28 Best Steakhouses in Charlotte

“Amazing food, wine, service and ambience. Great spot for date night.“

“Wonderful Anniversary dinner! Service was excellent and the food was 10! We drove from Asheville to charlotte and very happy we chose Oak Steakhouse.“

“I would like to start by saying that we visit Ruth Chris wherever we go — whether we are in Aruba or traveling anywhere else in the U.S. But this particular location holds a special place in our hearts. We visit for almost every holiday, special occasion, and even those random days when my wife wants the best food possible — which happens more often than not.
This location truly has some of the best employees, from the front of the house to the cooks in the back. I honestly cannot remember a single time we have ever had to send food back for a recook. The quality and consistency are always outstanding.
The service is also on another level. Dominic is incredibly respectful and welcoming from the moment we walk to our table, throughout ordering drinks and food, and during the entire dining experience. He treats every special occasion as if the whole world revolves around it, and that means a lot to us. His attention to detail and professionalism make every visit memorable.
Every time we leave, we feel full, happy, and appreciative of the experience we had. Thank you to everyone at Ruth’s Chris for consistently providing amazing food and service. We cannot wait to come back again..“

“My favorite steakhouse. It has a 1950's/60s decor and menu, but it's genuine, not just a recreation. The place has been in continuous operation at the same location since 1960-something. The food and service are excellent, and considering the quality of both, the prices are reasonable. Morton's, Del Frisco's, Ruth's Chris are all good, but Beef 'n Bottle is even better.“

“We had a group business dinner there and enjoyed it. The only hiccup was two of us ordered the same thing--I received one piece of fish on my plate and the other person got two. I had to ask them to make it right (brought me another piece of fish) versus them offering to do so, which was off putting for this caliber of restaurant. I've been here a few times and would still go back. Nice vibe and atmosphere with great service. Oyster Rockefeller wasn't the best I've had but good. Sole fish was delicious.“

“Capital is always amazing! But even more so this visit. My son has never been there before. He was in town working for the ACC for the baseball tournament. We had a reservation for 7:30 initially. But I kept changing it because of all the weather delays and settled on a 9:30pm reservation. We were even late for that by about 10mins. But we weren't rushed and I was very conscious of the employees, but I wanted to enjoy a great dinner with my son. And it was! Thank you guys!“

“We went to Dressler’s tonight for my husband’s Birthday. We had never been but wanted to try it since we loved their old Dogwood concept. Michelle was our waitress and truly made the evening so special. She was so knowledgeable around the menu and so attentive and fun. The food was exceptional. I had the waygu flank special and he had the 16oz ribeye. The shrimp appetizer was a great way to start and the apple crisp was a perfect ending to the meal. We were so excited to see the manager from the old Dogwood concept working there. She is so great too. Thank you for having such an amazing space that can make nights so memorable.“

“The food was amazing! Alan did a great job taking care of us and providing some recommendations!“

“Alex the waiter & the hostess Alisson & Megan they where super, the experiences at Chima enjoyable since this is my 1st time at Chima the atmosphere as well as everything that this place to has show excellent in my reviews.“

“Me and my girlfriend just ate here, the hostess was extremely polite and had a great energy, she told my girlfriend she looked very cute which made her feel amazing.

There was another host named Ryan that held both doors as we were coming out which takes a lot of effort, and he told us to have a better one when we said have a good day, that shows a care for customers that doesn’t go unnoticed.

Ryan has a very successful future ahead of him.“

“Food was really good and service pleasant and friendly!!“

“I had a great time and the server was very polite“

“Kelly, our server was absolutely fantastic - The Best Server I have seen in any restaurant - 5 STAR Service - She did a wonderful job. However, the food quality was not up to par this evening. I had the Surf & Turf and the Lobster was overcooked. Another party had a Hamburger and was not satisfied with the quality & taste. The manager came over and took care of everything very professionally for which we very much appreciated his involvement. For that reason, we will come back to Firebirds in Stonecrest again.“

“Great food and service. Upscale but worth the money.“

“Omg the food here was amazing… I can’t wait to return and try something else on their menu.“

“Best Outback location of all!“

“Honestly huge fans of the gallery since 2017. The steam house is amazing— everything cooked perfectly and seasoned simply. Not covered in butter (though they have 4 different compounded butters you can add if it’s your pref). Beef Wellington is individually prepared and perfectly rare/med rare. Not soggy at all which is so hard to do. Perfectly thin not gummy mashed potatoes- hint of garlic not in your face. Fresh veggie sides. Mushrooms were amazing. Old fashioned amazing (best bourbon selection). Just all around best meal I have had in a while. Dessert to go ❤️

Ask for Gerry if she’s working. She’s so kind and helpful and will remember you forever“

“Our server was outstanding 😘“

“Perfect place!! The Chicken&Waffles are absolutely delicious…” garnish with maple syrup and just a sprinkle of powdered sugar” …”Simply Amazing ““

“My experience there was very decent The overall aspect of the service the expediting of the food and the attention to detail was great. The manager who was not normally at this location but was covering stopped through to make sure not only myself and my spouse but everybody had a reasonably good experience.“

“We were there on a Sunday, arriving at 1:15 with a reservation for 7. We waited approx 10 minutes before being seated. Our waiter was attentive but was clearly overworked with too many tables. Once we ordered it was 30 minutes or more before our food came. Two dishes that were supposed to come with a poached egg didn't have the egg. When this was reported someone from the kitchen came out and said they had run out of poached eggs. Rather than have the waiter ask if they preferred to order something else the kitchen staff made the decision to serve the dish with no egg and no mention of why it was missing. Not ok. All told we were at the restaurant for over 2 hours for a meal that should not have lasted more than 90 min max.“

“We had reservations for our 21st Anniversary tonight. Our server was above and beyond great, along with the food. We let them know ahead of time of our occasion and we were seated at a table for two alone (until they got packed ☺️) and an amazing dessert decorated to commemorate our day. The extra touches made our night. We will definitely be back.“

“Got winge and fries they were very tasty glad I got them“

“Ordered the bone in New York strip. I asked for rare plus to make sure there was red/pink. The waiter insisted on medium minus but it really came out too done. Flavor was good. Sides were good. Overall good experience but one should insist on how they want their steak cooked. I know I could’ve sent it back, but did not have time.“

“Celebrated my birthday yesterday with my husband. We haven’t been in years but it’s just as we remembered on point. Everything and everyone was exceptional. From the time we walked through the door we were greeted with professionalism and a smile! Our waitress Alaura set the bar of what a waitress does. She was bubbly and was helpful with making our choices for dinner. The manager on duty even came by to see how our food and experience was. Highly recommend Sullivan’s.“

“I had to come back and edit my review because i was impressed. Initially, i had a not so great experience when i was trying to book ahead. When i got there we were met by a young lady that had a very nonchalant & nasty disposition like we were bothering her. Our seat time was 2:30 mind you we arrived an hour early to lock in that time and when it arrived she nastily told us an additional 30 wait. I asked for Patrick and explained everything. No only did he get us seated right way, he personally sat us and check back in with us when we were exiting. He did an excellent job managing up and appreciated the hospitality. There was a tall African American young man that took over for the hostess that was great greeting each customer and our server African American pregnant young lady was amazing. Overall, great experience! Oh and Patrick is FINE in all capital letters fine ;)“

“Great location by outlets , staff was great , great service and food , started with stuffed mushrooms, wanted a good hamburger and Longhorn came through, way better than Outback’s burger with a lot of flavor and cooked perfect , better quality meat, had the seafood soup as side, very good as well, bone in ribeye is one of my favs, hope to be back soon, only downside is no rewards program or discount like Outback and others , hope they add one soon, great atmosphere, 5 stars for best burger and bone in ribeye in the area !“

“My wife gave me two choices for an early dinner; PF Chang's or Firebirds. I chose Firebirds. We arrived right on time but ended up waiting at the hostess desk for an unusually long time because no hostess was there. We saw a waitress in the front of the restaurant, a couple of guys working the bar, and a waitress a couple of booths down in the dining room. They all noticed we were waiting but went about their business. A hostess finally arrived and seated us in the back of the dining room. Despite it being cold outside it was very comfortable inside. After sitting down the first thing we noticed was how dirty the table was. It looked like the dishes of the people there before us were picked up and the table hadn't even been wiped off. There were bread crumbs all over the table. When our waitress came we asked for the table to be cleaned, which she did. She wiped it with a wet cloth and then dried it too. After that te rest was good. We ordered drinks and our meal. We were offered bread which was hot and fresh. The drinks were great and the food was great as usual. No hostess and a dirty table were very uncharacteristic of Firebirds. Hopefully, they were just having an off day.“