50 Best Italian Restaurants near Howard Beach

“Absolutely adore coming here. The service is attentive but not overbearing. The food is top notch with great selections. It’s a wonderful place to celebrate a special occasion, or just to treat yourself. The manager Pure is friendly, and Gian who has been our waiter the last two times is wonderful. Top notch place.“

“Poly is a great person , the first sausage sandwich I’ve ever eaten was from this food truck about 20 years ago, and guess what , will be no other Italian sausage sandwich I’ll eat, the freshness and the quality here is incomparable, thank you POLY🫡“

“Really good place for special occasions, the service is excellent and the food it’s amazing, I have been twice and I am coming back because the food is fresh and delicious, everything you get there !“

“Delicious food always fresh and if you c ant pick it up they will deliver“

“Always consistent! Nice staff“

“I was visiting friends in NY, and on the day of my return to FL, my girlfriend took me to Panino Rustico, where I met JACK, he was excellent and authentic New Yorker, with accent and all (adorable).. The menu choices are excellent, we had truffle fries, I had the P48 Panini (steak, mozzarella with peppers & onions) and to cap off as a desert, I had the Iced Nutella Latte... All were excellent. I love a Hot Panini and it was perfect, flavors were cheesy perfect. Even the ambiance was charming and the Service was impeccable. I truly cannot say enough. So when you go, say HI to Jack!! The address is 161-16 Cross Bay Blvd., Howard Beach, NY 11414“

“My wife and I were recently at your restaurant our server who told us he was new to his position (2weeks) gave us amazing cartious and attentive service like an experienced professional unfortunately I didn't get the young man's name..our visit was on Friday 2/25 at about 3:30 in the afternoon . I just wanted to give him his due compliments“

“I just landed off a flight and wanted some good pizza. Gino’s was perfect.

Not only was it the best pizza I’ve ever had, it was also priced so fairly. We also got a discount for their lunch special.

The waiters were so great.

Did I mention the pizza.

Amazing food, amazing atmosphere, great prices. I would literally move to New York just for Gino’s at this point.

Thank goodness for them.“

“Pleasant less formal atmosphere, but very efficient service. Delicious pastes. I highly recommend :)“

“cameriera italiana con capelli corti. scortese e molto maleducata. non tornerò piu. non ha saputo ne servire il cliente oltre al fatto che dovrebbe farsi un corso di corretto italiano prima di parlare con un cliente in quel modo. pessima pubblicità al locale. peccato e mi dispiace ma non tornerò più.“

“I just love this place... !“

“Excellent quality, service and ambiance!“

“Listen this place was absolutely amazing!! The food was soo delicious and the service was fabulous!! I had the best Gnocchi Bolognese that I've ever eaten in my life and my husbands chicken parm was absolutely amazing!! The portions are BIG and we definitely had leftovers for the next day. This was an amazing experience at a fabulous restaurant so we will definitely be back!! We celebrated the hubby's 50th Birthday and they sang to him as well!!“

“repas poisson excellent et canolli extra“

“Excellent Roasted Chicken. Burrata, Garlic bread and Brick Oven pizza. The vibe is really nice and service is excellent.“

“Casa Lever may be my favorite expression of Park Avenue: architecturally serious, commercially consequential, and somehow much more playful than the traditional power lunch establishment. Lever House itself is one of my favorite classic buildings in New York, a 1952 modernist landmark whose glass-and-steel design still looks almost impossibly sharp against this stretch of Midtown. For my money, the design relative to the location is unbeatable if you prefer great twentieth-century architecture to new construction.

Park Avenue from the high 40s through the upper 50s is the highest velocity investment corridor in the world: information, fundraising, and transactions all moving through an extraordinarily dense piece of Manhattan. Third Point once headquartered here before moving to Hudson Yards, which I always thought was incredibly cool and a particularly fitting choice for Dan Loeb. I’ve experienced Casa Lever on several different occasions, including meeting a friend outside for a beer after work and, on another visit, having lunch inside.

Inside, everything feels considered, from the curved architecture and sculptural ceiling to the wonderfully restrained Casa Lever typography. The Warhol portraits were the masterstroke when I knew the restaurant: Giorgio Armani, the Shah of Iran, Farah Pahlavi, Aretha Franklin, and Dennis Hopper were among the faces looking out over the dining area. There is something deliciously apt about dining beneath that Warhol pantheon on Park Avenue, where financiers, media titans, and dynastic fortunes have long crossed paths with the people shaping fashion, advertising, and culture.

Later, on a completely separate occasion, I returned for dinner with a larger group and remember sitting around a big round table near the banquettes. Across lunch, dinner, and drinks, what stayed with me was how polished the service was and how effortlessly chic the whole experience felt. There is a more creative, feminine energy here than at many of Midtown’s harder-edged power restaurants, sophisticated without becoming stiff and glamorous without feeling theatrical.

The prices are pure Park Avenue, but so is the proposition: extraordinary architecture, extraordinary geography, and one of the coolest places in New York to bring someone when you want the city itself to participate in the evening. Casa Lever feels timeless because it never seems to chase relevance; the building, the design, and the people passing through already provide enough electricity. Few establishments capture this particular intersection of commerce, taste, history, and social theater quite as well.“

“I loved my dinner here and will be coming back again and again. The food and service are exceptional (the tomato salad is amazing and their grilled chicken outstanding) and it's one of those restaurants -- increasingly all too rare -- where you feel genuinely welcome and wanted from the minute you walk in the door. My friend broke her wine glass towards the end of our meal (we were both finished eating our main courses) and the maitre d' offered to give us two new main courses because there was food left on our plates and they were concerned about glass shards in our food. We declined but it was an incredibly thoughtful offer (and the accident was entirely our fault). Lovely atmosphere, top-notch cocktails and outstanding food. Go!“

“This place is truly a hole in the wall! In the best way! My son recommended us this Italian wine bar with real candles, lighting the entire restaurant and with a very romantic ambience upstairs! The food was phenomenal, our waiter was friendly and the wait staff was quick! I must say the hostess was a bit distracted when we arrived, while she was sitting on a table by the entrance on her phone. I think that looks unprofessional for “the face” of the restaurant. We enjoyed our meal and were sat upstairs aside not having a reservation. We will definitely be back next time we are in the city!“

“Amazing food, service, and atmosphere! Made a special celebration that much more momentous. Do not skip the prosciutto with ricotta or octopus apps-delicious!“

“Food is yummy! My go to place in Brooklyn! Coda is excellent and the flatbread are also yummy! The Sangiovese red wine on tap is also nice! Highly recommend and make reservations in the weekend“

“We walked in early on a beautiful fall night and were so lucky to have gotten a table. From the moment we sat down we were treated so well by the very professional and attentive staff. The food was outstanding ! Very delicious and made with such care. We had 2 different wines that went perfectly with our food. The cacio peppe was so light and full of flavor, the suppli and meatballs were heavenly. Would recommend this to anyone looking for a casually elegant vibe with very good food. Bravo Forsythia! We will be back for sure! A hidden gem in Nolita“

“We used to frequent the Astoria location which was always so great. The new Manhattan location is no different. Somewhat smaller, but just very cozy and very nice looking. Amazing food as always. The flavors and taste are just the best. No matter what you order you will not go wrong. The service is top notch and Rocco and his staff are just the best at what they do. Just go, you won't regret it.“

“EXCELENTE SERVICIO MUY ATENTOS, SALUDOS DE KEYLA B FOSTER“

“Great food, warm and welcoming staff.“

“It is theeeeBEST! Make a reservation NOW!“

“Experimentar o Amaro é uma experiência divertida!“

“Fun indoor/outdoor dining environment and delicious food make for a nice night out!“

“We sat outside. Our party was served quickly and efficiently. Food was very good.“

“A wonderful restaurant - delicious food, wine, marvelous service. Thank you“

“By far our favorite restaurant we visit in the city. Have been here over 500x and the tagliatelle with sheep’s cheese cabbage and shrimp will never get old ! Carmine runs a beautiful establishment on the UWS“

“I never leave reviews but we had the best time here. The staff did such an incredible job making my partner's birthday feel extra special, and it was both of our favorite restaurant experiences in New York so far. Everyone was so warm and clearly proud of the restaurant, and the concept is so incredibly fun. Every detail is thought out and so well executed, and their references are all over the place (in the best way). We loved it and can't wait to go back!“

“Delicious food good service“

“yummy and delicious“

“Always lovely. One of these consistently good places. Delicious pastas and vegetables. The ricotta toast with peppers is so good (their bread is amazing), the braised leeks, the anchovy lemon pasta and the raggu pasta were a favorite out of the four that we ordered!“

“Had a great birthday dinner with the family. We dropped in on the earlier side since we were dining with three young children, but the service and attention was great. The food was excellent - one of the best chicken parms I've ever had. Others in my party had the gnocchi pesto, tagatelle bolognese and the linguine di mare - all also loved their dishes.“

“Juan was INCREDIBLE! We came visiting from Canada and chose Seranos because of their gluten free menu. Not only was the food amazing and so delicious. But JUAN went above and beyond for us!!! So funny, charming, outgoing and helpful. We were celebrating our birthday and he made us feel extra special. We will be coming back but just for Juan. Give this man a raise. Thanks for the great hospitality Seranos!!!“

“Superb experience at a truly authentic American-Italian restaurant. Waiter was dressed impeccably and the service was perfect. And of course: the food was classic and simple, all tasting very good. The vegetarian hot antipasti, chicken parm and red wine were to die for!

One small thing: the vodka rigatoni was a biiiit overcooked (not al dente) and bland for our taste.

We will deff be back.“

“Everything is great. Coming here over 25 yes. One thing I noticed who's overall incharge he is no Tony. And never will be. Stained tablecloth oil bottle on table dirty and greasy. Dirty windows. Tony would never have put up with that. I also miss his cooking. It's the little things. But Tony would never put up with this. Everything had to be perfect.“

“Fausto is my favorite neighborhood spot for delicious food, great cocktails and wine and lovely staff. The house made pastas are to die for. The salads are amazing and generously portioned. The wine list is excellent. I am a regular and have never had anything but a stellar experience. I bring all my friends from out of town and they are always wowed. Fausto is truly a gem.“

“The atmosphere and service were outstanding. We only went for desert and coffee. The chocolate cake was amazing. A couple we vacationed with has eaten dinner there 2 nights before and said how amazing the food was. One of the staff members even gave us a personal tour and history of the building. Will be back to Brooklyn and will definitely come back.“

“I’m so happy our original Christmas Eve reservation was cancelled and we found this gem. It was perfect. Romantic ambience, beyond excellent service, food was delicious, drinks were strong. My boyfriend and I shared: Appetizers: -Seared scallops: I know right, scallops. Generic usually? But these were in an amazing sauce which was devoured with our side of bread. -Octopus carpaccio: Perfect amount of freshness to balance the rich scallops. Main: -The wood fired fish for two: they brought the fish out from the kitchen to show us the fish in flames and that was very cute and appreciated -Meatless Rigatoni: I seriously held on to this dish to the very last moments even though I didn’t have enough room to finish it lol I was obsessed with the sauce Dessert: - Panna Cotta: the balsamic reduction was something I did not expect with this dessert but it was magical“

“Fantastic authentic Italian in a cozy atmosphere. My friend has a gluten allergy and eating here was the big event of the trip. We loved everything we ate. The boar risotto was outstanding as was the chocolate cake. Ten out of ten, greatly recommend.“

“5 days in NY, spent 2 nights dining in this restaurant.. Like it love it ! Great food nice people ! Thx for the experience, greetings from Belgium.“

“the food is phenomenal and the decor transports you out of the Bronx“

“Wonderful Christmas Eve dinner on our visit to NYC. Service & Food were both excellent. Lovely family setting.“

“My husband and I have been going to Daphne’s since we moved back to Brooklyn. While food and service have been excellent without fail, Jackie is who keeps us coming back month after month. Her warmth, kindness, and knowledge are unparalleled, and we can’t imagine having a better time at dinner with anyone else.“

“Alexa was very considerate, professional, and knowledgeable about the food. Great customer service. She even charged up our phones.

The food was good too, even though I was unsure about what I wanted to order. The view of the skyline was nice.

Overall, this was a great experience.“

“We came into the City to celebrate our 21st wedding anniversary and had the most amazing dinner. We had reservations for two and were seated almost immediately upon arrival. What a wonderful evening which was made possible by our amazing server. We will definitely be back to celebrate more special occasions. Thanks for making our special occasion even more special.“

“Food first! Atmosphere quaint, Staff friendly, Owner was wonderful Spent time with Us & felt his ❤️ for his Flora. Highly recommended 👏“

“Nice intimate setting delicious food attentive service“