“One of my favorite places. We come regularly. The building has that old Florida look and vibe. The burnt ends are a favorite starter. If you like seafood you have to try the fish and chips. We have actually seen them get a pitcher of beer to make the beer batter. They have the coolest selection of craft beers and ciders. In the summertime, this place is a must because it Is one of the few places with air conditioning. We love this place!“
“Stopped by yesterday for Conch Fritters, and they were the best I've ever ate. The fritters were definitely 5 stars, but I don't like to give 5 stars, and only trying 1 item. The fritters were packed with flavor, and the aioli was spicy. Free cups of ice water at the drink fountain around the corner.“
“Les pâtes aux fruits de mer étaient délicieuses et copieuses avec du homard et st jacques , le filet mignon avec sa sauce, sa purée et ses légumes étaient très bons. Le vin blanc chardonnay sublime, la sangria très bien. La dame était adorable, agréable, souriante et rigolote, c'était un dîner excellent !! Nous recommandons ce restaurant ??“
“Just pull d into town on the 15th of MarchWhite buckle driving the whole way and I was starving ordered the Scallops Rissoto and a PalomaBoth were perfect ( See Photos) they tasted as good as they looked the service was awesome I didn’t catch the young lady behind the bar name but she welcomed me to Island living with a beautiful smile and excellent serviceA little pricey but it was well worth it the food and drinks were awesomeWell Done to everyone one there“
“Ate at Castaways last night with friends. The food was amazing - fresh fish, great preparation, good choices and creative options. Prices were good for the quality of food and service. Our waitress, Tami, was super good. Knowledgeable, friendly, attentive and helped us through the options to make great choices. Highly recommend it.“
“Flew down for lunch last week. Staff at KMTH recommended this place so we tried it. We'll be back!!! Service was really good. Conch Chowder and Johnny Rambler with blackened Mahi were amazing! So was the Key Lime Pie. My new "hundred dollar hamburger" destination in the Keys. Looking forward to the next visit.“
“Went for breakfast with some friends from Germany. Everyone loved their meal! I had the homemade biscuits and gravy with eggs over easy. Cooked to perfection. I also ordered a side of grits as my friends had never tried before. Delicious! The kids hung out in the back of the diner as there is a little area with table games and corn hole. ! I love this place and will continue to come back!“
“First I wanna start off by mentioning how great the food & drinks were absolutely amazing! After we left the island I realized I left my sunglasses on the dinner table I got as a gift for Christmas I live in Ohio and had already made it back up north by the time I realized I left them there. I called the restaurant and spoke with the manager Morgan she wrote my information down and the general manager Amber shipped my sunglasses to me very quickly. Extremely nice and out of their way to do that and we will definitely be back! Thank you staff for being awesome. If you’re looking for the best seafood in the keys stop into the Island Fish Co.“
“We found this on Google Maps and it had one of the highest ratings for the places all around. We give it a 5 star! The food was amazing. The service was amazing and they are so friendly. We sat on the back patio and loved the atmosphere. We recommend trying this place when you are traveling. It’s worth the trip! They don’t accept credit cards so make sure to bring your cash. Worth it!“
“This is a hidden gem. Everything we have tried has been amazing. I went for it last night and got the double lobster tails and was so impressed. They were sweet and big and the price of one at some other places. The tuna poke is a huge portion so plan on sharing on plan on it as a meal. Its simply delicious. The ahi tuna club is so unique and full of so much flavor. The shrimp and wings happy hour specials are fantastic. Food is affordable and really good overall. The other night I was craving pasta and tried their Cajun pasta with chicken. The chicken was tender and the sauce is bread worthy. There is typically a small wait time so plan on grabbing a cocktail at the bar and enjoying the sunshine while you wait.“
“Visiting from out of state for vacation. Read really good reviews and decided to give this place a try. Definitely want to make reservations, we got there at 5:00 and they were full at 5:20. I got the spaghetti marinara and my wife got the manicotti. Both were very good! One of the best red sauce we have had. Service was very quick and friendly. Will come back again.“
“Pancakes with blueberries & bananas was delicious, and I'm not usually a pancake person. Pancakes aren't overly huge just right size in my opinion. Glad we stopped.Parking: No issues getting a spot, not a far walk from parking to tableKid-friendliness: Laid back atmosphere with open air spaces. Saw a couple people with their dogs“
“Top notch dining experience . Wonderful food and service. My wife and I dined here based on prior positive reviews which turned out to be accurate. Our server Edwin was knowledgeable and professional. Good menu options as well as a nice wine selection.Food was nicely presented and served at a good pace. Highly “
“Our server was Nara. Ten of us had dinner, and they accommodated us very well. I would encourage reservations. I had the scallop risotto, the conch chowder and the crème brûlée. The food was delicious and the atmosphere was beautiful. We all enjoyed ourselves.“
“Delicious food. Amazing service. Ambience is perfect. You feel like you are in the Keys-Cuba scene. Everything we had was so delicious. Conch ceviche was really good. The oysters tasted like the ocean. The seafood pasta was perfect. Fish soup was very hearty and yummy. Conch basket is exactly what I wanted and the fried fish was done and seasoned perfectly. This place is a hidden gem. Definitely coming back to try other seafood. Prices were reasonable. Leslie our server was very sweet and attentive. Glad we found this.“
“I stopped in for a quick drink while my family was taking a tour at the nearby turtle hospital. The bar and the adjacent area overlooking the ocean/gulf was beautiful. My bartender, Jacklyn was really nice and friendly. I saw her answer multiple people’s questions about the resort and things to see and do in and around Marathon, Florida. Great beautiful relaxing place for an afternoon libation and if you’re lucky maybe Jacklyn will be on duty.“
“Fresh seafood right off the boat. Stand in line to order then find a picnic table along the marina and get your own drinks at the bar. Large portions. My husband and I shared the yellow tail snapper and it was plenty with the extra sides we ordered. Fun and very casual dock/restaurant serving excellent fresh seafood.“
“We ate the most delicious fried fish in this Marathon joint. We brought our own catch and the chef prepared it the way they thought was most suitable for that particular fish and it was so yummy.They also have the most delicious conch fritters we got to taste this time on the island. Great service, amazing food, and wonderful ambiance make this place a great choice. I highly recommend it. We will be dining there often next time around.Parking: Plenty of free parking.“
“It was our first time eating there,,service was lacking a lot,,we had to ask for refills, she did leave a pitcher of water then. We ordered the lasagna dinner that comes with a side salad so we ordered another regular salad since we were splitting the meal. The side salad was pitiful, it came on a coffee saucer it looked like,the regular salad was a good size. For $24 the side salad should have been the same size as the extra salad. She brought our food and we sat there waiting on the bread,,,she comes back by and informed us bread was extra,,,really, I’ve never had a meal at any restaurant where you had to pay extra for bread, most will bring you more if you eat what they served you the first time. The upside was the lasagna was good.“
“Best waitress EVER ..Amana.....we came in every a.m. for breakfast or just bushwackers....always awesome...Amana makes best bushwackers ever had...always a smile on her face n worked so hard...they have a gem of a worker n her.....food n view were great too!“
“Stopped in for a quick drink. Ended up staying for dinner! Fell in love with our bartender Jay and his sidekick Caroline! Food was great! Drinks were amazing and the sunset... beautiful! Loved the canon blast at sunset! Even had live music! -The virgin Key Lime Daiquiri was SOOOO GOOD!“
“Jennifer was our server, she was knowledgeable and super friendly. King Kong drink was a lot of fun, and she totally talked us into the special. Cant beat keys fish! Thank you to Sunset Grill, the kitchen, and Jennifer for making our experience unforgettable .. can’t wait to make it back!!“
“We had lunch here after our Seven mile bridge walk. Porky's is close to Seven mile Bridge. The food portions was delicious! We both had the pulled pork sandwiches for lunch. Drinks were great. Service was friendly and fast. Wonderful, casual, fun atmosphere with great marina views and music. We played miniature golf next door afterwards.“