50 Best Seafood Restaurants near Potomac

“I came here after hiking Great Falls, I’m from NC and I’m not used to such a great dining experience!“

“Stopped in for the first time yesterday and picked up shrimp and oysters. Very knowledgeable and friendly staff. They even offered to clean my shrimp for me. This is how it turned out. We will certainly be back soon.“

“Had the privilege to play this with the pro Harvey. This course is a great example of what it looks like to see what the PGA sees. It was tough but fair. The course was in impeccable shape…even in the midst of record heat and humidity. The staff was nothing short of amazing and welcoming from the moment we pulled in the parking lot. If ya get the chance to play…don’t hesitate…say yes.“

“INCREDIBLE! You will do a happy dance when you bite into that lobster roll and those hot hush puppies. Everyone was lovely, hilarious, and helpful. Kelly and Naya made this a wonderful eating experience. This is a bit of a hidden gem and worth your time and dollars.“

“The food quality is very good at Black Salt. There were at least 5 items not listed on the regular menu which were also available for dinner. We liked the fact that several choices were seasonal in nature- which allowed those items to be available.“

“Very satisfied on my first visit to Ellie Bird. We came for Brunch for my wife’s birthday. The staff were all very attentive and many wished her a happy birthday as they welcomed us in, which often gets overlooked at other restaurants, but it made her morning feel so much more special. It may seem like a small notion, but it was a touching detail to our initial visit. The brunch menu is small but packed with flavors and meaningful dishes. We love this and wish we could try it all. We decided to start with the PB&J French toast as a shared app. It’s an entree item, but upon hearing how much the owner loves this item we had to try it out. We also ordered the Pineapple Bun sliders and Tornado omelette. For us the trio of entrees was the perfect blend of savory, sweet, and salty, hitting all the right notes. Also highly recommend the Ellie Bird Latte. Glad we came, we will be back for more!“

“Recommended, did not disappoint, had the Po Boy, very filling, parking can be a challenge, but overall, worth the travel.“

“Consistently delicious food (great fish), fun atmosphere, good service.“

“Great dining experience last night coming back to Eddie V. Even being very late for our reservations. They treated us very well and made accomidations for us immediatly. The cold water lobster is my fav and the scallops cooked perfectly. Well done! The highlight of the experience was our 5star server Muhamed Aniba. Really was one of the best host ive exeprienced in many top restaurants around the world. Hopefully your lucky enough to get his attention.“

“A great experience, the food was delicious and you get a lot of it! Will definitely go again!“

“Great seafood and great service provided by Josh Z!“

“Good food, good service. Reasonable prices“

“Great happy hour super baked oysters and crab bisque“

“The food was delicious and worth the wait . I'll definitely recommend it for girls' night out , tête a tête with hubby ! The outdoor bar is fun and chilled .
⚠️ the restaurant as two entrances, so if you are coming from the hotel, don't go to the first front desk walk straight 😅. I really enjoyed it 🥰“

“Had a fabulous birthday dinner with family last night. Oysters were delicious with a great hot sauce provided from the Bronx. Skate and Monkfish specials of the day were excellent. Monday night and there was not an empty table. Testament to the great food and wonderful servers.“

“Excellent service and food is very good“

“Great servers! This was a great surprise to find this place so far south from Maine.“

“The best part of it was the bang bang shrimp. The rest of the food was OK. I have been there before, but I think they change the chef.“

“Fun quick meal! Good and flexible service.“

“Great service. Best crabs I’ve had all year- big & full!“

“The Tacos and clam chowder was really good. The frozen Rose’ was good as well. Great service“

“The high tea on Saturday was fabulous. The staff was top notch and the food and beverages delicious.“

“Exceptional Service. Culinary Excellence. Our dining experience at JOON was extraordinary, made even better by the exceptional service from our server, Yacine. His thoughtful recommendations, warm demeanor, and perfectly timed attentiveness made for an unforgettable evening. Even as the restaurant got busier, Yacine maintained his focus on us— a warm and welcoming touch that elevated the entire experience. Thank you! As fans of Persian cuisine and frequent shoppers at Yekta Market in Rockville— having recently tried our hand at making Persian dishes like Fesenjan at home— coupled with all of the culinary accolades— we had high expectations for JOON. It not only met but exceeded them. Mast-o Musir, yogurt dish with Persian dried shallot and rose petal, was exceptional— more elevated and nuanced than any we’ve had. The mushroom Khoresht stew with white truffle was another highlight, offering perfectly balanced flavors something hard to do with white truffles and a satisfying richness, complemented by the perfectly crunchy Tahdig, iconic golden rice crust. The braised lamb shoulder which Yacine suggested was the undeniable highlight of the meal I which each dish was excellent. Tender and flavorful, it was paired beautifully with texture. It’s a signature dish that rivals the best we’ve ever had, bringing to mind the legendary Bo Ssam pork shoulder from David Chang’s Momofuku— bold, unforgettable, and expertly prepared. The Gormeh Sabzi, short rib stew with its delicious sour depth, was excellent but couldn’t quite match the lamb’s showstopping brilliance. Two very minor points. While the food and service are exceptional, the main dining room lighting would benefit from dimming. A water filtration water system could make a big difference as well. JOON has firmly secured its place as a must-visit dining destination for us. We can’t wait to return and explore more of the menu.“

“We recently celebrated our son's high school graduation with a dinner here, and everything was absolutely fabulous. Our server, George, went above and beyond to make sure we had everything we needed. He handled our party of 16 so smoothly — it felt like we were at a table of four with how attentive and efficient he was! Every guest truly enjoyed their meal, and it was the perfect way to mark such a special occasion. Highly recommend!“

“Really creative and delicious food!! The people are so welcoming and attentive. We are definitely foodies and highly recommend NUE. It is one of our favorite restaurants!!!“

“Last time I visited, I had the lamb chops and ribeye, which were both outstanding. This time, I tried the lobster stuffed shrimp (not even on the menu but if you ask, they'll make it, and it's an absolute must), the clam chowder, the Wagyu burger, and finished with a slice of Key Lime Pie. Everything was flavorful and well prepared, though I have to say the Coconut Cream Pie edges out the Key Lime for me in terms of dessert. The service was excellent, and I really appreciate that the staff went out of their way to accommodate a special request like the lobster stuffed shrimp. Overall, another great experience and one of my favorite places to come back to for both the food and hospitality.“

“First time coming to this Lovely restaurant , came with my uncle and had the waterman’s platter. It was big enough to share.

We also had fried calamari that tasted great too. The customer service was A1 they were very friendly and“

“The service and friendly staff are top-notch! Seafood and special seasons and sauces are bangin’! Only wish that they kept the Centreville location.“

“Great service, good food, nice patio, bar & inside spaces“

“We've dined at Patsy's American on several occasions and consistently appreciate the quality, service and atmosphere.“

“Such a wonderful hole in the wall. The lady running the register was so kind - ended up giving me a free soda out of the kindness of her heart and kindly retrieving me from outside when my food was ready for pickup. Their General Tso’s was perfect even after eating it after getting home.

A small and very clean operation with really good food and service. Will be coming back many times, again, in the future! Do not miss out on this place!“

“This site is my preferable restaurant. Of all restaurants I know I like it most. I always suggests to my friends to go to visit this restaurant. when I I need a good lunchon, this restaurant comes instantly to my mind. excellent and food and a rich cuisine.great staff members, and great spirit. And very important, the cost is honest. I sent my friends to this spot with pleasure.“

“Great customer service +18O5420 3008 NO NONSENSE and GREAT ASSISTANCE!!!“

“We've been about 5 times within 2024 and have never been disappointed. the food taste fresh and hot. You can determine the amount of seasoning you like, and condiments you like for your seafood. We never had an empty platter (at least until we said when). I will continue coming with my family throughout the year.“

“This is our friend group's go-to place for birthdays. We just celebrated for a fourth time this year. We love our server, Erica, as well as the food and ambience. Seasons 52 always sets up a little chalkboard "Happy Birthday" sign that makes the birthday boy or girl feel special. We'll be back next month!“

“The BEST VALUE all-you-can-eat place! Excellent, fresh food and clean!!! (even their women's bathroom is clean!) And great services, especially Amy! By the way, it is hard for me to believe this restaurant does not get 5 stars! We travel all the way from VA to this place at least two times a month. We just love it!!! P.S. I read the reviews that did not give them 5 stars and feel those reviews may not be fair to them. As an example, one review gave them a 4-star commenting food is great, quality is great, but expensive. Yes, if you compare this place with most cheap Chinese all you can ear places, $33 does seem expensive. However, fresh and high-quality food cost me. I am willing to pay extra for good, fresh food. As another example, I was shocked to see a review giving them only 3 stars commenting she got sick (even though she said she loved the food there). I was wondering if she did not cook her food well in the hot pot, or she couldn't handle the spices.“

“Wonderful service and excellent food. I wanted a NY Strip Steak and I got one - grilled perfectly. My wife thoroughly enjoyed her grilled salmon and my daughter - 10 years old and very picky - was treated respectfully and was well- accommodated. Highly recommended.“

“they had a really hot guy working there with a little bracelet on what is his name but overall good food.“

“I came here to try the endless seafood and tapped out so early 😂 everything I had was delicious though! Im so glad I ignored the negative reviews and still gave this place a try!

I went during happy hour time with a friend. They have a great happy hour as well!

For our selections, we had the crab balls, catfish, and wings. We also did a regular boil. Mine had crawfish, crab legs, headless shrimp, sausage, potatoes, and ramen. For the sauce I did everything but the lemon pepper one.

This was my first time adding noodles and it will not be the last. Everything was delicious, but I did feel like the butter taste was too prevalent so I will switch it up next time. The sausage also isnt the best, but I may get it again just to be sure lol. The wings and catfish were SO good. The crab balls are full of crab and minimal filler.

Definitely recommend this place for seafood lovers or someone who just likes a good happy hour with fun bar tenders!“

“As usually the food was excellent! I usually stick the the shrimp and like the signature Hot n Juicy sauces done spicy. Just enough kick without being overbearing. Savory and delicious. Highly recommend coming here if you haven’t already, especially if you call yourself being a seafood lover.“

“Seasons 52 in North Bethesda was fabulous as usual. Our server Cassie was amazing and couldn't do enough for us. One idea is not to seat parties of diners right next to each other but one table over, just to minimize talking noise but not a big problem. Love the menu and consistency of quality at Seasons 52.“

“Excelente el arroz con pato!!! Me encanto!!“

“😊🌟 Fontina Grill: Where Dining Becomes an Art Form! 🌟 If excellence could be served on a platter, Fontina Grill would be the Michelin-starred sculptor behind it. From the moment I walked in, I felt like royalty who somehow stumbled upon the holy grail of Italian restaurants in the DMV. I’m never going anywhere else, because clearly, this place was crafted by the pasta gods themselves. Now, let’s talk about Declan. This man is not just a waiter—he’s a hospitality virtuoso, a maestro of service. Declan served with the kind of confidence, precision, and charm that one would expect only in dreams or in five-star Italian dining halls on the Amalfi Coast. His attentiveness was nonplussable (and yes, I dare you to try and outdo it). I wouldn’t be surprised if he moonlights as a diplomat or a secret agent because his service was that smooth. Jennifer, his right-hand helper, deserves a standing ovation. She made everything seamless, adding warmth, grace, and an extra sparkle to an already stellar experience. I’m convinced they have some secret handshake, a dance of synchronized efficiency and care. It's like watching a beautiful duet—where plates and glasses are the choreography and customer delight is the standing ovation. The food? Oh, bella vita! I had a salad so fresh, it may have whispered compliments back at me. My friend’s pasta dish was a carb-laden poem—tender, flavorful, and divine. Each bite was a crescendo of Italian bliss. Clearly, the kitchen staff channels their inner Da Vinci every time they plate a dish. If this restaurant were a movie, it would sweep the Oscars. If it were a song, it would top the charts. If it were a unicorn, it would be the kind that sprinkles magic over your life. To Declan, Jennifer, and the entire Fontina Grill team: Grazie mille ❤️! And "Un milione di grazie." 🌹🌹🌹 You made me feel special, seen, and incredibly grateful. Never changing. Ever. IN SUMMARY: **Fontina Grill is, without question, the pinnacle of Italian dining—an experience of unparalleled excellence. 🍷✨ Every detail, from the service to the cuisine, resonates with authentic passion and flawless execution. Simply put, it is the *apex* of EPIC Italian culinary artistry and the finest I have ever encountered. 🍝🌟** You become alive when you have gone to Fontina Grill - or maybe you will even become a unicorn 🍀🌟🦄 ITALIAN MAGIC PIXIE DUST WILL FOLLOW YOU FOREVER 🙏“

“The Maine lobster event is going on now and it's delicious. (Lobster three ways are the choices - whole Maine lobster; a lobster pasta dish and or a lobster roll. Each of these comes with sides.) Also particularly good the last three weeks have been the oysters - very fresh, great taste and texture. The service was attentive, professional, very pleasant, and the meal was well-paced between courses, thanks to Taylor. The dining room was quiet and comfortable. An excellent dining experience and meal.“

“We love to go to this restaurant for special occasions. It is my son's favorite place. Their steaks are always cooked to perfection, and the sides are wonderful. We had the au gratin potatoes, lobster mac and cheese and creamed spinach“

“Our group of seven gathered to celebrate our daughter's birthday. I requested a quiet table - away from kids and large groups. We were seated in a room with other tables; however, we were the only ones dining in that room and it was incredibly private and delightful. Our waiter, Franck, was extremely attentive and the restaurant manager even came over to the table several times to make sure we were comfortable and that our needs were being met. Each and every dish - from the warm and fresh bread, the appetizers, to the main course, to the desserts, was exceptional and fantastically prepared. All of the elements - ambiance, service and quality of the meal, combined to create the perfect evening. We left feeling happy, satiated and looking forward to our next special celebration at Ruth's Chris!“

“tengo 15 años de venir aqui sin dudarlo se lo recomiendo la mejor comida“

“Our team enjoyed a business dinner at this seafood restaurant. Fresh dishes, excellent service, and a refined atmosphere.“

“Great food, speedy excellent service, and excellent vibes. The music they play overhead is pretty loud though, but, it’s definitely a nice spot to go out w/ The family or w/ riends.“

“Today my husband and I had the opportunity to dine at Fleming. The staff was AMAZING! Matt, the manager was on top of every request, need, and want. As soon as anyone in the restaurant needed anything, we witnessed him assisting the service staff to make sure that it was done immediately. He is the type of manager that people dream of! Wish he were on my team. Luis was our server and was great! He was on top of our every need, was attentive, and easily on of the best servers I've ever had. To round out the team, Juan was behind Luis with any additional support that we needed. Quiet professional with great service; Quick, fast, and in a hurry. The ambiance of the restaurant is hard to find in DC. It was quiet enough for a one on one conversation, but energetic enough to make sure that we were not bored. The food was top notch! My stomach hurts because I should have tapped out 15 minutes ago but the food was too good to stop. I'd recommend the Leviathan wine and tomahawk steak. We are big eaters and could not finish our salads and soup, steak, or desserts! My husband highly recommends the French onion soup, Mac and cheese, and Brussels sprouts. Overall the service, ambiance, food, and staff were wayyyyyy more than we expected. We look forward to patronizing this location again. I wish I had pics, but we ate too fast.“