New American Restaurants in Santa Monica, CA

“Love that Michael’s has a new front patio bar. Great food and drinks. A classic!“

“Delicious food and drinks“

“The food and service at Lunetta were outstanding! We absolutely loved the Tuna Tartare. The flavors were fresh and bright with the perfect seasoning. The prawn/shrimp dish with pasta in a bisque sauce was divine! I just hope that they will continue those two dishes so that I can return soon and enjoy them again!“

“What an AMAZING place. Went for dinner last night. Beautiful intimate vibe, nice staff (owner was there too, super nice and takes a lot of pride in their food), and delicious food. Got the lentils, risotto and trout -- all were great -- American with an Indian twist. Happy I found it. Will definitely be back“

“The Fig Restaurant is located in the Fairmont Hotel. The service was excellent, the food outstanding. The overall atmosphere was lovely. My photo is of the beautiful fig tree that stands at the hotel entrance. That alone is worth a visit for some :) We’ll be happy to come back.“

“The chef's restaurant is upscale but cozy, with only 5 tables, all across from the open air kitchen. The chef and waiter collaborate to serve you each dish, telling you the ingredients that go into each dish... like little stories. Such a special experience!“

“I finally tried this burger spot, and while it wasn’t the best burger on earth or even in all of LA, it was still damn good. Pricey? A bit. Worth it? Yeah, I’d say so. The patty was tender and juicy, and the mix of cheeses with those tangy balsamic onions and peppery arugula hit just right. And here’s the kicker: this was my first burger ever without ketchup… and I didn’t even miss it. That says a lot.“

“Tar & Roses is our family's favorite restaurant. Whenever we have people in from out of town or we want to go out with new friends or we just want a fun date night or to celebrate an occasion, we go there!!! The food and service is outstanding every time. Tar & Roses never disappoints! We love it!!!“

“Stopped by for dinner to check out the place. We are having an event there in a few weeks. AWESOME EXPERIENCE. Food was wonderful, service was perfect, management went out of their way to be gracious and welcoming. Can't wait to return in a few weeks.“

“Great food and the owners were incredibly kind. One of our favorite things about vacation 2023. The Greene's from Idaho love you.“

“Service,drinks.food,ambiance.staff,etc.“

“Sat down in an outdoor patio for a quick glass of wine and bruschetta Saturday afternoon. Pleasant and helpful wait staff, relaxing environment, definitely recommend!“

“I love the vibe in this restaurant! Very surfer chic. I ended up coming here two days in a row for brunch. I had the breakfast sandwich and the breakfast burrito. Both was solid. I would be interested in coming back to check out their dinner or happy hour menu“

“Thank you so much farmshop!!! Please know your kindness meant a lot to all of us after the palisades fire. We we're waiting in line to receive an escort back into the Pacific palisades following the fire! This line was at least 300 cars long. People had been waiting in it since early yesterday, desperately hoping to see if they still had a home following the mandatory evacuation. There was a lot of collective heartache going around, but also two gentleman from Farmshop, carrying baskets full of banana bread. They stopped by every car, giving each occupant a hearty slice of freshly baked banana bread. My family just inhaled this stuff! Taking a bite, all of us commented how much it tasted like the banana bread grandma use to make. I don't know if you were using the same recipe or you both baked that bread with love, but talk about soul food! It didn't just feed our bellies, it fed our hearts. A person doesn't easily forget the grace and goodness they're given when engulfed in grief, and Ill never forget the first time i took a bite of Farmshop's banana bread!!! Thank you! Thank you! Thank you!“

“Library Ale House is a really cool spot with a cozy, relaxed vibe that lives up to its name—it almost feels like you’re hanging out in a library that just happens to serve great beer. The atmosphere is warm and inviting, perfect for catching up with friends or winding down after a day out.

The staff was super friendly and attentive, and they’ve got a solid selection of craft beers on tap, including some local gems. Definitely worth checking out if you’re in the area and looking for a chill place with character and quality drinks.“

“Best nik naks & steak strips ever!“

“10/10 Recommend. When I’m in the area, I always gravitate to this spot. I love everything on the menu.“

“A cute little gem stuffed at the edge of Santa Monica, I've been in there a few times. The staff are friendly positive. The food is amazingly portioned. The drinks are solid, but what makes this really? One of the best little food joints is the fact that the staff and Joe are absolutely phenomenal. It is a great community location with sensational flavors. Amazing personalities and just good food.“

“Best steak and service . Say hi to Hillary she is the best !!!“

“Great place and a fun place to be“

“Great food! Beautiful view. We will definitely be back.“

“Love the Truffle Caesar Salad and the Spicy Salami pizza 🍕“

“I enjoyed my stay at the Viceroy and especially enjoyed their offerings at the Sugar Palm. Great service! We dined at the bar on a beautiful outdoor day in Santa Monica. Super chill vibe, poolside, and thankful for the yummy recommendations by our server. I wish I got her name but she recommended the tacos and they were delightful. The poke bowl was so colorful and beautiful and the avocado toast was tasty and plentiful. Would eat here again when I'm in town.“

“Fun ambiance, good drink selection and it's easy to meet nice people as they host lots of events here.“

“I will like to give a shout out to the chef. I think his name is Shawn or Sean. When we got to Santa Monica, we looked up restaurants to go have our 26 year anniversary dinner, we stayed at Hotel Delmar right across the street. We googled the restaurant menu, and decided what we were going to have. when we got there, and they brought out the menus, all what we decided to have was not on there. I was crushed. Because I had my mind set on the Halibut. I said it's ok I will just have the Ribeye, mind you I had a ribeye steak the night before. When the waiter came back, my wife asked if it's possible to get the Halibut and he said let me check with the chef. He came back later and said the chef said it's no problem. I was blown away. That was the best Halibut ( besides mine) that I have ever had. Thank you chef Shawn. From one chef to another, thank you. you made my night.“

“Really enjoyed the hamburger. Couldn't decide between the sweet potato fries and truffle fries, so we had both. Thumbs up. Great atmosphere and wait staff. It wasn't crowded when we were there but I imagine it gets pretty lively. I'll definitely come back.“

“Had the Thai bowl... YUM!“

“Food & service was over the top amazing !“

“I love it here because it’s old fashion great table service because management excels in traffic patterns with cross trained wait staff and bidders. No server leaves the kitchen empty handed and the vibe is to make their customers happy with continuous even flow table service. Disney please take note! I am not of of millennial restaurants where stand at a cash register and pay the tip upfront then assigned a number & number holder then fend & elbow for a table. This is old school service upgraded with innovative traffic management to expedite cuisines & cocktails. I love the intimacy of the raised railroad car booths where I can actually hear my guest’s conversation and speak to wait staff at eye level. And the bathrooms are so modern and spotless! The observation window to see the cooking staff hard at work is as much fun as a cooking show! Chocolate chip cookies are warm but melt in your mouth! Gavin Glynn Productions FOX Walt Disney International“

“Fantastic meal! As good or better than the old days.“

“The best aperitive in LA, with Salvo at 12-12 a wonderful location. Thanks a lot“

“Alex gives the best service at Palma!“

“As a Midwest burger snob, HiHo is a must-stop option every time I’m in LA. The pastrami heat burger is unique and packs the right amount of heat and flavor. The prices, atmosphere, and service are all top notch. Don’t feel guilty - get a shake too!“

“Great food and even better service.“

“Excellent food and highest recommendation! Francis was a great server! When I return back to Santa Monica I will return back here and try other items.“

“great food and huge servings.“

“Fabulous hyper-farm-to-table food by a creative chef, on Main St in Santa Monica. I’ve tried the Gazpacho, the many Danish Rye toasts with what is fresh that day: eggs, salmon roe, avocado or ....? They also have baristas that make all type of drinks. My fab place to indulge healthy and fresh“

“Excellent food!! SO good and such great selections on the menu! Service was over the top! Wish there was one in the OC. We will be back!“

“Loved the happy vegan bowl.“

“First time here and I had high expectations, that were met! I ordered the Corned Beef Hash and it may be the best one I've ever had (and I've had many). The three poached eggs on top were perfect, and the hollandaise made it silky smooth. The coffee was hot and with excellent flavor, and came with refills.
I will be back!“

“REALLY delicious food. Menu is cozy brunchy with a few Turkish influenced dishes via Ebru, the owner. My favorites are the menemen (vegan - tofu) and the chilber. Wonderful outdoor dining patio under a big tree :)“

“I would say if you never been there, you need to try it. Go with a group of people though👌“

“Despite my pessimistic optimism that the future of the restaurant industry is a sinking ship, it is still floating. This place ATM has a 3.7 out of 5..? Free cold lemon water, high airy ceilings, outdoor seating, phenomenal music, and a women behind the counter recommending a delicious breakfast burrito… Definitely worth a second visit!! MRKT/Coastline Cafe - whatever name you want: thank you!“