Customers` Favorites
Customers` Favorites
“absolutely delicious service was great .🔥🔥🔥🔥🔥❤“
Customers` Favorites
“Tokyo Japanese restaurant not the largest place but the food far outdose any other local Japanese restaurant, , friendly service . Great prices. Not much more you can ask for.“
“Very clean and friendly environment.They’ve got some very nice fresh sushis!!!! Shrimp tempura was my favorite of all. Everything was very fresh and was delicious as well. This is the best place to go to if you looking for a nice fresh food. Will definitely visit again.“
Customers` Favorites
“This place has been a solid part of yonkers for as long as I can remember.
The food is always on point whether it's the sushi or the Chinese food.
The soups are great as are the entrees and the prices although they have gone up a bit are still fantastic.
The place is dated if you go inside. It still looks like the 1980s in there and I expect to see an IROC blasting up central avenue and a bunch of guidos wearing cavariccis and reeking of drakar hanging out the window.... But I digress.
The staff is great and the food and prices are great so give it a shot, you won't be sorry !“
Customers` Favorites
“I have consistently ordered sushi from this place and it has never let me down. I live on McLean and I’ve tried so many other sushi spots, but nothing does it as good as TOMO. Honestly there’s no reason for me writing this review besides sitting in my living room thinking “there’s nothing better than this” and feeling like other people need to know too.“
Customers` Favorites
“Lovely atmosphere, delicious and generous portions, and quality service“
Customers` Favorites
“I’ve lived on the Upper West Side for four years now, and Sushi W hasn’t raised their lunch set prices once in all that time—a truly remarkable business practice.
Lately, they’ve also introduced a sake tasting and regional showcase series, offering complimentary sake and seasonal fish from specific regions.
Every visit to Sushi W is a delight; the experience never ceases to amaze me. A huge thank you to Yon-San for continuously delivering such an wonderful experience for us!“
Customers` Favorites
“Had a fantastic time for our first experience here. Every piece was fresh, my ginger plate never empty (and I never had to ask), and the price is unmatched for the quality.
My favorite pieces were the botan ebi (shrimp), hotate (scallop), and the chu toro. I’m honestly surprised that shrimp made my list, as it isn’t typically a nigiri I enjoy. But this was so fresh, so delicate, and raw — as it should be! I also ordered the special hotaru ika (firefly squid) and kinmadei (red snapper). The ika was particularly unique, but the snapper was my preference of the two special items I ordered at the end.
Husband loved the chu toro. Shoutout to the toro handroll as well.
The sake we ordered — Kikusui Junmai — was light, crisp, dry, and slightly nutty, just like I like it. It paired excellently with the menu.
A group of girls next to us were celebrating a birthday and the sushi creation they made for the birthday girl was stunning. I saw it had toro and caviar and a few other things I couldn’t tell from my vantage point. They finished it off with a quick spray of gold glitter. A beautiful touch.
We are eager to go back and to bring our friends! What a gem to have in the neighborhood. Go go go!
Not pictured: eel, ikura (YUM), chutoro handroll (sorry!)“
Customers` Favorites
“Great spot ...............“
Customers` Favorites
“{{restaurant.reviews}}“
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“Was looking for a place to grab dinner and found this place online so decided to give it a try, and this place did not disappoint. Located in an area that makes it easy to miss if you’re not looking for it, Enbu was a nice surprise to stumble upon. The first thing I noticed were the bright colors and very nice water feature, which were nice touches to the decor of the restaurant. We split a pineapple cocktail that we enjoyed, it was sweet but just strong enough to do the trick. For an appetizer, we split what I found to be my favorite food there, the pork gyoza. They were absolutely delicious, and might be my favorite gyoza/dumpling I’ve ever had. The ginger they used for my salad was a tad bit strong for my liking, but I still also enjoyed it. For our entrees, we had the hibachi steak and mixed vegetables and the salmon teriyaki and broccoli, both of which were served with rice. We would both say they were good, but arguably nothing you wouldn’t find from another Asian restaurant. In the end, for the price of everything I’d say it was still very worth the visit and would recommend to someone else looking for similar food in the area. Perhaps we’ll be back to try out some stuff off the sushi menu in the future“