Dim Sum Restaurants near San Mateo, CA

“We went there for Thanksgiving for the first time. As a vegetarian, I can say I had many options, and what I chose was outstanding. My wife and daughter enjoyed their fish and meat dishes and I can honestly say there wasn’t one dish that wasn’t outstanding. I heartily recommend this place and I’m considering going back for Christmas if they’re open.“

“Vegetable fried dumplings, soy sauce noodles, and green onion pancakes were all incredibly good. Staff was supremely helpful, kind, and personable. Highly recommend!“

“The food was authentic, very affordable prices compared to other dim sum spots in San Mateo. I arrived at 12pm and there were plenty of seats, but the place quickly filled up afterward. There are two menus. I don't know why. I would grab both because some things I usually get are in the other menu.“

“Check the menu on the website before you go to see what to expect. We walked in expecting Japanese and looked at the menu and it reminded me of restaurants I've been to in Hong Kong where you can get all kinds of different things that are different from traditional Chinese food, which is fine.I like Chinese food as well however it's weird that the sign on the restaurant still says Japanese. I didn't see Japanese food on the menu. Maybe they have two menus?I rated this as four stars so as to not change the existing rating.“

“Adorable place with amazing food. We drove down to Half Moon Bay from SF and we’re looking for some quick comfort food at a place that was kid friendly and this was amazing.

The food is fresh, unique and incredibly tasty.
Highly recommend it and wish it was in the city so I could have it more often.

Trust the other reviews lol- it’s great!“

“Eats lot of good food and come out fast“

“Nice restaurant and good dim sum dishes. We had lunch late, many dishes were sold out. Only ordered 5. The xiao long bao could be better, otherwise the rest were actually good and authentic.

The restaurant was full of uncles (I didn’t even see any aunties). They all have such serious faces that I was afraid if I made a wrong move I would get scolded ?“

“Beautiful dinning room, food was only so so. It was expensive, but that’s everywhere nowadays.“

“Support small businesses!

Where you can find quality handcrafted food. I loved everything I’d ordered. From dim sum, milk tea, white sauce, marinated pork ribs and chicken feet, baked egg custard, to specialty traditional Hong Konger soup of the day!
I cannot express enough how grateful I am to have experience this taste again, I left HK back in 2006. This place tasted like home, my childhood, I wonder if they are from Kwun Tong too!

Thank you Hongry Kong for delivering amazing memories to me. I had already placed my second order. Spread the word out, hope you continues with success!“

“Another hole-in-the-wall, underrated but great tasting Northern China food restaurant in Bay area. Hidden away in an alley, minimal decor serving unpretentious noodle, soups, and Chinese pancakes and a lot more. If you're in the neighborhood, you need to give this place a try.?? *They serve most foods in takeout containers. Bypass this and focus on the food. I had to learn this ?“

“Great place to eat dim sum“

“hoinam gai fan so good.“

“I really loved eating their delicious food and desserts“

“The dim sum actually comes out the steamer…not the microwave.“

“I like this place. The food was tasty and the shrimp dumpling had lots of shrimp. The view is beautiful. One caveat is that it is huge and run at scale. So even at the end of lunch, it'll take some time to get your bill and pay, if you are in a hurry. Just a heads up.

In terms of dim sum pricing, medium is $6.88, large is $7.88 and extra large is $8.38 as of August 31st 2024.“

“Good food a little expensive“

“A few years ago, I felt like I was in a fairyland because of Salzburg’s classic delicate desserts. I went there again and stayed longer to eat desserts twice a week. Recently, I saw the introduction of your company Soufflé by Little Red Book last month with Mr. I tasted it with the feeling of treasure hunting. It was quite pleasant. Although it added a little more noodles, it lost a little lightness.
Still have a relaxed sense of happiness
Yesterday I couldn't help but taste the soufflé again. I felt that the egg whites had more flour, which made them less fluffy. I also lost the motivation to feel them and the desire to taste them again.
Alas, after all, wonderland is not so easy to construct. There are fewer classic dessert shops like this in Salzburg now.“

“First time visit. This place used to be China village restaurant. It serves dimsum and hongkong style dishes. It has live seafood. I heard the chef is from Pallette tea and garden. When we arrived it was not busy but later in the night the restaurant is almost full. Overall, the food is yummy. The beef is a bit salty. Service wise, they might need to do better as if you go to another sizable hongkong seafood restaurant , someone will greet you and serve right a way. We will try the dimsum next time.“

“Marvelous, tasty dim sun. Reservations accepted. Fast, courteous service. Make selections from card with photos of each option.“

“This restaurant has some flavorful asian dishes really tasty. I try W11, which is the singapore noodles had me go back for seconds in the same day. I like the decor and layout of the eatery. Very spacious and they even have an out door patio. The menu is easy to understand. The staff are kind and friendly. Food is made to order. I recommend this restaurant.

Vegetarian options: Tofu, vegetables options. Etc.“