50 Best Cocktail Bars near Braintree

“Tried this place for the first time for lunch. Was getting tired of going to all the usual places. I’m very glad I did.

Food: this is one of the few places I’ve seen where you can order goat (and this place is in a mall food court!) so I had to try. I got the Goat curry (medium spice) and it was what I expected of goat and so much more! If you have never eaten goat, it can be a bit chewy and maybe more fatty compared to other meat, and this is served on the bone so be careful when you eat as bone chips can be around in the sauce. Medium spice was good for me, added zip without taking away from the flavor, but a softer palate might think it is too spicy. It came with a portion of long grain basmati rice. It was enough for me but the curry portion could probably cover two rice portions. So if you like a lot of rice, add an extra order. I very much enjoyed the food.

Service: gave them a 5 for service. It was easy to order online and my order was ready right on time. The staff that served me was kind and asked if I wanted utensils. When I said yes she asked if was eating in the food court and when I told her I was she added in a plate so I didn’t have to eat off the bag/out of the containers.

Atmosphere: atmosphere is three because it’s a mall food court - not much else to add.

Will absolutely be eating here again.“

“Had an amazing experience with my server Natalia! She was so kind and helpful with recommending different food and drink options for me, and was incredibly nice overall. She also made sure I felt confident in knowing that all of the food was safe for my peanut, tree-nut, and sesame allergies and even the dessert (which was so amazing please try the 7 layer espresso cake) was safe for me to celebrate my birthday. I had the southwest steak salad which was phenomenal and the steak was cooked perfectly. Thank you for the amazing experience and for being so accommodating for allergies!“

“What a bright cheerful place. The owner and staff are incredibly kind and inviting. Highly recommend.“

“Awesome new spot that offers a fun/rustic/cozy lounge vibe. The staff are welcoming and friendly and the food and cocktails were delicious! Can’t wait to visit again!“

“Kevin was our service provider this evening. He is absolutely fantastic. He has been our service provider prior to this - and even though we haven't been here for a few weeks - he remembered who we are -and what we usually order. Everything was perfect. He makes the dining experience excellent“

“The food was fresh and fantastic! Service was excellent !“

“TOURIST’S TAKE!!! ——-> I recently visited the Time Out Market in Boston and had a great overall experience, especially when comparing it to the Lisbon location. One of the first things that stood out was how much cleaner the Boston market felt. Even during busy hours, the seating areas and food stalls were well maintained, with staff regularly clearing tables and keeping the space tidy. It made the whole experience more comfortable and less chaotic than what I remember from Lisbon. Pricing was another pleasant surprise. While food halls can sometimes feel overpriced in tourist-heavy cities, Boston’s Time Out Market felt noticeably more affordable. Portions were reasonable for the price. The variety of options was also a positive note. There was a strong mix of local favorites and creative concepts. It’s a good place to bring a group! The atmosphere was also better as there was a Red Sox game that evening so there was definitely excitement in the market combined with live music made it an exciting place to be. Overall, I’d give the Boston Time Out Market four stars. It’s cleaner, more budget-friendly, and offers a more versatile food selection compared to the Lisbon location!“

“Genuinely my favorite restaurant in Boston these days. I've been here more times than I'd like to admit - Food, drinks, customer service and ambiance are just unmatched. Absolutely need a reservation - the walk-in line is always long when I've gone.“

“Had dinner at Lucy's while adventuring and it was hands down incredible! Everything was outstanding. The staff, the food, the environment, right down to the ice cold water and beer! 🤣 I will definetly be going again, because I wanted everything on the menu! Thank you Lucy's!“

“Piatti buoni e curati , cucina meditteranea ben interpretata“

“Great tapas / quite filling“

“Great menu. Beautiful presentation of excellently prepared choices. Delightful competent staff. You’ll be lucky to have Carlos as your waiter.“

“My husband and I had dinner last Sunday night. It was a beautiful experience with impeccable service. I am going to remember my quail dish for a very long time. Highly recommend“

“May 2026
I was anticipating an amazing wagyu beef burger given the $35 price tag, but it was very ordinary and forgettable. It was cooked well-done even though I asked for medium-well, and it had absolutely no flavor, not even a hint of salt and pepper. The fries were dry and not very good either. But the corn bread was absolutely delightful and probably some of the best I’ve ever had, and the pita bread with hummus and pimento cheese was delicious, as well. Overall, about 4 stars considering the appetizers saved the day, as the wagyu burger was a flop.“

“The wait staff is incredibly friendly. We heard the onion rings were heavenly. We were not disappointed. However the salad we ordered and shared was one of the best salads I have ever tasted. I think it was the Hot Cold Chicken Salad. Absolutely delicious! After 10 pm the sandwiches are half price and they all looked delicious too!!“

“extremely attentive staff, our meal was brought very promptly. bathroom could accommodate my wheelchair easily. we loved spending a special night there, and are already looking forward to our return visit“

“Service is excellent and my salmon was perfect. Apps are good but smaller in size. Beer is cold. I would recommend you visit.“

“Very hyped up restaurant so we expected to be blown away. Overall, the food was tasty, especially the sugar snap salad, eggplant pizza, and meatball special. The tallegio pasta was good but definitely more for cheese lovers, and the bucatini was great as well but neither were super outstanding. The clams were a bit disappointing. Friendly service and great atmosphere“

“I feel like I’ve been transported to Paris the moment I walk through the door. Emily is awesome! The cocktails are wonderful—whether you’re in the mood for something unique and creative or a simple classic. But what truly sets Small Bar apart is its incredible ambiance. It’s warm, inviting, and the perfect place to relax and enjoy a great drink. The music is awesome!“

“Wink and Nod delivers exactly the kind of speakeasy experience you hope for when you duck down into a hidden bar. The real standout of the night was our bartender Jonathan — genuinely one of the best I've encountered in Boston. Personality-wise, he struck that perfect balance of engaging and attentive without ever hovering or making the conversation feel forced.
What impressed me most was his depth of knowledge. He walked us through several of the scratch-made liqueurs they craft in-house, explaining the botanicals and infusion process behind each one like he'd built them himself (because he probably had). When we couldn't decide between a few options, he took the time to actually taste-test ingredients with us and adjust recommendations based on what we liked — real patience, no rushing us along even as the place got busier.
The cocktails themselves were excellent: well-balanced, creative, and clearly made with care rather than just poured from a formula.
Then came the food. James Beard nominee Chef Valentine Howell's pop-up, Black Cat, brings a unique fusion of Afro-Caribbean flavors to the menu, and eating here felt like a spiritual experience. The menu offered so many tempting choices it was hard to narrow down. We started with the goat patties as an appetizer — seasoned to perfection, moist, and packed with flavor. We also ordered the griot, twice-cooked pork belly served with pikliz, pickled onion, and ti malice. It was tender and bursting with flavor, the kind of dish that makes you slow down and savor every bite.
We finished with the Jamaican ginger cake, topped with cream cheese frosting and a toasted coconut crumble — totally sumptuous and the perfect ending to the meal.
The owner even stopped by our table to check in and make sure we were enjoying ourselves — such a kind, welcoming touch that made the whole night feel even more special.
The drinks, the food, and truly exceptional service — made it well worth it. Will definitely be back. Hands down, 5 stars.“

“one of the best meals we've had in a long time. highly recommend.“

“Nice and chill environment.“

“Food was great and delicious and the staff were excellent“

“Great experience on the simulators with my 12 year old son. Great, friendly service and enthusiastic, helpful staff.“

“Baleia is a small Portugese Tapas restaurant, serving up a wide range of dishes in the Ink Block area. The dining room has a polished, lively energy with a stylish atmosphere that makes it feel equally suited for a date night, special occasion, or a longer dinner with friends. The space leans upscale while still feeling welcoming.

The menu takes Portuguese flavors and presents them through a more modern lens, with several dishes consistently standing out. The Portuguese sweet rolls appear to be one of the signatures of the restaurant, with a great taste to start off the meal. The Shrimp Mozambique is another standout, served with a flavorful broth that works well when soaked up with extra bread. For those looking to explore more of the menu, the tasting option offers a broad introduction to the kitchen's approach, though many diners seem equally happy building their own meal from individual dishes.

Service is one of Baleia’s strongest qualities. Staff are warm welcoming, knowledgeable, and genuinely enthusiastic about guiding guests through the menu. The dining experience feels polished without being stiff, with attentive pacing and thoughtful recommendations contributing as much to the meal as the food itself. While opinions occasionally vary on specific dishes or seasoning levels, the consistency of the hospitality stands out across a wide range of visits.

What makes Baleia especially appealing is how it combines the comfort and familiarity of Portuguese cooking with a more contemporary restaurant experience. Between the inviting atmosphere, strong service, and a menu filled with dishes designed for sharing and exploration, it feels like a restaurant built for memorable nights out rather than quick meals. Whether you're stopping in for a few small plates and cocktails or settling in for a full tasting experience, Baleia delivers the kind of experience that keeps people planning a return visit before they've even left the table.“

“Great little bar which we stumbled across and then became our favourite! Great beer, great service, great food (wings and sliders were both amazing) and some top tunes. Save room for the chocolate brownie. It's epic. Love this place!!“

“Excellent food with very friendly and efficient wait staff“

“Amazing creativity on the cocktails!“

“On Sunday, 14 June, a rainy afternoon, my husband and adult daughter visited Fool's Errand in the Fenway. While there, we were greeting by Matt, a talented bar-tender with a great personality & musical taste! Do not lose this guy! He is funny, thoughtful, skilled, and knowledgeable! We are grateful to him for making a couple of cocktails for us from recipes we'd brought along! The fancy cocktails and ambiance (great chandeliers) made this place the perfect place to hang-out! Thank you, and keep up the good work! We hope to visit again when we are back in the area!“

“Before I forget I have to give a big shoutout to my craft bartender I had the pleasure of meeting his name is Lars just like Mars was really amazing drinks I am am still talking about a day later great conversation and his hospitality 10 out of 10 lets go please make sure you stop by if your in town. Thanks again“

“In the heart of the South End, Toro is serving up Spanish-style Tapas in a great atmosphere with high quality service.

We made a reservation outdoors, but because of rain they were kind enough to accommodate and moved us to an indoor table. Our waiter, Michael, was so helpful in explaining the menu and giving recommendations, as this was our first time eating Tapas.

For the uninitiated, like we were, Tapas is small, shareable plates. They have a wide variety to choose from! We ended up getting Street Corn, Grilled Shrimp, Fried Potatoes served up “Bomb Style” with Pork Belly, sauces and fried egg, Cod Croquettes, and Steak. We were pleased by every choice!

Our total with 6 orders, tax and tip was $150.“

“I had the Hot honey glazed chicken sandwich. It was the best vegan sandwich I’ve ever eaten and I’ve had a lot of vegan sandwiches.“

“Probably one of the best meals ever. From oysters to bread pudding! So amazing! A burst of flavor in every bite! Go out of your way if you have to , you won’t regret! 💕“

“Nice authentic Mexican food!!! Great atmosphere & Drinks are great!!! Speak Easy theme!“

“I'm glad I gave Hopewell another chance - the outdoor dining is so nice! I had a poor experience here years ago so was hesitant to return, but gave the outdoor dining a shot and was pleasantly surprised!

The chicken sandwich was banging, chip dip is awesome. Good cocktails. Not terribly priced either. I'll def be back - glad we have at least two solid outdoor options on Comm ave for the summer.“

“Had my first visit to Bootleg Special last night and it did not disappoint. Every aspect of the meal, from the creative drinks to the delicious appetizers to the fantastic main course was outstanding. Our server, Alex, was attentive and very pleasant. And last, but certainly not least, the beignets after dinner were spectacular. Looking forward to my next visit!“

“Great ambience, delicious food, awesome service!! Definitely recommend to anyone who loves Indian food.“

“Stopped by today for a late breakfast. Truly amazing!! Chef Jerry He did an outstanding job constructing a culinary masterpiece of my favorite breakfast Eggs Benedict. The eggs were cooked perfectly and the hollandaise sauce was creamy and one of the best I've had!! The maple ham stacked on top of a really nicely buttered bread was incredible!! Definitely worth the trip and we will be back again!!“

“really nice spot. ❤️❤️❤️ to Alex. Great server! Wish you all the best. If you're ever in Northern NH...look us up in Milan/Gorham.“

“This place is fantastic! We highly recommend making a reservation, as it’s a small restaurant and fills up quickly. We stopped in on a Saturday around 5 PM and were lucky enough to grab seats at the bar.

The wine selection is outstanding, with plenty of great options to choose from. We ordered the veal, which was enormous and easily large enough to share. We also tried both the truffle pasta and the vodka pasta, with the vodka pasta being our favorite. The portions were generous, the food was delicious, and the pricing felt very reasonable for the area.

A wonderful experience overall! I would definitely return and highly recommend it.“

“Awesome Dumplings!! Great Service!☺️“

“Fabulous food. Great coffee. What more can you ask for???“

“Having waited nearly a year to visit, I was excited to secure a table, and La Padrona did not disappoint. The hostess and floor managers greeted us warmly and accommodated a last minute change from the bar to a table. Cocktails are numerous and innovative, and there is a long wine list to choose from with the help of a staff sommelier. The food was exquisite, with filling appetizers and generous primi and secondi portions. Service was outstanding, and I know I'm hard to please as someone from industry. There are only two reasons the atmosphere received mid-marks. One was for the use of Toast handheld POS units. This is a luxury, high-price-point restaurant; your servers should be using pen & paper (or nothing), and collecting and processing the check at a central POS, not a mobile unit in front of the guests. Second, enforce your dress code, even if that is only dress casual. Your restaurant is beautiful, the art deco styling, servers in uniform, and floor managers in business attire create a sense of occasion, only to be broken by guests in shorts, sneakers, hats, and t-shirts - it cheapens the experience.“

“The food was so delicious and the margaritas were the best. But the night was really topped off with having such an amazing server. Ask for Gilly. If ever in Boston make this a must!“

“Let me tell you, the spa at Four Seasons is an absolute gem! From the moment you step in, you're greeted with warmth and hospitality that sets the tone for the entire experience. The breathtaking views, the tranquil steam room, and the luxurious pool make you feel like you've stepped into a heavenly oasis. And let's not forget about the chocolate snack bar - it's like a Willy Wonka spa, indulging your senses with divine chocolate bonbons! 🍫 But the real highlight? The massage. Oh my goodness, it was pure bliss! Shoutout to Michael, the incredible massage therapist, who not only worked wonders on my muscles but also started our session with the mantra 'All is Well,' setting the perfect tone for relaxation and reflection. As someone who's juggled years of building a business, navigating single motherhood, and being an immigrant, this experience was exactly what I needed. It taught me that it's okay when things aren't perfect - we learn, pivot, and evolve. I opted for the hot stone massage add-on, and let me tell you, it was phenomenal. Mike focused on my shoulders and lower back with just the right amount of pressure, addressing all my tension and knots. It was pure bliss from start to finish. Mike truly has a gift for his craft, and I left feeling rejuvenated, refreshed, and ready to take on the world. ✨“

“I thought Capri was going to be another overhyped restaurant that put too much effort in the decor and not enough on the food - and am I glad to be wrong.

I won’t spend too much time in the space itself, it’s gorgeous, it’s what everyone raves about - the real star is the food.

On paper, nothing sounds too groundbreaking but in practice - all of it kinda blew me away. The garlic bread was incredible, emphasis on the GARLIC. Whole cloves of garlic baked into the bread then topped with fried garlic. The bolognese was another great surprise - I loved that the meat was braised instead of minced. Then the Strawberry Rhubarb Crostada might be one of the best desserts I ever had. Everything had so much flavor.

Lastly, free validated parking. Truly a myth to have parking at any Boston restaurant.“

“Amazing food, great atmosphere. Ordered the Buttermilk Pancakes with lemon whipped cream and sausage, my partner ordered the Croque Madam. Would highly recommend all of it. What a great place!!“

“My boyfriend and I love coming here! It's the perfect summer spot with amazing food and drinks and the most gorgeous view. We always come and see Matt and receive exceptional service every time! Definitely worth checking out this summer season!!“

“My family and I celebrated my 50th birthday with brunch at the Long Bar, and I would like to commend our server, Roberssi. Her exceptional attention to detail, politeness, and pleasant hospitality were truly remarkable. She made us feel incredibly welcome, and if this level of service is indicative of your establishment's standards, we indubitably plan to return.“

“Nice place to enjoy outdoor porch 🌤🌈“