“This is authentic Tian Jin jianbing that is made of mung bean instead of flour. Mung bean is special because it has a much better texture, high in protein and fiber.The taste is great, not ontological salty and not plain, not too sweet. It is just right.Highly recommend!“
“delish. I had the Chongqing street noodles and they ruled. also had the cucumber, which was delicious (I'm not even a huge cucumber fan but the sauce was *awesome*). spice level is good if u are like me and like spicy stuff.service was exactly what I wanted it to be: stuff was brought promptly and the ppl were nice. u pay just after ordering so u don't have to call over wait staff after eating, which was actually really nice.“
“Dined at Yu Yu Za Zang based on a recommendation from a video on social media. So glad I did! I was not disappointed. Came for a late lunch on a rainy Saturday. Almost every table was full. The restaurant is homey and comfortable. We ordered the zazang myun and gan poong ki. I loved the zazang myun!! The sauce and noodles were tasty, not too salty and had me wanting more. The gan poong ki was also very good. Wasn't too goopy and had a good fry. Not too spicy either. Staff is very friendly and efficient. Definitely recommend dining here!“
“I think I need to do a better job ordering next time bc I am very spice-intolerant, so my actual meal was not incredibly enjoyable. love the soy milk and the pandan dessert!! kinda sad they're closing and will be attempting to go back to try something less spicy before then and have the cake one last time“
“So freaking delicious!!! I barely eat Chinese food but this HIT THE SPOT. Yo, EVERYTHING was savory and delicious. Service was great! Food came out pretty quickly. 10/10 recommend! The prices were amazing and definitely makes me want to come back.“
“I've been in DT Oakland for the past decade or so for a conference every year, and my friend recommended this spot. I'm glad to finally check this out. AMBIANCE: Parking: Street parking, usually metered parking. Seating: Great for groups. Room for about 70 people with good groups for 5 or more. Vibes: Welcome to Downtown Oakland. You're close to a lot of other good eatery spots, historical monuments, and other pleasant sightseeing places. The place itself is nothing too flashy. It's a grit and grind area, but they are unapologetically proud of their social recognitions. There's nice pop music in the background. Great place for a food adventure or family/groups. FOOD: Deluxe Combination Chow Mein (Recommend) This is a wonderful medley of beef, bok choy, bean sprouts, onions and chicken with their hand-cut signature noodles. The noodles were truly one of a kind, from their appearance to their soft/chewy texture and nutty flavor. The sauce was reasonably mixed around, which made it pretty savory. Be sure to ask for some hot sauce! CUSTOMER SERVICE: Great! Ordered for pick up and they were prepared! TL; DR OVERALL: 4.5 Stars. Fantastic! Good food, reasonable prices, and a calming experience. Yes there are lot of food choices here but their noodles really do stand out. I appreciate the delicious food and their hard work. Wishing the best to Charles Hung, family, and team on their business! TIPS: * Too many choices! Bring a friend or two to mix and match * Top 25 noodle places in San Diego!“
“Nature is a wonderful vegetarian/vegan restaurant in downtown Oakland California. We have been a fan for several years. After closing indoor dining during pandemic, they are back open for indoor dining. They have always had the carry out option. We visited yesterday and had a great dining experience. We had ordered hot and sour soup, sesame chicken, spicy eggplant, chicken chow mein and spicy Thai fried rice in a clay pot. All dishes were excellent. The standouts were the sesame chicken and the soup. A friendly staff and a welcoming ambiance. Glad they are open again for indoor dining as we will be back more often in person than carrying out.“
“5 Spiced Kitchen is conveniently located in Montclair and the food is delicious! Our party of six enjoyed our shared entrees which included seafood, beef, potstickers and veggie spring rolls. 5SK has a full bar as well. Prices were a bit high- I'd say $$$ on a scale of 1-4. However, we will go back and enjoy again!“
“Extremely kind service. My dad and I are regulars and they always greet us warmly like family. He's first-generation Cantonese and he loves this place.Parking: Not free but cheap. $2/hr.Wheelchair accessibility: Accessible. No ramp but none needed. We use wheelchair for my dad.“
“The variety of the double-boiled soup (燉湯) was amazing. The steam rice with eel wrapped in lotus leaves was great. They also serve dim sum all day. The shrimp dumplings 蝦餃 is delicious. The osmanthus white sugar steam cake (桂花白糖糕) is a delightful surprise!“
“Came by on Tuesday night and it was a slow night, with lots of tables still open. Everything is pretty straightforward. You can add beef or lamb in your order at the counter (not available at the self serve area). I aimed for a medium plate of food and accidentally got myself a large plate by the time I got to the end of the self serve table. I just kept piling on item after item, oops! I did end up with leftovers, which I packed and happily finished for lunch the next day. I like heat, but the lowest level of heat for the stir fry was just about enough for me. Anymore heat and I don't think I could enjoy the food. I'd love there to be a level or two below this lol. I was expecting a mild, tinge of spice, but this felt like a full on medium. I liked my plate, but my stomach didn't like me afterward. Their strawberry tanghulu was good! Wanted to try a tomato version but the one left in the box didn't look really fresh. Looking forward to coming back to try more!“
“Vien Huong is a well-known restaurant that I've been going to since I was a little kid.They're most known for their noodle soups, particularly the Chow Jew Noodle Soups which have a combo of chicken, pork, and shrimp products. Some people like to order with soup on the side and eat their noodles dry with their sauces.I also really like their Beef Stew Noodle Soup which is very flavorful and their beef and beef tendon is very tender.Last but not least are their fried fish cakes.This place is family-owned and cash only.“
“Delicious food at great prices; The chicken fried rice is phenomenal. The restaurant itself could seriously benefit from a renovation and perhaps more outdoor seating.Parking: High crime area for vehicle break-ins, especially during daylight hours. Our windows get peered into at least half of the times we come here.“
“Dine is cash onlyFood is great. We had three dishes and they all met or exceeded expectations in terms of flavor and portions. Service was fast and efficient. Dishes came out within 10 minutes of ordering them.Parking: Parking is easiest in yellow zones after 6 pm if you are doing dinner“
“Clientele was all Korean during my late Sunday lunch here; always a good sign.Yuyu is not a “Chinese” restaurant in the American sense but is a “Korean-Chinese” joint. This style of food was developed by Chinese immigrants from Shandong to Korea and is highly popular in Korean communities across the world.There aren’t many Korean-Chinese places in the bay that are good but this is one of them. Both the classics ganjjajang and tang su yuk were excellent. The meat in the ganjjajang was SO tender and the tank su yuk was fried perfectly.“
“Solid Cantonese bbq spot in Oakland Chinatown. I've only ever gotten various meats for takeout from here, but everything I've tried was pretty good. My go to is their roast duck, which is $17.50 for half and $33.95 for a full. It's not cheap, but the meat is more flavorful and moist compared to some of the other bbq shops I've tried. Both the siu yuk (roast pork) and chasiu (bbq pork) go for $12.95/lb, so prices are reasonable. I don't like chasiu so I've never had that here, but their siu yuk is good as well. The best deal here is their spiced duck feet and wings, which only go for $3.95/lb. I love snacking on them! There's also seating here so you can order and eat here, but I've never eaten here as I prefer to bring the food home to eat.“
“I recently visited United Dumplings in Oakland this past weekend and I can confidently say that it was a great dining experiences. From the moment I stepped in, I was greeted with warm smiles and efficient service. The restaurant itself is modern and cozy, creating the perfect atmosphere for a casual lunch or dinner. The dumplings were incredible. Each one bursting with flavor and made with the freshest ingredients. The menu offers a variety of options, from classic steamed pork dumplings to more unique options. But the dumplings are not the only star of the show. The other dishes we tried were equally impressive. The beef noodle soup was rich and hearty, and the noodles were cooked to perfection. Beyond the food, the service at United Dumplings was exceptional. The staff was friendly, attentive, and knowledgeable about the menu. They were quick to suggest dishes and offer recommendations, making our dining experience even better.“
“This place is amazing! They always have a line out the door for lunch. Although the space is very small, Jo, it kind of has to be that way.When you walk up the window shows you amazing noodle options, and they have other stuff as well obviously. Potstickers to pork buns, you name it. But what I really want to call out Right now is their fried Chicken.When you walk in directly to your left, look for the fried Chicken. If you like the colonels 11 spices, you're going to love this even more. They're sweet and sour chicken is fairly good too, just nowhere near as impressive as the fried chicken.Sold by weight, and always tasty. I stopped in for a little something every time I walk by.Unless there are more than half a dozen people in line, which happens all the time, but they definitely move fast.Yum!“
“This has to be one of those hole in the wall Chinese spots that if you quickly drove by, you wouldn't have realized it was a gold mine! First off, quality of their food was amazing! After getting back home with our to go box, the fried food was still CRISPY. It was the crispy fish filet that sold us! Wow, batter was amazing, fluffy and did I say... crispy? Let's talk about the service, upon walking in I was immediately greeted with a friendly hello and smile by a younger girl who looked like she was probably helping her family's business, scooping away filing orders and still able to friendly greet me. Ambience was more to go style but they did have some tables and benches you'd be able to enjoy your food at. Parking might also be hard to come by since it's on a main busy street as well. We will be back to support!!“
“Hole in the wall with good noodle soup, at very reasonable price. Guilin def has a distinct regional flavor and I myself like it alot. You would be amiss not to try it out. I'm not sure why this place is rated so low.The only downside are their hours. Can't get it for dinner after work!“
“I'm just giddy that we tried Becky's. In the place I lived before moving to Oakland, there was an expensive, high-end Chinese place we loved. The freshest vegetables, the best ingredients. We Doordashed every option and fairly hated all of them. Then we found Becky's. We've tried it three times and like it better each time. Even Doordashed, it shows up piping hot and wonderfully presented. The walnut prawns are excellent. The wor won ton soup was what I've been looking for since we moved here 5 years ago. I drive by the location on College Ave. almost every day but never thought of stopping in. Can't wait to try it in person.“
“Good food, good taste, acceptable cleanliness and service. Parking is impossible in the streets. You need to park across in the Pacific Renaissance Plaza parking garage, currently at $2/hr.The restaurant is somewhat comfortable. If you sit next to the entrance it can get cold because of the constant draft from people going in and out.For dinner I usually get the package deal. You get to choose 3 entrees from a given list for $27.99. However rice is not included. After 5 bowls of rice, including tip, the bill came out to $46 for two people.It appears that the business is closed early due to the pandemic. The owners were already rushing to close at 6pm on a Saturday.“
“BRING CASH, Classic old school American Chinese food. This place been open for 47 years( I know because I asked the lady working behind the counter). It taste like it did when I was a small child. The dry fried ribs taste the same..I remember when me and my dad would go get haircuts at Jackie's cuts and Styles a few doors down and my dad would buy a Quart of dried fried ribs. We could sit in the van post hair cut eating dry fried ribs with hot mustard. IT TASTE THE SAME. No it's not pretty but the food Go Crazy. I didnt get to take a picture because I ate it too fast.“
“Oakland institution. Been going here since I was a kid. No frills. Nothing fancy, but quality, authentic cha chaan teng. Where else can you get prices like this in the Bay Area? Nowhere. Waitresses and kitchen staff have been working there forever. Of course the ambience could be better. They treat it like their living room with the influx of regulars, loud conversations, and at times crude mannerisms. But that's what makes it special. I hope this place survives another 10 years. Never change!“
“The food is tasty and spicy, which I like, I ordered the Mongolian beef. It wasn't clear or stated on the order platform that this was just the Mongolian Beef. Apparently it does not come with rice which is very disappointing. It should be clear on the order app that this doesn't come with rice. This is first time I didn't get rice with my Chinese meal.“
“They are truly the kindest people, the food is made with love and so reasonably priced. I cannot believe how much delicious food I get for the money. My partner had the honey walnut shrimp and wonton soup, we shared the chow fun, veggie combo and kung pao tofu, all were very delicious. The give you sesame balls filled with red bean paste that are so delicious“
“The food was so tasty. I’m so happy that they have indoor seating. The new owners are very happy to serve us. Please give this place a try.Vegetarian options: We do love our meat dishes, but they have plenty of veggie dishes.Wheelchair accessibility: Easy for people who need help In a wheelchair.“
“I haven't even pulled off from in front of the location because I wanted to make sure that I left my review so I didn't forget and while it was fresh on my mind I didn't even make it home before trying some of my food because it smells so delicious.So it was a little bit disappointed because outside the place doesn't look that great so I was nervous about whether the food was going to be good or not because outside but this is why they say do not judge a book by its cover. They do not have steam tray anymore but they have rice plates which you can either get steamed rice (white rice,) fried rice, chow mein for an extra dollar you can add meat.They have a variety of different items you can choose from for Rice plate. I asked what she recommended she told me orange chicken and Mongolian beef so I opted into the orange chicken because I was already looking at it and let me tell you I was not disappointed total came up to 10 bucks I did not have to wait more than 10 minutes the food was hot fresh flavorful and quick.If you are in the area or even if you're not in the area and you want some cheap but good tasting nice quality food come here the orange chicken was not too overwhelming with the orange flavor but you can tell that it was a fresh orange sauce it was supposed to be spicy but it wasn't super spicy to me the batter is super crispy and crunchy is lightly coated with just the right amount of sauce and it's enough meat in there to where you're not getting overwhelmed with the batter the chow mein had Fresh Veggies like bean sprouts green onion white onions and cabbage and was not overcooked and was flavorful. Easily 8.5 out of 10 will definitely be back. I'm in the car right now debating if I want to go back and order the Mongolian beef or not. Definitely one of the better places in Oakland I will say the regular menu is kind of expensive though but if you can afford it get it and a plus is a ginger ale for a $1.50“
“In addition to nice fresh donuts they also have a wonderful lunch steam table with chicken, chicken strips, fried fish, steamed vegetables, fried rice, chow mein and a few other items at very reasonable prices. I usually get the fish plate with vegetables or chicken and chow mein. You'll have to go early though as they sell out frequently throughout the day. They also have a nice assortment of bottled drinks.Parking: Parking is a little tricky because it's a tiny lot but be patient as cars are frequently pulling in and out and you'll be able to find a spot in a matter of minutes.“
“Oh my God this place is so good Mama and Papa the owners that's how we know a mess. Always been real sweet, kind-hearted, treat everybody the same and most of all always always there to help out when needed....Thank you, Mama & pap's & all your employees as well. They always greet you when they see you as you how you doing family all the way around. I appreciate them so you haven't been there that's a place to go their food is fantastic...Vegetarian options: You suggest they will do... You got to appreciate thatDietary restrictions: If you have any I'm sure they wouldn't mind working with you if you do have any dietary restrictions...Kid-friendliness: Always meet your needs they greet you as you come in. They make sure that you leave completely.Wheelchair accessibility: There's nothing blocking the door or there's nothing at the doorway that'll make it hard for a wheelchair to come in it's on the first floor.“
“Cloudy Friday with a few missions accomplished in Oakland/Alameda Homedepot, we (my fiat and I) were slowly rolling out the main entrances. I was avoiding eye contacts with the Hispanic bros who are waiting for work in the front. Not now but good to know that you guys are around... I think... Wait! I see pho and 10.95 and where?!!! Tasty Bowl! and 10 minutes later, I'm sitting down waiting for P1 (pho combo) for $10.95. Not a scam... yet.... (btw, BBH no pig feet $13.95, with pig feet $17.95, I was amused by the flexibility they think this can be....: )) It's piping hot and a hearty bowl of pho. Not huge not small and just right, though it's hard to fish out the thin sliced stick meat. But there are quite few big pieces of briskets and even with some long time boil neck meats. Garnishments are quite fresh as well. Is it because they are next the very famous Pho King that they need to work extra harder? Regardless, if you take the trouble to post a sign outside of H.D. and I see it, I'm sold. Probably no one would disagree with me that the amount of effort and energy you need to keep the business running, safe, competitive, profitable (another 100 words later), you need more than 10 miles of work and imagination. Plus, have you ever seen any restaurants have their original price crossed out with a discounted price? I've never. They exactly remind me of the ppl in Vietnam, creative and survival oriented. This is why they caught another immigrant like me. Only suggestion is to clean the table and siracha bottle better. They are kind of greasy. Sometimes cleanness is the first thing to propel ppl. It doesn't take much to correct it. Slowly rolling out of the mall now...“
“Always good food. Prices are more than some, but the quality is good. Food is quality, staff is always pleasant. Not nearly as salty or greasy as lots of other "cheap" places. We always come here when we want healthier, quick, options.“
“Love the dry fry rib cooked perfect had a lot of meat on them broccoli beef is really good as well fried rice was okay I believe I have the barbecue pork fried riceWheelchair accessibility: Nothing special it's just that there's no steps you can just roll up there“
“Been coming to this place ever since i was 5 years old ! It been 25 years and even though i do not live here anymore i always try to make a stop. My personal fav love the bell pepper beef. They dont take debit card so make sure to get cash. This place brings so much family memories of me and my parents eating or getting to go every sunday. I love that they are afforable and decent portions and the taste and quality off the food is amazing. They are super nice we made a order super late did not know they were gonna close and the guys said it was okay that he will wait. Best chinese food in the area.“
“If you are from Oakland, you’ve probably heard of Vien Huong, which has been my go to and I’ve been going there since I was a little kid. However… my friend recommended me to Thanh Ky and I was reluctant at first to cheat on Vien Huong but… I’m glad I did. They offer the same type of noodles but.. the taste is totally different. I usually get the combination with the fat egg noodles and soup on the side.Vien Huong: their egg noodles are different, a less eggier. The price is about $3-4 dollars more than TK. Their bowls are bigger and you get more foodThanh Ky: their egg noodles are very yellow and contain much more egg. Sometimes they don’t cook the egg noodles enough and it’s a little gummy. Bowls are cheaper in price but are smaller. However, the overall flavor has more oomph than VH. It’s more flavorful, a little saltier, more garlicky and the fried pork skins are a nice guilty touch.I’m a big fan of TK now but I still go back to my roots at VH but I find it’s less often. Total meal for two combination noodles at TK is around 35 dollars and at VH is almost 43.“
“Used to be old D&A Cafe. But the funny thing is that it is now under the ownership of the bbq/roast duck lady from a super market that my mom used to go to. The food here is good and the portions are big. We usually get the wontons only soup and then the 3 items as it comes with soup. Their braised fish with tofu is amazing. Highly recommend. Their fried spare ribs / sweet and sour spareribs and green beans with chicken is a good staple as well. The service is fast. That is all you need. Ambience is nice but again remain the same as old D&A cafe. They got newer bench and tables though.“
“Really solid Chinese food. I've now gotten the won ton soup, chow mein, and Mongolian beef a few times. Bottom line is this is my new go-to Chinese spot.The service has been prompt and friendly (I've always got take away).The location is bare bones but clean.Chicken Chow Mein was a large portion, great flavor, and the chicken was cooked perfectly (thin cut, tender, tasty; most places overcook). I do wish the noodles were more al dente, they were a bit soft for me. There could also be more chicken.Mongolian beef was my favorite, really tasty, pretty classic brown Mongolian sauce with Sichuan pepper.The won ton was solid too, I can't find better in the immediate area. Broth was good. So many won tons! They were good, shrimp and (I think) ground pork inside. Shrimp were tender (another thing many places overcook). Pork filling was kinda bland but given other flavors it's fine. Other stuff in there: BBQ pork, chicken, squid, shrimp, maybe some beef, some greens .... But just a few pieces of each.“
“-EVERYTHING IS GOOD HERE -THE PEOPLE ARE RESPECTFUL -THE RESTAURANT IS OPEN LATE TILL 3AM MOST DAYS.Vegetarian options: Just ask for the Veggies and they got youDietary restrictions: Just tell them and they will make it to your likingKid-friendliness: Family own businessWheelchair accessibility: Easy in easy out“
“Food is basic and good, Price is okay, Service is okay. Menu is confusing. Still don't understand the $5.99 breakfast menu. If adding a drink is $2.00 extra or just making the drink cold is $2.00 extra. Is the $5.99 bottom half of the menu only one item? Like is one egg is $5.99?“
“I've been looking for a good dumplings place near home and I found it! The dumplings were flavorful and juicy. Took a friend from Hawaii there for her favorite food- Shanghai soup Dumplings. She loved it! Even my picky 100 year old Godmother gave it the thumbs up. We tried other dishes too: salt and pepper wings and tomato chow mein with tofu ( will skip the tofu next time - tasteless). Will be back to try the other dumplings.“
“All the years I've been going here, I can't believe I'm just now writing a review. This is my go to for Chinese takeout. The menu is typical fast casual Chinese, I've had some of the best cream cheese Rangoons and salt and pepper chicken here. Their war wonton soup is delicious and perfect for the cold. My go to is their prawns chow mein, they serve a massive portion of noodles and a good amount of shrimp. I always get the fried rice for my mom which she loves. Love the food, fantastic portions especially for the price - they give you exactly what you paid for and fast, efficient service. I love the staff. I've been a regular for a few years now and they always slide me extra crab Rangoons or egg rolls. Little stuff like that, on top of the good food, keep me coming back. I will always support as long as they're here.“
“Chinatown is definitely a difficult area to find the best of the best as far food is concerned because there is so much delicious food spread out within only a few blocks. This place will forever remain one of my favorites because all the food is made fresh, the selection is diverse and the prices won't hurt your pockets. If you aren't familiar with many traditional Chinese food staples like chicken feet or pork belly; it may be daunting at first, but trust me when I say that even the unfamiliar can quickly become your favorite; you just have to give it a try. If you don't believe me, just follow the crowd as any place with a line of at least 7-12 people constantly waiting; must be pretty good.“
“This place is a hidden gem. Definitely hole in the wall vibes (especially now that you aren't allowed to sit in and just do take out but you see all the chairs stacked lol). I was just finishing a big move with friends and we were starving. This place closes early but we were luckily able to do pick up for 5:20pm (right before they closed). I called over the phone and the lady was very nice! We ordered: 1. Salted fish and chicken fried rice - GET THIS. So flavorful and they packed a ton. This was a favorite amongst my whole group 2. Pork rib clay pot rice - we liked that this has the crispy bottom in the takeout box so it definitely felt like a clay pot rice. The flavor was great! We just wish that they had more pork ribs 3. Preserved sausage medley clay pot rice- this reminds me of HK. It had the dried duck in it too which added to the fragrance 4. Roast pork - I'm going to blame the fact that we came right before closing but this was a let down. The meat flavor was good but the pork skin was so thin and absolutely not crispy 5. Scrambled egg with chicken - a classic Cantonese dish. I wish the scrambled egg was slightly more smooth and less cooked but alas. Overall, would definitely come again and a more authentic experience than places like shooting star“
“Consistently excellent Chinese take out. Fresh. Very kind family run operation. We have been eating here since 1990! No complaints. Generous servings. Love the War Won Ton Soup!Kid-friendliness: Over the years, observed that they are receptive and generous to children. Used to have many testaments on walls from kids from nearby school. Pretty laid back. Near Grand Lake Theater.Wheelchair accessibility: One level, no stairs.“
“Ordered on DoorDash this week, first time customer and the food was delicious. I ordered honey walnut shrimp, good portion, flavor (not soggy, not too sweet), BBQ pork buns - tasty & crab wontons - crispy. Probably going to order again and try other dishes.“
“Friendly staff. Decently priced. Food was good. I think it could have a little more flavor but It was good. I'd eat there again. Also their hot chili oil is SO GOOD OMG! The egg rolls are $2.15 each and huge. Not my favorite too cinnamony for me but I know people like that taste. Payed about 18 dollars for my food. Worth a try and they open at 10am.“
“This is a mom-pop family run restaurant in downtown Oakland CA, in an area near several government buildings. So street parking was limited and time restricted.I ordered two separate meals and the food was good, even days later.If ever in or near the Oakland CA area I would visit this restaurant again!Sorry no pictures!“
“I can honestly say if you go here you will not at all regret it! The atmosphere is super nice, the staff is amazing, and the food! The food was absolutely amazing and between the 3 of us we ordered way too much but everything was delicious, definitely worth the trip!“