25 Best Steakhouses in Atlanta

“High end extremely nice restaurant. You pay for what you get!“

“This legendary steakhouse exceeded all of our expectations! Exceptional customer service, over-the- top taste sensations, generous portions, gracious, friendly servers-- in fact, every member of the dining room staff enhanced our experience. This has to be one of the finest meals we can remember. We started with the onion rings as an appetizer: thick, oversized rings with masterful crunch and flavor. My husband had the N.Y. strip, and I had the Bones salad with grilled shrimp. Both choices had us oohing and aahing with every bite. Regardless of how full you are, you have to get the Mile High pie, which is an ice cream cake with all kinds of delicious surprises as you excavate your way through it's layers. Thanks to Jared, Jonathan and the owners of Bones for setting the gold standard.“

“July 05, 2025 Greetings, This evening, I had the opportunity to celebrate my 40th birthday, and to mark the occasion, my partner and I chose to dine at a fine dining establishment in downtown Atlanta. Regrettably, after we visited your downtown Atlanta location, it became clear that my hope for an outstanding dining experience was unlikely to be met. Upon our arrival, we had to wait despite having made a reservation several hours earlier. Eventually, we were seated at a table no larger than a nightstand. I immediately observed that, unlike the other tables, the candle on ours was unlit. This should have served as an indication of the service to follow. Once seated, we were presented with the menu and asked for two sweet teas. Soon after, we placed our orders. After waiting twenty minutes, we realized that our drinks had been forgotten. We subsequently reminded our waitress that we had ordered two sweet iced teas. After an additional ten minutes, our drinks arrived. Fifteen minutes later, our food finally arrived. Upon its arrival, I noticed a sticky substance around the $75 steak I had ordered. After considerable effort to cut into it, I tasted the meat and found it to be overcooked—its flavor reminiscent of a meal unintentionally left on the grill by an intoxicated cook. It was unsatisfactory, and I requested a remake. At this point, we had spent over an hour at your restaurant, and the staff began cleaning up. Finally, around 12:05 a.m., the re-cooked steak was brought out. Although it was an improvement over the first, it still did not merit the price of $75. Given that my potatoes were cold and the minimal ice in my refilled iced tea had melted, I opted to forgo the steak altogether. My partner, who is more willing to accept mediocre service, encouraged me to take the steak back to the hotel, which led us to request a to-go box. Ten minutes later, we received a small cardboard box, barely big enough for my food. Further, we were not offered anything to carry the sauce in, utensils, or even a bag. Shortly after, we received our bill, which totaled approximately $195.00, excluding gratuity. At that moment, I was overwhelmed with emotion and informed my partner that I needed a few minutes outside to collect my thoughts. I found it challenging to rationalize $200 for a meal arguably valued at $20 and customer service worth $10. Despite my objections, my partner insisted on refraining from discussing this matter with a manager. He wanted to avoid any conflict on my birthday. While I appreciate his noble intentions, I possess a strong aversion to inequality in any form. The treatment we received in an establishment that professes luxury and exemplary customer service was inadequate and perhaps a sign of your treatment towards Minority LGBT customers. We deserved a better experience. Although my birthday weekend was great, this experience was horrible. I am genuinely disappointed with my visit to your Atlanta location. I would have had a more satisfying experience at a more casual establishment, such as Texas Roadhouse, for a fraction of the costû. Sincerely, Gregory A. Reid Jr. Brandon F. Williams“

“Fantastic food, atmosphere and service.“

“I arrived before opening time and they welcomed me, and accommodated me!! Bob, the bartender was awesome!“

“The entire experience was amazing. The food is so delicious that it will make you dance in your seat with joy. Coming from out of state, valet parking was much appreciated. Our waiter Tyler was so helpful and fun. A perfect date day trip and meal. ❣️“

“My friend and I had a girls night last night so we chose Stoney River for dinner. I have never visited here before and I was pleasantly surprised and how busy it was! We had a reservation thank goodness because they were packed at 4:15pm. We were seated promptly. The waitress came right over and got our drink order. We shared the deviled eggs...excellent by the way! We both had the Cumberland Salad which was also very tasty. Everything was so fresh and very filling. The waitress did forget us and we ran out of water BUT things happen. No big deal. We enjoyed it very much and I will be back!“

“Went to Hal’s last night on a Monday night service was five star food was five star. Everything was absolutely amazing. This has been my fourth time there are 3 1/2 hour drive totally worth it.“

“We had the most amazing experience this evening. Melissa was our server and she was just phenomenal. The food was incredible, Melissa was so attentive and kind with the BEST suggestions, the atmosphere was lovely and we are so sad we don’t live closer to come back more often.“

“Let the staff tell you about the things that aren’t on the menu! The creativity is outstanding, the flavor profiles will not disappoint you! 🥰This is now one of my favorite places to eat in Atlanta! We tried 3 different dessert.“

“Went for my boyfriends birthday, everything was absolutely perfect!! The phenomenal food and service were the best I’ve had in a while!!! The complimentary chocolate chip cookie and vanilla ice cream was an amazing way to end the meal. Evan helped provide a memorable experience for us!! Will definitely be back!!!!!“

“I visited SM44 ATL for Mother’s Day and overall I’d give the food about a 3.5/5 stars. The experience wasn’t bad, but a few things felt like they were missing something special.

I had the oysters topped with crawfish, and honestly that combination didn’t really work for me. My sea bass was good, although I think it would’ve been even better if it wasn’t served as such a fillet that was randomly placed on the plate. I substituted one of my sides for Brussels sprouts — the flavor was okay, but they definitely could’ve been crispier.

The lobster mac & cheese was good too, but I expected it to be a little creamier. The fettuccine was flavorful and they were very generous with the Parmesan cheese. Someone at the table ordered the crispy chicken over grits, but I didn’t personally taste it.

My martini was decent, but if you’re going to garnish drinks with fruit, it should be fresh. The fruit on top looked soggy and was falling apart.

Presentation overall was nice, although the mac & cheese presentation felt a little too casual for what seems to be aiming for an upscale/elegant dining experience. The atmosphere itself was interesting — more like a bar with dinner tables than a true fine dining vibe.

Overall, not terrible, but for the price and aesthetic, I expected a little more refinement in both flavor and presentation.“

“When there for early VALENTINE'S night I was disappointed steaks were under cooked. Service was bad. Not worth the price we paid. Will not be going back.“

“This place had been on my bucket list since before it opened, and after tonight’s dinner with a party of six, it largely delivered, with a few notable caveats worth knowing before you go.

The food is excellent and the ambience is great, but let me get into the specifics: We were seated at a large round table with comfortable but quite narrow chairs, worth noting if you’re broader in the hips. More significantly, the noise level is no joke. Multiple reviews warn about it, and they’re right: we were legitimately shouting across the table all evening. Perfect for a lively group dinner, but not the place for a romantic night out or a business meal.

The menu and website prime you for a leisurely experience, and they mean it. Our dinner stretched nearly three hours. Charming in principle, though less so when you’re straining to hear each other. Service also slowed noticeably between appetizers and entrées.

One frustration: on a $700 bill before alcohol, we were charged a credit card convenience fee. I understand processors charge their percentage, but at that price point, absorbing it feels like the hospitable thing to do. It left a slightly sour note on an otherwise solid evening.

I’d return ,but go in with eyes open: come hungry, come loud, and bring cash.“

“The best steaks in South Atlanta. Casual environment. Top notch service.“

“I celebrated my birthday at McKendrick’s Steak House last night, and it was hands down one of the best steakhouse experiences I’ve had. I ordered the New York strip with asparagus, Brussels sprouts, and mac and cheese — everything was cooked perfectly and full of flavor. The steak was tender, seasoned just right, and prepared exactly how I requested. The sides weren’t just an afterthought either — each one stood on its own and complemented the meal perfectly. What really set the experience apart was the service. The staff was attentive without being overbearing, and the manager was quick to step in and make sure we had everything we needed. That level of professionalism makes a difference. If you’re looking for a top-tier steakhouse in Atlanta that delivers both quality food and exceptional service, this is the place. I’ll definitely be back.“

“I eat here fairly regularly when traveling through Atlanta. The food is good and the service I receive is usually very good. Today I had the pleasure of being seated and waited on by Jennifer . She was kind, attentive, efficient and friendly with each of her tables . She was personable and her interactions with her guests did not slow her down. I’ve also had the pleasure on a previous visit, being waited on by Ashley. I found Ashley to be efficient, friendly and pleasant. She moved quickly between her tables but I never felt rushed. Tbe interaction between the employees was pleasant and everyone seemed happy.“

“Caitlin crushed it! easy to come back!“

“Victoria is great, good conversationalist and very knowledgeable about the menu etc. she’s a great addition to the team, the restaurant is as always first rate“

“I made the reservation not realizing Bentley's is a hotel restaurant. Had I known, I would have gone elsewhere and would have missed a very nice meal. First, the manager/greeter, waitress, and the server were unbelievably welcoming and attentive. You felt like they were truly glad to see you. The baked goat cheese appetizer and the lobster bisque stood up to the best restaurants in Atlanta. Truly delicious. The filet was cooked perfectly but a little over seasoned for my taste. The brussels and risotto were very nice. Portions were more than we could eat. PS - they validate your parking ticket so you don't pay for hotel parking.“

“Dallas was amazing as was the wine and meal we ordered!“

“I recently visited Outback and overall had a good experience, although there are a few areas that could be improved.

The wait time was about 30 minutes, which is understandable depending on the time of day. From the beginning, the service was very friendly, and the staff made the experience more enjoyable.

The drinks and appetizer were excellent, both in flavor and presentation. However, the timing and order in which the drinks and food were served could be better coordinated for a smoother experience.

The main course took a bit longer than expected, which slightly affected the overall experience. Also, soft background music would add a more elegant touch to the atmosphere.

I especially want to highlight our server, whose attention and attitude made a big difference; thanks to her, my rating went from a 3 to a 4.

Overall, good food and great service, with a few adjustments that could elevate the experience even more.“

“Great food, atmosphere and service!“

“Dejanna truly made our dining experience exceptional! From the moment we sat down, her warm and welcoming demeanor set a positive tone for the evening. She was incredibly attentive, always ensuring our drinks were filled and checking in to see if we needed anything without being intrusive. What impressed us most was her knowledge of the menu; she offered insightful recommendations and patiently answered all our questions. Her exceptional service truly enhanced our meal, and we left feeling well taken care of and eager to return.“

“Ordered their 6-oz Renegade Sirloin with a loaded Baked Potato and Mixed Green Salad. Chose Med Rare rare so it would be Medium on pickup. Perfectly cooked, 1” thick, nicely seasoned, and the potato was also perfectly cooked. The salad was fresh and crispy. Excellent takeout meal at a great price.

We also ordered a 1/2-lb burger and fries; it was cooked medium well as ordered and the lettuce and tomato were fresh and set off to the side as was the bun, avoiding sogginess. The fries weren’t crispy though, maybe from sitting too long in the plastic box, they were damp.

We would definitely order again. One thing that could improve- they did not respond when I checked in that I had arrived, and after waiting 10+ min I called. The meal was ready. they had just had not brought it out, maybe because it was a busy Saturday night but I hadn’t seen a single takeout order brought out in the time I was parked. The other cars in the takeout spots were empty so I think people dining inside were using the pickup spots.“