50 Best Cocktail Bars in New York

“Always promised myself on my next trip to NYC I would go to The Dead Rabbit. I am so pleased I got to do it. The staff the cocktails the food and the decor & cleanliness were A1. Loved the welcome my friend and I got, (even when we were a bit late for our booking) throughout the service from the fabulous servers. I would highly recommend it to anyone. Bloody brilliant 👏“

“วันนี้ไปทานพนักงานบริการดีน่ารัก อาหารอร่อยมากคุ้มค่าให้เยอะจริง“

“Uno de los mejores Bares del Mundo“

“Crown Shy — Sleek American Dining in FiDi
Perched at the base of the iconic Art Deco tower at 70 Pine Street in Manhattan’s Financial District, Crown Shy delivers a stylish dining experience with a warm, modern vibe. The restaurant offers a well-curated à la carte menu with main dishes typically ranging from $25 to $50   .

Food & Ambiance
• The cuisine is American with creative twists—great options like gruyere fritters, bucatini with sungold tomatoes, or ricotta gnocchi, plus standout desserts like sticky toffee pudding or satsuma-orange ice cream  .
• The decor is minimalist yet atmospheric, capturing that polished, artful FiDi energy  .

Service & Extras
• The staff are generally friendly and professional. Many visitors highlight thoughtful service—even receiving complimentary desserts for special occasions .
• For a more immersive experience, consider starting or ending your evening at OverStory, the acclaimed rooftop bar upstairs with sweeping skyline views  .

Hours & Reservations
• Dinner: Open Tuesday through Saturday, typically from 5:00 PM to 10:00 PM, and Sunday until 9:30 PM; earlier closing at 9:30 PM on Mondays   .
• Brunch: Available Saturday and Sunday, 11:30 AM–2:00 PM .
• Reservations can be made directly via the Crown Shy website as it is not on OpenTable  .

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TL;DR: Crown Shy is a Michelin-starred American restaurant in a chic FiDi setting with a clever a la carte menu ($25–$50 per dish), stylish decor, and attentive service. Ideal for weekday dinners or weekend brunches. Book directly via their website. Don’t miss the rooftop bar OverStory for an unforgettable view.“

“The Japanese and Italian flavors mixed well and are to come back for. I stayed in the hotel where the restraunt was attached. In the area, with a focus of cocktails and table service for an upscale environment, it was delightful.

I love cocktails, and the servers were personable. Nothing pretentious. They focus on service and taste! Our food was excellent and the drinks were even better. It's a pleasant experience.“

“Amazing Dining Experience, Delicious Food, Private space with lovely Staff!!!“

“Seoul Salon is such a trendy and aesthetic restaurant and the food didn't disappoint. I'd definitely recommend making reservations because it was all packed for a Thursday dinner. To start the meal, they give this crispy ramen cracker snack with a hot sauce drizzled on top and it was so nostalgic to the snacks I used to eat when I was younger. The whole menu looked so delicious, but I ended up trying the Soy Scallop with Gim Rice, Rose Tteokbokki with Gimmari, and the Seoul Salon Fried Chicken. The soy scallops were fresh and full of flavor. The Gim rice paired perfectly with the scallops as well. The Rose tteokbokki reminded me of eating a margherita pizza because of the cheese and basil toppings with the sauce. Iloved the Gimmari that came with the dish; it was nicely fried and dipping it into the sauce was perfection. The fried chicken took me by surprise. The batter was so crispy and airy and the chicken was so juicy and flavorful. The sauce had a good spice kick and it was only drizzled lightly on half of the chicken, so none of the chicken got soggy and it's great for people who can't handle the spice. Overall had a great experience at Seoul Salon. I would come back again and again.“

“Booked it for a private special event. Kira the event manager did a fantastic job organizing everything. She recommended a photographer and Yut the violin player so the event was magic. Thank you❤️“

“Fantastisk plass, og utrolig gode drinker! Anbefales!“

“სასიამოვნო ინტრიერი, მეგობრული გარემო, უგემრიელესი კერძები.. რეკომენდაციას ვუწევ 100 % ❤️🇬🇪“

“Crazy good bar. Great drinks, great atmosphere (sit at the bar if you can because all of the bartenders are very nice).
Shout out to Ethan...so knowledgable about his craft and other bars in the area. Its always great to meet someone who enjoys what he does for a living because it shows! He's got to be one of the reasons this bar has done so well over the short time it's existed!“

“Amazing, quiet bar in the middle of Chelsea, in the historic Chelsea Hotel. Recently renovated, and this is the ambience you are looking for. Gorgeous space, fantastic drinks, and cold A/C on a hot summer day.

Great spot, and I'll be back!“

“Great drinks & Excellent atmosphere“

“Strongly recommended! Perfect meal. Every dish was perfect mixed of flavors; and portions. And the service added on the amazingness of this place. We are looking forward to next season’s menu.“

“I wouldn’t call Katana a dive bar, but on a Tuesday night it felt like a great neighborhood bar. Relaxed atmosphere. Was surprised at how small it was but that added to the chill vibe. I bet on a Thirsty Thursday and the weekend that all changes, but the bartenders and the craft cocktails will be just as great.“

“Lords was a 3.5 - 4 star experience through and through. I walked by this place one morning and decided to check it out for dinner. The food is solid, likely nothing you’ll write home about. The menu is creative and there are a lot of options for everyone, which I did appreciate.

Scotch Egg: I started with the scotch egg which was maybe the one item I was looking forward to most and I was slightly disappointed. It’s solid. If you’re curious about it, get it. But I will say I found it dry and while flavorful, fell short in the tzatziki esq sauce that accompanied it. The egg was perfectly cooked though.

Snap pea salad: if you’re looking for a refreshing salad this will do the job. The snap peas were great and so was the sheep’s cheese. The dressing maybe could’ve used some more pizzaz.

Chips: Hot, crispy, a little oily. Mine was very very salty. Overall, enjoyed.

Duck Mince Pie: I wanted to love this. It was solid, but it wasn’t great. The pastry left a little bit to be desired and for $40 you’re just kinda sitting there wondering if it was worth it. The duck was lovely though and the sauce the pie sat it was also very tasty (enjoyed dipping my chips in it).

Apple Rhubarb Crisp: Very good! Once the honey ice cream melts and the flavor comes together, this hits the spot. I appreciated that it wasn’t too sweet.

Vibes: The restaurant is decorated very cute and homey. The large bathroom has maybe the prettiest toilet seat I’ve ever seen + funny framed wall quotes by the sink. However, as other diners have said, the ambient noise level in the restaurant is quite loud, which makes it hard to hear your dinner party at times. I think they would benefit from some noise absorbing decor or better spacing some of the tables.“

“A wonderful place with a creative menu. Very unique flavors. Try as many items as you can as each one is special. We went in a group and we were able to share and taste a variety of items. A very casual chic place, you don’t have dress up 😊. They had some original cocktails, adding a twist to the traditional ones. Definitely must visit. Be aware, you will need to make a reservation well in advance. They are popular and hard to get in.“

“..most definitely the finest Indian cuisine I’ve tasted anywhere in my life. Menu takes some deciphering, but does not disappoint. Unique new school twists on your all time old school favorites. Chicken Tikka Masala on the menu is called (Madame Makhani), so you won’t want to miss that. The Don’s Lamb Chops, Rogan Josh, some rice and the Coconut Naan will complete your order and leave you amazed. Desert selections are also in code the menu, but the Cardamom Culfi (Handcuff) is a sort of ice cream the pairs excellently with the Gulab Jamun which is called (Masquerade Ball). This place is a must visit if you’re in Manhattan, NYC…and don’t be intimidated by the menu, the waiters are more than happy to help you crack the code.“

“Muy buena cena, ambiente cool y buenas combinaciones. Por ser de un uruguayo mezclaría algo simbólico de allá en el menú, un guiño. Me gusto ir.“

“This is such a great place in the WV, honestly sometimes it feels so hard to find a place that isn’t geared to tourists or sort of a bland palette. This restaurant is way more chic and interesting that most of the restaurants in the area while also serving approachable food. This will be my new go-to when I have something to do in the neighborhood. Not to mention the service was really great and the vibe of the space is just right. I must say it sometimes is lame to order the bread and butter but it is really spectacular!“

“New York is one of the world's great cities, a global center for media, entertainment, arts, fashion, research, finance and trade. This busy, modern city is the fourth largest metropolitan area in the world and the most populous city in the United States.“

“Great little speakeasy hidden away in the entry to the subway. Great decor and a super friendly bartender made for fun drinks. The gold coated coffee bean martini made with 1942 was really good. The martini flight was a good sampler and came in cool little glasses.“

“Amazing food and drinks!🥤“

“Party of eight and we all enjoyed everything we ate and drank. 👍 for the kitchen staff on doing everything perfect and quick. The staff was amazing and service was great. I highly recommend the burger 🍔. Will definitely go back.“

“Great presentation. Great drinks. Great service. Overall great experience 😎“

“Gotta be the best Carrot Dish ever! JP helped us pair the wine. Riesling with Carrot, of course. Great evening with inventive cuisine. One surprise after the next. Lobster dish was the highlight of the evening.“

“great place located in Brooklyn. come out and support!“

“Blown away by interior design, topped with finger-licking food, friendly service, and such a well crafted drinks!“

“Always love coming to NYC and having a cocktail (or two or three) at The Up & Up!“

“Great drink and great vibe“

“This standout cocktail bar offers a refreshingly down-to-earth experience unlike any other in the city. Centered around the rich and complex world of Italian Amari, it manages to maintain a focused concept while still presenting a surprisingly diverse selection of drinks all thoughtfully priced and accessible.“

“Creative take on Mediterranean food Fantastic“

“One of NYC’s best kept little secrets right smack dab in your face. Excellent service. Sit at the bar if you can’t get a reservation. It’s with it. The bartenders cater to your every request. Tenured mixologists will deliver exactly whatever you crave. The food is not five star, but it’s good. The atmosphere carries the old Manhattan charm. Great to visit pre and post Radio City Music Hall show.“

“Espectacular, la vista, la atención y los cócteles. Todo es perfecto“

“This happy hour was absolutely enjoyable! While the cocktails were a bit on the sweeter side, the ambiance and service more than made up for it. I’m really looking forward to them introducing some small plates or tapas options to complement the drinks in the future!“

“Más que un restaurante, es una experiencia!“

“The food and service is amazing. We did the a la carte menu and had the wagyu pancit and the lechon. The noodle were delicious, we could have done a second order, but we had to leave room for the pork belly with crispy skin. Drinks were amazing too. We will definitely be back.“

“Stay Away!!! Just kidding, this spot is popular and rightfully so for all the right reasons. The atmosphere is bot chill and warm for lounge lizards wanting a great watering hole. The drinks are fantastic, The Monk Fashioned being my favorite, reminds me of a magical Sazerac. The food here is delicious too, been a couple times and look forward to returning again soon. Love the Sweet And Salty Grilly with Gruyère, Prosciutto, Fig Spread, Arugula on Sour Dough. The Fonduey Mac & Cheese is also a cooze fest of cheesy goodness, also the Whipped Feta with the Everything Bagel Pretzel. Always love to get the Crab Cakes. Though I’m eyeing the Skewered Thighs for next time they look like a divine dine. Fortunately we’ve gotten in without a reservation, though I’m sure it’s good to have one.“

“Absolutely love this place. Been many times. Consistent quality food and service. This is a one of a kind gem in Manhattan“

“Food was delicious! Fresh and unique! Loved it all!“

“This is one gorgeous bar: the lighting, the art, the wood paneling, the seating. They are all exquisite ! From the moment you walk through the revolving door you are immediately met with grace and hospitality.

Even without a reservation we were accommodated and treated with charm & perfect service. Our server was knowledgeable and full of good humour. The suits of the servers are pristine and add a considerable touch of class. The food menu is fully plant based & looks very intriguing (we did not sample however). The cocktail list is clever & the wine selection is top shelf.

Clemente Bar does everything right. It is a special night out !“

“chill vibe. great burgers. super cocktails. good service“

“Beautiful to be on the rooftop and have a glorious view of the Empire State Building! We got there at 10 and even though they closed at 11pm they accommodated us and allowed us to enjoy our drinks and food! Awesome staff and lovely place!“

“A hidden gem in West Village. The ambiance is intimate and serene, with dim lighting and soft jazz playing in the background. It’s the perfect spot to unwind and enjoy a quiet evening. The cocktails are thoughtfully crafted and visually appealing. Service is attentive without being intrusive. Ideal for a relaxed night out or a special date“

“❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️ Great drinks, tapas & vibe!“

“Went tonight for the secret magic show (with Mark Clearview). Not only was the show SUPERB but so were the cocktails. HIGHLY recommended- especially if you can get tickets to the magic show!“

“My husband and I were able to snag a bar seat without a ressie on a Saturday afternoon. While being ranked the number two bar in North America in 2025, it doesn’t have attitude. Everyone is super friendly and approachable. Michael was our bartender and he was so personable and fun!!

They have a nice agave selection and the drinks are so inventive and delicious.

And even though they definitely have clout and are a destination bar, they serve their neighborhood and have such a laid back vibe.

I got the “mushroom” margarita made with huitlacoche which is a fungus that grows on corn kernels in Mexico. It gives the margarita a slightly different, umami, flavor. I highly recommend!“

“This establishment is everything! From the time I entered the service was impeccable. I had the seared Bass w/Copolini and the Crab Spring Rolls. 5 stars, a must when in NYC.“

“Waiter was extra kind and friendly!! Meal was delicious. Thanksgiving away from home. Atmosphere very nice.“

“If it ain’t broke, don’t tell me what time it is. Because I’m probably late for work. Wait, I don’t work and use daddy’s money. Nice drinks“