Customers` Favorites
“Great place for lazy quiet lunches... natural light filled atrium...good for all seasons..new modern decor...Servers a bit novice and look confused at times probably new o. The job..but will get better... food is very good and right portions..(not large greasy ).. coffee could get better .“
Customers` Favorites
“Appetizer was a crab cake. Winner! Had the wood grilled shrimp and grits. WONDERFUL! My lady had a medium rare burger which was excellent ! I also had the Hawaiian Pineapple Cosmopolitan! WOW!Overall I was very pleased and will definitely be going back!“
Customers` Favorites
“Absolutely amazing! I've been wanting to stop by here for some time now and regret not coming in sooner. My husband wanted to try Farm Italy but Joanina had been calling my name for a year now. He reluctantly agreed came in on a busy Saturday night no reservation. Initially told an hour wait but they were able to seat us in this look nook area within minutes and I absolutely loved this little intimate cozy spot. I love margaritas initially I wasn't going to get one and was going to stick to wine but my husband ordered one as I stepped out to get something from the car. This is now one of my fav places for a good marg! I ended up having 4 usually it's 2 max! We started with a app special burrata, artichokes and peppers and yum yum so delicious! We decided to split a pasta and meat yikes incredibly good! I mean just outstanding pork with eggplant, prosciutto and mozz over a Marsala sauce oh my just incredible! Pasta another hit too perfect amount of cream just a touch and those mushrooms yum! We ended up going back a week later and I went with their bolognese another amazing hit! I also had their creamy burrata with prosciutto just so good. My goal is to try everything on their menu! Their pizzas look amazing too so looking forward in trying them.“
“We held a private event for about 25 people last weekend in the upstairs space at Two25 and I could not have been more pleased! Leading up to our event, Andrea was very helpful and responsive, and the rest of the staff was just as incredible day-of. They were attentive to us and our guests (adults and children alike), regularly checking in to make sure everything was going well and everyone had what they needed. The restaurant is beautiful and the food was fantastic. It was the perfect place for our event, and we'll absolutely be back next time we're in the area!“
Customers` Favorites
“I have really loved going there. The only complain would be the side salad. The Caesar dressing is awful and they have no ranch dressing. The steaks are good, but we are from Kansas City, so there's that. The meatloaf and other meals have been very good and we go on a fairly regular basis.“
Customers` Favorites
“Italian restaurant in Roslyn village but not easily seen as its set back by the water. Food is good, service was good. Noisy and dark, needed a flashlight to see the menu.Sales are large size. My favorite in the Bronzino cooked in paper.There is a nearby municipal lot, street parking, and valet parking available“
Customers` Favorites
“We were four for brunch on Sunday, April 7th. Service was attentive, but a bit awkward. Our beverages and orders came quickly, some confusion as they were placed but no one started happily when the runner returned with the last plate and had to rearrange the others meals to make them correct. I was the last to start my meal as I had been munching on salad. I must say I was intensely disappointed with my Croque Madame. It as an over cooked reheated crunchy painfully dry mess. For those of you who are familiar with this amazing French staple the bread is soft and grilled, and the ham and Gruyère inside should be thick, warm and melted - not crunchy and dried to dark brown. If anyone had checked on us before we all had finished, and my friend were ready to exit - I would have complained and had a re-do or ordered something else. Other than this? We had a pleasant experience.“
Customers` Favorites
“Good brunch with huge portions, nice place, and tons of options, great spot to try!- fried pickles were very good, huge serving.-Mac and cheese burger was HUGE, very filling. Cooked correctly (rare). Mac and cheese part was good, not super flavorful.- Asian chicken salad was very good, my wife really enjoyed.- bacon washed old fashioned was good, not as flavorful of fat washed bourbon as I’ve had elsewhere. But good drink overall.- not pictured, French toast dunkers which made an excellent dessert at home with great dipping options.The size of the portions really make it worth it, definitely worth checking out. There were tons of options on the menu including some really unique items. I plan to return to try more.“
“Made a reservation here for restaurant week. Apparently didn't need one. The place has its own parking lot with about a dozen spots. We entered the building which took us into the bar, which was bustling. The dining room was quaint, with some really nice booths and a fireplace that should have been lit. Our server was a good looking young man, pleasant, not overbearing with a sense of humor. We opted to include an additional appetizer of baked clams to our meal, along with the crab cake and winter salad, which I forgot to take photos of. My friend opted for the lamb chops while I had the branzino piccata. Yummy, although the menu never stated that the fish was served over a shrimp risotto. (I'm allergic to shrimp). Only 1 bone in the fish, so I was lucky. Our dessert consisted of tiramisu and rainbow cookie cheesecake. I was "fortunate" to get the last piece although not very cheesecake-y. All in all we had a nice dinner and will maybe return for another meal.“
Customers` Favorites
“Excellent Service with our server, David Nunez. Great suggestions by him. Stuffed crab meat shrimp as appetizer, bacon wrapped mozzarella served with a side of Lobster Bisque soup and tuna tartare with avocado. Scallops served with a asparagus and creamy risotto was delicious as entrees. Meal ended with a Creme Brulee topped with sliced strawberries and a scoop of vanilla ice cream. Great experience all around.Parking: Valet parking available.“
Customers` Favorites
“I went to Monroe’s for brunch with a group of 11 people to celebrate a birthday. David and Frank were our servers and they took amazing care of us. Our whole group did the bottomless brunch option and our glasses were never empty because they were quick to refill them. They also continuously checked on us to make sure we had everything we wanted. The food was great! I had the sliced steak sandwich, it was delicious. The french fries and home fries were exceptional and perfectly seasoned. Everyone was happy with the food they ordered. I highly recommend visiting Monroe’s. We will definitely be back!“
Customers` Favorites
“Great food and incredible service. We were a party of 6 that stopped by for dinner on a Thursday. Food was delicious, great presentation. We were celebrating a birthday and the folks at George White all made it very special. Highly recommend.“
Customers` Favorites
“Delightful Italian experience! We started with sautéd calamari and the Ceaser perfect for the both of us. The penne a la vodka was aldente and creamy, and the halibut was perfectly cooked amazing with the potato and escarole combo. Exceptional flavors, friendly service a must try! True hidden “
Customers` Favorites
“We never leave disappointed! We had the mushroom rice balls, tuna tartar, the lamb special and the linguine with crab special. All were FANTASTIC. I even requested to make the linguine a little spicy and the chef delivered. We finished our dinner with the dog cheesecake (also a special) and an espresso martini. Jonathans is a hidden gem with amazing food and service!“
Customers` Favorites
“They took the $10 Espresso Martini off the Happy Hour menu, darn it! Now it is regularly priced at $17. Trento’s version of the Espresso Martini is my favorite one on Long Island!The fried calamari is so lightly breaded that I felt I was eating just the fish. It is the best calamari that I have ever had on Long Island.However, the Fusilli Bolognese tasted meh! Nevertheless, this restaurant deserves five stars for its quality of food and superb service.“
Customers` Favorites
“My favorite place for a cocktail. The bartenders are lovely and they always make you feel at home.Love to eat at the bar some nights!Vegetarian options: Gnocchi, artichoke, pasta, eggplant, salad and delicious desserts!Dietary restrictions: Diet friendly. They will find you an option.Parking: Come early and you’ll find parking.Kid-friendliness: Nice family place. They always accommodate.Wheelchair accessibility: Yes! In front and in back.In back is the parking lot too!“
Customers` Favorites
“Pretty nice Restaurant, I like this place. Only thing that disappointed me is my entree Easter menu, the lamb chop milanese, the most expensive one on the menu, but it was over deeply fried, too dry, I can bearly taste it's still a lamb.“
Customers` Favorites
“I had received a gift card for this restaurant as a Christmas gift and decided to dine out and use the gift card that night. Although I had reserved a table, the wait time was lenghty. The staff were very pleasant and we didn't mind the wait. We ordered the Salmon with capers. It was perfectly done and quite delectable. I would order it again. Thank you. It was a nice dining experience.“
“Overall a very nice experience . The service was fantastic, the drinks were served quick. We had the meatballs as an appetizer and they were perfect... very tasty. We both had the chicken parm. It was clearly freshly made and overall a nice meal. The only thing we didn't like is how oily the chicken parm was. The oil took over the taste a bit, but it was still pretty good.“
Customers` Favorites
“First time coming back to this steakhouse since they changed from One North to Opus Steakhouse several years back. The appearance is very classy and open concept. You can see into the kitchen from the main dining area. The restaurant has a pre-fixie dinner special Sunday-Wednesday for three courses (appetizer, entree with a side and dessert). Within the menu there are some choices for an upgrade price in the appetizer and entree categories. I got the spicy tuna crispy rice sushi, skirt steak with potato pave, creamed spinach and the creme brûlée. The spicy tuna crispy rice had a nice balance of flavor and texture. The skirt steak was seasoned nicely and I enjoyed the potato pave with thin layers of crisp potato. The creamed spinach was flavorful and complimented the steak well. The size of the sides are easily sharable. The crème brûlée was the perfect ending to the meal. Creamy, just enough sweetness and delicious. I appreciated that there were options for mocktails there too since I'm currently not drinking at the moment and can enjoy a nice fancy drink. They were about $10 each and had some interesting options. I got the orange beauty which was almost like a tequila sunrise look without the alcohol. It was very tasty. Our waiters were great and answered any questions we may of had. They were very attentive and made sure we had everything we needed. We definitely will be returning in the future.“
Customers` Favorites
“Best Italian restaurant in New York. They hit on the classic dishes with perfect precision. La Parma also has some creative unique dishes that never disappoint. The staff is super welcoming and it feels like dining with family. The overall experience will absolutely leave you full and happy that you decided to visit this Long Island treasure.“
“My wife and I went out to lunch today in Locust Valley, NY. Last July, the LVI Bistro changed owners. Marcel has owned the restaurant for over 40 years. They had an excellent reputation and their food and serve was always high quality. This was our first visit since the change and we found it was quite good. We sat down in the bar room and was greeted by the new manager, Andrea. He was very nice and gave us their new menus. Everything looked great from the appetizers to the entrees to the desserts. My wife wanted something light, so she ordered a Cesar salad with grilled chicken strips. I ordered a hamburger with fries. Rita, a waitress from the previous owner, chatted with us about the change and was very positive. There is a new chef, who prepares the food and has a quick turnaround. Both our meals were delicious and were served hot. We talked with the manager and he told us they were going to decorate and renovate the formal dining, the upstairs dining area and the bar room area. We were excited that this local restaurant was getting some loving care from the new owners.We enjoyed our lunch time and enjoyed our experience at the LVI Bistro. When we asked for the check, Andrea brought a dish of tiramisu with two spoons. He told us the desserts were all homemade. It was excellent and was a great way to end our meal.This is a new LVI Bistro and they made a great first impression on both of us. If you're in the Locust Valley area please make some time and try the new LVI Bistro. The service, the food and the atmosphere is great for a meal with two or ten people. Travel safely and keep healthy. We wish the new owners much success in the future. Best wishes.“
Customers` Favorites
“We were 3 longtime friends who hadn't seen each other for awhile. Dinner was very relaxed and unrushed. We had pappardelle lobster, shrimp scampi and chicken parm with pasta. All were very good. Service was excellent. Novita never disappoints!“
Customers` Favorites
“It was my second visit in as many weeks and both visits were extremely enjoyable. Food is delicious and service is fantastic. They are willing to please wether it's substitutions to the menu or a complimentary canola for my sons birthday. Can't wait to go again!“
Customers` Favorites
“We have been going to this fantastic family restaurant for the past 30 years with all of our friends. The food is absolutely delicious and amazingly consistent. The wait staff is very friendly and attentive. Abundant portions and very reasonable prices fir a family style restaurant.“
Customers` Favorites
“We planned a Christmas dinner here based on the reviews and the gluten free menu. We were one of two tables in the place. Food was great, service was great and we loved the holiday decorations. I’ve passed this place a million times with no hesitation but it’s definitely worth a visit.“
Customers` Favorites
“This steakhouse is amazing! My husband and I have been here several times and it never disappoints! For appetizers the clams oreganata are delicious!! And for entree we always get the porterhouse for two which comes with two sides and its perfect!!!! It has a nice crust on the outside and cooked perfectly inside (med-med rare). The mississippi mud pie is to die for! I always get this dessert to finish the night off haha!“
Customers` Favorites
“Our waitress Stephenie was very engaging and helpful when my friend and I were trying to decide on our entrees. I was impressed by the fact that when we informed Stephenie that we were trying to make an 8pm movie at the Malverne cinema ?, she made sure that our food came out in a timely manner. Loved the seasoned fries that came with my chicken basket. Before leaving, we informed her that we would ask for her the next time we planned to dine there. I remember coming to this cafe with my grandparents and friends while I was a student at Malverne high school!“
Customers` Favorites
“The service at Il Mulino is exceptional! They literally fell over each other to serve us. Food was delicious and there’s an intimate feel to the place. They have two menus. They have a prix fixed menu that offers a more affordable dining experience. Something for everyone!“
Customers` Favorites
“Had lunch there today, with my wife and daughter. We had a reservation which was good as the place was busy (230pm). We had wings to start which were good. Our three meals were prepared correctly and nice and hot. The apple pie for dessert is excellent. Our waitress along with the rest of the staff were friendly and attentive. First time there, I won a gift certificate at a charity golf outing, we will be returning“
Customers` Favorites
“Easily the best Mediterranean restaurant in the area. For that matter on all of Long Island! Spectacular food in a cozy, clean setting. Served by the loveliest family at a reasonable price. When you give Shish Kabob Grill a try you will have no regrets! (5*) Oh! I almost forgot…municipal parking is close by. ?“
“I loved my first experience at Vintage Bar and Bistro. The service is super fast and all the staff were very friendly. The food is delicious, reasonably priced, and filling. I also liked that they had a lot of variety, including vegetarian options. There is also plenty of parking in the back, making Vintage easy to access and a wonderful overall experience. I will definitely be returning!“
Customers` Favorites
“My friend recommended it, so I drove a distance of 14 hours (non-continuous of course) from Rochester to try a slice. Worth every minute. Perfect crispiness, great flavor. Super good price. The staff were kind and fun to talk to when we got a conversation started.Parking: Street parking is super cheap. 25¢ for an hour and a half, which is probably longer than it'll take for you to finish your meal. The food is worth the extra 25¢ anyway.“
“Instagram comes expensive or it doesn't come at all. My wife and I came here after finding ourselves with an unexpected night away from the baby after having recently seen an Instagram post touting Michaelangelo's. We got cocktails and a cheese board. I got the Vanilla Reposado, and my wife got one of the sangrias. They were both delicious. The cheese board was varied and interesting. However, the prices for everything was very high. For the mid-level pre-made cheese board and the two cocktails we paid over $100 with tip. We ended up still going to a restaurant afterwards for dinner. It was definitely a nice time, and the place is small, cozy and fancy-feeling. Our waiter (we sat at the bar) was on the ball, and we never waited too long for anything. I must add, I am a cocktail hobbyist and my wife works for a cheese company, so we know a little bit about the respective areas. I've definitely had more adventurous cheeses, and worry that the prices are pretty inflated.“
Customers` Favorites
“Trying to pick a place for brunch I saw this place and was like this looks perfect! No wifi which is probably a good thing but not good for a child lol, he got over it. Our food was good. Service was good though she brought waffles out instead of pancakes for our boy, not a big deal except for our picky boy lol who was like yucky! Despite the fact he loves waffles at home, as long as they are ego waffles (lemme roll my eyes) they looked amazing here but our 5 year old did not care lol. He loved his pancakes once brought out :) such a cute place and I really wanna come back during the holidays.“
Customers` Favorites
“Had an awesome dinner at The Union in Eisenhower Park tonight! The place has had a makeover and it looks amazing. The steak and sushi? So, so good. Big shoutout to Nikko and Peter for being super welcoming and making sure everything was spot-on. My family and I can't wait to go back.“
Customers` Favorites
“Our favorite tapas place. This evening we had the short rib bruschetta, the meat melts in your mouth. The truffle fries are amazing as always. The funghi pizza was delicious! Our server Eddie was attentive without being overbearing. A+ as always.“
Customers` Favorites
“I miss Main Street so much. And this is one of the reasons why. The Alibi wasn't a thing when I lived here, but I'm glad I'm able to still head to this area and partake in these experiences. Alibi is currently running a Harry Potter pop up, and if you know anything about me, you will know I am a HUGE fan. The Alibi was decorated beautifully and there were two really cute Photo Ops by "Platform 9 3/4" and the Wand Shop. Come here for the drinks! The Hufflepuff was bourbon forward and reminded me of an Old Fashioned which further confirmed that is truly my house. It also came with an edible golden snitch. The server pointed it out before I gave them what I thought to be decor. I popped the chocolate golden snitch in my mouth after being directed to take the wrapping off first. We then did butterbeer shots and I can't even begin to tell you how delish they were...dangerously delicious. Food was had and it wasn't anything to write about but I'll try. Queso dip is made in house, which I respect. Loaded potato wontons were a great idea and were probably the best things on the table. You can't go wrong with pretzel nuggets. Chocolate cake is never a bad idea. I ended my visit with a chocolate frog drink. Very similar to an espresso martini. You know how hot they are right now. It came with a an actual chocolate frog which was nice. Finally one of the staff members came over to help us play Bertie Botts and we all picked a jellybean. I got lemon. Some of us got soap and warwax. So fun! It was so good, we are going to try to snag another rez for trivia. Reservations are for 90 minute seatings. You pay $15 for a ticket but you get a souvenir cup with your ticket. Not mad about this because the cup is actually decent and will be used. Their next pop up will be "Slime Time". Slime is not my thing but maybe you'll see me at the other pop ups.“
Customers` Favorites
“Come here with my family and it never fails to disappoint. We have been coming here for a bit and everything is pretty good. The servers are pretty nice and hard working and the ambiance of the place is pretty wide. Can't wait to come here again for the food and drinks. Come together with some friends and family and try it as well.“
Customers` Favorites
“My friends and I enjoyed our food at LaPiazza. While everything was good, it wasn't outstanding. This is a good local restaurant, their menu offers a nice selection of food. The prices are comparable to other restaurants in the area. Which are predominantly high. We had 4 main couses, no appetizers, one salad (which my friend asked if they could split so she could share with her husband. She was told there's an up charge for that.)Monday nights offer a perk of 50% off of wine over $50/bottle, which we took advantage of. Again only main courses & discounted bottle of wine. Bill was $130 a couple.“
Customers` Favorites
“We 4 seniors went on a Tuesday when they opened. We wanted to take advantage of the price fixe and were we surprised to see such a menu that was full of their popular and otherwise pricey items. We all left with a doggy bag and a full stomach. Our waiter was overly pleasant and couldn’t do enough for us. I mentioned early on we had 2 birthdays and he served those desserts with candles and the waiters singing. The place is beautiful. I’m going back for my birthday in May.Parking: The earlier the better.“
Customers` Favorites
“This was our first time at Antonio’s. We had a great dining experience. We had the seafood grill for our main dish. Cooked perfectly and so tasty. Service was very good as well. Our waiter was extremely caring. He suggested a desert of “Portuguese Cake” amazing!!! Not to mention we are foodies. Would definitely go back!!“
Customers` Favorites
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“Wow! This restaurant/lounge is exactly what Oyster Bay needed. They have an incredible selection of wines, an interesting cocktail menu, and the food is delicious. I came in on a rainy Saturday night and enjoyed the cozy, welcoming vibe. The only thing I will say is that the seating is a bit tough. The couches are low, the high top tables aren't inviting, and there is no foot rail if you sit at the bar. While this is not a deal breaker for me, it might be for some so it is worth the mention.“