50 Best Bakeries near Lyndhurst

“I ordered a pull a part cupcake cake, number 9, Fortnite themed for my son's birthday. The entire experience was so easy from start to finish. From the convenient user-friendly website ordering system, payment system, and seamless correspondence with Polkadot Cake Shop, I knew I was working with a true pro. I sent a picture of what I envisioned and got exactly that and even better. I've never had any service where I have provided a picture and gotten the EXACT results! Just blown away. The ingredients of the cupcakes were top notch as well, tasted so good, my guests were commenting how it was the best cupcake frosting they have ever tasted. And the 'icing on the cake' was that we received a premium custom-made cake at a reasonable price! I will definitely be using Polkadot Cake Shop for future events, thanks for making my son's birthday a memorable one!“

“I ordered a custom cake from Lyndhurst Pastry Shop and it was perfect! They walked me through everything over the phone. They went above and beyond by adding flowers to the cake, just beautifully decorated. So delicious, too. The person on the phone was lovely, and the customer service in store when I went to pickup was amazing as well! Just super<3“

“So I travel the beautiful state of NJ and I have to say the food here isn't my favorite but Kaine is the best barista I've had ever had and that says alot! I travel for good coffee and I found that and great service here the second I walked in and met him and the girls behind the counter. Great Kosher brunch.“

“Lady Wong Pastry & Cakes offers a sweet escape! Clean seating though it’s tight. First-timers may need staff guidance due to extensive flavor choices. Seasonal flavors vary. Tried Baked Ube Rice Cake - tasty but tricky to cut. A delightful treat worth exploring.☺️“

“Turned up early on a Wednesday morning as it was opening and got a seat at the counter - which is our preference anyway so this was a win - but we clearly got lucky as it filled up very quickly with lots of people waiting too. I went for blueberry pancakes while my husband went for the Huevos Rancheros. The food was superb and the service was excellent but especially so from Jess (I think) who was working behind the counter - multitasking to a ridiculous degree but so on top of tending to everyone promptly and taking time to chat too. I can completely understand why this place has gone viral and would definitely recommend.“

“Speaking on behalf of the bakery, as someone who has somehow managed to sample almost everything at least once, this is the best bakery in NYC. While my Baba always wants a canoli, I enjoy their fruit tarts and their perfect cream. My father cannot go without a slice of the Sicilian Cheesecake and would buy the whole giant wheel if we let him. The assorted cookies (especially the rainbow cookies) and biscotti are also great. It is a must go if you are in the neighborhood and need a treat.Shout-out to the tiramisu cake we bought for my brother's birthday. Soaked in espresso, perfect marscapone layers and fresh lady fingers. They even did a quick writing job for us.Thank you for all the great treats!“

“I got the Lemon Croffin and Colored Croissant, and the basic bread had an excellent texture - crispy on the outside and soft on the inside. The Lemon Croffin was a perfect match, with the tangy lemon complementing the bread beautifully.It would be even better if they had indoor seating in addition to the patio. I'm looking forward to coming back when it's warmer outside. :)“

“Went here for lunch today. It’s colorful, friendly, and the food is delicious. I ordered the filled tostones appetizer and fish filet in garlic sauce. Juan was the perfect host. Will go back on a Saturday night for live music! BYOB. Check it out!!“

“I normally recommend this bakery to everyone. However, yesterday morning I went to your Brooklyn location to bring home bombalones for family. This morning the strawberry on top on one is literally covered in mold. This is absolutely unacceptable! Unfortunately I'm already back out of state so I can't even come back to get an exchange. I spent around $75 yesterday.... and I get MOLDY food.“

“Can a slice of cake be life changing? I'm literally in the middle of eating a slice of their strawberry sumac cake and I'm definitely feeling that way. It's so dense and moist but still also fluffy and refreshing? The flavor is deep and complex but still accessible and it has a rich level of sweetness without being cloying. It's a slice of cake that can't be consumed mindlessly - it stops you in your tracks when you take a bite because it's THAT good. I'm being long-winded but as someone who has eaten more cake than advisable in their lifetime, I am grateful to have ByClio in my neighborhood as a place that not only delights but excites with every new flavor offered. Also they have excellent coffee!“

“I bought a sandwich and some canele in ubereats. They gave me a written note for the missing canele(since they ran out of it), tell me to refund, and even added other pastries in bag for compensation…never seen a better service in my whole life, most importantly everything tasted AMAZING!!They had just earn themselves a new costumer, this made my day, thank you so much.“

“THE. BEST. Almond croissant I’ve ever had. I’ve been to Europe and all that but this??? Unlike any other croissant. Saying that I highly recommend this is an understatement. Was also graced with beautiful music from a quartet outside on a Sunday around noon.“

“This place is pretty cool and the service was amazing. We did have to wait a little before getting helped bc each group pretty much gets a little history of where the place started, and there's only one person who speak to the customers. The ice cream seems to be high quality and the cones are made to order! I personally don't prefer the cone texture, even though they're fresh they're still a little dense. But I'd def come back and get a cup with a smaller portion of the cone.“

“Visited The Pastry Box this weekend, and I loved it! This spot has been on my list for a while, and it was definitely worth the visit. We only tried the doughnuts, but they were so good, definitely up there for my favorite NYC doughnuts. I loved the interesting flavors (rhubarb and tarragon, and the flavors rotate which is fun). Will definitely go back to try their other baked goods. We also met the owner who was really lovely. Highly recommend!“

“I absolutely love these cookies. The line was down the block on a nice fall Saturday afternoon but it moved so fast. 15 minutes from start to finish. Amazing cookies, by far the most unique chocolate chip cookie. They are massive, 1 cookie is like having a large piece of cake with icing. They are not the “grab a handful” type of cookies. They are baked crisp on the outside and gooey melty in the middle- all the time every time! Extremely worth it!!“

“My daughter, my child always finds the best places to take her mama to. And babeee these donuts along with the customer service were definitely a win for me. I am vegan, vegetarian, pescatarian ;) and I chose from the vegan section and when I tell you the pumpkin glaze donut and the vegan plain donut warmed up for less than 50 seconds in a microwave were the best thing my hour glass figure didn’t need, I am not lying. These donuts were simply delicious, so delicious imma get the heck outta the city and not come back to it for atleast 2 years. lol. There isn’t anyway I can always have these donuts at my finger tips. But hands down this is a must try and definitely recommended establishment one has to visit any time in the New York area! Now, off to the gym, omg!“

“Great little coffee shop. Delicious macchiato. Staff was friendly, and informative. They make all their syrups in house. Not a lot of seating. Music was great and not too loud. They have some delicious pastries. Coffee presentation was average, but the flavor was perfect.“

“We got a fresh batch of spongecake. It was delicious. Not too sweet and not too stale. Nothing better than fresh spongecakes. Also it's only 1$ for 1 original spongecake. Try to go here before 2, because that is when they make the cakes fresh. The service was also very good.“

“I have never tried sweets and especially Turkish sweets like in this store before. It was recommended by so many people and it is even above all my expectationsThey have all kind of deserts and let me tell you it is soooooo delicious and makes you feel happy longer after you tries itOne of the best and elegant places and wonderful customer serviceI strongly recommend trying this place at least once before you die ?“

“Really great sourdough baguette, I'm still thinking about it! I got the tahini spread and it went well with the baguette. My friend got the Mediterranean quiche which was vegetarian and had zucchini, feta, tomato, and onions. She loved it! They are very sweet even though we can in and out 30 mins before closing and they didn't have many other customers. It's a warm homely space and smells delicious!“

“Lovely, compact Scandi bakery with a small market in the back with selection of Haribo licorice and more.We ordered the sausage breakfast sandwich, cardamom bun, and salmon focaccia. When I come back, I’m definitely going to order the breakfast sandwich with a perfect brioche bun and thick multi-herb green aioli/sauce as the bottom layer! This was the most memorable of the items. Salmon was generously applied to the focaccia along with thick chive cream cheese, but the flavor combination wasn’t quite as unique in the lox bagel capital of the world.The cardamom bun could benefit from, well, more cardamom. And I fully admit that I’m not being quite fair on this front after having tasted the cardamom buns at Juno Bakery in Copenhagen, which are laced with so much freshly ground cardamom throughout that the scent fills the surrounding neighborhood. If you’ve tasted these buns, Smor’s will underwhelm you, but they are definitely one of the best in NYC.“

“Love this place! They have amazing sandwiches and bakery items. They bake their own bread and the scallion pancake croissant is my favorite. They recently started doing donuts on Sunday but get there early because they usually sell out before noon. They also sell sandwiches on a pricing scale to make it more affordable to people in different income ranges. Tip- you can early to have them hold any pastry item because they usually sell out early“

“Russ & Daughters is a Lower East Side institution famous for its classic New York bagel experience. They offer a wide selection of delicious smoked fish, caviar, and schmears, making it a perfect spot for a quick and satisfying breakfast or lunch on the go.“

“I went this place after work and hit the spot. We had a delicious hot chocolate like I have not tried anywhere else, super tasty and delicious.m, it doesn’t need more sugar. The maple cruller was delicious but the passion fruit was exotic delicious and unique ! The staff very friendly they make you feel at home ! I loved the place and I will definitely go back!“

“The spot to stop at when in New York. The consistency of this sponge cake is remarkable. $1 for original and $1.25 for flavored..there is a sponge cake with chocolate in it and it just bursts with flavor. It taste authentic just like the ones from Hong Kong ??. This shop is off the main street and if you don’t see the sign you’d walk right past. The Best Sponge Cakes in New York.It is like a sterile cafeteria in here and clean. Go early in the morning when all the flavors are out. Later in the evening almost everything is almost gone. Check it out and you’ll be glad you did.“

“Very warm and cosy ambience & fantastic service. The bread was insanely delicious (it won best baguette in nyc competition) and breakfast experience was phenomenal. Be mindful — you have to order first and then find available table; there’s also outdoor seating. Otherwise cannot recommend this place enough :)“

“What a treat this place is! I was working a gig in the area for 5 days and I came here every morning!! I got the ham and cheese croissant the first day and I was hooked. MAN, is that thing GOOD!!! So yummy. I also tried the egg sandwich on focaccia, which was delicious. And I tried two of their cookies, I very highly recommend the triple chocolate. *chefs kiss*. I bought half a loaf of sourdough to take home as well.The only item I had that I didn't care for was the orange cream brioche. Everything else was a winner!“

“OMG the breads are so amazingly good here, and I've had all of them. I think it's the best bread I've ever had in my life. And the Swedish breakfast buns with cardamon and the one with brown sugar and walnuts are just incredible.“

“Came here to get a light snack for dessert and there are interesting sweets they have for display. I just wanted something conventional so I chose a chocolate fudge & peanut butter cake. Don't let the modest size of this slice if cake fool you, it filled me up proper, maybe because I had this after a meal but the cake itself was so tasty I had to endure finishing the rest of this because I did not want to waste this. Maybe this would have been best as a standalone snack but it was worth getting. I'll revisit again soon.“

“4.4 stars. Reasonably priced boxed take to take home stuffed buns. The bun is very light and fluffy. The red roast pork filling was a good amount and the taste was pretty good. We liked the smaller, slightly sweet, baked, 8-to-a-box, red roast pork buns better because of the higher meat to bun ratio. I tried the salted egg custard bun for the first time and it was pretty good. Comparable to Go Believe Bakery on Grand, which always has a consistent amount of meat but less airy bun.“

“Stopped by and got the cold brew with cherry syrup. Omg game changer. Literally no one is offering cherry syrup and I believe Patent’s housemade. The cold brew was so divine with it. Jonathan was my barista and was warm and inviting. Always loved coming here in the past. I’m happy I rediscovered it again.“

“woke up with a craving for the perfect blueberry muffin and Rex delivered. super soft, fruit forward muffin with a perfectly crusted top, sprinkled with sugar. so so good. they also make a proper cappuccino and have great ambiance with pleasant music, nyt copies, and books to peruse. I will definitely be coming back for a lil Saturday morning outing one of these days.“

“First and foremost, their pastries are wonderful! Came in the morning when everything was well stocked. They had a variety of bomboloni (Italian fried doughnuts), croissants, cookies and muffins. They had at least 3 different flavors of bomboloinis (orange spritz, blueberry/raspberry, strawberry cream) and at least 4 type of croissants (butter, everything, basil cream cheese, espresso). There were even more but I've forgotten. I got two sweet and two savory ones plus an Americano. The total was $28 which in my opinion is a decent price for NYC. I saw a board outside that a breakfast sandwich and drip coffee combo is $9. Other than what's displayed, they also have a food menu. I noticed someone ordered an everything croissant with egg and salmon or prosciutto. It looked really good so I will definitely be going back for that. They have a large space. There are cozy seats and tables at the front. The back has plenty of tables and chairs. They even have a long bar table with high chairs against the wall opposite their open kitchen. They also placed a few tables and chairs on the sidewalk. Most importantly, they have one clean handicap assessable restroom. Next to that there is a storage area that they tried to shield with trees. I appreciate they try to make the space pretty and clean.“

“This was recommended by Future Canoe YouTube channel. Takeout only. I had a pineapple pork bun. Delicious! Taste similar to what I had in Singapore. I also ordered the shiumai (pork dumplings), the best shiumai I've ever had. Big pieces and full of meat. I would come back for sure. Because it's takeout only, it's quite hard to eat outside the restaurant but so worth it. Service was quick even though there's a line.“

“Before you go here you should know you can only buy 3 bagels w/ a side (butter, cream cheese,etc) for $12( you cant buy a singular bagel! There’s no bacon, egg bagels or anything like that! The only thing I didn’t like is that you had to cut the bagel open yourself with a wooden knife & put your cream cheese inside & the whole point of buying a bagel sandwich is that you don’t have to make it yourself ( if your on the go or anything) and here you have to, which I’m pretty sure that’s the whole point of the shop. But I might as well buy a 12 pack of bagels & butter at the store for less than $12 and do it at home because it’s the same thing.Anyways I stumbled upon this place & would definitely visit again because the bagels were delicious & crunchy! There was a line but it went super fast because all they do it throw the bagels in the bag & give you your side.“

“A hidden gem in Tribeca and hands down one of the top bakeries in NYC!We tried sicilian pistachio ($7.5) and Kouign-Amann (caramelized croissant, $5.5). Pistachio croissant was the best one I have ever had in the city. It was so buttery and flaky.It is true that they are slightly more expensive than other bakeries, but I highly recommend trying their pistachio croissant. you won't regret“

“This cafe is a lovely escape from the mean streets of the city. Wonderful desserts and beverages. However, it can be very crowded. That isn't a bad thing, you just need to be prepared for the crowds at certain times. We love going here and having tea and hot chocolate.“

“Great meal and overall time here! Our server was super nice and friendly/helpful he really guided us through the menu and gave some great suggestions. The restaurant itself is super nice and cozy while being spacious, but oh man the food is unreal. We had the meatballs (so big and flavorful and smothered in sauce), the mushroom pizza which was loaded with mushrooms, super flavorful and unique. Also got the vodka pizza which was really great, we got extra vodka sauce on the side so we could really drown it and loved it. My friend got the gluten free and she said it's the first gluten free bread she's had that actually tastes like real bread and loved it.“

“Liberty Bagel one of the best places we visited in NY. If you are in NY you must visit this place. Excellent bagels - great selection and the famous rainbow bagels. Expect to wait in line for a while, limited seating. I recommend you visit.“

“I ordered catering for my birthday event last weekend and the food was amazing! I’ve been a true fan of this restaurant ever since I’ve moved up to Bloomfield a few years ago and I always bring my friends and family to this restaurant. Whether it’s Brunch or dinner, the food never disappoints! Hence why I thought it was a good idea to ask for them to cater for my bday! Anthony and his team were very accommodating and brought out the rest of trays as the previous ones started emptying out which I greatly appreciated due to the lack of space we were given at the venue. We ordered the chicken empanadas, beef empanadas, broccoli rabe, mixed greens salad, Mac and cheese, chicken parm, eggplant parm, pasta vodka, meatballs and potato croquettes. All dishes were excellent and everyone was excited to pack the leftovers home as well! I also ordered catering from here back in February for my galentines party and the food was also a success during that time. I know I can count on them for providing exemplary food as well as service. Thank you, Anthony and his team for making my birthday memorable!“

“We found you on our trip to Brooklyn in March and we are still dreaming about the amazing turmeric oatmeal breakfast - so great that we walked over the Brooklyn Bridge the following day for another portion! Great service, great staff, we will be back and we will be telling all our friends to come too!“

“They did an amazing job on my daughter’s unicorn birthday cake, it literally took my breath away when I saw it! My 4 year old had the same reaction! My daughter is allergic to sesame and tree nuts, so I’m thrilled to have found this bakery for all of her celebration cakes!“

“Came here for brunch and it was such a delight. Our waiter had the perfect amount of helpful to leaving us alone balance. The food was delicious. There was a leek vinaigrette dish with hazelnuts and ricotta (I think). It’s an absolute must try.. we ordered another portion it was so good and I ate it with the onion bun which went really well with it. Also the pastries were all great. Mu friends loved the orange almond croissant. I had the tuna Niçoise salad - very tasty and fresh. I tried a bite of the burger and it might be the best bite of burger I’ve ever had. I’m not a huge burger fan usually as I find the patties not to be well seasoned or that flavorful. This one was perfectly cooked and melted in the mouth.I have no complaint or suggestion. Just a fantastic place.“

“I have been craving sesame-flavored things, so I had to go here when I saw that it has sesame ice cream. It was good--not too sweet, a good combination of sweet and savory, and subtly fragrant. Although I stopped tasting it after eating it for a while. It did feel expensive for a scoop of ice cream on a cone ($6.30) but at least the scoop was pretty big. There are a lot of cool flavors so I hope to go back sometime.“

“Cute little bakery, a little pricey for what you get, but the pastries all look almost too good to eat. You can buy your treats and enjoy them outside across the street at Lt. Petrosino Square.Strawberry cheesecake was $6, flavor wasn't anything extraordinary, but the service was very welcoming and kind.“

“Service and atmosphere were cool, but the cookie I had was not good. Was really looking forward to trying as the other reviews of this place are amazing.I tried the Birthday Party cookie. For a cookie with so many flavorful things in it (cake batter, Oreos, sprinkles, 2 types of chocolate) it had little flavor profile and was dry and hard. Maybe I just got the wrong flavor.“

“I just can’t get enough of this place, it’s sooo damn good. I came to vacation here in New York once again after coming here once during wrestlemania 2019. I immediately came here during the cold raining storm drenched just wanting my key lime pie!!! TOTALLY WORTH IT! Everything tastes very high quality.I just got everything on the menu . I don’t care how much it cost.The chocolate is smooth, creamy and dark. It pairs really well with key lime pie. You can actually taste the graham cracker crust, I’m shocked because so many pies mask the flavor of the crust with their artificial sour tart lime filling. Not this pie!! And last but not least, the key lime filling is perfect. Not extremelySour or tart, just right and creamy. With a hint of lime flavor.Prior to our arrival, my sister was angry and upset that I made her walk with me to Steve’s during this crazy cold windy storm. Her mood changed once she tried the pie. Saved me the stress of having to deal with it.Ugh I’m leaving today morning back to LA. I’ll miss this place very much. I wish there was a Steve’s in Los Angeles. My trips to NY are not compete without a key lime pie from Steve.“

“On a serene Sunday morning, my friend and I embarked on a culinary adventure to indulge in the famed croissant rolls that had taken Instagram by storm. As expected, the bakery was bustling with eager patrons, forming a snaking queue that hinted at the treat awaiting us. Amidst the anticipation, we eagerly selected two croissants: one pistachio and one chocolate, adhering to the limit of two per person.Upon sinking our teeth into the delectable pastries, we were met with an explosion of flavor that surpassed all expectations. The creamy filling melded seamlessly with the flaky exterior, creating a symphony of taste and texture that left us craving more. However, we couldn't help but notice the limited availability of the croissants, especially on weekends. This posed a challenge for those traveling from afar, hoping to share the experience with loved ones.While the quality of the croissants was good, we couldn't help but feel that the bakery could benefit from producing larger quantities or additional batches, particularly during peak hours. Despite this inconvenience, our experience was nothing short of delightful, and we eagerly look forward to our next visit but hoping that they do a better job managing their demand!Parking: There is a parking lot right in front but really expensive, which is typical NyC! Better to use public transport if possible!“

“Quaint little neighborhood cafe with real French pastries and staff. The lady helping us was super sweet and kind. The plain croissant, choux and mille feuille were all beyond amazing. They had a baking class going on in the back on a Sunday morning. Everything was perfect.“

“Sullivan Street Bakery in NYC is truly a gem for anyone who appreciates the art of bread making and enjoys the warmth of a local bakery. From the moment you walk in, the aroma of freshly baked goods envelops you, promising a delightful experience. The bakery offers a wide range of breads, pastries, and other baked goods, each more tempting than the last. The staff is welcoming and knowledgeable, ready to offer recommendations from their extensive selection.What sets Sullivan Street Bakery apart is the quality and authenticity of their offerings. The breads, from classic baguettes to innovative creations, have a perfect crust and soft interior, indicative of expert baking. The pastries are a blend of traditional techniques and modern flavors, satisfying both purists and adventurers alike.Moreover, the ambiance of the bakery adds to the overall experience. It's a cozy spot where one can enjoy a quiet morning with a cup of coffee and a delicious pastry. Sullivan Street Bakery is not just a bakery; it's a haven for those who cherish the simple pleasures of a well-baked loaf of bread or a perfectly flaky croissant. It's a must-visit for locals and tourists alike, offering a slice of NYC's rich culinary tapestry.“