34 Best American Restaurants near Summerland

“Great crab cakes and the service was top notch.“

“Great bartenders who make amazing drinks. The best pork chop in town!“

“Our server,Cole R, was awesome-very informed and articulate. Food was amazing-cannot overstate the incredible preparation and presentation of the prime rib!“

“most amazing restaurant I ever been to“

“Food and atmosphere was great. But what really stood out was Lalo, who I imagine was the front of house manager. He was attentive and friendly, greetting and checking on everyone without being overbearing, which can be a difficult balance to hit. Overall an amazing presence in the place. I'm a pro chef who's been in the industry for 20 years and Lalo is one of the best, most professional FOH managers I've come across anywhere, let alone a breakfast place.“

“Great service, delicious food and nice atmosphere. The guys who was playing guitar on a street was fantastic 🤗!“

“Great spot for low-key locals.“

“The Yukon Gold Cinnamon Roll is a DON’T MISS ITEM! The best cinnamon roll I’ve EVER had! The Dirty Fries were amazing. The Shrimp Cocktail - the best part was the sauce 🤦🏻‍♀️.“

“Everyone is Very pleasant“

“Excelente servicio rico delicioso los platillos q eh probado thank you lunas café“

“Food was great! We tried the sweet breads- my favorite, lobster gnocchi-daughters fave, ramen-good, scallops-super lite and fresh, and the catch of the day-very tasty. The amazing menu doesn’t necessarily lend itself to picky kid eaters (my son) but he loved the catch of the day with the sauce on the side. The food took a while as they were pretty busy so the manager comp’d 2 desserts which were both spectacular! We will be back!!“

“Best Food in Santa Barbara.12/10 ⭐️’s.“

“...an absolute must culinary experience! Neptune Radio reporting. ...“

“The cinnamon roll was fabulous. We also ordered a breakfast bowl. I was a bit skeptical about mac and cheese for breakfast, but I think I've come around on that matter. You can't beat the atmosphere, the restaurant is across the street from the beach where you can watch the Santa Barbara beachgoers frolic to and fro.“

“Great little spot. The staff was attentive and very friendly, felt welcome the moment we entered. The food was quick, fresh, and expertly cooked. Orange chicken was light and crispy on the outside, tender and juicy inside. The rice and veggies were on point and in perfect proportion. Will be back for more! Can't wait to try the udon next time!“

“Friendly and knowledgeable staff. Great service and delicious food.“

“Food, service & location is amazing. Blackened halibut sandwich was delicious.“

“Even though we came at a busy time the service was very quick.
Our server was lovely. She went above and beyond!
Unfortunately we are only here for a quick stop during our journey up north but otherwise we would definitely stop by again!“

“This place was a great find! Delicious food and coffee. We got the avocado toast, breakfast sando, banana toast, and kids scramble. Highly recommend them all. Service was also very good and fast. We were so happy with our breakfast we also ordered lunch to go.“

“friendly staff and great customer service. had the Jessy's salad. It so flippin good, as was the lobster mac n cheese and artichoke dip. we will eat the tacos for dinner...we couldnt eat any more!“

“Who can go wrong with Kyle?“

“Food is fantastic and so delicious!“

“some good shows and supports local punk rock“

“Love Love anything that Norbert is involved with. All menu items are super delish.“

“Alex is the best! Food is great, and the service is amazing.“

“Good food, good service, comfy and cool atmosphere“

“Great place great beer and great food“

“So good! Nothing else to say!“

“Great experience! Had been trying to visit for sometime! Thank you to Carlos, Isabelle and Mike of course! Food was prepared perfectly. The wings are huge and tasty! Fish and chips on point. Branzino was beautiful. Kitchen is talented and dependable. Don't miss this great place down the stairs off the main drag. It's really a gem. Ample parking below. No hassle and the bar was also a great place and full! Watched the Dodgers win while dining Al Fresco! Who could ask for anything more. Mike be proud of what has been built here and your staff is beyond great! Boom!“

“We were recommend Joe's for breakfast by a bartender and we're glad we followed up on it. It's got a Ruby's old style about it but an an adult version, way way better in all respects. Great food and super nice service, a great atmosphere with tributes to famous clientele all around. Evenings probably have a good buzz, you can feel it.“

“Saint Remy is a cute little spot connected to the Marriott on State St, the restaurant area has such a fun and beachy atmosphere I loved it! I had some yummy poolside drinks and food, and the service was great! Definitely one of my new favorite spots.“

“This is not our first time here, I have been coming since the first opening weekend, always one of the best experiences we’ve ever had, this won’t be our last time either! Everything was impeccable, our room on the beach was breathtaking💕“

“Overall a really fine experience. The smashburger with habanero jelly was absolutely delicious, it wasn't spicy even in the slightest but the flavor that added made it properly unique Burger. Prices were a little bit steep. A 16 oz beer, small fry and the burger was 28 dollars. They did skimp on the jelly a little bit, but the various runners went back and grabbed extra to make the burger the proper experience that it deserved“

“The pan-seared peppercorn-crusted filet mignon with potatoes au gratin and sautéed asparagus were as good as I've had anywhere. Thick, small and perfectly cooked medium-rare. And the thinly-sliced tomato salad was the perfect starter. We brought our own wine, but their in-house selection is outstanding. The staff were all extremely courteous and helpful. Our waiter, Dominic, was professional and attentive, and we never felt rushed. We enjoyed a two and a half hour anniversary dinner in a lovely outdoor setting and will definitely revisit when we're back in Santa Barbara! Thanks to everyone at Bouchon for a very special evening.“