New American Restaurants in Tampa, FL

“This restaurant offers an exceptional dining experience that truly stands out. From the moment you walk in, the atmosphere is warm and inviting, setting the stage for what can only be described as a culinary adventure. The menu is thoughtfully curated and absolutely outstanding—every dish is bursting with bold, unforgettable flavors that showcase the chef’s creativity and attention to detail. Whether you’re a foodie or just someone who appreciates quality meals, this place is a must-visit. I’ve tried many restaurants, but this one easily ranks as my number one. I wholeheartedly recommend it—hands down, 1000% worth it!“

“Lived in Tampa all my life and finally just made it over to Seasons 52 and wondering why I haven't been there sooner. We went and decided to eat in the bar area. Despite having reservations in the dining room. The bar area has a huge 30-seat bar top with really comfortable stools.

The drinks were reasonably priced and my kettle one dirty martini was crafted perfectly. We started off with the charcuterie board which had a good variety of cheese and meats. Nothing special but decent quality. My entree of lamb was exquisitely cooked and was surprisingly delicious .

I'll definitely be going back to Seasons 52, just wish I had been there sooner.“

“We went to the location on Gandy Boulevard today. We were just passing by and saw it so looked up the menu online. At this particular location there was a kiosk to order and no indoor seating. There was a taphouse next-door that had outdoor seating so we grabbed a drink and ate our food there. The portions were large and everything was absolutely delicious! I was delighted to find vegan options. Everything was well seasoned and very flavorful! We would definitely come back again!“

“My very first visit and I cannot wait to return. Everything from the moment we walked in till the moment we left was perfect. The service, food, atmosphere everything was wonderful. I highly recommend visiting, you will not be disappointed.“

“Food is horrible. I ordered the Bayou pasta. It was dry and it had no seasoning. All I tasted was noodles on the first bite. O, they charge 4 dollars for extra sauce for the pasta. Like really! If you ever had food in New Orleans, you will know this ain't it. I don't know what others see in the food. Maybe each location is different. I went to the one in Rockledge/Cocoa Beach, Fl area. All I know is that next time I am "Walking On" right passed this restaurant to another one that's better.... hopefully.“

“Just had lunch there for my son's bday. Couldn't be more pleased. Clayton our server was so gracious and funny . for the amount of food we ordered with dessert. It came under $200.00 so much bang for your buck. Will be going back very soon.“

“Great experience the decor and ambiance was amazing. Crab cakes, calamari and pork shank.“

“If I could give 10 stars, I would. We had the absolute pleasure of having Michael's Grill cater our wedding, and they truly exceeded every expectation. Located in the heart of Carrollwood next to Tampa Wine Room, where we held our reception, they were the perfect fit for our celebration. Joe and his team did an exceptional job from start to finish. The food was outstanding, beautifully prepared, and served with such care. Our guests could not stop talking about it and kept going back for more. Several people told us they plan to come back and dine there, which says everything. We are so grateful for the incredible service and delicious food that helped make our wedding day so special. Highly recommend for both dining and catering your next event.“

“I think it beats all the 'healthy eating' chains I've tried to date:)“

“One of the best restaurant in downtown tampa The most delicious food for breakfast, lunch or dinner you can find it here Highly recommended“

“🤤🤗Amazing lunch at On Swann in Tampa today! They accommodated us with a lovely outdoor table for our dog Sofie. After our meal, our amazing server Caroline surprised us with a complimentary Bourbon Bread Pudding, which was incredible! Finishing up our Tampa tourist adventure.“

“It was a bit of a wait given that the Lightning were playing, so it was expected. However, Kay, our server made sure to make our experience a great one. She was on top of all the orders, and her suggestions were on point. Everything we ordered was well prepared. Would definitely make it back again….game or no game.“

“I placed the order for our family dinner and the pick up was very easy. The food was actually exceptional. I didn’t expect the flavors to be so good! The carrots, Mac and cheese and the kale salad was awesome. Knowing the food is organic and healthy made it even better!!!“

“District South is the perfect place in a convenient South Tampa location for brunch, lunch and dinner. The menu is full of outstanding dishes for every appetite and combined with a full bar it makes for an outstanding visit. The staff are all superb, professional and friendly, to include Daniela P. who served us recently. Daniela's menu recommendations were perfect and on-point to say the least! We cannot wait to visit again and highly recommend this location to everyone!“

“One of my top choices. Super delicious menu. Fun and foreign atmosphere.“

“My mom and I had a wonderful dinner at Bosc! We started with the whipped feta, which was delicious, and then split the grouper with Oscar crab special and the short rib dish. Both entrées were fantastic and made it hard to pick a favorite. We finished with the graham cracker apple cake, which was the perfect ending to the meal.

The atmosphere, food, and service all made for a great experience. Our server, Chris, was attentive, personable, and welcoming throughout the evening, and made sure we had everything we needed without ever feeling rushed.

Overall, such an enjoyable dinner from start to finish. We’ll definitely be back!“

“The food here is amazing. Very classy high end place to go for a romantic dinner. We will go back again.“

“Justin was awesome from the start and made us feel welcome right away. He gave us some great dinner and drink recommendations, and every single one ended up being phenomenal. You can tell he really knows the menu and takes pride in what he recommends.

Stephano was just as great as our SA and really kept everything running smoothly throughout the night. He was always paying attention to the little things, from replacing napkins and utensils to keeping our water glasses full without us ever having to ask. Both Justin and Stephano did an amazing job and honestly made the whole experience that much better.“

“I had an excellent customer service experience today with the Tampa location. Door Dash picked up the wrong order, so I called and Mike (the owner) was able to get them to come back and deliver the correct one. Personally called me and also gave me loyalty credits to make up for the wait. I order from this location all the time, because my office is close by. Highly recommended and really appreciated that Mike went above and beyond expectation!“

“New restaurant added to the rotation!

Loved the appetizers! We got the rainbow roll, hamachi crudo, and the garlic pull apart! All three were AMAZING!! The rainbow was my fave, the pieces melted in your mouth. My boyfriend’s favorite was the crudo. He orders that at every restaurant we go to, and this one was exceptional! Nice meaty pieces in the perfectly crisp yuzu and the jajelpeno provided just enough without being overwhelming! The garlic bread was also amazing. The sauce on the bottom was reminiscent of an Alfredo sauce which I enjoyed. The bread itself was cooked to perfection while keeping the innards doughy
(I think it could have used some salt but I think that about ammsot every dish)

As for the entrees. My bf got the seared scallops and those were seared to perfection. Not overcooked and the searing provided a nice edge to the bite. The mushroom lobster rissotoo with it was good but was very heavy on the mushrooms and I love mushrooms

I ordered the Mediterranean chicken and that chicken is SO GOOOD!!! It is slightly sweet and was cooked to perfection! My only issue with the dish is the fact that the orzo is served cold. I don’t like the mix of both of them and would have preferred having warm orzo and having the feta tomato mixture be cold on the side

The drinks were ok, kinda expensive and I didn’t love what I got. It was the Howard and haven and it was a little too sweet for me. My bf liked the manhattan ok

Our server also recommended these dishes and did an excellent job! He was incredibly attentive and professional.

The reason I’m docking from the atmosphere is because we came late so we’re unable to experience the full restaurant, but the lighting was too white, should have been warmer“

“Staff is friendly and food is amazing! Have to try the whiskey cake!!“

“Last Sunday, my friends and I had an absolute blast at Union New American on Westshore—seriously, it was the best brunch ever! If you’re on the fence about checking it out, leap on over! The venue oozes elegance and luxury, making you feel like royalty. But let’s talk about the star of the show: the food! We indulged in a mouthwatering array of delights like the Union Sticky Bun, sushi, the legendary Union Burger, and oh my goodness, the Korean Fried Chicken & Waffles! Plus, don’t even get me started on dessert—yum! The cherry on top? The fabulous service from Jacob and Alena, who made our experience unforgettable, even with the restaurant buzzing with excitement. We’re already planning our next visit and can’t recommend Union New American enough!“

“It was delicious food! There were more food options! The chicken and rice were good! I'm definitely going back to this place again!“

“The food is fresh, flavorful, and customizable, which makes it easy to eat healthy without sacrificing taste. Everything tastes made-to-order, and the portions are generous. It’s one of the best quick, healthy options in the Soho area. Definitely a go-to spot!“

“Consistently good - we cater in lunch for our office once a week and So Fresh is a popular healthy choice amongst the whole team.“

“Small place, popular. The place was full and everyone seemed in a good mood. The front counter stayed busy with takeout orders. I had a crunchy rice bowl with avocado, fried onions, and seared tuna... very good. Also ordered the hummus that had a nice earthy seasoning. Server was friendly and attentive. Would go back and would recommend.“

“So glad that we discovered Willa this evening. Can't believe that we hadn't found it previously. But discovering it on a Sunday night turned out to be quite a treat. That is their half price wine bottle night as well as the buy one get one chicken schnitzel night. The schnitzel along with it s. Lemon/ dill potato salad were delicious but the focaccia bread starter may have been the star of the show. And then we followed up with some of their homemade, soft serve and absolutely incredible warm, delicious chocolate chip cookie. Our server, Duncan, was terrific. We will be back!!! Just sorry I did not make any pictures“

“The food at Cali’s is consistently fresh and delicious. I have sampled the menu; sour dough pizza, creative bowls and recently, the market salad with chickpea bites. All fabulous. The atmosphere here is welcoming and the staff are personable and attentive. Cali’s in New Tampa is terrific!!“

“Very good food and service“

“My wife and I had the pleasure of being served by Magda twice, once for Lunch and again for dinner. She was absolutely amazing! Extremely attentive, friendly, and professional. She remember our drinks and make excellent food recommendations from the Cobb salad to the Grouper Sandwich. For diner we had a Salad and the Seabass and Baked Chicken Dinner. Magda is truly a gem and we cant wait to come back!“

“Awesome food and great service at the Sarasota location! Highly recommend.“

“Tonight’s dinner at the newly reopened Mise En Place reminded me why I love dining experiences that go beyond food. I arrived early to meet friends and was invited to sit at the bar—something I usually dread since I don’t drink. The bartender approached, and I asked for something non-alcoholic. He suggested a non-alcoholic beer (not my thing), and then I mentioned ginger beer. His eyes lit up—he had one he hadn’t tried before: Bundaberg. What could’ve been an awkward wait turned into this fun, unexpected exchange as we both discovered the drink together. It came in a vintage-style bottle, and he treated it like it was the most interesting cocktail he’d ever poured. That kind of thoughtful hospitality changes everything. When my group arrived, the meal was incredible—rich flavors, creative pairings, and descriptions that made every dish sound like art. The food was phenomenal, but the way the evening felt was even better. As I left, the bartender smiled and said, “I found a case of that Bundaberg in the back—it’ll be here when you come back.” That moment captured the heart of Mise En Place: attention to detail, genuine connection, and simple moments turned extraordinary.“

“food is great as well as the staff. The managers need to hire more people or help. There’s no reason why you’re making one person cover the dinner rush before a straz show. It’s not fair to the staff. as management it is your responsibility to help your staff feel at ease. Do better management!!!!!!!“

“Beware. Have eaten here dozens of times. Recently, they offer payment from the table by QR Code. What they don’t tell you is there is a “convenience fee” (for whose convenience exactly??) that shows up on your emailed receipt ($1.29). Ridiculous.“

“OMG! I cannot say enough good things about this place. The food is fantastic, the staff is amazing everyone that I have had contact with seems like they love their job and the Manager Jason he the epitome of a Manager. A huge special thanks th Noel for making our first experience the ultimate we are a forever a customer now.“

“Great Place ! Ingrid is awesome and we always have such a great time when we visit!“

“We are very happy we tried many of their chicken dishes, all were so yummy! Will definitely be ordering more in the future. Delivery was easy and fast, Page was extremely helpful with my pickup order too! Taste and presentation are on spot!“

“Every time I have dinner at Sacred Pepper, I try something new and never have I been disappointed. This time I tried the Pistachio Crusted Fried Brie with cranberry chutney, balsamic reduction and d toasted parmesan crostini and it was amazingly delicious and also a shareable plate. For dinner I had the Oak Grilled Norwegian Salmon with heirloom tomato salad, white wine butter sauce, and house-made orzo pasta with a side of the Caramelized Brussels Sprouts with Applewood bacon and a balsamic glaze. It was all excellent and very flavorful just as everything else has been in my 4 visits here. It's hard to even pick a favorite! Besides the great selection of shareable plates, entrees, sides, and drinks, the decor and ambience are stunning. Then add to that, my server Adam was exceptional, and he was very attentive, polite, respectful, courteous, patient, and he genuinely made me feel so welcomed and valued. He has made so many wonderful recommendations to me over my visits and has even gotten me to try many new things that have all been excellent.“

“The food is Amazing, smoothies like my homemade smoothies ❤️❤️“

“My mom and I went to Fresh Kitchen and told them and it was our first experience and we were treated spectacularly! We tried almost all of their food to perfect our bowls and the staff (especially Xavier) were so kind and accommodating to us. 10/10 recommend!“

“The Shrimp & Company is a quaint seafood restaurant on the corner of 7th Ave and 22nd St in Ybor City. If you have walked past it headed for the restaurant across the street then you have missed the best seafood you could eat in Tampa. You have to try their Florida or Louisiana Steam Pot, any of the seafood baskets and their shrimp stuffed mondongo. The food and terrific service is worth another trip to the small family owned restaurant. Don’t miss it!“

“healthy food with good vibes!“

“Great Food And Drinks Great employees.“

“I recently went to try their food and I can tell everything is good, the hot dogs and empanadas were delicious. If you like the hot dogs and want to taste it go for it, there are like Colombians hotdogs. The owner is nice and willing to help you.“

“Every time I come here the food is always great and the beer is straight from the brewery in the back, even exclusives like Lord Chesterfield or Bongo Fizz that I can only find here. Everything I’ve had at the restaurant has been great, and the servers and bartenders are pleasant and knowledgeable about the beer and food. Highly recommend if you are in the area!“

“such an amazing dining experience! from the service to the impeccable food everything from start to finish was amazing can not wait until my next trip down if you have not experienced this place you need to it is a must stop when you are in town!“

“The dragonfruit curd dessert blew me away. Our salad was nice and fresh and the cauli crust pizza was spot on.“

“Fantastic food! My grouper was perfect. I haven’t enjoyed a restaurant meal so much in a long time. I’ll be back!“

“I recently dined at Watervue and had their seafood pasta dish, and it was absolutely divine! The combination of fresh seafood and perfectly cooked pasta was a true delight for my taste buds. The flavors were balanced beautifully, and the portion size was generous. The ambiance of the restaurant was also very cozy and inviting, adding to the overall wonderful experience. The service was top-notch, with attentive staff making sure everything was perfect throughout my meal. I highly recommend this restaurant for anyone looking for an exceptional dining experience. Five stars all around!“

“After getting off a cruise, we stayed at this hotel for one night and had both breakfast and dinner at Coast Kitchen & Bar. The $18 breakfast buffet was excellent, offering a great variety including eggs, made-to-order omelets, and fresh French toast and pancakes. A special shout-out to our server, Conrad, who was pleasant and helpful during breakfast. Our dinner experience was just as wonderful—Christina provided amazing service! We truly enjoyed the food and our overall dining experience here.“