“Totally unexpected find in generally sleepy Montrose! Delighted we found Backbone after living here for 15 years and missing having an elevated meal close by. We shared one appetizer (corn agnolotti) and two entrees (NY strip and ribeye, tai snapper) and all of the food was delicious. The corn agnolotti was al dente and a mix of sweet (corn) and buttery and lemony (sauce). Both the steak and ribeye were tender and flavorful, and the snapper was moist and served with a delightful charred kale. Ask for bread to sop up the agnolotti sauce! Staff was friendly and helpful, we really enjoyed our meal!“
Customers` Favorites
“The chicken liver toast was great. Only two bites per order.
Note: Portion sizes are small.
Everyone else got three slices for their peckin duck, and we only got two, that felt odd. And not big slices either. Definitely sus.
Their weakness is the dessert menu. It was too easy to skip.
Overall it was good, quite pricy, but you won’t experience this menu elsewhere and I appreciate that.“
Customers` Favorites
“I got the breakfast sandwich with bacon and a chocolate and banana croissant, they were both delicious and I can’t wait to go back again. Owners were very friendly and provided a great atmosphere. Will definitely be a new go to spot in Honolulu.“
Customers` Favorites
“I picked up a pack of 18 wings for a potluck and they were huge hit with the group! Half lemon pepper and half garlic parm. The wings were juicy and the flavors were great. I also like how the order came with sauce and veggie sticks included. I'll definitely be ordering wings from here again.“
Customers` Favorites
“Hidden gem for classic French food in Rosemead 🇫🇷
La Vie Restaurant has been a family-owned mom-and-pop restaurant for over 30 years, and you can definitely feel the old-school charm the moment you walk in. The decor may not be modern or trendy, but the food is comforting, reasonably priced, and gives that nostalgic neighborhood French restaurant vibe.
One thing I really appreciated is that the main entrée comes with soup of the day, a simple salad, bread, and coffee — hard to find that kind of full-course experience nowadays.
We started with the escargot and it was honestly the highlight for me 🐌 The garlic butter and herbs were so flavorful, and dipping the warm bread into the sauce made it even better.
🥣 Le Potage du Jour – Split Pea Soup
🐌 Les Escargots de Bourgogne – Snails, Garlic Butter & Herbs
🦆 Le Canard au Grand Marnier – Roast Duckling with Orange Sauce
🐑 La Carré D’Agneau Bergerie – Roast Rack of Lamb with Garlic Crust
🥧 Soufflé au Grand Marnier
The lamb and duck were decent and nicely portioned, though next time I’d probably explore some of their other dishes. The Grand Marnier soufflé was a nice sweet finish to end the meal.
They also have their own parking lot, which is always a plus in this area. Just note they’re only open Thursday–Sunday after 5pm, and reservations are definitely recommended since seating is limited.“
Customers` Favorites
“Entre Nous never disappoints. Co-owner Mathias is a most gracious host who ensures service is attentive and will help you select the ideal wine to complement your meal. Co-owner & chef JC runs a tight kitchen. Every plate is expertly prepared and arrives at your table as the chef intended.
The menu leans heavily on the owner's French background and is the closest thing to a true French bistro that you'll find in LA. Ingredients are of highest quality. Mussels are plump, beef (bœuf) is nicely marbled and flavorful, and the duck confit equally flavorful without be dry. Frites (fries) are the best I've had outside of Paris. They're perfectly seasoned and will arrive piping hot. Lastly, end your meal with the profiterole. Delicious.
The outdoor patio is cozy and wonderful even on a cool night.
Do yourself a favor and make a reservation today.“
Customers` Favorites
“Ordered the breakfast burrito and cold brew and it was delicious. Had to order an extra side of the chipotle sauce that was in it because it was so good. We also had the veggie quiche and it was also amazing. Great atmosphere and great food.“
Customers` Favorites
“"If you love French cuisine, then Madeline Garden Bistro & Venue is sure to please. The cuisine here is very authentic, delicious and makes the mouth feel enjoyable to the max."“
Recommended
Customers` Favorites
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“Delicious, unique, delicacies and one of a kind gifts“