8 Best Chinese Restaurants in South San Francisco

“Awesome! My family enjoyed it“

“We had a wonderful experience the staff was friendly and the food was amazing. It was our first time having dumplings and they were so good we had the soup dumplings and the pork with Napa cabbage they were juicy inside and the outside was slightly chewy. We also had the chicken chow mein which my husband devoured the noodles were soft and chewy pretty sure they were hand made and you can taste it. I’m sad we don’t live closer we would be eating here often. We were in town for the weekend and wanted a new experience and we definitely had one at this family owned restaurant. It was a pretty busy place with many food delivery people coming in so it must be very popular on the apps too. 10/10 would recommend“

“Great place to have lunch. I especially like to order the Curry chicken. It is the best in town! Try it and you won't be disappointed!“

“I'm surprised this restaurant doesn't have higher ratings because the food was absolutely authentic, delicious, and large filling portions! Our waitress was so kind and the food was made very quick and was so hot and fresh. I would absolutely recommend 10/10 coming here for authentic Chinese food!“

“This place is to go only. For some reason the dining area is closed off but the food was really good! I wasn’t expecting much of the food but the portions were generous, the food was delicious and the food was prepared quickly. I have no complaints!

UPDATE: I went back again because someone told I had to try the lollipop chicken. I also order the eggplant in schezuan sauce and they were both great. The chicken was definitely the best thing I’ve eaten here so far!“

“Consistently solid food and service. Our go-to neighborhood Chinese restaurant for eat-in or drlivery.“

“點心新鮮熱辣👍👍👍 小菜價錢大衆化👍👍出品普遍色、香、味齊😋😋😋“

“Don’t judge this place by the storefront. It looks like a typical Chinese restaurant from the outside, but they also serve Cajun seafood boils.

We went for lunch and ordered a combo with 1 lb shrimp, 1.5 lb clams, and 2 lobster tails with the “mix them all” sauce. The portion was generous. Since it was just the two of us, we couldn’t finish everything and had to pack the leftovers.

The seafood tasted fresh and well cooked. The shrimp and lobster weren’t mushy, and the clams were good and fresh. The sauce was garlicky and flavorful and coated everything nicely.

Overall it was a pleasant surprise. It’s a simple, casual spot but a good option if you’re in the mood for a Cajun-style seafood boil without the usual long wait or high price.“